💪💪😎

💚Please Like This Diary and Leave a Comment!💚 pH @ 6.8 Plants grow nicely and are strong! No Nutritions until flowering start. Red Wine was created by crossing Rozay F2 with Jet A. They are 2 very powerful aromatic Cali hybrids. This exclusive new Cali strain is a very strong and fast flowering indica-dominant strain. It has an aromatic, intoxicating and relaxing effect. That is comparable to enjoying a good glass of wine. Red Wine has an average flowering time of about 7-8 weeks when grown indoors. Outdoors it is ready fairly early, usually around the end of September. The yield is very good. Indoors she has an average yield of 450-650 gr/m². When growing outdoors, 600-800 grams can easily be achieved per plant. Red Wine has an aromatic scent that can be compared to a full red wine. Her full, purple-green buds are very compact with few leaves. This is very convenient when cutting the plants and saves a lot of time. Smoking this weed gives you a nice high with relaxing properties. The taste of Red Wine is very fruity sweet with an aroma of red grapes. Flowering time: 7 – 8 weeks Genetics: Rozay F2 x Jet A 30% Sativa, 70% Indica Plant height outside: 100 – 180 cm Outdoor harvest month: from June to October Yield indoors: 450 – 650 gr/m² Yield outdoors: 200 – 800 gr / plant THC: 25% 💸💸💸Wanna Try Red Wine from Seeds Genetics?💸💸💸 https://seedsgenetics.nl/product/red-wine-gefeminiseerd/

Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 06/02/2020 - Gave her 1,5l of tap water, checked the trichomes still transparent almost turning cloudy maybe a few more day!! 08/02/2020 - Showing her first amber trichomes going to harvest in 1 to 2 days !

113 days from seed in tiny pot 1 lt, the best smelling in my tent floral and diesel ⛽

There is very little to do with the plants, they are getting fatter by the day and frostier by the day. I found out I was giving them way too much nutrient so I started giving them 0.4 EC less (its still a work in progress). The lights are still on 85%. It is starting to smell more and more sour and there is also a fresh lemon smell coming from it now.

It's been a pretty easy week. Enjoying watching the buds get thicker! Just going to coast to the end at this point....hoping to harvest within the next 2 weeks. Already getting excited for my next grow...thinking Ethos Planet of the Grapes or Ethos Crescendo.

Sorry for the late post had a very busy period. The buds are great, good feedback from patients. First time I've been able to taste a fully organic bud and I can say I won't be going back!

The heat had me nervous this week but they made it out without a hitch. Didn't do much at all this week with these ladies just watered twice. Second watering added a little fish bone meal, molasses, aloe Vera, and algae to the water to fuel those microbes...

She's going to be a big one!!

Very nice plant to grow. Beautiful flowers covered with trichomes. The smell is very lemon citrus flavourt. She gave a bit of a stretch. I think she isn’t the biggest yielder but definitely quality over quantity. Later on the results. Very pleased sofar! I underestimate the density of the buds. Dry weight 375 gram of 5 plants. Pheno number 2 yielded almost 100 gram! Powerfull lemon flavour with a touch of sour. Running pheno number 2 again!

Fattening up every day and smelling amazing! Took out calmag supplementation and will start a flush next week. Starting to see a bit of senescence. She finishes at 8.5 weeks max consistently.

It’s the start of week 4, day 21. Topped today at day 21. Day 22 plant is showing no signs of stress from being topped. I will start lst at the end of the week.

Temp coming down and humidity rising. Starting to get a balance

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - These ladies are Pruned and Defoliated and ready for flower. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - The girls are recovering from last week's Pruning and Defoliation, ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Bloom and Horti Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - These ladies are just going nuts; they are stretching aggressively, and the vertical growth is outstanding. I want to defoliate these plants, but I need to be cautious and not stunt the stretch. 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients to crops. 🗓️04.27.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.28.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.29.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.30.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.01.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.02.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.03.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice. Translate

Day 35. Minor defoliation and supercropped a few branches. Day 37. Starting to flower nicely, some frost Starting to appear on buds. Day 41. Strong smell of strawberry bubblegum when manipulating plant.

She looks very super big and beautiful for her 3rd week since planted, let's see how she keeps developing, looks super happy.