Hello my friends 👩‍🌾👨‍🌾, Week was good, nice weather, some days too much hot 🔥, but no rain . I've removed several leaved burned by heat, they was all dried. I've given 1.5l per plant, #1 and #2 1x 1.5l water + canazym + sugar royal #3 2× 1.5l water only 1x 1.5l water + canazym + sugar royal PH @6 Harvest is very close ✂️✂️🌲🌲, I had not yet check trychrome, and as usually I'm in late lol... (See videos) I'll start my flush this week, weather would be nice for the last week, under 30*C with nice sun 😎🌞🌞 and low humidity. See you soon for harvest my friends 👩‍🌾👨‍🌾💕 Thanks for likes, comments and follows 😘

🌫️🌫️🌫️ 🌬️🌫️The end🌫️ 🌫️🌫️🌫️

Weathers been good,winds been a bit on the strong side.Full sun for them.Stems are getting thicker.Base nutes ph @6

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Great week. Plants grew like crazy, much faster than expected. This week sometime I'll be transplanting the ladies up to 5 gallon pots, then a few weeks of recovery before the flip I think. Having never run clones before, I'm frankly shocked at how fast the turnaround time is. Timelapse for the week is out. Updates will come if needed.

Tutankhamon Regular mountain

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 22 since time change to 12/12 h. Hi everyone . short update on the mini plant :-) it is starting to bloom nicely and i leave it as an experiment :-). There was also 1 g GHSC enhancer per liter. It was poured 2 times with 1 liter this week. Have fun and stay healthy 🙏🏻 You can buy this Strain at : https://www.zamnesia.com/de/5165-zamnesia-seeds-kalini-asia-feminisiert.html Type: Kalini Asia ☝️🏼 Genetics: Black Domina x Purple Kush 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Que hay familia, adelantamos semana de las red hot cookies, ÚLTIMA semana antes del machetazo, estoy deseando cortar estos caramelos llenos de polen, que parecen caramelos de fresa, olor Muy afrutado, cepa muy bien trabajada de sweetseeds que antes de cosechar, ya la recomendaría. No tienen ni 60 días de floración , y a mi parecer , están bien hechas. 50% tonalidades rojas , 50% tonalidades verdes con toques rojos. . La humedad esta al 45% la temperatura está entre 21/27 grados , y como siempre el ph , ya que es de lo más importante,está en 5,8/6,0. . Nos vemos de nuevo para la COSECHA, un saludo y buenos humos fumetillas💨💨💨.

Day13 report. looking much healthier than first run. lots of stretching, flowers coming in starting to bulk up. did lil lst n feed

These girls are progressing absolutely beautifully. I'm excited to see as it looks like there might be a purple pheno as I've never had that one grow before. No issues and the flowers are getting bigger daily. I did a defoliation and lollipopped up to maybe the 2nd-3rd node. All in all Happy Growing.

Sorry for missing a few days of her grow guys! I'm so sorry about that, I like to always have6ny diaries updated. This lady hasn't really grow too much after I started training her but anyways. Her aroma is very sweet like a perfum, her sister smells the same too which is awesome news for me! She's being 100% organically grown with Biotabs organics! 💚🌱✌️

it's harvest time 😀😀😀😀 check www.sr-organics.com for some topnotch 5 in 1 fertilizer! root, growth, bloom, micro-organisms, enzymes & vitamins all in one! CODE: "Unkraut10" for 10% Discount! 😊

The 2 GSC extreme and one of the GG4 got harvested this morning Dec 20th. The rest are a week or two behind.

👉Alrighty Then👈 It's been a great week all plants are killing it ......... I will be topping a few of them this week somtime when I think there ready I've now started there nutrients program , so we are set to go ...... Persian Pie from Greenhouseseeds Full Gas from Greenhouseseeds Babba Kush from Greenhouseseeds Rainbow Melon from Fastbuds Papaya Sherbet from Fastbuds Weddingcheesecake FF From Fastbuds Purple Oreoz F1 From Seedsman Slurricane From Premium Cultivars Soil by Promix Nutrients by Cronks Well this should be fun 🙃 Thanks to all my growmies out there for stopping by its much appreciated 👈 👉Happy Growing👈

~ FASTBUDS TESTER #2202 ~ Well friends, here we go on another 'canna-venture' together! The grow room has had a complete remodel and some upgrades done to it including brand spanking new 4x8 and 4x4 tents and a Trolmaster Hydro X controller along with a new Control Panel. This tester strain is one of six tester strains that FastBuds has graciously provided me with and I'm looking forward to seeing what this girl has to offer when she's grown to her full potential! One drawback of 'testers' is I have little to no information on it other than its number and that it's an autoflower... 🤪 But, it's ALWAYS a blast growing them for me because not knowing a lot allows me to just concentrate on the essentials: Light, Environment, Water, Nutrients and possibly a bit of LST... not complicated, just basics like keeping a constant temperature and RH in the tent at a level that gives a good VPD, watering when almost dry and maintaining proper light levels according to their stage of growth. ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ ~THE SETUP~ ~Initially seeds were lightly scuffed, then soaked for 3 hours in 78℉ distilled water after which they were transferred to moist paper towels laid out in a Jiffy Pellet plastic starter tray with lid. Underneath the tray was placed a Vivosun Heat Mat with Controller that was set to 78℉ where they stayed until their tap roots emerged. ~Planted into Jiffy Peat Pellets that were hydrated with distilled water warmed to 78℉ with a 7.0 ph. ~Once roots emerge from the Jiffy Pellet they're transferred to their fabric pots. ~Grown 100% organic in a 4g Gronest fabric pot and a 3g fabric pot by Wraxly filled with Mother Earth 70/30 Coco/Perlite medium and initially amended with Dr. Earth 4-4-4 / Earthworm Castings / Dr. Earth Flower Girl 3-9-4 and Coast of Maine Stonington Blend Organic Plant Food 5-2-4. ~19/5 light cycle for the entire run with supplemental UVA added during flower. Lights are controlled by a Trolmaster Hydro X controller set for a 15min Sunrise/Sunset simulation. ~Top dressing every 3-4 weeks with slow release dry amendments and Earthworm castings. ~Straight water ph'd @ 6.2-6.8 when needed and bi-weekly Compost Tea's. ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 12/1- I soaked both seeds for 3 hours in 78℉ distilled water after which they were transferred to moist paper towels laid out in a Jiffy Pellet plastic starter tray with lid. Underneath the tray was placed a Vivosun Heat Mat with Controller that was set to 78℉ where they stayed until their tap roots emerged roughly 24 hours later. 12/3- Today their tap roots were about 1/2 to 3/4" so at 11 am I transferred them into Jiffy Peat Pellets that were hydrated with distilled water warmed to 78℉ with a 7.0 ph using a tine off of a plastic fork as a 'mini trowel' to make a hole in the pellet and to gently cover the tap root, leaving only the seed head slightly exposed. This method accomplishes most of the initial work the seed has to do by eliminating having to orientate itself, push it's root down and head up. By 10pm the #1 seed had her cotyledon leaves opened and the #2 isn't far behind! 12/5- Well this is the full Day One for the #2 FBT #2202 and the second day for her sister! I'll keep them in the covered/heated Jiffy tray until I see their roots beginning to emerge from the peat pellet, then I'll transfer them gently into their respective fabric pots. The #1 will be going into the 4g Gronest pot from FastBuds and the #2 will reside in a 3g pot by Wraxly, which I'm trying out for the first time. 12/7- Yesterday I checked the #1 tester and she had roots starting to emerge from her pellet so I transferred her into her 4g Gronest pot. After making a hole in the medium for the peat pellet, I coated the entire surface with Xtreme Gardening Mycos then placed the pellet in the hole and planted her in. Lastly, I watered her in with about 4oz of de-chlorinated water with 3ml/g of FishShit added which was then ph'd to 6.4 @ 75℉ after which I placed a humidome over her for 24hrs to ensure that the humidity stays constant. The #2 tester is doing great and I'm confident that she should be ready to transfer into her fabric pot in the next couple of days! 😎💚 Thank you for checking out my passion in life! Please visit as often as you wish and I hope you enjoy this journey as much as I know I will! Grow Strong! 💪😎🤙

Day 51 : Watered with 2.5L each lady. I added as always 1 co2 tab per 4.5L . Also i added nutrients. The next one will be pure water. She stopped vertical stretching. Now her buds are getting bigger day after day. Edit (Day 56) : Watered 1.5L pure tap water of 7.5ph and 360ppm. No co2 today. Just pure water with 0.5/L Cal-Mag. Buds are fattening nothing else.

🇩🇪 Cherry Limeade – Doja Diese Woche hat sich meine Cherry Limeade von Doja hervorragend entwickelt 🌱. Die Pflanze wächst kräftig, wirkt ausgesprochen vital und entwickelt langsam genau die Struktur, die ich mir vorgestellt habe 💚. An den Parametern habe ich im Vergleich zur letzten Woche bewusst nichts verändert. Stattdessen lag der Fokus ausschließlich auf dem Training. Mit einem SCROG-Netz und zusätzlichen Drahtankern habe ich die Triebe kontinuierlich nach unten gebunden, damit sich ein möglichst gleichmäßiges Blätterdach entwickeln kann 🌿. Jeden Tag waren nur kleine Korrekturen nötig, aber genau diese Konstanz macht am Ende den Unterschied. Die Lichtintensität habe ich mit etwa 430 PPFD (DLI 28) bewusst moderat gehalten ☀️. Irgendwie hatte ich das Gefühl, dass bei den sommerlichen Temperaturen mehr Licht eher kontraproduktiv gewesen wäre. In der Vergangenheit habe ich gelernt, dass manchmal weniger tatsächlich mehr ist – und bisher scheint die Pflanze mir recht zu geben 😊. Da ich im Oktober im Urlaub bin, schicke ich die Cherry Limeade heute bereits in die Blüte 🌸. Dafür habe ich den Lichtzyklus auf 12/12 umgestellt. Gleichzeitig läuft die SANlight jetzt auf Stufe 4, morgen folgt Stufe 5, damit der DLI trotz der kürzeren Beleuchtungszeit zunächst wieder bei etwa 25 liegt. Anschließend werde ich die Lichtleistung nach meinem Schema von Woche zu Woche langsam steigern 📈. Letzte Woche war ich vier Tage beruflich unterwegs. Das Blumat-System hat dabei wieder einmal gezeigt, warum ich es so schätze 💧. Es hat die Bodenfeuchtigkeit völlig selbstständig bei durchschnittlich 90 mbar gehalten, sodass ich mich um nichts kümmern musste. Ab nächster Woche werde ich die Saugspannung auf etwa 120 mbar erhöhen und das Living Soil während der Blüte etwas trockener fahren. Heute bekommt das Beet außerdem noch eine weitere Gabe SF-Nematoden. Mein Ziel ist es, die Trauermücken spätestens zu Beginn der Blüte nahezu vollständig ausgerottet zu haben. Insgesamt bin ich mit der Entwicklung im Moment wirklich sehr zufrieden und freue mich darauf zu sehen, wie sie sich während des Stretchs entwickelt 🚀. 📊 Aktuelle Parameter: 💡 Licht: 430 PPFD / DLI 28 (18/6, Stufe 3, 40 cm Abstand) 🌡️ Temperatur: 27 °C 💧 Luftfeuchtigkeit: 72 % 📈 VPD: 1,0 kPa 🌿 CO₂: Ø 670 ppm 💦 Bodenfeuchtigkeit: 90 mbar 🇬🇧 Cherry Limeade – Doja This week my Cherry Limeade by Doja has developed beautifully 🌱. She is growing vigorously, looks extremely healthy, and is gradually forming exactly the plant structure I was aiming for 💚. I intentionally kept all environmental parameters unchanged compared to last week. Instead, my focus was entirely on training. Using a SCROG net and additional wire anchors, I continued pulling the branches down to create a flat and even canopy 🌿. Only small daily adjustments were necessary, but consistency is what makes the difference in the long run. I also kept the light intensity fairly moderate at around 430 PPFD (DLI 28) ☀️. Somehow I had the feeling that, with the current summer temperatures, increasing the light wouldn’t necessarily benefit the plant. Experience has taught me that sometimes less is more—and so far, she seems to agree 😊. Because I’ll be on vacation in October, I’ve decided to send her into flower today 🌸. I switched the light schedule to 12/12, increased the SANlight to Level 4, and tomorrow I’ll move it up to Level 5 so the DLI starts at around 25 despite receiving only 12 hours of light. From there, I’ll gradually increase the light intensity week by week according to my usual schedule 📈. Last week I was away on a four-day business trip, and once again the Blumat system proved why I trust it so much 💧. It maintained an average soil suction tension of around 90 mbar completely on its own, so I didn’t have to worry at all. Starting next week, I’ll increase the target to around 120 mbar, allowing the Living Soil to run slightly drier throughout flowering. Today the bed will also receive another application of SF nematodes. My goal is to have the fungus gnat population almost completely eliminated before flowering really gets underway. Overall, I’m extremely happy with the current progress and can’t wait to watch her stretch over the next few weeks 🚀. 📊 Current Parameters: 💡 Light: 430 PPFD / DLI 28 (18/6, Level 3, 40 cm distance) 🌡️ Temperature: 27 °C 💧 Humidity: 72 % 📈 VPD: 1.0 kPa 🌿 CO₂: Avg. 670 ppm 💦 Soil moisture: 90 mbar

The baked in Paris Is really Building up, i keep u updated. But the tropic ozz…. Absolutely lightstressed. I decided to cut her when the baked in Paris Is ready and i think i want to use the whole plant for alcohol extraktion.

Weeks 1-5 in flower, starting 8/3