The Grow Awards 2026 🏆
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@alafmalaf
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first day after a 12h night cycle, still have a big gnat problem. gonna go buy new bacteria, stickies and DT Earth. the grow shop just let me know that they got it back in stock but i haven't been able to find nematóides. doesn't seem to be a common practice here. i haven't watered them in a few days. the top soil is bone dry but the plants don't look like they're requesting water just yet so i think it's a good time to lay down the new dt earth and new yellow traps to see if we can kill the remainder. gonna grab some flowering ferts too while I'm at it. Update: got a bigger pot and some supergrow soil, only had time to transplant one of them today. but I decided to after them one more cycle before i do the DT earth. update: dt earth added, seems to be alright but not quite dry enough
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@Swanberg
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👍 update:11/26 wtf never seen a pheno have this much tight nodes and develop side branches to colas. It a monster taking over the whole tent.
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I'm a couple days late on updating, but everyone is in the ground! They spent almost a week outside hardening off. One night despite the forecast it got down to 38F and I was very worried, but it didn't phase them much. I stuck them in with my tomatoes as camouflage and added seaweed as mulch which I need to finish. We finally got rain yesterday, the first we've had in weeks so I'm sure the garden is grateful. I'm using tomato cages again this year because last year they worked great. I think everything is in the video.
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Now they are a bit bigger , this is the start of week 2 , now day 19 in real time from germination. I would appreciate any help to maximise the yield. I feed around 500-600 ppm. How much should the drain be ? I have to plants struggling, one had 500 run off , should I give nutes or flush them more ?
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Hey, cannabis enthusiasts and connoisseurs! 🌿🔥 The journey with our Runtz F1 has been nothing short of legendary, and now we’re at the stage that every grower eagerly awaits—the trim and smoke report. This Runtz F1 has delivered beyond expectations, and I can’t wait to share the details with you. Let’s dive in! The Trim Process 🌾✂️ The trimming process was an experience in itself, filled with care and attention to detail. Here’s how it all went down: • Breaking Down the Branches 🌿: • First, we carefully broke down the plant into manageable branches, making sure to preserve the integrity of each bud. The structure of the Runtz F1 made this easy, with its dense, compact colas ready for precision trimming. • Trim Bin Magic ✂️: • Using a Trim Bin, we meticulously trimmed away the sugar leaves, leaving behind only the most beautiful, resin-coated buds. The Trim Bin isn’t just a tool; it’s a game-changer, allowing us to catch every last bit of precious kief that falls during the process. This extra kief is like a bonus for those special moments when you want to add a little something extra to your smoke. • Preserving Terpenes with Grove Bags 🛍️: • Once trimmed, the buds were placed into Grove Bags for curing. These bags are revolutionary in the cannabis world, designed to lock in terpenes and keep your buds fresh for the long haul. Unlike traditional jars, Grove Bags use a special TerpLoc technology that creates a perfect microclimate within the bag, balancing out oxygen and moisture levels. This means your buds cure evenly without the need for burping, preserving that incredible citrus terpene profile we’ve come to love from the Runtz F1. The Legendary Smoke 🌬️🔥 Now, let’s talk about the smoke—because this is where the Runtz F1 truly shines. • Flavor Explosion 🍊🍋: • The moment you take your first inhale, you’re hit with a symphony of citrus flavors. It’s like walking through a citrus grove with the sun shining down—notes of oranges, tangerines, and lemons come through strong, each one distinct yet harmoniously blended. But the magic doesn’t stop there; an underlying hint of vanilla sneaks in on the exhale, rounding out the flavor with a creamy, smooth finish. It’s an experience that dances on your palate, leaving you craving more. • Aroma 🌿🌸: • The smell is just as captivating as the flavor. As soon as you open the Grove Bag, the room fills with that zesty citrus aroma, complemented by a subtle sweetness from the vanilla undertone. It’s the kind of smell that makes you pause and appreciate the craft that went into growing this plant. • The Effects 🌟: • The effects of the Runtz F1 are as balanced as its flavor profile. Expect an initial wave of uplifting energy—perfect for daytime use or when you need a creative boost. As the high settles in, it mellows into a relaxed, yet focused state. It’s the best of both worlds: energizing without being overwhelming, and calming without knocking you out. This makes it an ideal strain for those who want to stay productive while still enjoying a potent, flavorful smoke. Final Thoughts and Invitation 🎥✨ The Runtz F1 has proven itself to be a true connoisseur’s strain—a perfect blend of flavor, aroma, and effects that’s both complex and satisfying. This was a journey that showcased the importance of patience, precision, and care, from germination all the way to the final cure. If you want to dive deeper into the entire process, from the first week of veg to the final trim, I’ve documented it all on my YouTube channel. Join me there for a closer look at how this incredible strain came to life, and learn more about the tips and techniques I used to bring out the best in these plants. Thank you to everyone who’s been part of this journey, from the community to the amazing brands like Gro Diaries, TrolMaster, Aptus Holland, Kannabia, and more. Your support and tools have been invaluable. Remember, the magic is in the details—so never stop learning, growing, and enjoying the fruits of your labor. Stay positive, stay curious, and keep spreading the love! 🌿💚 #RuntzF1 #LegendarySmoke #CannabisConnoisseur #GroveBags #TrimMagic #StayPositive #GreenMagic #YouTubeJourney Germination method 🌱 @thecannakan Genetics Runtz F1 @zam.nesia Runtz auto @kannabiaglobal Nutrition @aptusholland 🌿 @aptus_world 🌎 @aptus_es 🌍 @aptusbrasil 🌱 @aptus_thailand 🌿 @aptus_portugal 🌳 @aptususa_official 🍀 @aptusplanttechnz 🌺 @aptusplanttechaus 🍃 Ambient controls🎮 @trolmaster.eu @trolmaster.eu.support @trolmaster.support @trolmaster.agro Soil @promix_growers_eur @promix_cannabis LED - @lumatekeu Watering- @autopot_usa @autopot_global Love and attention- @dogdoctorofficial #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trolmaster #trolmastereurope #trolmastersecrets #Autopots #RuntzBattle #KannabiaVsZamnesia #GreenJoy As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 More info and complete updates from all my adventures can be found ⬆️ link in the profile description ⬆️ Friendly reminder all you see here is pure research and for educational purposes only 💚Growers Love To you All 💚
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D29. We're at the start of the fifth week of veg, and all is well in the tent. I did some more LST to spread her out as much as possible before she goes into flower. ------------------------------ D31. I'm fairly confident that she is stunted since she is extremely compact and doesn't seem to grow much. She will go into flower any day now, but she is still pretty small. I'm adjusting the LST wires daily and today, I did some minor defoliation by removing a few low branches and leaves. Maybe that will redirect some energy and help her stretch out. ------------------------------ D32. Alright, she is now officially in flower. I was hoping for a few more days in veg, but she wouldn't have it. I brewed up a quick compost tea using oat flour as the food source. Some people claim that that will result in a fungally dominant tea, so I thought I'd try it out. I also added humic acid and a teaspoon of myco because why not? Honestly, I'm not sure it is even possible to create a fungally dominant AACT, as the constant water movement will most likely tear the fungal hyphae apart as they form. In any case, a different food source should promote other bacteria than the molasses I usually use. Diversity is the name of the game in living soil. Well, in life in general. I gave her around 1 liter (5% of container volume) of tea @ pH 6.1. ------------------------------ D35. We're on the last day in the fifth and final week of veg, as she is now in flower. All is well in the tent, and there isn't much to report. One thing I did was buy a mushroom grow kit to keep in the tent. I figured I'd test it out and see how it works. The mushrooms produce CO2 that the plants love, and hopefully, I'll get some tasty Oyster mushrooms to eat — two birds with one stone and all that. ------------------------------
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@Lickey
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Buds fattening up and pistols turning orange. Some floral, skunky, diesel smell but nothing crazy, which is nice. Looking at the trichomes at Day 45, 4 weeks before planned harvest, they are looking milky. Which is weird. Maybe I’m wrong?
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Everything germinated i had actually 8 cookies, 1 Barney's farm Runtz muffin, 1 Humboldt seeds Gorilla Breath and the French Connection Rosso Corsa. Gave 1 cookies and the Barney's Runtz muffin away to a friend.
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@CheeRz
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We flipped the switch and changed the light cycle to 12 hours. Both lemon ladies are doing pretty well, as is the development. Let's hope for a big harvest!
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@MG2009
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3/12/2019 Pulled branches down with twine growing slow but steady.
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Welcome Back!💚 Die Sleepy Joe befindet sich nun in der vierten Blütewoche und sie hat nochmal ein bisschen (3cm) an höhe zugelegt. Das Blattwerk ist bei dieser Pflanze sehr stark ausgeprägt, daher habe ich nochmal viel Laubwerk rausgenommen. Die Blüte nimmt allmählich an Fahrt auf die Blütenansätze bilden sich allmählich in die Breite aus Der Geruch hat sich auch nochmal stark geändert. Aktuell kommen starke Nuancen von Chemie, Lösungsmittel oder ähnlichem hervor Die Umgebungsgegebenheiten sind weiterhin optimal: ————— 🌞 Temp: 23, 2 🌚 Temp: 18°C bis 19°C 💦 RH: 43% 💨 VPD: 1,28 kPa 🧐 😎 PPFD: 830 mqm ————— Grüne Grüße 🥦
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29.07.24 plant from left to right "Auto" Daquiri Lime 1, Zombie Kush, Cheese, Gelato#45, Lost Coast OG, "Auto" Daquiri Lime 2 at this point I contaced Dutch Passion to do a little Karen and get free Auto Seeds for next season to see if they behave like Autos. The plan for 2024 was to have some autos for a mid season harvest and then more room for the regular plants on the balcony. Unfortunately all three Daiquiri Lime turned out like Photos. The third one in my friends garden (in the ground) also finished end Oktober.
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Buenas noches fumetillas, abro ya mismo el diario de las green poison de sweetseeds, una variedad con una floración rápida que crecerá bajo unos Leds de la marca mars hydro. . Quitando el equipo el control básico es ph 5.8 temperatura 22/24 grados y humedad 70/80%. . La alimentación de la gama agrobeta. 0,5 ml x L Piramid , vía radicular. 0,5 ml x L Growth black line , vía radicular. 0,1 gr x L Cancerbero , vía radicular. 0,1 ml x L Tucán , vía radicular. 0.1 ml x L Flash Root , vía radicular. 0,4 ml x L Great Green , vía foliar. . Para ser la primera semana esto es todo en verdad, un saludo y buenos humos 💨💨💨
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9/19 - I did the thing y'all!! Both plants chopped at day 77! These are the chonkiest things I've ever had the pleasure of growing/handling. Time will tell how much they shrink in the dry. The plants are all drying in my dark tent and trying to get close to 60F/60% RH, but really closer to 65F/60% RH, so I don't freeze in my home lol Put up one more vid before I chopped. I still need to take a pic of TA roots, which are pristine!!! If you see the DG root pic, you can tell how hard it got stunted by the vacation fiasco. Can't wait to make some rosin and trim these up! Slightly nervous of drying based on the density, so I cut more dry leaves than usual, but I don't want to risk mold. Next update will be the official harvest post!! ---- Thanks for following 🤙 Always appreciative of tips or suggestions
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Woche 7 Blüte Woche 3 Die Money Maker lässt sich mit der Umstellung viel zeit. Die Wurzeln entwickeln sich auch weiterhin gut auch wenn sie nicht Weiß sind und im Eimer das Wasser auch mal knapp wird, Sie trinkt sehr viel. In dieser Woche habe ich an der Money Maker wenig gemacht außer das ich die Dünger Komponenten auf die nächste Phase der Blüte geändert habe. Voodoo, Tarantula, Piranha und Bud Ignitor habe ich abgesetzt und B-52 und Tasty Terpenes zum Dünge Schema aufgenommen. Bei Fragen einfach die Frage stellen, genauso bei Verbesserungen und Tipps für mich. Danke und viel spaß mit euren Pflanzen.
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@DrySlime
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Personal Mumbo Jumbo:👻 Funny enough i bought 3 seeds but got 4 in a tube shipped haha. Good for me since i have room for 4 pots.😈 Planted them right into the final pot. 14 Liters soil each. Got couple plastic bottles i use as domes. I punctered holes into to keep the moisture high but not wet. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🌱Day 0 Humidity ~36%// ~25°C Light 75% //100cm//~175 PPFD (will increase to ~240 next week) Water : german tabwater, it has a lot of calcium in it but for now i wasnt worried about the ph level. Dont worry, once i see leafes they will get proper PH-Water, we want to see our beauties shine dont we? Soil: BioBizz All-Mix with an additional drainage layer. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ Happy to see tips and tricks, DrySlime
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So this plant is doing very well and fattening up nicely , she has had her last dose of pk now , Fast buds do not give anything away with there tester seeds , but I am wondering from the flower formation of this could be the gelato auto they are going too bring out this year ?
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Bueno resumiendo cookies gelato es una variedad híbrida muy fácil de cultivar pero ojo, cuidado con los últimos riegos si no queréis perder cosecha por moho. Lo demás de 10 pegada heavy sabor increíble, cogollos duros como rocas y bañados de una gran capa de polen. El ambiente del secado se mantuvo en 23 grados de media y la humedad estuvo por debajo de los 45% en todo momento. Poco más la verdad estuve encantado de poder cultivar una genética tan potente . Un saludazo que paséis un final de año increíble y por supuesto buenos humazooos💨💨💨.