This week we are only in cruise control, we did the last irrigation with fertilizers and we are planning the flushing for the next week. We also had problems with humidity due to the weather. We don't have a dehumidifier, so we try other homemade techniques to solve the situation. The flowers have gained some weight and are changing the smell. We are excited for the harvest.

The girls are just about done we are at day 62

Amaing flowers

Day 57 from seed and these BCN’s are smelling the best so far. Very citrusy smell! I think this is my last week of feeding these girls, and straight to flushing the plants next week. Im going to give them an extra week or two and see how it goes!

9.20 Good dose of LST from great growth over the weekend. 9.21 LST .5 Gal water, 2ml CalMag, 1/4 tsp Recharge 9.22 LST 9.23 LST 9.24 LST 9.25 Set up ScrOG and train 9.26 .5 Gal water, 2ml CalMag, PH 6.3 ScrOG train and defol

The week has been better than expected,,in the way of The Pinapple Express Auto bean from 420 Fastbuds popping and dropping her helmet in just 3 days,which was a great way to start,,! At the same time,,I’ve managed to hit the temperature and humidity levels that i like to grow in,,🌱🙏

Growing nicely, I'm hopeful she will be colorful later on in her life. She will be going outside, I have wind blowing to strengthen the stems up to prepare for mother nature.

Will update sho

Welcome to Flower Week 5 of Divine Seeds Divine Rapier I'm excited to share my grow journey with you from my Sensi Seeds Project . It's going to be an incredible ride, full of learning, growing, and connecting with fellow growers from all around the world! For this Project , I’ve chosen the Feminized Photo Strain Divine Rapier: Here’s what I’m working with: • 🌱 Tent: 120x60x80 • 🧑‍🌾 Breeder Company: Divine Seeds • 💧Strain Info : 29% • ⏳ Flowering Time: 6-7weeks

This is the sister diary of the Runtz showdown, in which we pit two great performing strains created by two highly acclaimed and respected breeders, in a duel to the death. This diary features the RUNTZ XL AUTO strain by SweetSeeds. In the meantime, all seeds have germinated and seemed to have a level start. Also here we loaded the grow with our magical intentions as we sowed on Imbolc, the celebration day of the Goddess of spring: Bridget. We cant wait to see where this will lead us. Both strains will have the exact same conditions, lighting, care and nutrition. The Lights Also here we use our trusty Mars Hydro SP-3000, where we are trying to get over 600 grams (2x gram per watt) we succeeded almost on the previous grow, where we got to 1.5 grams per watt. We are starting in the regulars when these strains have only 4 to 5 weeks left to go, to double up on the 18hr light schedule. The Soil Our trusty organic super soil recipe which I will include in the images The Genetics SweetSeeds Runtz XL Variety: SWS88 Indica: 47,1% Sativa: 52,5% Ruderalis: 0,4% THC: 17-25% CBD: 0,5% Indoor Yield: 400-550 g/m² Outdoor Yield: 50-175 g/plant Indoor/Outdoor Harvest: 8 weeks from germination Height: 60-120 cm Effects: Relaxing, Stimulating, Creativity Taste: Sweet, Fruity Thank you for following us again and all the support on our previous grows! We love you! Hug Biobuds and Sunshine.

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 7/18- Well, we're now going into the 10th week of veg for this FastBuds Papaya Sherbet photoperiod. She's becoming quite the tall lady with wide node spacing and a classic 'Christmas tree' shape. Her overall health and vigor have remained excellent and she's tolerating our oppressive heat with out complaint! 7/20- The daily watering of 5g continues, as does the hot weather. 7/22- Yesterday, I top dressed the FastBuds Papaya Sherbet photoperiod with 2 1/2 cups of Gaia Green 2-8-4 along with 1 cup of Down To Earth Bio-Fish 7-7-2 and 1/2g of Wiggle Worm castings. After top dressing and working the amendments in by hand I replaced the straw coating over the soil and watered them in with 5g of straight well water via garden hose as usual. Today I resumed my regular watering routine, watering late in the afternoon with 5g of well water from the garden hose. 7/24- There goes ten weeks of veg for the FastBuds Papaya Sherbet photo and she shows no signs of slowing her vertical growth at this time. I am hoping that with our daylight hours slowly diminishing, the Papaya Sherbet will begin to transition into flower in the next few weeks so that it won't be late October before she's ready to harvest... we will see! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

What a fun run this was ! These Ogreberrys finished up from 81 days to 102 days with nice hints of gassy , sour purple , sweetness and glistening with frost! These ladies will cure up for a month an will be ready to test out ! So much fun , I highly recommend this strain if your looking for some oooy gooohy resiny grape smelling nugs !

I love this plant. She is so pretty and stinky. Not much to report just waiting on more amber trichomes and the chop chop. Hopefully the next update will be a harvest.

Day 64 - Starting week 10 today and she’s definitely starting to fade out a bit and buds are fat and chunky. She is getting dry as well so tomorrow she’ll get 2 gallons of water with Magical and Sugardaddy to start the flush schedule from Technaflora. She’s got a real old school funky smell to her and reminding me of my younger days. Might end up doing a partial harvest and chop most of the big stuff in a week or two and let the lower stuff build up a bit before cutting the rest. Day 66 - Didn’t have time for an update yesterday but did give her 2 gallons of water with 5ML of Magical and 80ML of Sugardaddy and that was according to the feed chart. She’ll be getting straight water from here till the end. Tonight I went ahead and defoliated a little more and checked the trichs. There are a few ambers in there and mostly cloudy with a few clear still but hopefully she’ll finish up strong. Day 68 - She’s finishing up nicely and gonna be close to one of my quicker finishes. She’s all milky and starting to show a few amber trichs mixed up so almost thinking she’ll get the chop next weekend, gonna give her one more week. Soil is still a little wet so she shouldn’t need any for another day or two then it’ll probably be her last watering until she’s done. Day 69 - She’s got about 5 days left, at the most but will probably end up chopping her around Christmas time. If she’s ready for water tomorrow, I’ll give her one last drink and then she should be dried out completely but the weekend. Only catching a couple of clear trichs mixed in there and the rest are milky with about 10% amber.

Well this week has been amazing!!! Glad I took the time to flush ab 2.5 gals of ph’d water through each pot. Flushed em 2 days ago and now they are pulling all the green from the leaves and turning yellow and looking very ready to pull down. Literally from yesterday to today they’ve gotten frosty frosty so I’m hoping they let me get ab 2 more flushes (I water ab every 3-4 days) I like to let my pots dry out before I water idk if this is a good practice but I’ve heard you don’t want to make your roots lazy and feed them every time they need it. Make them work for it and they’ll grow strong. Speaking of strong these ladies are throwing some hella strong smells. CANT WAIT!!!! Also my buddy who I got them clones from said the one on the right may be a liberty haze mix bc dude might have mixed up the clones when he did them all 🤦‍♂️🏽 Lol oh well!! I’m a happy camper either way soo much learning!! U till next week hopefully harvest can’t wait to keep y’all in the loops!!!

Fue un extendido cultivo,por problemas en un momento por problemas con el medidor de ph. Tuvo sobrefertilizacion y devido al tiempo que ocupe en recuperarla se extendió este cultivo. Muy buena cepa,de internudos cortos,buena resina y delicioso aroma. Sin duda aprendí mucho mas con este ejemplar de seet seed Sad s1...lo bueno de todo es que ya se probó y esta buenísima. Ya me la imagino cuando tenga un buen curado. Ahora a curar y a disfrutar esta rica weed.

This weather's been crazy! We've been stuck in this deep freeze for over a week now. The temperature hasn't climbed above freezing for like 10 days – it's brutal out there. And to make things worse, with all this cold, the humidity's been acting weird. It's really hard on the plants, especially without the sun to help them dry out a little. "My Gas Tax x Obama Runtz plant is totally killing it right now! After a rough patch, it's finally starting to thrive. The leaves are this super bright green, and I can't believe how many flower buds I'm seeing. It's so rewarding to watch it bounce back." I can also make it sound a little more scientific if you want.

Great starter plant for a first timer was easy all round she stayed short but stocky rock hard dence nugs