The Grow Awards 2026 🏆
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@alafmalaf
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first day after a 12h night cycle, still have a big gnat problem. gonna go buy new bacteria, stickies and DT Earth. the grow shop just let me know that they got it back in stock but i haven't been able to find nematóides. doesn't seem to be a common practice here. i haven't watered them in a few days. the top soil is bone dry but the plants don't look like they're requesting water just yet so i think it's a good time to lay down the new dt earth and new yellow traps to see if we can kill the remainder. gonna grab some flowering ferts too while I'm at it. Update: got a bigger pot and some supergrow soil, only had time to transplant one of them today. but I decided to after them one more cycle before i do the DT earth. update: dt earth added, seems to be alright but not quite dry enough
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Update - 4th July 2021 Just still flushing away. The colours that are coming out are crazy. I have edited some pics but not videos and the videos dont really pick up the colour. Its strange that it started completely green and then went darker and darker until it reached purple buds covered in trichomes. I am planning on harvesting both this plant and the purple punch today or tomorrow depending on when i can be bothered lol Tbh, its not hard because i dry trim so it's just a case of plucking off the fan leaves and hanging it in different branches.
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@Daviz_42
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Hola me llamo David y llevo unos 8 años cultivando, me he decidido hacer mi primer diario, espero que os guste y podamos compartir conocimiento y bonitas imágenes. Siempre germino las semillas dentro de un tupper con papel húmedo por debajo luego cubrimos con papel y volvemos a humedecer, retiramos el agua excedente dentro del tupper y a mí me gusta dejarle la tapa puesta encima, pero no cerrada, de esta manera mantendrá la humedad, pero también tendrá una renovación de aire y oxígeno, siempre dejo el tupper en un mueble de la cocina, ya que se mantiene siempre a una temperatura de 20 a 25 grados, según la época del año. Tardaron 2,3 días en germinar y enraizaron todas 10/10. Las Rainbow Melon y Lemon Mandarin son las dos variedades con la radícula más desarrollada. (no tengo fotos ya que decidi empezar con el diario mas tarde.)
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@Terp1
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07.02.2026 Trichome 10% klar / 80% milchig / 10% Bernstein Yippie 👋 das Erntefenster ist erreicht. Ich werde die beiden in den nächsten 3-5 Tagen wahrscheinlich ernten. Sie haben das bis hierhin großartig gemacht. Das war ein astreiner Grow. 💪 Die Terpene der Papayton sind wild. Frucht, süß, zitronig sauer, Orangensaft, etwas Gas und Keks. Biscotti Gelato legt auch langsam nach. Sie riecht lecker nach Erde, Gas und Teig. Geht aber neben der Papayton deutlich unter. Terp 👽
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@Prozak
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to mutch cold here 2 week with low temps at night cicle betwen 12 &16 graus in europe. maybe this is the reason of that purple orange colors (:
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@barlobruz
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7/6/2021 - Trimmed lower fan leaves as they were being blocked completely, and a few tips were yellowing. - Continuing to lightly bend the upper branches so the lowers can catch up. - Bought some Gaia Green veg + bloom dry fertilizers as I expect I'll be flipping to flower soon. 7/7/2021 - Watered in a little bit of Gaia Green's veg fertilizer. - Foliar fed w/ DIY kelp extract. - Yellowing/browing on a new leaf, can't identify what it is. - Staked down the branches on the upper mains this evening to open her up for more light penetration, she was gettin' real bushy. 7/9/2021 - Trimmed out middle to expose canopy
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FINALLY STARTING THE PHOTOPERIODS AND I HOPE MY TIMING IS GOOD FOR CHOPPING THE AUTOFLOWERS..........SEEDS PUT INTO THE SOIL ON JUNE 22ND. SORRY TO EVERYONE WHO TRIES TALKING TO ME....I STILL CANT TALK TO ANYONE BECAUSE I TRIED CHANGING MY EMAIL ON HERE AND IT MESSED EVERYTHING UP. I CANT LIKE ANYTHING OR COMMENT ON ANYTHING. THE WORST IS I CANT JOIN CONTESTS STRIVE NUTRIENTS IS THE BEST IVE EVER USED. A MUST TRY AND I BUY IT MYSELF. GOT A SAMPLE LAST YEAR AND ITS SO GOOD I BOUGHT MORE. ITS A 2 PART POWDER NUTRIENT THAT DISSOLVES IN MINUTES AND YOU MIX THE SAME STRENGTH OF THE 2 PART NUTRIENTS FROM WEEK 2 UNTIL THEY ARE FINISHED (BESIDES THE FLUSH), NO MORE BULLSHIT OF SWITCHING TO BLOOM FERTILIZER. THATS MY FAVORITE THING BESIDES THE RESULTS. CHECK EM OUT AND BELIEVE EVERYTHING YOU READ BECAUSE ITS NO BULLSHIT, AWESOME FRIENDLY AND HONEST PEOPLE
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@BodyByVio
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This week we finally got rid of root root, thanks to the
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@GYOweed
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One pheno smells like straight up slurricane i grew from clones so im sure not a mixed up seed lol One pheno has not much scent and probably leans bubba kush. I have no idea where this sweet candy berry pheno is coming from...probably wedding cake. I hope to get some damn cheese from the 3rd one that i saved but didnt make the flower room cut. Size and trichomes for week 3 is satisfactory given i did a heavy defoliaton at flip, and these are only 10L/3 gallon grow bags sharing a 200w light. Tried to stop stretch with cytokinins and kelp but i may have to raise the lights?
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Olá amigos, fiz bubble hash da purple Punch 😎 utilizei 400g de flores muito pequenas que restaram da colheita e deu muito 🤩 fiz 5 repetições de 4 sacos com medidas de microns diferentes, correu muito bem, mais tarde partilho a fumaça 😎😁
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Week 5 veg - clones and Week 3 - Blueberry Cupcake (Humboldt Seed Co.) and French Macaron (TH Seeds) from seed. G-41, Frosty Gelato, and Frozay Gas topped with 2 clones each taken from cuttings to propagate placed in 2x2 clone/seedling tent with low LED lighting. Temps in low 80F w/60% ROH. Clone cuttings covered with sandwich bags used as humidity domes. After taking cuttings transferred G-41, Frosty Gelato, and Frozay Gas to 3x3x6 AC Infinity tent under Mars-Hydro FC-E3000 set at 50 percent power (PPFD range for veg). Black Cherry Gas clone, Blueberry Cupcake, and French Macaron from seed remain in 2x4x5 AC Infinity under Spider Farmer SF-2000 with dimmer set at 50 percent power (PPFD range for veg). Continued twice weekly IPM foliar treatment with Organishield as well as watering soil program (SP).
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Hier ein paar Bilder vom Blüte Tag 21, vor und nach dem entlauben. Etwas gelollipoppt würde auch. Bei der FrostBanger mussten wir so gut wie nichts weg nehmen, die hat jetzt schon so dicke Buden und ist definitiv der süße Pheno, was uns freut, denn den genießen wir gerade auch aus dem letzten Run. Jetzt müssen sie sich vom Stress erholen und dürfen dann schöne volle buds ausbilden. Here are a few pictures from flowering day 21, before and after defoliation. A little bit of lollipopping was also done. With FrostBanger, we only had to remove a few leaves, it already has such thick buds and is definitely the sweet phenotype, which we're happy about, as we're currently enjoying that one from the last grow. Now they need to recover from the stress and then they can develop beautiful, full buds.
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@Ro1M420
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Find her good I think the flowering Time will be long ! Changing light in the week for 300w ! The plant looks good the leave looks a little bit down and wet !
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. 🌱 : 💧 : 2l day 14, 2l day 17, 2l day 20 💡 : Dli 30 mol/m²/d 🤔 :
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Hello Brothers and sisters farmers My californian flowers are bursting in gossi full of pistils I hope these gems will be solid, compact and full of sugar
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@EBPbyEVD
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This cultivar delivers exceptional performance, achieving over 90% desired trait expression in final selections. It features a very fast flowering time of just 35–45 days, making it ideal for growers looking for speed without compromising on quality. The plants develop into large, vigorous specimens with strong structural integrity. Throughout the grow, they demonstrated excellent resistance to mold and fungal infections — all susceptible individuals were removed from the breeding pool. Controlled light stress was applied during the cycle and showed no negative impact on growth or health. The effect is uplifting and cheerful, making it perfect for daytime use or creative sessions. Whether you're a home grower or a breeder, this strain offers stable genetics, strong resilience, and a joyful experience.
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Day 98: I have not been active for the last 25 days, and only watered the plants, because of family emergency. I think it is time to harvest :) Tomorrow I will start cutting down the most dark buds, and slowly cut it all in the next couple of weeks