The Grow Awards 2026 🏆
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Bellissime,abbondanti e cariche di infiorescenze resinose e profumate! Dimensioni grandi e qualità altissima! È stata una settimana bella e calda e ormai siamo in estate quindi continuano a riempirsi di infiorescenze molto resinose e dure. Ogni varietà è una vera soddisfazione! Grazie a tutte le banche dei semi che hanno creato queste varietà magnifiche! Per alcune manca poco alla raccolta mentre altre ci vuole più di una settimana di attesa anche due settimane. Sono felice, bravissimi tutti.
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5/5/2024 Pistils pistils pistils 5/8 these plants are fucking exploding! Super exciting to see them like this. Pistils everywhere and they’re just STACKING! don’t even see budlets yet, just pistils. The structure of these plants is beautiful. They handle training fairly well. I topped one and super cropped it and did a bit of lst. I was feeling impatient so I decided to see what happened if I pushed the one a little harder and left the other to grow naturally.
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Regando solo con agua ya 2 semanas, sin necesidad de lavado el cultivo probiotico me lo permite las flores ya están maduran y se nota una densidad enorme en las special queen y en las green gelato de royal queen seeds
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@Randyb4
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Day 120 First Day of the week, 46 days of flowering. Day 123 49 Days of flower Trichomes look about ready of Plants B and D. Day 124 50 Days of flower, First day of Week 8 of flower Chopped plants B and D( had to chop in sections, because of the trellis net), hairs were mostly orange/brown, soil was dry, cut off most of the dead and dying fan leaves. Buds look beautiful. Hang drying at 65°F@50%RH. Plenty of airflow, but not blowing on the plants. Watered Plants A and C with 2 gallons of plain non ph'd water. PH shouldn't matter at this stage in the grow. Day 126 52 Days of flower Watered with 2 gal of spring water non ph'd.
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Planta com ótimo desenvolvimento, não apresentou problemas em nenhuma etapa da sua vida, flores densas, bastante resina , ótimo rendimento, uma das melhores automaticas que tive o prazer de cultivar, sabor doce, lembrando amora.
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💩Holy Crap We Are Back At It And Loving It💩 Growmies we are at DAY 21 and she's just killing💀it👌 So I'm starting to see she needs watering every single day and now need nutrients 🙃 Lights being readjusted and chart updated .........👍rain water to be used entire growth👈 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈
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🌱 Sour Apple⁠⠀⁠⠀⁠⠀ 🌸 flowering 9 weeks⠀⁠⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💚 70% Indica, 30% Sativa⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💣up to 27%⁠⁠ THC⁠⠀⁠⠀⁠⠀⁠⠀ 👅Apple, lemon⠀⁠⠀⁠⠀ ⚖️ 550g/m²⁠⠀ Sour Apple was created by an intersection of the original Sour Diesel and a Pure Kush. It is an indica dominant hybrid with a combination of both indica and sativa effects. It has an delicious intense taste of sour apples and lemon and a gigantic potency. The rockhard buds are covered in a thick layer of milky white trichomes and are packed with sweet resin. Users describe the high of the sour Apple as a strong mental shift, a uplifting head high that leaves you motivated and focused with a sense of overwhelming euphoria and social tendencies. This is followed by a slow fade into an intensely overwhelming couch-lock. Sour Apple sends her 27% of THC stright to your mind to kick you in other psychedelic spheres. We proudly present this unique goddess to all the growers in the world. GROWING SOUR APPLE When growing indoors it is a good idea using screen of green or sea of green methods. You can expect big yields of 500g or more per squae meter indoors, 700g per plant outdoors. The flowering time is 9-11 weeks. Indoors, Sour Apple is a vigorous grower with many side stems which can be trimmed to keep the plant in bounds. Indoors, the plants grow between 1,00-1,50 m depending on the introduction of the flowering phase, outdoors Sour Apple can reach four metres of hight. MEDICAL USE Because of its strong effects Sour Apple is an ideal strain for treating patients who suffer from conditions such as chronic stress or anxiety, chronic pain due to injury or illness, and sleep disorders (insomnia and sleep apnea). In low doses it is daytime suitable for medical applications, at higher doses, it is the ideal weed for medication at the evening.
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Veg 45 ngày, bloom 56 ngày. Phơi khô 2 tuần, thu hoạch khoảng hơn 200gram khô.
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Week 4 plants have made alot growth with dark rich green leaves.. have not had any nutrient deficiency pop up, these plants are amazing Im impressed with the resilience of it… defoliated 2x once at the start of week 4 an end of week 4 they quickly had new growth… I accidentally snapped a stem while lst barely holding on on one side an within 24hrs it had completely healed with a small scar.. probably gonna veg for one week … excited for this progress!!!
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@Joni2017
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Reaching the end 👏🏻👏🏻😁 control of trichomes😎😋 the rest of the days only with water 💦💦 temperature 27º C ☀️ humidity 65% 💧 and music 🎼 😉👍
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Welcome to Flower Week 1 of Divine Seeds Auto White Widow I'm excited to share my grow journey with you all as part of the Divine Seeds Autoflowering Competition 2025. It's going to be an incredible ride, full of learning, growing, and connecting with fellow growers from all around the world! For this competition, I’ve chosen the Feminized Automatic strain: Auto White Widow Here’s what I’m working with: • 🌱 Tent: 120x60x80 • 🧑‍🌾 Breeder Company: Divine Seeds • 💧 Humidity Range: 50 • ⏳ Flowering Time: 58 Days • Strain Info: 20%THC • 🌡️ Temperature: 26 • 🍵 Pot Size: 0.5l • Nutrient Brand: Narcos • ⚡ Lights : 200W x 2 A huge thank you to Divine Seeds for allowing me to be a part of this amazing competition and Sponsoring the Strains. Big thanks for supporting the grower community worldwide! Your genetics and passion speak for themselves! I would truly appreciate every bit of feedback, help, questions, or discussions – and of course, your likes and interactions mean the world to me as I try to stand out in this exciting competition! Let’s grow together – and don’t forget to stop by again to see the latest updates! Happy growing! Stay lifted and stay curious! Peace & Buds!
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I’ll updats my comment tomorrow Height Chart: Girls Scout Cookies: 31 inches (3gal) Stardawg: 35 inches Girls Scout Cookies: 40 1/4 inches (5gal) Gorilla Glue: 33 1/4 inches Lemon OG: 41 1/2 Inches
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@Sejnik
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Sweet Orange XL a Special Kush v pondělí sklizeny podle plánu. Ke zbytku není co dodat. Zalévám již pouze čistou vodou s upraveným PH. 4,5 litrů na rostlinu každých 5 dní
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Hey guys! Another update! 😃 This week is going to be the last one that I feed the plants and after that I'm going to just flush them for just one week. I took photos during the middle of the week just to see how trichomes were developing and there are more ambar! I want the top colas to be about 50% ambar and 50% cloudy while the ones below 30% ambar and 70% cloudy and I think I'll be able to reach that with ease. Besides that this week was relaxing, no big issues! And I've been removing more fan leaves so when the right moment arrive it'll be easier to clean the plant! And that way I can get some extra development in lower colas. The smell is strong now compared to other weeks (it's been getting stronger every week!) 😲 PD: The question is still up! In case anyone knows what could've happened 😱 Thanks for reading! 👋
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@rhodes68
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1/25 Week 11 Ripley : Flushing begins with a five gallon flush to move the runoff to under 200ppm and defoliated by pulling almost every leaf on a stem, and god what a bunch there were. This opens the plant and removes those sources of nuets. Going to doing this as quickly as we may so will be monitoring runoff as we go. Tara: Slight Defoliation just trying to keep these leafy SOBs open. Back on Heavy dose of CocoTek and placed in best light I can we just watching the bud growth for how to help this big girl. Will not pick up Peak again until ready to withdraw the CT. Better pics when I can 1/26 Ripley : Second day of flush just keep running water through it till runoff gets low no longer PHing the water, nothing much left in there anyway. Fading really showing now Tara -Zilla : She likes the nuet and light change buds really building now Not getting any taller 1/27 New pics of Ripley she is getting so damn frosty in flush Tara building buds very quickly 1/28 Continuing flush on Ripley, she will be harvested in two days, its fast but we need the space. Tara no changes except more buds 1/30 Ripley removed from tent for harvest. Opened up Tara's binds. Tara now the Queen of all she surveys... All hail Queen Tara The Beast ! 😜 *****RIPLEY HARVEST DAY !!!!! ***** Pics up top Wet weight - 1,140 grams 40.7 Ounces Just looking at it we be lucky to only lose 75% in dry but still not bad! Not a pleasant job trimming - LOTS of leaves UPDATE 261 grams dry, yeah took a beating on the dry but expected it.
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@Mongo28
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This is a 5 week old from clone borderliner extreme. My personal favorite to grow and smoke. It gets huge sticky bugs, finishes in 7 to 8 weeks from flip, and gets you super stoned. You can even let it go to 9 weeks if you want a smoke that leaves you in the couch for the rest of the night. If you've never tried a properly grown borderliner extreme from AMS, you're missing out.
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Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.
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@Salgeezi
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All is good in the tent. Should be smooth sailing to harvest. All plants are in full flower now and stretching has stopped. Time to fatten up girls! Still feeding 4x a day. EC at 700. Been turning up the wattage every few days. At 135w now. Two of the Charlotte's are further ahead by weeks then any other plant. Also the smallest out of the bunch. Ended up making a separate reservoir for them. Feed 3x a day. Took out big bud and added overdrive
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This has been another awesome week. She has been doing extremely well. Her recovery time from her first topping, to the point where I could top her again, was almost 2 weeks to the nose. So we have topped her a 2nd time this week. She is now at 4 nodes. I am expecting/hoping to be topping her again for the final time in another 2 weeks. From there, Its Veg time, A Lolli popping, And then Flower Flower Flower. This week she will also be moving into a bigger tent. My bloom tent is currently empty, so I am going to move her over early, get a little more light, and be ready for flower. This also allows me to use the veg tent for my other fresh started grow. Don't worry, I have just installed a camera into the bloom tent, so we will continue with the time lapse videos as best as possible. Some adjustments may be needed as Cotton Grows, but I have already thought ahead and "should" be ready. Notice the "'s around should.
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Overall I enjoyed this grow and learned a lot about living soil. Going for a slow dry, trim, then at least a one month cure. Hopefully another six days and I’ll update with a dry yield. My next batch is already cooking but with 5 gallon pots. 03/25 - Day 7 Drying B & C are done drying and have been in jars for a day now with RH ~60%. Total 3oz from B & C. Total 1.5oz from A & D