Week 7

14/07/2022 - Day 56 - First day of the 9th week. Some nut burn. Flushed today. Wish me good luck and let's hope in sunny mild days 🤞☀️ - DD

Im Großen und Ganzen bin ich sehr zufrieden mit dem Grow. Ist die erste erfolgreiche (ohne Schimmel) Outdoor Ernte. Für mal so nebenbei echt gut geworden! Ich freue mich schon auf das nächste Jahr!

I am excited because the time for harvesting is coming. She is growing too healthy compared to my expectations. Plant #1, which she blooms one week later than my plant #2 about 1 week, I continue to increase the amount of nutrients for her in this crucial stage. Plant #2, she is really my queen, the size of buds and the smell that makes me feel excited. I used a microscope to test her trichome, most of them turned milky that is a good news. So I decided to flush her and plan to harvest in the next 1-2 weeks when 20% of the trichome turns amber.

I will continue to update once they are dry and ready for cure . I have cut down in jar everything the wait was 114 grams please consider that when it comes to my weight I wait until the main stem breaks with a loud crunch and the buds are really dry to the touch reason for it I have a very busy life and at the end of the day this is just a hobby so I cannot be opening those jars many times a day at most one in the morning and one in the night so I want to avoid mold on them so I push in a Boveda pack to keep them nice . I will update with flavours and other details once I try it I've I have been smoking a different strain that I will review today . After 4 weeks curing in jars the smoke it is very smooth very nice taste like tropical citrusy with a hint of skunk buds are very smelly and hybrid density to them very enjoyable to have . thank you for reading have a happy grow

3 semana en flora ya mostrando varios brazos con flores así que contento con mi primera siembra, floración anticipada y tamaño adeudado para mi espacio..

Soweit alles gut, hab sie jetzt zum trocknen aufgehängt. 400g nass ist ordentlich und bis jetzt das beste Ergebnis was ich hatte. Geschmack usw wird nachgereicht wenn sie ins Glas kommen. Sehr nice, 80g trocken (natürlich/leider den Überschuss zur aktuellen gesetzliche erlaubten Menge fachgerecht entsorgt). Buds sind super, richtig fett sogar nach dem Trocknen, auch ordentlich fest und super harzig. Geschmack geht momentan leicht tropische und süße Geschmack mit nem heftigen cheese ton. Is lecker aber nicht ganz was ich erwartet hab 😅. Kommt jetzt erst mal in Gläser zum aushärten, denke da wird sich auch am Geschmack noch was tun.

First day in Flower! It's been... very interesting 2 weeks.. now that I survived tha, im having some lockout due to being unable to take care of my plants for the past 5 days and someone having no idea had to do the job, I'm not afraid of showing these mistakes I'm always looking forward to the outcome so I'm still having some hopes for this og kush, not everything here went as planned and that's why I want to focus on finishing up the grow and starting new ones, better ones as soon as possible, I will definitely never grow autos again as I'm just not a fan of them having to be on 18/6 schedule and I like having co trolley over my plants as sometimes things can go wrong. Og kush had a lockout after flush it grew beautiful but still ate up some of the upper leaves. Runtz.. yeah I like him he is a beautiful little bonsai he didn't get lockout too much but also did I'm looking forward to seeting the stretch on him if it so happens. Cherry gusher, a tiny pheno I got this time I'm looking forward to growing 4 next time and hunt down a pheno. They say outdoors you have to play with God and indoor you try to play God.. we are not perfect and that's why I'm looking forward to the finish line. Will i scrog? I have the net setup but I'm not sure if I will get enough stretch. Day 3 I noticed some light white spots on bottom leaves of the plant after a flush I did recently, I diagnose this as magnese or magnesium deficiency, I'm going to up the cal mag to 8 ml and a+b to 10ml per 5 L of water along with additives extra 0.5 ml just as a touch up. Also I noticed we are at 47cm at the tallest branch after topping and lst and this thing is an absolute bush.. I could probably hide behind it if I was a kid playing hide and seek!.

It's week 10 of flowering, and Lemon Cherry Gelato is slowly starting to broaden out a bit. However, she'll still need some time—about 2-3 weeks, I estimate. From now on, she'll only be given tap water with a pH level of 6.5. The leaves are slowly turning purple. 🍋🍒🍦

Plant grew well outside if a little rot issue. Was operator error. She grew well under the Mars Hydro FC4800, with the Athena blended line nutrition. A berry sour smell with lots of frost. She should be a good 4 to 5 ounces once done. I did use mire then Athena recommend in flowering. I will be back with smoke report in a few months. Thank you Mars Hydro, Athena, and Weed Seed Express. 🤜🤛🌱❄️🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Week 9 day 1 video pheno. Gonna chop this week Week 9 day 7 well chop this weekend so on week 10 Day 1-2. Just waiting on a light to reveg one. Everything is magic

Organic, Die letzten 2 Wochen nur mit Wasser gegoßen

Plant one is almost finished. Might have a week or less. might chop when mostly cloudy with some clear. Plant two is turning into a monster. I'm hopeful it will fill out like the one on the left. Slight yellowing of upper fan leaves. Other than that everything seems to be growing good.

Howdy growfessors 👽, chopped down two LSD, what a great strain! One of these two ladies performed way better than the other and I'm excited to see just how much more weight and bud she packed on. Thanks for stopping by growfessors 👽🌳💚 July 11 update, one LSD plant 92 grams, the second plant 95 grams, 187 total. Plants have a great fruity, berry taste and great heady high.

Bueno resumiendo cookies gelato es una variedad híbrida muy fácil de cultivar pero ojo, cuidado con los últimos riegos si no queréis perder cosecha por moho. Lo demás de 10 pegada heavy sabor increíble, cogollos duros como rocas y bañados de una gran capa de polen. El ambiente del secado se mantuvo en 23 grados de media y la humedad estuvo por debajo de los 45% en todo momento. Poco más la verdad estuve encantado de poder cultivar una genética tan potente . Un saludazo que paséis un final de año increíble y por supuesto buenos humazooos💨💨💨.

Finally back to it!

What a difference a week makes. Feeding every watering (every 3rd day) Fox Farm Trio and seaweed. Running hot in the tent! 87 degrees during the day. Cooler weather is on the way. Anyone using CO2? I think to grow in the summer I’m going to have to use it. Most of the plants have shown a calmag deficiency but so far so good