01/11 - Comenzo su octava semana en etapa de floracion. Se encuentra muy potente, fuerte y sobre todo muy resinosa. Su olor es fuerte y dulce. Ya empece con el lavado de raiz, estoy utilizando de la marca Advance Nutrients el fertilizante Flawless Finish, para poder barrer un poco mas rápido. Voy a estar lavando sus raices durante 1 semana aprox. Por el momento viene bien. En estos dias estaré publicando mas imagenes de como viene. Podes seguirme en instagram como @bruweed_arg

I have never treated my girls as poorly as I did during this session... and yet the result amazes me! in 12 weeks, despite all the mistakes i made, they gave me 121g dry; nice! 🎁

Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

Heavy defoliation taking place this week as I am trying to expose the bud sites to more lights. I am taking out most major fan leaves and leaves that are blocking bug sights. I also somewhat lilipopped these plants to remove the larfy bud sites that we being produced at the bottom of the plant to focus more top bud site growth.

Day 22 Flow

Que pasa familia, hemos vuelto para actualizar las skunk que ya tenemos cosechadas. Que gran genética, y muy típica entre fumadores de hierba, un crecimiento más indico pero floración lenta bastante lenta, en teoría se supone que es Sativa, 17% thc en la tas con un tamaño medio pequeño pero flores mi compactas y dulces, un cultivo ni fácil ni difícil, sin más, bastante neutral para los cambios climáticos algo sensible con el aspecto alimentación. La recomendaría en verdad, sobre todo para aquellos amantes del dulce. Nos vemos en próximos proyectos fumetillas

🎩🌈🍬

Flushing as we speak! Chopping this plant in 2 days to get a harvest done before the competition ends! This is an amazingly fast plant! Resin production- ✅ Terps - ✅ Fast - ✅ Easy to grow - ✅ I cannot say enough about this lady! Just fed an average amount of nutrients. Vegged a little longer because of flower tent overflow, but once she flipped, she was fast and quality all the way! More details to come! ✌️🏻💚

Mimosa is the queen of the tent so far , thick and bushy looking strong . She loved being tied down and is filling out nicely. I’ll need to do a defol soon and keep her nice and spread out to get the light in and keep up the growth rate . Flushed her this week and keen to see her stretch out this next week .

She is flowering very strong, in love with strawberry smell coming !! in loveee 😎😎😎😎

Everything is going well with the lady's, no issues so far💪 Gonna put them in flower on the 25th and gonna start adding bud-ignitor to give them a litle kick under the 🍑 Rock on growmies

Pflanzen entwickeln sich unterschiedlich Pflanze 1 hat vor einer Woche aufgehört in die Höhe zu wachsen und die 2 erst diese Woche !

Harvest was completed after a full flowering cycle, cutting the plant at peak maturity. Buds were dense, resinous, and already showing a strong terpene expression at chop. Drying was carried out slowly and in a controlled environment, prioritizing terpene preservation and overall quality over speed. Low temperatures and moderate relative humidity were used, starting with whole branches and then adapting the process based on bud size and density. Due to the density of the flowers, internal moisture migration required close monitoring during the first days. Drying conditions were adjusted when necessary to avoid overdrying the outer layers while allowing moisture to escape evenly from the core. By the end of the drying phase, buds felt dry on the outside while remaining slightly elastic inside. Resin production was very noticeable, with buds staying extremely sticky and aromas already opening up. No signs of mold or off-smells were detected, only clean and expressive genetics coming through. The buds have now entered the curing phase, where the final aroma and flavor profile will fully develop. A final update will follow after 2–3 weeks of curing.

65-75 cm. All good 👍 trichomes are slowly coming.

9cm vertical growth. Stretch slowing down now. Doing her own thing.

My Purple Kush plant is the smallest in the tent and hasn't been growing much. It's a classic strain, so I'm not sure why it's struggling. Maybe I just got a bad seed. I'm still hoping it'll turn purple and delicious, though! Okay, This past week has been absolutely fantastic! The weather has been incredible, and I've been able to keep the windows open almost the entire time. My plants are thriving in the humidity, and the VPD has been perfect. Everything just feels so balanced and in check.

week six flower everything looks great so far :D buds are filling out & terps going crazy!! Gelato 1: smells creamy Gelato 2: smells creamy and sweet a bit like candy I water them with 1.5l every 48h the light I use was set to 100% and it hangs 80cm away from the tops