The plants are doing amazing! Both are producing more and more trichomes, and the buds are noticeably thickening up.🌱 #1 (the tall one) continues to impress—it’s now giving off a strong tropical mango scent! The aroma is so sweet and fruity, it’s crazy. Meanwhile, #2, despite being so small, has developed a surprisingly large main bud! The smell is completely different, though—leaning more towards a hazy, complex scent that’s hard to describe.🤔 Super happy with the progress so far—let’s see what the next weeks bring!😊

Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ______________ 📅 D15/V11 - 30/04/24 ⚗️ EC: 0.7 pH: 6.0 🌡️ T: 21 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D16/V12 - 01/05/24 ⚗️ EC: 0.7 pH: 6.0 🌡️ T: 21 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D17/V13 - 02/05/24 ⚗️ EC: 0.6 pH: 5.8 🌡️ T: 20 °C H: 50% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D18/V14 - 03/05/24 ⚗️ EC: 0.8 pH: 5.6 🌡️ T: 22 °C H: 60% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D19/V15 - 04/05/24 ⚗️ EC: 0.8 pH: 5.5 🌡️ T: 22 °C H: 60% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D20/V16 - 05/05/24 ⚗️ EC: 0.7 pH: 5.5 🌡️ T: 22 °C H: 60% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video ______________ 📅 D21/V17 - 06/05/24 ⚗️ EC: 0.7 pH: 5.3 🌡️ T: 22 °C H: 50% 🌊 🍗 Calmag, Grow A-B 💧5L 💼 🧠 🚀 🎬 1 TL video

This was an interesting harvest. Everything was going great and the buds/trichomes were still piling on, when suddenly almost overnight plant "C" shifted to about 20% amber trichomes. So I harvested it, and because the other plant wasn't ready yet I decided to try water curing the first one for 7 days. Then at the end of the 7 days, I figured I'd hack down plant "D" and dry them both on the racks in the tent at the same time before moving into jars. The water curing was a huge success! After the first day, the water was cloudy with a slight green tinge. Second day was about the same. Then the water was just a little cloudy each change, no green tinge. Compare it to the diary I just opened around water re-curing some cannabis I bought from the government store, where the water is diarrhea brown :O On day 7 of my water cure, the water was perfectly clear so I decided to hack down plant "D" and get them both drying on racks in the tent together. While water-curing plant "C", I had its trim sitting in a bowl in the freezer. When I hacked down plant "D", I put its trim in the same bowl. After my typical wet-trimming, I hung up Plant "C"'s water-cured buds on the top rack, plant "D"'s buds on the 2nd rack for an old fashioned cure, and random trim from both plants spread out on the bottom 2 racks. The water-cured buds dried within about 24 hours and went into a jar with a 58% humidipack. The buds are SUPER dense and potent! Nice clean high, doesn't kill my throat. The downside is that the taste is really weak and not that great. But everything has pros and cons. Almost no trichome loss in the bucket during the water curing as well -- I was really worried about that! The other buds dried in about 36 hours and went into a jar with a 58% humidipack, where I burped it many times a day for a week. The smell and flavour are much more potent than the water-cured bud and it's a little harsher on my throat, but otherwise I'm not sure there's a detectable difference. However, you can SEE there's a sharp visual difference between the water-cured buds and the jar-cured :) Of course the jar-cured will mature more with time as well. Once the trim was completely dry, I put it in a bag in the deep freezer and dropped it to about -20. I didn't need to use a grinder this way -- I could just mash it all up in the bag with extreme ease! Sifted it through the kief screen, and pressed down 17 grams of lazy-man's hash! After processing the trim through the kief screen, I decarbed in the oven at 200F for 1 hour (this converts THC-A into THC or something to that effect -- if you don't do this, the edibles won't get you very high). I put the trim into a big mason jar and back into the freezer along with my bottle of Everclear. Once they dropped somewhere down around -20, I poured in the Everclear, put the lid on, and shook as hard as I could, as often as I could, for 5 minutes or so. I noticed that as I shook it around, the contents inside would alternate between solid and liquid which was kinda cool :) Shake it one way and it freezes, shake it the other way and it thaws... or something to that effect, anyway. I was able to use a double-coffee-filter to extract about 2 cups of dragon tincture! I threw everything in the coffee filter out -- next time I'm going to do a better job of it as there's a little pile of trichomes that forms at the bottom of the filter which I could put to use. Once I get that down next harvest, I'll have around 99% efficiency milking every last drop out of my harvests! White chocolate is so yummy, as are candy canes... I wanted to combine the two to make some edibles. Looking around for candy cane crush, I decided to check out Amazon. They had the same candy cane crush I was looking at from popular stores, for only a couple dollars more, so I figured sure why not have it delivered. I was planning to get some white Baker's chocolate, but on checkout of the candy cane crush I got a deal for adding on white chocolate Lindt bars for $1.25 a piece LOL! So I bought 10 of those. When the Amazon package arrived, I slowly boiled down 1/2 cup of my dragon tincture in a pot, then used a double-boiler setup to melt down 4 of the Lindt bars in the same pot. Once it was mixed well with the hash oil, I set it aside to cool for about 3 minutes before stirring in 1/8 cup of candy cane crush (plus I ended up adding maybe like a tablespoon more), pouring into a pan lined with parchment paper, and putting in the freezer for 30 minutes. So now I have a nice big chunk of white chocolate candy cane crunch stuff where a piece the size of my thumb gets me super high for like 8+ hours; 17 grams of lazy-man's hash; and 88 grams of bud :) And still enough dragon tincture left over to make 3 more rounds of edibles -- not sure what I'll make next! From now on I'm going to water cure a large portion of all my buds -- not just the ones I grow myself, but ones I buy from the Gummint too!

Well she is really doing well with the recent LST and will have lots of colas.Ill start training the other branches later on this week but she’s looking great day 22

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 54 since time change to 12/12. Hey everyone ☺️. We are slowly getting closer to the harvest 😍. You can see that the lady sucks all her energy out of the leaves and passes it on to the flowers. The buds smell very tasty 😍. It should be ready to harvest in the next 17 - 25 days. But of course we will be observing this closely with the microscope from next week. Otherwise the tent was cleaned as usual and the humidifier refilled. I wish you a lot of fun with the update. Stay healthy and let it grow 🙏🏻 You can buy this Strain at : https://www.zamnesia.com/de/5165-zamnesia-seeds-kalini-asia-feminisiert.html Type: Kalini Asia ☝️🏼 Genetics: Black Domina x Purple Kush 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Hey now, so this week went pretty well. The Glueberry OG's are loving the environment, at around 70% RH and between 79-83 degrees Fahrenheit during the day and around 70 degrees Fahrenheit at night. The hardest thing for me is to leave them alone and not water them, as I am used to growing in Coco Coir and watering my plants multiple times a day. They are still in solo cups with a mixture of Pro-Mix seedling starter and Perlite, and I am watering every two to three days with just a light watering around the edge of the solo cup. . I plan to give the other Glueberry OG to a friend to hopefully raise her well. I have three 5 gallon fabric smart pots full of coco coir soaking in cal mag treated water, so i will flush them down to EC .4 the morning I am ready to transplant this lady which will be either Saturday or Sunday this weekend. After transplant she will be immediately receive high frequency fertigation every 5.5 hours or so from lights on and also receive supplemental UV/IR lighting from this Medic Grow Spectrum X. They are currently receiving the V1 Spectrum at 30% which is the blue/veg spectrum. Thanks for stopping by, be safe and Blaze On!!! Website: https://medicgrow.com/ https://growdiaries.com/grower/medicgrowled

So I had absolutely no ill effect on the plants at at all moving from the green buzz veg feed too the house & garden soil a&b feeds, I did not even given them a water only inbetween the two, I also went straight in with 50% the recommended dose stated on the house & Gardens bottles this switched happened the day before week 5 none showed any signed of defects or deficiency intact they exploded into life over night and then every day after that, I have been using the green buzz fast buds as a folar spry appied too the leaves of the early flower formation after lights out, They seemed too love that too and I also kept the note roots going in, I also started too apply C-RESULT at the fullbl dose stated on the bottle, The plants live this stuff if you have not tried it do it, I am not sponcered by c-result I was given this by my local grow store, It brings all the nutrients straight too the roots it states, All I know is this stuff triggers the plants too suck the pots dry in 24 hours, So make sure you have your feed bucket fully in order before adding this stuff as a mistake here could cost you, But get it right and in 24 hours these little autos doubled in size, It states too used week one of flower only and smells like a sewer lol I have today day one of week 6 Started too add house & garden Bud XL at half strength too increase next week and also I added there top shooter at 1ml per liter of water as 7 as I plan too removed all chemicals exactly as of day 1 of week 7 leaving me week 9 clean, I am training all the shooting tips too my scrog netting the best I can due too very limited space in the grow space, And am praying for some of the promised purple leaves on the fast buds Web site, I did not too these this time, I has on lemon pie this round that is 2 weeks behind the rest due too non germination but I am wondering if a staggered planting each plant exactly one week behind each other would give me a little more canapé space and the treat of harvesting a plant every week, Using the skyline 1000 only I did not too any of these autos 2 x strawberry cheese cake 2 x lemon pie 4 x fyah Sounds like a plan too me, Thanks for reading

All around took every nutrient like a champ. Dense, Stinky , Sticky Buds! Add these to your Sativa Arsenal 1LOVE :)

Vamos familia, cosecha de estas Granny’s Home de Seedstockers, que ganas que tenia ya de darles machetazo. Que locura la pinta que tienen estas plantas. Las flores aparte se ven bien resinosas, y muy prietas, aparte son bien aromáticas huelen bien fuerte. En general es una genética con la que disfruté bastante cultivarla, la genética es perfecta para cultivos de floración corta con rangos entre los 20/25 grados en interior, es bien fácil cultivarla y bien resistente, es excelente para cultivadores principiantes. Hasta aquí es todo, agradecer a Mikele, Giorgio de Seedstockers, y al equipo Agrobeta por hacer posible este proyecto espero que lo disfrutéis, buenos humos 💨💨.

Vamos familia, actualizamos la tercera semana de crecimiento de estas Forbidden Mochi fast de Seedstockers, salieron las 5 de 5, 100% ratio éxito. Aplicamos varios productos de Agrobeta, que son increíbles para aportar una buena alimentación a las plantas. Temperatura y humedad dentro de los rangos correctos dentro de la etapa de crecimiento. La tierra utilizada es al mix top crop, por cambiar. De 5 ejemplares seleccioné 4 para completar el indoor y trasplanté directamente a macetas de 7 litros, se ven bien sanas las plantas tienen un buen color y progresan a muy buen ritmo. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨

First Week of Flower. I gave them 36h of darkness before flipping to 12/12 light schedule. Canopy is filled somewhat good and more important is a even canopy. Installed a second net in the middle of the week. The support will be necessary later. Did a bit of defoliation but the lollipop will be done in 2 weeks. Conditions of the Grow: 💡 PPFD: 900 umol/m2/s ☀️ DLI: 38.8 mol/day 🌓 Lightcycle: 12/12 h 💨 Humidity: 50-55 % 🌡️ 🌞Daytime Temp.: 21-23 *C 🌡️ 🌙Nighttime Temp.: 18-19 *C 🌡️🌱Leaf Temperature: 21 *C 🌡️💧Water Temperature: 18-19 *C Water TDS: 1000ppm | EC: 2000us/cm 🚰Watersource: Rainwater (TDS: 15ppm | EC: 0.03 us/cm Vegetation Equipment: 🔦 Lamp: Mars Hydro FC-E6500 📤Container: 3x DIY 63L Euro-Box with lid Pot: Netpot 2 inch 💦Pump: M.R.S. Ultimate Whisper Powerpump 22 bar 🚿Nozzles: 12x 0.3mm 🫧Waterfilter: 150 microns 🌬️Fan: 3x Clipfan 🌪️Duct-Fan: AC Infinity 200 mm with Controller and Carbon Filter 🍶Nutrient Brand: Terra Aquatica 🔬Sensors: Waterstation (EC, TDS, Temp, PH, Salt), CO2, Air Temp. & Humidity (VPD), Temperature-Sensor Root Container

Hello Diary, Cherry Pie has finished its last week, I harvested it two days after taking the photo. 73 days since I put the seeds in the ground. 65 days since the start of the vegetation. Really very fast. But the result is impressive as you can see in the photos. The flowers are large and dense, the branches bend slightly under their weight. The main cola is especially large and full of large flowers covered in trichomes. The flowers are very hard to the touch and sticky under the fingers, especially the flowers on the main cola. The leaves have started to turn autumn yellow which is also an indicator of its maturity. The smell is very intense at this stage, the whole room smells like plants when I open the grow box. Watering was standard, every three days. This week I stopped adding nutrients, I just lowered the p.H. to 6.0 and water the plants with clean water. After taking the photos, I left it in the grow box for two more days to drink all the water from the soil to make it easier to dry. Before cutting, I removed all the leaves from the plant to also make drying faster and have less work to trim the dried flowers. After cutting, I left it upside down in the grow box to dry. Now all that remains is to see how much it has really rewarded me. See you when that happens. Here's what the last week looked like. 19/09/2024 - Day 57. Watering. I prepared 9 liters of water, lowered the pH to 6.0 and used that amount to water all three plants on the farm. 22/09/2024 - Day 60. Watering. I repeated the same procedure as three days earlier. 24/09/2024 - Day 62. I watered them all with 1.5 liters of water each plant so that they were fresh for the photo shoot. 25/09/2024 - Day 63. End of the last, 9th week since Cherry Pie began its journey. Photo shoot. 27/09/2024 - Day 65. Cherry Pie has been harvested. That's almost all from me for this diary, there is still the final report that follows after drying and testing. Thank you all once again for your support and comments.

19. Mai 2025 - Neues Video aus dem Zelt. - Links nach rechts/Left to right: Sleepy Joe, Lava Cake, Runtz

Questa settimana ho bagnato al giorno 10 con un po di root per la stimolatura. Vediamo come procede , fino ad ora è tutto perfettamente sotto controllo . Ci vediamo tra 7 giorni ,pace e amore da un coltivatore 🇮🇹

un peu moins de 5 mois de culture pour ce résultat, c'est long certes mais rendu sympa Faire attention à l'humidité, ventilation si indica ... mais sinon globalement tout à été très bien . A voir quand cela est sec .