The Grow Awards 2026 🏆
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Greetings, fellow cultivators! Week 10 marks the zenith of our incredible journey with the Big Cheese Auto, and it's like witnessing a grand finale in a botanical symphony. A heartfelt salute to Seeds Mafia for the genetics that have led us to this captivating moment. Our green queen is gracefully fading into the final chapters of her life, akin to the changing seasons. The Autopot system, our faithful companion, has been the guardian throughout this journey, ensuring a nutrient dance that sculpted the masterpiece before us. It's like the closing act of a green odyssey. As we approach the grand finale, all additional feedings have come to a serene end. Our Big Cheese Auto is now sipping pure water, a gentle transition as she readies herself for the final curtain call. It's like allowing the plant to gracefully bow out, showcasing the culmination of her life's work. The transformation is mesmerizing! The colors are shifting like the changing leaves of autumn, a poetic reflection of the plant's life cycle. It's like witnessing nature's artwork unfold, with hues of green, purple, and amber blending seamlessly. Each leaf tells a story, a testament to the plant's resilience and the seasons it has weathered. The trichomes are now a sparkling crown, each one a testament to the plant's potency. Their production, color, and shape are in perfect harmony, signaling the imminent harvest. It's like a field of glistening diamonds, a visual ode to the journey we've embarked upon. As a prelude to the final act, all feedings have ceased. Our Big Cheese Auto now drinks pure water, allowing her to express her true essence in these concluding moments. It's like letting her compose the last notes of her botanical symphony. A profound thank you to Seeds Mafia for entrusting us with genetics that have flourished into this spectacular finale. Aptus Holland, your nutrients have been the invisible hand shaping this journey. Grow Diaries and the community, your support has been the heartbeat of this horticultural tale. As we stand at the threshold of Week 10, the sense of accomplishment is profound. Our Big Cheese Auto, though reaching the end, leaves behind a legacy in vibrant colors and trichome-laden brilliance. It has been an honor to witness and share this remarkable journey with you all. Let's continue to cultivate greatness together but first lets see how this one ends ! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life
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Had some issues this week with humidity. We had a lot of rain for 24 hours and the humidity outside went up to 80%. With that my tent went up to 70% humidity for about 14 hours and then dropped down to 65% and stayed there for almost 2 days. Doesn't look like it caused any issues but we well see. Now its looking like it's super close to crop time. Going to give it another 24 hours and take it from there. Just need to figure out what one we'll be coming down first, this one or my 4x4. Well that's all for this week so happy growing everyone.
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The colours are popping! I’ve started to taper off the nutrients, I don’t typically “flush” the plants, but rather taper nutrients down until I have been able to give straight phd water for the last 3-4 feeds, making sure to water until I get about 5-10% runoff. I’ve tried both methods , the other being that I pour like 10 gallons of water through the plant, and I can’t tell the difference with my smoke, still clean and very tasty. I did a small defoliation at the end of the week, and added a support pole for the 1 lady in the far back, she was already starting to lean… just a couple of weeks to go !
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@Medgrow93
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26 Mar - 2.2L each + calmag + adjust pH 3 Apr - 2.2L each + calmag + yucca + adjust pH Edit: Having some pH issues but it's too late to fix now, just waiting for them to finish and watering when needed.
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На 21 день она начала цвести !! Корни заполонили горшок полностью . Перехожу на раствор для цветения green house feeding flower. Минусы горшка 0.2 то , что надо часто поливать 3 раза в день , а так для такого обьема она выросла достаточно большой ))) Этотрадует 01.08.23-в горшке 0.2 литра онивырос очень большем около 25-30 см , полив каждый день раствором для цветения . Волоски появляются везде
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Ya visteis , cultivo fácil, de principio a fin, pocos errores una pérdida tan solo de 4 ejemplares y por dejadez. Pero enserio si todo se hace correctamente vais a flipar lo rápido que van y después lo buenas que están. Humedad en el secado por debajo de 45% y temperatura media de 23 grados. Hasta aquí es todo fumetillas, que paséis un final de año de lujo entre buenos humos.
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Germination date 🌱 29/11/2021 Day 98 09/03/2022 Strain 🍁 SinCity seeds Frosted Biscotti (Biscotti Sundae x Whitenightmare) THC% • Unknown 💡 Mars Hydro FC-E6500 • Power draw 650W + 5% • Max coverage 5 x 5 • LED 3978 pcs high quality chips • Max Yield 2.5g / watt • Noise level 0 DB • Removable Driver & Light bars • Daisy chain • Fast cool system https://marshydroled.co.uk/ 🇬🇧 PROMO CODE • (organicnature420) DISCOUNT https://www.mars-hydro.com/ 🇺🇲 PROMO CODE • (ORG420) DISCOUNT 👍🏻 ⛺ Mars Hydro 150 x 150 x 200cm 📤📥 AC infinity 6inch 💧 10lt dehumidifier ❄️ 3.1kw air con system 💉 Nutrients Living soil (dry amendments) Grow Bloom Bloom2 MycoBoost Barley 🌱 Growing Media • Soil Notes 📝 It's not been a good week. Had some family time last week and unfortunately caught covid with all the symptoms. I've been bed bound since Monday and today I'm starting to feel slighty better. Not asking for sympathy 🤣 but this explains why some of my girls have switched on me... Looks like all 3 Frosted Biscotti have gone into reveg. Obviously have a light leak but think I've sorted it now. The mystery is just well under feed as I've run out of Bloom and big Buds and its also gone into reveg. The other coco ones haven't gone into reveg and almost look done. Biscotti Mintz and Bahama Bussdown look 🔥 well impressed. The mutant Biscotti Mintz (soil) has come along nicely and looks amazing. I don't get why that hasn't revegged as its surrounded buy the others that have. The 2 at the back, (Bahama Bussdown) ones taken a slight knock and revegged and the other one has just got to heavy and collapsed. Again looks near enough done so now need to think of a plan of action for curing as tent will be occupied for at least another month. So I think that's it with the problems 🤣 .. Apologies again for not getting back to anyones dairys over the last 2weeks. I'm going to spend the weekend catching up with you all and sorting out the tent as long as I'm covid clear. My partner has been doing so much for my son and I I couldn't ask her to maintain the tent aswell. She did give them a water but no nutrients 🙈 half effort still wins my heart ❤️ Discount codes in bio for Mars hydro
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@Comfrey
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Tangerine Dream Auto - Barney‘s Farm Mein erster Indoor Keller-Grow neigt sich dem Ende zu. Es ist bunt geworden im Zelt. Die erste Blüte habe ich bereits vaporisiert und bin ziemlich begeistert vom Geschmack und der Wirkung. Leider habe ich aufgrund persönlicher Umstände nicht im Ansatz geschafft hier ein paar Tagebücher zu führen. Es war für mich ein extrem stressiger Winter und ich bin froh, dass ich wenigstens regelmäßig ein paar Fotos machen konnte. Der Anbauraum hatte zwischen den Pflanzen gemessen eine Minimaltemperatur von 17,4 Grad und während der Vegetationszeit konnte ich die Auto-Damen Tagsüber mit bis zu 28 Grad unter einer Sanlight Evo 4-120 1,5 verwöhnen. 18/6 - Licht/aus. Die Luftfeuchtigkeit war in der Veggiephase bei ca. 65-75 Prozent im Zelt und in der Blütephase konnte ich sie Stück für Stück absenken auf 55-43 zum Ende hin. Gedüngt habe ich ein einziges Mal mit 1:20 sauberem Urin am Ende der dritten Woche. Ansonsten gieße ich auf das Terra Preta ähnliche Substrat ausschließlich mit hartem Leitungswasser mit Ph 7,6. Das Substrat wurde kurz nach der Sämlingsphase mit einer dicken Schicht Laub, Braun- und Grünschnitt Mulch abgedeckt, welchen ich zuvor dreißig Minuten bei 150 Grad im Ofen gedämpft habe (Sterilisation). Es kamen Nematoden, Raubmilben und Gelbtafeln zum Einsatz, weil wir mit einer ziemlich unangenehmen Trauermückenplage zu kämpfen hatten. Anfang der Blütephase kam es zu einer Nährstoffblokade aufgrund von Überwässerung. Das Substrat hält die Feuchtigkeit sehr lange und die Mulchschicht verhinderte ein Austrocknen des Substrats. Wir haben anfangs deutlich Zuviel gegossen und das Substrat nicht etwas austrocknen lassen. Nach Anpassung des Gießintervalls auf alle drei Tage mit ca. 2-2,5 Liter, löste sich das Problem nicht in Luft auf, aber wir konnten es aufhalten. Meine Pflanzen sind bereits geerntet und hängen zum Trocknen. Viel Spaß mit den farbenfrohen Bildern. Happy Growing! 💚
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now we wait for the enlargement of buds ... the plant has remained low and compact ...... the branches and the trunk are very resistant and hard, unfortunately it has yielded a thread that held it and the plant has grown a bit ' strange, but the scent is not at all .... I think the plant will give me definitely less than what I'm used to (over 50 gr)
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@ChiTaN
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The girls coped with the induction very well, we are starting the flowering period 💪 The plants are healthy and strong, and the extra light clearly serves them 😍
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@Its_Fruz
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🐒🐒🐒 20day base + delta9 total 900ppm 25 day base + terpinator total 1000ppm
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Was such a pleasant harvest from start to finish, no issues at all. A tip for next time would be to have the SCRoG lower as I couldn’t really tuck any node sights this time round, smells absofuckinglutely amazing from 3RD week bloom onwards!
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@Haoss
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I have to dry the buds in the dark, at 20 degrees, 50% humidity
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@DD_420
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Final stretch, expecting to have this little beauty hanging next week
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Posting the phenos when I do them
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Two of the LSD25’s are starting to show their colors, one is quite small but her flowers are densely packed. We will see if she starts to develop the purps soon! They have grown quite a bit since, I had to tie down the top cola on one of the girls because she was getting so tall and lanky. I have minimal room to grow in so I have to manage the height properly since LSD25 can be anywhere from 15-35in tall from what I’ve seen. I still haven’t fed them anything other than, volcanic spring water with Fish Sh!t and Bud Candy. I’m balancing the water out with TnB naturals since the volcanic spring water tends to be either base or slightly alkaline. The reason I use volcanic spring water here and there is to add, calcium, magnesium, potassium, silica and tons of other dissolved fulvic trace minerals from volcanic springs. I usually switch between Fiji and Waiakea spring water. It sounds a bit fancy but I alternate between this and distilled/reverse osmosis. I only use RO/D when mixing with nutrients or when I’m trying to flush nutrients from my mediums. I use volcanic spring water and local spring water from an artesian well when trying to feed a balanced water with minimal inputs.
Processing
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@Mrg7667
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What a crazy week!so excited to finally be in flower only after what seems likea never ending learning curve lmao🤦‍♂️🤘 I have been reading allot about the 3alight tech and the shwazzing or defoliation they do pre flower and i figured i would give it a try! I went ahead and defoliated everything on day 0 . Pretty much everythinf that was easy to get to the petiole got chopped off. I left more on the plants still bouncing back from the bad nutes but the ones that looked healthy got a full defoliation! VERY SCARY as i have never takken off so much at once before! Excited to see what this does in my limited spaced! Still doing half dose for fish mix because of all the stress going to slowly increase to 2ml/l throughout the week! Also starting ph off around 6.0 for first week then slowly going to work my way up to 6.1 for week 2 Also started with great white every other day!
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@IVIaI2c
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Tag 15 in der Blüte, an Tag 21 ein letztes Mal entlauben.