Red Hot Cookies goes Indoor! šŖš”
This week marked a big transition for my Red Hot Cookies photoperiod, as the relentless rain finally made me pull the plug on her outdoor runāfor now. š§ļø With more wet days on the horizon, I moved her into the grow tent, now running under a 300W LED to ensure the buds can develop in peace. Sheās currently sharing the space with my two lovely Divine Seeds autos from the ongoing Divine Seeds V2.0 Competition, and the energy inside the tent is buzzing. ā”š±
Since the switch indoors, sheās adapting really well. šæ The buds are swelling visibly, and Iāve started to see a nice layer of early trichome frost forming on the sugar leaves. The scent is starting to developāstill subtle, but promising!
However, I did notice some slight yellowing on the bottom fan leaves, which pointed to a nitrogen deficiency. Likely due to her strong structure and demanding flower phase, so Iāve increased BioBizz Grow slightly in this weekās feeding plan.
Hereās what went into her care routine this week:
šø BioBizz Grow, Bloom & TopMax (standard dosage, with Grow slightly increased)
šø CalMag support for water hardness
šø Alg-a-Mic for overall vitality and stress resilience
šø Effective Microorganisms added to enrich microbial life
šø Homebrewed compost tea for extra soil life and root stimulation
šø pH: 6.5, carefully adjusted with BioBizz pH-
šø EC: 2.0, right in the sweet spot for mid-flower
āļø On Day 21 of flower (10/07), I performed lollipopping to clean up the lower growth and focus energy upward
Sheās now officially in Week 4 of flower, and I couldnāt be happier with how sheās shaping up. Indoors sheās finally getting the light and airflow she deservesāno rain, no pests, just a controlled environment and full focus on fattening those buds. Letās see how the next weeks unfold! š„šæ