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@CANNASIM
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I have been away for a week, had setup a drip system that watered every other day. Noticed a strong yellowing, lost a bit track of the feeding since i was away for 8 days, and have used a mile concentration of nutes, no recharge. I decided to live it be as is and start flushing, in two days, today will be the last feeding, and will be done with overdrive an the base. On top of that I have ordered a floraflex round matrix, a bubbler from them.
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Die Seeds mit SeedTreatment gecodet - danach in einen 1L Topf mit Seedtreatment und Boron von rootinn
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@Adam420
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She is short but damn she packs a punch. Bushiest plant I’ve had. Bottom 1/3 has reveg issues. Some dead/brown calyx closest around the stem. Cleanup is a bitch but I want to keep the bottom 1/3 weed as personal
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The last 100 meters shallow hahaha. The vegetative growth and bud formation are good I believe we will have at most 15 more days for plants # B1 # B2 # B4 # B5. Plant # B3 has small white pistils and, due to its structure, there is no way for it to be a photoperiod so it will have more days than its sisters. **UPDATE: B3 finally starting flowering with 66 Days ***UPDATE: 68Days flush Plants OK
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- DAY 71 (13/08) I have defoliated most of the burnt leaves. In the evening I sprayed the mix of neem oil (neem oil, water, potassium soap and citric acid). So, I am continuing with the washing of the roots. The plant visibly needs nitrogen, for the next irrigation I will go back to feeding. This time hoping to be able to feed without problems and that the burns on the leaves will not return. The girl is growing out of all proportion. Within the next 2 weeks the hormones that will send her into bloom should be triggered. Everything that I will do relevant in the days of this week I will update it here in Week Comment. I am open to advice, I would be happy if you comment with what you would do in my place. - DAY 75 (17/08) FEEDING So, from now on I will feed with half tap water and half distilled. I removed the lemon juice by replacing it with BioBizz PH Down. The starting water should be less loaded with calcium and potassium now. I irrigated 3 liter of water with: - 1.2 ml Micro - 0.6 ml Grow - 0.6 ml Bloom - DAY 76 (18/08) I sprayed the mix of neem oil (neem oil, water, potassium soap and citric acid). Day/night air temperature on average for this week: Day 28-36 °C. Night 18-24 °C.
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@Roberts
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Purple Ryder auto got her first lst today, and root pruning. She is under the Medic Grow Mini Sun-2. She is growing really well. Everything is looking really good at the moment. Thank you Medic Grow, Agrogardens, and Doctor's Choice.🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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@R1pp3r
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Una rama quebró por mucha tensión pero se recuperará. Se regó de forma foliar con jabón potasico y tierra de diatomeas para reforzar la planta contra plagas y hongos
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At day 20, I can see that the strech phase is almost over. The girls are now expressing a more specific nose, even if they share a similar aromatic profile of exotic fruits. They all share that same tropical funk back ground (myrcene/terpinolene), but some of them (#2 and 4) got a solid punch of sour lemon. Pheno #1 65%Indica Bushy/compact structure Smaller buds, tightly disposed on the branches Sweet/tropical/Pine Pheno #2 65%Sativa Sturdy structure/ Very fat branches Good size buds, medium internodes Sweet/tropical/Sour citrus Pheno #3 65%Sativa Sturdy structure/ good size branches Good size buds, medium internodes Sweet/tropical/skunk Pheno #4 65%Sativa Sturdy structure/ medium size branches Good size buds, short internodes Sweet/tropical/Sour citrus Pheno #5 80%Sativa leggy structure/small size and long branches Good size buds, long internodes, it stacks Sweet/tropical
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@Budz420
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New week new updates. they are doing so well so far a bit slow but I don't mind it since its my first grow and we learn, next time I'll put 2 plants in the tent so light exposure will be better I think I still need 4 week. From today 😎💨
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@flitflitz
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🥦 runtz x layer cake 🥦 peso: 490 g entre dos plantas cogollos: muy pegajosos, resinosos, duros y olorosos. buen tamaño sabor y aroma: fruity dulzon conclusión: productiva y de calidad. por ponerle una pega, huele demasiado fuerte el último mes y medio
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Im feeding her steadily at around 825ppm every morning monitoring any possible deficiencies. I did defoliate quite a few leaves from the to[ and bottom once I felt that she is thriving happy and growing more vigorously during the stretch. I raised the light a full 2 feet. during week 1 and now at the end of week 2 the tallest stalk is about 14 inches while most are around 20. reason for a few stalks being taller is because of what happened when our 3rd plant ended up being a male during the transition to 12/12. Im not gna try anything crazy to try and fix it. Obviously there are no problems so dont fix whats not broken I guess. Have a great week !
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@ertaverd
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ENG- Finally I harvest the Somango! It is the plant that I have had the longest on the terrace to date, if we look back, I started with it 5 months ago and in the end they are taken care of ... ”From the beginning it grew very well, with the help of my friend @ Vilahaze and the techniques that I have learned in these years that I have been cultivating, I have gradually tamed it to achieve this definitive form of which I am very proud😋! I combined the Mainlining with a little LST to order the different branches so that they did not touch or shade each other, and more or less I succeeded. At the beginning of flowering, spots and burns began to appear on the leaves that were very worrying, and at the same time I noticed that the plant was not producing almost any resin, in the end, after leaving it without nutrients in a couple of waterings and watering A little with fish mix, the deficit was solved, which following the indications of Jorge Cervantes' book, seemed like Boro's deficit. In the end the resin appeared although not excessively, but it was compensated with large batons that, being not too tight, were more airy and did not rot as much as they could have done. My best harvest to date! 86 grams of peeled flower for which I am more than happy, and a good amount of sugar leaves with which I will make some kind of extract later. The taste of the cured herb is quite mild (I guess because of the lack of nutrients in the last phase of the crop), remember something fruity with strong touches of wood, nuts and some citrus. The paste is quite hybrid, pulling more like a relaxing, although not being very powerful gives you the ability to continue doing things PD: If you are interested in my photographic work you can follow me on my instagram account @ertaverd ESP- Por fin cosecho la Somango! Es la planta que más tiempo he tenido en la terraza hasta la fecha, si miramos atrás, empecé con ella hace 5 meses y al final se les coge cariño😅...Desde el principió creció muy bien, con la ayuda de mi amigo @Vilahaze y las técnicas que he aprendido en estos años que llevo cultivando, la he ido domando poco a poco para conseguir esta forma definitiva de la que estoy muy orgulloso😋! Combiné el Mainlining con un poco de LST para ordenar las diferentes ramas para que no se tocaran ni hiciesen sombra unas a las otras, y más o menos lo conseguí. Al inicio de la floración, empezaron a aparecer manchas y quemaduras en las hojas que eran muy preocupantes, y a la vez noté que la planta no estaba produciendo casi nada de resina, al final, después de dejarla sin nutrientes en un par de riegos y regar un poco con fish mix, se solucioné el déficit, que siguiendo las indicaciones del libro de Jorge Cervantes, parecía déficit de Boro. Al final la resina apareció aunque no de forma excesiva, pero se compensó con unas grandes porras que al no estar muy prietas, estaban más aireadas y no se pudrieron tanto como podrían haberlo hecho. Mi mejor cosecha hasta la fecha! 86 gramos de flor pelada por los que estoy más que contento, y una buena cantidad de hojas de azúcar con las que más adelante haré algún tipo de extracto. El sabor de la hierba curada es bastante suave (supongo que por la falta de nutrientes en la ultima fase del cultivo), recuerda algo afrutado con fuertes toques de madera, frutos secos y algo cítrico. El pegue es bastante híbrido, tirando más a indico relajante, aunque al no ser muy potente te da la capacidad de seguir haciendo cosas PD: Si os interesa mi trabajo fotográfico podéis seguirme en mi cuenta de instagram @ertaverd
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@Neo4422
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Day 79 I think shes doing fine. All good so far. Day 81
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FASTBERRY 35 Days from sprout. Light training. Leaf tucking, pony tailing and some bend and secure. Pony tailing seems to help with the side branching. Which will be useful as she seems to be on the smaller side. Possibly due to lower RH early on. Otherwise she seems to be doing ok. Attempted a layer of clay pellets after soaking in PH'd water for 16 hours, to combat the gnats from reaching the soil. I feel like sand may have been a better choice and removed the clay before feeding again. There are so few gnats that its not much of an issue, but I'd like to eliminate the threat before flowering really kicks in.