The Grow Awards 2026 🏆
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Greetings, fellow cultivators! Week 10 marks the zenith of our incredible journey with the Big Cheese Auto, and it's like witnessing a grand finale in a botanical symphony. A heartfelt salute to Seeds Mafia for the genetics that have led us to this captivating moment. Our green queen is gracefully fading into the final chapters of her life, akin to the changing seasons. The Autopot system, our faithful companion, has been the guardian throughout this journey, ensuring a nutrient dance that sculpted the masterpiece before us. It's like the closing act of a green odyssey. As we approach the grand finale, all additional feedings have come to a serene end. Our Big Cheese Auto is now sipping pure water, a gentle transition as she readies herself for the final curtain call. It's like allowing the plant to gracefully bow out, showcasing the culmination of her life's work. The transformation is mesmerizing! The colors are shifting like the changing leaves of autumn, a poetic reflection of the plant's life cycle. It's like witnessing nature's artwork unfold, with hues of green, purple, and amber blending seamlessly. Each leaf tells a story, a testament to the plant's resilience and the seasons it has weathered. The trichomes are now a sparkling crown, each one a testament to the plant's potency. Their production, color, and shape are in perfect harmony, signaling the imminent harvest. It's like a field of glistening diamonds, a visual ode to the journey we've embarked upon. As a prelude to the final act, all feedings have ceased. Our Big Cheese Auto now drinks pure water, allowing her to express her true essence in these concluding moments. It's like letting her compose the last notes of her botanical symphony. A profound thank you to Seeds Mafia for entrusting us with genetics that have flourished into this spectacular finale. Aptus Holland, your nutrients have been the invisible hand shaping this journey. Grow Diaries and the community, your support has been the heartbeat of this horticultural tale. As we stand at the threshold of Week 10, the sense of accomplishment is profound. Our Big Cheese Auto, though reaching the end, leaves behind a legacy in vibrant colors and trichome-laden brilliance. It has been an honor to witness and share this remarkable journey with you all. Let's continue to cultivate greatness together but first lets see how this one ends ! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life
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Going well, no issues at all. Starting to smell fruity now
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@Antarctic
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Week 5 update: Mike Tyson auto is in recovery mode this week. After last week’s overfeeding, I flushed the medium with plenty of plain water to wash out excess salts. The plant is still showing some damage on older leaves, but the new growth looks healthier, so I think it’s bouncing back. Nutrients used (lighter feeding): • Terra Aquatica Grow A + Grow B – restarted at ~25–30% lower strength than before • CalMag – 0.5–1 ml/L • Silic Rock – 0.5 ml/L • Great White + Trikologic (for root health) • Skipped PowerZyme this week to reduce stress Feeding details: • PPM kept low (~400–500 ppm) to avoid further stress • Watering small amounts, more frequently, instead of heavy soaks Training: • No extra LST this week, letting the plant recover fully Plan for next week: • If the plant keeps showing healthy new growth, I’ll slowly increase nutrients (step by step). • Hoping it can still catch up and start flowering strong in the next stage.
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@Ruediger
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Tag 89 - heute wahrscheinlich das letzte Mal 1,2l gegossen. Die Trichome schauen langsam schön milchig aus. Jetzt heißt es regelmäßig nachschauen und Kontrollieren. Leider ist die Luftfeuchtigkeit immernoch um die 65%
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First time growing in a long while. I set up a custom grow tent with some wood and mylar sheets. I'm using an old Rodeadro lamp for now but expecting the new Mars Hydro sometimes soon. Really doing this for the experience with no great expectations and hopeful for a fair amount of weed in the end.
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This strain is more sensitive to heat than others I've grown, but still looks fking beautiful!! Have tried a few buds after 6 days of drying and the high is sick. Will give a full review after fully drying and curing for atleast a few weeks. 🤟
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Week 1 Flower 09/04 Everything is running smoothly Introduced NPK Phosphorus - Potassium Scrog net dropped - Flowering evenly. Veg nutes stopped. *Mimosa (1&2) end of week recap -09/09 Both plants are in early flower and proceeding accordingly. Nute feeds remain the same. Plants have grown in height approximately 5inches. Moderate defoliation on the bottom half of both the plants Will LST to trellis next coming week.
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Just starting , This is my soil mix! Only took two days to break soil pretty sweet!!
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Englisch: Towards the end of week 4, the ladies were planted in their final 11 liter pots. They also tolerated it very well, especially because of the White Shark Mycorrhizae the plants had almost no stunt. I lollipopped all the plants on day 38 and will give them another week or so to recover before flowering. This is my first time with such aggressive lollipopping, so we'll see how they take it. Unfortunately I have to say that the PCG Genetics are not performing as well as I had hoped, whether it's my fault or the fact that the seeds have been in the fridge for over 5 years, I don't know. I hope that they will at least be convincing in terms of flavor, even if they are not the highest-yielding plants. Now I have to wait and keep my fingers crossed. :) Deutsch: Gegen Ende von Woche 4 wurden die Ladys in ihre finalen 11 Liter Töpfe gepflanzt. Haben es auch super vertragen, besonders durch die White Shark Mycorrhizae hatten die Pflanzen so gut wie keinen stunt. An Tag 38 habe ich alle Pflanzen gelollipopped und werde ihnen noch ca. 1 Woche Zeit geben, um sich zu erholen, bevor es in die Blüte geht. Ist mein erstes Mal mit so einem aggressiven Lillpopping, mal schauen wie sie es vertragen. Leider muss ich sagen, dass die PCG Genetics nicht so performen wie erhofft, sei es mein Verschulden, oder die Tatsache, dass die Samen über 5 Jahre im Kühlschrank lagen, ich weiß es nicht. Ich hoffe, dass sie zumindest geschmacklich überzeugen können, wenn es nicht die ertragreichsten Pflanzen werden. Jetzt heißt es abwarten und Daumendrücken. :)
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Nearing the end for these girls, the shorter tropicana will be ready first with the older girl finishing up a week or so later maybe 🤞... Feel free too comment any advice or comments welcome 👊🌱💚
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1st week of transition in the books and they continue to advance slowly, albeit with limited signs of the start of stretch. Side branching development continues to be a challenge with the excessive fan leaf growth - it’s like the plant is just pushing all its resources into making bigger leaves so it’s been a constant battle to cut back the growth that keeps overshadowing the lowers. We’ll see where it goes but I remain unimpressed with overall growth characteristics. No deficiency issues and plants have yet to sexually mature to determine gender and final count. Alls good👍.
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*Week 3 Flowering 09/17* Fastbuds - Mimosa Cake (Auto) (2) Thus far the flower transition has run smoothly and both plants are running accordingly Nute feeds have increased *Week 3 End of week Flowering 09/23* Flowering for both Mimosa's is proceeding accordingly. Light defoliation was applied Light LST to heavy COLA's was applied, anchored to the trellis net. *FRONT TENT (MIMOSA-2) QUICK VIDEO ADDED*
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@Bobaloo
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Still pre flower in my area I suspect it will start to bloom in three weeks or less
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Failure, turned herm or is
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@Rwein93
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Ciao ragazzi e bentornati qui con me e la Mimorange🍊😉 Ormai ci siamo quasi! Manca giusto poco più di una settimana. I fiori stanno rallentato la crescita e i colori si stanno diventando più scuri con tonalità violacee.👍 Eh niente ragazzi! Ho pochi dettagli per voi perché sono andato in ferie e ho delegato la fine al mio socio. Spero continui tutto tranquillo.🤞 Grazie a tutti per aver guardato e restate sintonizzati per nuovi aggiornamenti. 🙏 Buona settimana e felice crescita 🌱 🌱🌱
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@CheeRz
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The last week has begun. Weather isn't very sunny anymore, with daytime temperatures around 17 °C and nighttime temperatures around 10 °C. 💚💚💚
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Royal haze in the 11th week It's supposed to be a 12 week finisher but think it may go a week longer I've just done a major defoliation to allow all the bud sites to get nice and fat , I had started to cut the nutes down but have put them back upto 4ml a and b per litre again , the 6 photoperiod are on 2ml a and b and 4 ml per litre of rhisotonic , out of the NL , Wedding gelato and zkittles the zkittles has been the best strain so far