Week 3 of flower has brought some frost along with it. It has also seen the stretching slow right down so she should really go into bud production mode now. I top dressed with some of my high N amendment mix and my flower mix at a 50/50 ratio as she was looking a little pale so I figured a little more N was needed to keep her happy. Plus the flowering mix to side in bud production. I have upped waterings to 17-20 gallons every 2-3 days and she seems to be enjoying a little extra water. I have been spraying her with OMRI fungicides and I haven’t seen any powdery mildew this week 😎 Onward! 😎🍿🍻🌱

now im start to using many kind of sugar till harvest, beer-fpj-molasses-coconut water...

Everything is going very well as expected, good progress. I had the transplant on the last day of the first week..✌️🌱

✌️💜

A planta fastberry apresta uma anomalia na metade da planta, com folhas atrofiadas e brotos nascendo viradas para baixo, não sei o que possa estar acontecendo, se alguém tiver uma dica provável. Obrigado

this plant is resilient she smells like a mint like smell puts me In the mind of a York she's got a few Weeks left and i got and inspection coming up yikes I'ma have to figure something out

Week 4 💚 16th - 27th of February 2021

5 days to harvest

Slow and steady, and very even will win the ultimate race. What appears as slow is a nice transition period. I have been slowly removing branches at lower levels that are reaching for light, deviating from the main stem by more than 2". Ill continue doing it this week and into week 3. After this i will allow them to plump up.

The topping comes near

11 Noviembre: Primer riego con 2.5EC y 5.9pH, runoff de 2.9EC y 6.2pH, en una semana más ya deberían estar recibiendo 3.0EC y seguir con esa concentración por todo el cultivo. Alturas están entre 15cm y 20cm. 13 Noviembre: Riego 2.5EC y 5.9pH, runoff de 3.3EC y 6.2pH. Hoy se removieron los primeros nodos de cada planta y se les hizo poda apical. 14 Noviembre: Riego 2.5EC y 5.9pH, runoff de 3.3EC y 6.2pH en la mañana. En la tarde se realizó transplante a maceteros definitivos de 5 litros con 4 litros de sustrato aprox. el cual fue pre cargado hasta la capacidad de campo, con 3.0EC y 5.8pH, desde este punto se debe esperar un par de días hasta que el dryback(secado) del sustrato sea de un 35-40%, lo cual vendría siendo el primer P3 del cultivo, una vez se alcance ese porcentaje de secado, se comenzará con los primeros riegos de precisión llamados P1.

Harvested 5 out of 7 pics and videos soon..... loading.....

Looking great going into day 8!!! No nutes just plain tap water!

Hello to you all, I am ready to harvest!!!! My purple lemonade is coming down today she looks absolutely adorable and gorgeous sticky and purple and just shining under the light like 🔮 crystals... We have a 14 day hang process and 14 day cure so I just hope I will be able to show you some real amazing pics 9f this beauty. I will do a pic with final harvest weight (dry) and also a final chapter and harvest on PURPLE LEMONADE BY 420FASTBUDS

Venga familia que ya viene la cosecha de estas Apple Fritter de RoyalQueenSeeds, que ganas que tenia ya de darles machetazo. No veas que pinta que tienen estas plantas. Las flores aparte de prietas se ven bien resinosas. a sido una genética con la que disfruté mucho cultivarla, es algo complicada cultivarla pero merece la pena si eres cultivador con experiencia no te será problema cosechar. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.

Still swelling nice. Nice even spread between buds which is allowing all bud sites to grow nicely.

Ready for the final flush and darkness, next step ✂️✂️✂️

It's day 40 for The Tropical Ice Cream One and she has fully recovered from last week's topping. I'm continuously training the 8 mains to keep a low profile and also taking off leaves here and there. Will probably give her a couple more days before I'll flip to 12/12, would love to veg her for longer. Gave some BTI and Nematodes to deal with the last surviving fungus gnats, hopefully for good. - Temperature: 27°C - RH: 66% - PPFD: ~480 Thanks for checking in and see you next week! Happy growing 🌱