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@Naujas
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it's too hot in the tent, which she doesn't like :( well, but there's no other choice, we'll have to end it like this, I think she'll endure and everything will be fine :)
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💩Holy Crap Growmies , we are outdoors and in the Ground and there Doing Great💩 👉It's been another full week 48 days from seed and she's doing great , very nice Growth, considering shes been up against the wind and rain 👈 No problems 😊 so far so good 👍And she's now in full on flowering 😁👈 the weather been great as of late and shes getting perky 😎 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈 👉NutriNPK NUTRIENTS USED FOR FEEDING 👈rain water to be used entire growth👈 👉www.nutrinpk.com right now get 10% off using SPRING2022 as the coupon code👈
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@RakonGrow
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+ Day 36 2.5L ... attentione , dry out :// Day 37 recovered !!! added some shorts Day 39 2.0L Pantine Day 40 Pantinchen dry out , 2.25L , lets see !!! Day 41 all are verry happy !!! Pantine needed 2.25L (50% Vega + 50% Flores +25% more CalMag) and running
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Hi all the happy people here in GrowDiaries. This is my second cultivation ever and it will be fun to try a bigger space than my closet grow. First, I'm just going to say I'm done with the construction of my new growroom. I put some pictures on the construction here in week one. The room is 2.14 meters by 1.7 meters and has a ceiling height of 2 meters. It provides a floor area of ​​3.6 square meters. I use a 54 Watt Lightwawe T5 for germination and 2 Pcs 400 Watt HPS lamps. I have a channel fan that replaces the room air about 40 times an hour to get a comfortable theme in the room, the air enters a fresh air intake from the outside. The air is purified through a carbon filter to then leave the room to the rest of the basement. Then I use that heat to heat the rest of the basement. I will use 8 pcs 15 liter Autopots to grow with and a 100 liter water tank that supplies the pots of water and nutrition. I will grow completely organically in soil and will watercure my buds to get the best possible medicine for me. But there are no cultivation rooms to be displayed here, so I continue with what is most important. I am very excited to see how the new growroom will work and how this Blue cheese Auto from Royal queen seeds will turn out. Blue Cheese automatic cannabis seeds are a cross of Blueberry Automatic and Cheese Automatic that has been perfected over five years of breeding and careful selection. The result is a feminized, autoflowering strain with superior yield, flavor, and effects to either of its distinguished parent strains. THC: 16% CBD: Low Yield Indoor : 325 - 375 gr/m2 Yield Outdoor: 60 - 110 gr/plant Height Indoor: 40 - 70 cm Height Outdoor: 60 - 110 cm Flowering: 7 - 8 weeks Harvest month: 9-10 weeks after planting Genetic Background: Blueberry x Cheese x Ruderalis Type: Sa 35% In 40% Ru 25% Effect: Cerebral and uplifting Climate: Mild ----------------------------------------------------------------------- 2017-09-25. Week 6 starts. Added a video of the girls. Gave the girls water and nutrients. Girl N1 is 43 cm high and have grown 6 cm in 7 days. Nr 2 is 110 cm and has grown 22 cm in 7 days. Nr 3 is 27 cm and has grown 4 cm in 7 days. I flushed the girls yesterday with 40 liters of tap water. Im lowering the humidity in the room with a dehumidifier and try to have 50% air humidity. ---------------------------------------------------------------------- 2017-09-29. Installation of the New light rail in the grow room. Its Advanced star light V 5.0. Added a video of it.
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@Luv2Grow
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Update 20 Jan 2021 - Well starting the cure a bit earlier than I’d like cause I’m having issues getting the humidity up so she dried up quick. Working on rehydrating her a bit and have her in mason jars now. Ended of with 88 grams of rock solid buds. Still want it to rehydrate and cure a bit before trying her out. What can I say, a very simple and easy grow. Had absolutely no issues during the grow and ended up with 380 grams of SOLID wet bud. Even some of the lower buds that didn’t get much light are pretty rock solid. Going by the smell and solidness of the buds, I got a feeling this is gonna be a too 2 strain, if not number 1. Looking forward to growing this one again and as soon as I harvest another plant, I’ll probably start another one of these.
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@DBQush
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Dear diary, Week 5 completed and after a scare last week with magnesium deficiency, we were able to get it sorted and continue the mainlining. 🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 ⏰ Day 32: Gave a foliar of calmag water at 3.0ms 6.1ph during light off so it’s more gentle on the leaves followed by a regular feeding at 1.46ms 6.1ph. Still seeing some deteriorating continuing on lower leaves, so will get epsom salt tomorrow to really target magnesium and increase the calmag with 0.7ml/l in feeds going forward. ⏰ Day 33: Gave a foliar of epsom salt at 6.6g/liter(3.2EC 6.3ph)as lights went off but as I read more my ratios were off and I diluted the solution with 50% regular water. Regular feeding at 1.45ms 6.2ph was given at lights on. When inspecting the girls a few hours later they look a lot healthier already, so clearly magnesium was the issue. Will give them today to recover and if everything keeps looking good by tomorrow, I will do the next topping. If so I will have lost 5 days of progress due to the deficiency, but that’s the upside with photos I guess vs autos. ⏰ Day 34: Another foliar of epsom salt applied and feeding of 1.5l each at 1.56ms 5.8ph. A few hours later topping nr 2 done making it 4 tops each now and stripped the remaining growth. ⏰ Day 35: Did a quick check before lights off and they are praying and looking good considering the topping. Then I did a regular feeding at 1.56ms 5.5ph when lights went on. Still looking good and no continued signs of the magnesium issue. ⏰ Day 36: Regular feeding at 1.56ms 5.6ph. Girls are looking healthy and enough has grown out that I can start tying down the 4 new mains. Will probably top them again in 1-2 days if everything progresses nicely. ⏰ Day 37: Foilar of epsom given just as lights turned off followed by regular feeding at 1.61ms 5.8ph when lights turned back on. ⏰ Day 38: Regular feeding at 1.61ms 5.9ph. Topping nr 3 was also done bringing it to 8 tops each and I will do the 4th and final topping as soon as the nodes have developed a bit more. In terms of height it’s worth mentioning that one of the branches of G.C #2 escaped her binds so one of the sides is 18cm while the other matches the others in the tent more at 14cm.
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@Samkol
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Its last day of first week and i was founded the 11th one outside the box... Alive!!! U can see him on last foto on diary album... Thenk's to taniesianie.pl for the jest all 11/11 seeds... Secend timer...
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Week 10 for White widow by Greenhouseseedco, She finally got her transplant into 25L of fairly good soil mix of biobozz light mix/coco mix + a good feed of @bokashibiochar + a feeding of BioGrow by greenhousefeeding I think a few days of adjusting and she will start to explode.
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She’s off to a start. No additional water had been given since the seed was sowed 6 days ago. Day #7 will arrive Sunday 6/12 Cheers 🍻 everyone, let’s get growing 🍃
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 7/2- Eight weeks since breaking ground and the FastBuds Papaya Sherbet photoperiod is really starting to get going now despite our extremely hot and humid weather. The weather continues to be hot and humid and the daily watering continues. 7/4- 🎉HAPPY 4th of JULY!🎉 The FastBuds Papaya Sherbet photo has taken the heat like a champ and is transforming into a very LARGE and beautiful lady! She's over 5 feet tall now and is stretching! She has maintained excellent vigor, color and has shown great resistance to pests and other stressors! 7/6- Yesterday we had a thunderstorm pass through early in the day, which provided about an inch of rain in a short time. I went ahead and watered in the afternoon, but only gave the Papaya Sherbet photoperiod approx. 3g of water from the well, via garden hose.🌱🚿. 7/8- The daily watering continues, as does our blistering hot🔥weather. All is well with the FastBuds Papaya Sherbet photoperiod and today, after watering her with 5g of well water, I gave her a good going over, looking at all the leaves topside and underneath and removing any leaves that were either yellowing or had other issues. Well folks, Week Eight is a wrap and the Papaya Sherbet photoperiod from FastBuds is going strong! See ya next week! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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Week 8, the last feed! Defoliated to let more air flow and light penetrate down into the lowers of the plant. Bud's are sticky, plant is covered in frost, the pics don't do it justice. For a small pot grow, she's not that far behind her big pot sister
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Hmmm. Was overall a very hard plant to grow for me. I hit a hard road on her & she's very difficult pheno to grow for me. I HST'ed her as her tops stretched really far away from the bulk of the foliage at the bottom. Was really weird. So, I had 4 top bud sites that were 20cm away from the bottom after her flip stretch before pre flower. So, HST'ed the tops and they gave back rock hard buds. At the end. That all finished really well.
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@Diips
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d.85 really fading hard, and buds are growing in size. just letting her do her thing, we are taking this to the end. also got my humidity down. d.87 buds are fattening up 😍 all i have to say about that is, bigger boots, bigger roots = bigger fruits. mainlining is possible with auto, as long as you choose a big enough pot size and time the topping and lst. after that part is done, then the auto just needs time to do its thing.
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@Frank89
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Floración avanzada con carencia de NpK.
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More and more colors this week, trying to get the best pictures. I gotta cut it down because the trichomes are there. Gotta prep it for that with a little defoliation.
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Day 57 of flower . 4 Afghani hindu kush 1 chocolate mint og Using the full fox farm dirty dozen nutrients box 1 mars hyrdo tsw2000 full power 💪😀
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@123Grow
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This is for the RQS autumn cup. I also use SST’s: Corn and Lentils LABS ( lactic acid bacteria serum) Looks like I have 137 days to harvest these 4. So that means 2 full months of veg and 65 day of flower. Happy growing to everyone