7/26/2021 - 1st week of flower. - Mites are super active on the layer of trim I left on the soil surface. They're not on the actual plant, so I'm much more confident in thinking they're beneficial soil mites.

Day 84 Mon Add Water PH 5.7 EC 0.7 - 0.5 DLI 12h PPFD Water 24c Day 86 Wed PH 5.8 EC 0.5 DLI 12h PPFD Water 18c Day 87 Thu Add ph up PH 5.6 - 5.9 EC 0.5 DLI 12h PPFD Water 22c Day 87 Fri PH 5.9 EC 0.6 DLI 12h PPFD Water 17c Day 88 Sat PH 5.8 EC 0.6 DLI 12h PPFD Water 19c

Having trouble keeping humidity down have to keep the tent cracked open

Hi here is my new diary That start from the old diary we randomly cross the GDP and Critical xxl into our Bubbathai ( Bubba kush x Thai sativa sakon nakorn) watering just to keep them moist Check out my previous Newbie cross if you interested Thank guy 🙏

Hey guys :-) She is growing great and will be ready for the flowering tent in the coming days :-) A few cuttings are taken beforehand. Was poured 2 times with 1 l each. I'm looking forward to the start of flowering :-) have fun and stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

Good seeing the difference in each done some LST with them all but the middle 2 in the 25L I’ve did both of them different to see the outcome Fiming with one topping on the other and some defoliation on one and not the other Newbie goals practice make perfect 😂✌️🏻

Start of 12/12 light cycle, round 2 with the citrus skunk strain. Increased feeding to 6L per plant (water + nutes), hopefully this increase will keep the plants healthier throughout the grow.

Germantion successful everytime when you use the cannakan love this neat little device see pictures 📸 just another tool in my toolbox it's very awesome product no more paper towels or shot glasses of water jus makes things efficient

9 Punkte, obwohl sie so sxhxxxxx aussah? Ja. Erstens, klein wie beschrieben fast nur Knospe. Nicht kaputt zu bekommen. Gebt ihr etwas länger Veggie. 9 Punkte? Ja, der Rauch. Ich denke das ist was besonderes. Direkt nochmal angesetzt. So gut. (ich will mehr) Nach dem cure... Muhahaha. Lecker, stark. Ich würde gerne was machen. Aber ich kann nicht. Sitze im Sitz (D) fest. Mein Atem riecht nach Apfel! NACH APFEL! So nach 10 min werde ich bleischwer und müde... Der Körper und Geist. Aber bin trotzdem fokussiert Nett, sehr nett. Wake and bake= sleep. Mittags=wenn du gar nichts vor hast... Nachmittags nach der Arbeit =sleep(vor allem mit vollem Bauch) Abends(ausgeruht) = fight the force, yeah you gonna FIGHT THE FORCE! Also Weekend weed. Stark. Exquisiter Geschmack, nicht nur Apfel sondern noch andere "normale" weed Gerüche. Saurer Apfel afghani und Zitrone. Nicht herumlaufen auf Apple Fritter. Das fällt auf. Lol. 45 min später ist der Leichte, aber stetige Aufstieg des weeds erreicht. Puh, schreiben (die Finger) geht jetzt auch besser, zu koordinieren. Also alles in allem heftig verdiente 9 Punkte Ist ja auch, Ich zitiere: Heftiges weed alter, heftigeheees weehed. Nach 3 Wochen cure kommt dir beim Öffnen ein ausgewogener Geruch von Apfel und Afghani entgegen. Der Apfelgeruch überwiegt.

This lady has been a joy to grow. She has been so happy and packing on the bud every minute! Only problem I see at the moment is she is getting heavy and she's starting to lean!! She is loving life under the Marshydro Tsw2000!! She is also become thirsty more often!!! This is her schedule for the week... 2/1/2022 2ml micro 1ml gro 2ml bloom 1/4ml ph down Ph 6.47 372ppm Solution temp 74.1°F 2/5/2022 Water 6.3 ph 180 Ppm Solution temp 73.2°F She has been under the Marshydro Tsw2000 at 100% power for the last 2 weeks in 🌸 The tricomes are developing more everyday she is loving life!! 💡light sponsor💡 @marshydro_amazonled @marshydro12 #marshydro #TSW2000 Low stress training clips- @madmadameplant @madmanplant Www.madmanplant.com Other companies in this grow- @foxfarmsoilandfertilizer - 100% ffof @acinfinityinc - fabric pots @generalhydroponics - flora trio line @vivosun.official - inline exhaust fan @opulent_systems - 4x4x80 grow tent @growerschoiceofficial - 1 Northern lights seeds Well till next week fellow growers!! Best of luck and Happy Growing!!🌱💚💨🔥🔥👊🏼🤟🏻🙏🏻👍🏻💪🏻💪🏻

When the queens return, champions who have brought so much luck, you have to beat the drums, prepare the parade, Calling Brazilian salsa dancers, flag-waving gluttons and fire eaters: Zamnesia BISCUITS is back. You will remember it as the magnificent purple plant that made me take first place in the Power Buds contest and brought me lots and lots of luck. Below we add some information directly from the Zamnesia website: ZAMNESIA SEEDS - BISCUITS: DELICIOUS BISCUITS TO EAT AND SMOKE "Liven up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is composed of South Florida OG and Gelato genetics and contains 22–25% of THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. The plants of the strain Biscuit produces dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when night temperatures drop a few degrees, you may also notice purple hues." The seeds of this champion were in the same package as the famous one and having seen both phenotypes I think it could be her, fingers crossed if I see purple we celebrate. Purple like the bottles of the legendary feeding Plagron Alga Grow which we are using in the measure of 3ml/l together with the epic scented Light Mix soil which looks like something to eat. The seeds of this champion and many others including the brand new F1 that carry forward the autoflowering concept can be found on Zamnesia https://www.zamnesia.io

Día 48 (10/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + CaMg-Boost 0,25 ml/I +TopBooster 0,2 ml/l - pH 6.2 Día 49 (11/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I +TopBooster 0,2 ml/l - pH 6.2 Subo el CalMag a 0,5 ml/L porque BPPA no se recupera, y el resto muestran inicio de deficiencia Día 50 (12/06) Está lloviendo mucho por aquí. Menos mal que tengo el techo de policarbonato en mi invernadero casero. Hoy no necesitan riego Día 51 (13/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 Día 52 (14/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 Día 53 (15/06) Riego con 1 Litro H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + K-Boost 0,5 ml/l + CaMg-Boost 0,5 ml/I + TopBooster 0,2 ml/l - pH 6.2 Día 54 (16/06) Riego con Té de Floración - 750 ml / planta 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

I grow in pure coco with organic nutrients

Hey Friends, end of week 13 from seed Buds are getting thicker Smell is getting stronger Bud structure is looking amazing, so far its been an amazing experience seeing this plant grow. I am watering every 3-4 days 1 full gallon of water mixed with nutrients. Leaves are green, looking healthy Trichomes are 98% cloudy 2% amber This week I had a tough time trying to maintain a steady humidity level, its been raining outside lately so humidity level goes up. QUESTIONS When should I begin flushing?

W19 (Harvest) 6-6 Last day before harvest. 7-6 Harvest day! Installed a humidifier outside the tent, set to 55% aiming for a 60% humidity inside the dry tent. 17-6 After 10 days of drying she is ready to be trimmed. While posting this a couple of months later i found out that i totally forgot to make pictures and video's of the trimmed buds 😅 End result #1: 37 Grams of dried buds. 35.84 Grams of dried trim and very small buds, into the freezer. I would describe pheno 1 as normal frosty, almost stone like buds, smells chemical with hints of dish soap (i really like it!) I cant describe the taste but it was very tasty out of the box, before the cure, very sad i only had 37 grams of it haha. End result #2: Around 70 grams of dried buds. 43.23 Grams of dried trim and small buds, into the freezer for bubble hash. I would describe pheno 2 as very frosty buds, little bit fluffy, smells very gassy, with a nice sour taste after curing a couple of months. Very interesting strain, i will definitely grow it again! I have some trim and small buds saved up from different strains and i will be posting a diary of the full process making hash of them! If you are interested in me making bubble hash feel free to follow me as i will make some in the next month, this way you keep notified!

I did a big defoliation and lollipop on day 14

As you can see I chopped both Gorilla Cookies. The humidity in the tent got a bit too high and I didn’t want to provoke mold. So I decided to chop and trichomes were looking good. I absolutely love their smell. Especially freshly after chop it smells like chocolate cookies. I will update with final results once both are dried and cured. The Mango smile does now have enough space and light to ripen and produce some nice buds. The smell was first really like mango but over the last week it changed more into a bit more cheesy direction. I’ve got some problems with lightburn / bleaching on the upper growth as she got too tall and I cant move the lights further up. But so far nothing too bad I guess. Despite that she is looking great and I can‘t wait to see how she will look like in a few weeks.

Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ________________________________ 📅 D98/B36 - 21/02/24 ⚗️ EC: 0.8 pH: 5.3 🌡️ T: 21-23 °C H: 45-75 % 🌊 🍗 💧 💼 Some defolation 🧠 🚀 🎬 Added timelapse video and screenshots ________________________________ 📅 D99/B37 - 22/02/24 ⚗️ EC: 0.8 pH: 5.3 🌡️ T: 19-24 °C H: 50-75 % 🌊 14 L 🍗 Calmag - Bloom A-B 💧 💼 I've prepared all the stuff for 3 days out. I'm going to leave today and get back on Sunday (25/02). Humidifier filled up 🧠 🚀 🎬 ________________________________ 📅 D100/B38 - 23/02/24 💯💯💯 ⚗️ 🌡️ T: 19-23 °C H: 45-65 % 🌊 🍗 💧 💼 🧠 🚀 First Day Out 🎬 ________________________________ 📅 D101/B39 - 24/02/24 ⚗️ 🌡️ T: 21-24 °C H: 50-65 % 🌊 🍗 💧 💼 🧠 🚀 Second Day Out 🎬 ________________________________ 📅 D102/B40 - 25/02/24 ⚗️ EC: 1.0 pH: 6.0 🌡️ T: 20-24 °C H: 55-70 % 🌊 RES Changed 💦💦💦 🍗 Calmag - Bloom A-B - Bud Candy - B52 - Overdrive 💧 💼 I changed the res for last 10-15 days of blooming until ripening and flush 🧠 🚀 I'm back 🎬 Big job on media. I edited the cumulated time lapse videos and splitted day by day. Also uploaded the screenshots from the TrolMaster App for each day out. Great job ! ________________________________ 📅 D103/B41 - 26/02/24 ⚗️ EC: 0.8 pH: 5.2 🌡️ T: 20-24 °C H: 50-70 % 🌊 1L 🍗 💧 💼 Some defolation 🧠 She's not yet ready, I think a couple of week more 🚀 🎬 8 pics added + 4 pics macro. Timelapse and screenshots ________________________________ 📅 D104/B42 - 27/02/24 ⚗️ EC: 1 pH: 5.9 🌡️ T: 20-24 °C H: 50-65 % 🌊 6L 🍗 Calmag - Bloom A-B - Bud Candy - B52 - Overdrive 💧 some pH+ 💼 🧠 🚀 End of the 6 weeks of flowering 🎬 Added timelapse and screenshots. I also prepared a timelapse of the entire week with some music 🎵🎵🎵 and weekly rate of T-H and VPD 📈📈📈