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this week i topdressing with Fish bone meal 4-16-0 100g per plant and 4-9-4 100g 3-7-4 50g per plant Avg. 250gram of craft organic fertilizer for plant 4-16-0 = 100g = 400-1600-0 4-9-4 = 100g = 400-900-400 3-7-4 = 50g = 150-350-200 950-2850-600 /100 = 9.5-28.5-6.0 g every 250g from fish bone and craft So plant avg. got npk 9.5-28.5-6.0 per 1 plant from Topdressing In next week we plan to take little N and more than K Good phenotype it look like Berries Candy and syrup sugar
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Welcome growfessors to another episode of growfessor theatre 👽💚 Week 6F begins for the ladies of the 4x4, Green Crack, LSD and Mandarin dreams are rocking! Buds a bulking up, getting sticky, frosty and stanky!! Do-si-dos is a bit behind the other ladies as this strain will take an extra week to finish, but she's also packing on size, frost and stickyness. The Mars-Hydro TSW2000 light is rocking the grow, lighting up the 4x4 really well! Thanks for stopping by growfessors, stay tuned for another episode! 👽🌳💚
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@gr3g4l
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A week of noticeable bud fattening, lower leaves starting to dry out, loss of color, and very slow growth. The smell also intensified considerably. A week in which they began to show signs of nutrient overload, and I had to reduce the bloom dosage. Una semana de un notable engorde de los cogollos, hojas bajeras que empiezan a secarse , perdida de color y un crecimiento ya muy lento. El olor también aumentó considerablemente. Una semana en la que empezaron a mostrar un exceso de nutrientes y me tocó rebajar la dosis de bloom.
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Another good week for these girls, they are getting more and more thc day by day, still some weeks to go as we are still on the week 5, this strain is a really easy to grow strain which dont require that much attention, i just provided some guanokalong powders and shes good to go 👍😁
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@HK_OG
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9. Blütewoche Es wird so langsam zeit, die Treibe halten kaum noch, dies ist die letzte Woche. Passend dazu ist mein Top Max von BioBizz leer gegangen.
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@Diips
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been quite busy, due to my birthday and a new semester, which resulted in my Orange Apricot grew too close to the light and i mistakingly turned ny lights to 100% for a few days which ended up in light burn, so i had to re-adjust my setup and raised the lights.. also threw some netting on the orange apricot glue and some lst clips in an effort to hold them down abit.. still havent got the time to remove the burned leafs, but everything else looks perfect. ive also raised the Sweet cheese closer to the light.
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@Phurlax
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Good grow ended up curing some for a couple months still smoking it truly gets better the longer it sits the color gets messed up in most of the pictures when I upload them btw
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Looks like it's time to start bloom nutes! The tiny preflower hairs are starting to form. Its about to get real smelly in the backyard. Hopefully everything goes as well in this stage as the last.
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Cream Auto Summary Wk 1: Germination, game plan, equipment, and prepping the room. Wk 2: Germination progress, fertigation, and a new light. Wk 3: Two phenotypes. Wk 4: Woe and wonder, nutrients, and water source. Wk 5: Growing like a weed, and max power. Wk 6: Soaking up rays and consuming the nutrients. Algae remediation and proactive pest control. Wk 7: Will the size difference begin to fall in line with the predictions, and rearranging the wind. Wk 8: Time slows down, as buds build and plants are thirsty. Wk 9: A cone shaped bush, and trichome hunting season begins. Wk10: Playing the guessing game and learning is doing. Wk11: Escaping from Distancing. Wk12:Trichome Hunting and Changes in diet. Wk13:Lessons Wk14:When will it be the ‘right’ time? Wk15: This is the right time. Wk16: Harvest time and Summary. Final Weights: Cream 1gallon 157g (5.5oz); Cream 3gallon 299g (10.5oz); Combined 456g (16oz) ((Individual plant weight logs in pix)) New names for the Jars, 1 Cream for the 1 gallon plants buds and 2 Cream for the 3 gallon plants buds. 👉The 1 gallon plant was harvested the 3rd day of the week, It had only a couple of white pistols on each bud and wasn’t producing anymore fresh calixs. There was still very few amber trichomes, but the majority were definitely milky. Very frosty sugar leaves, and overall the buds are mega frosty and remind me of the Gorilla Glue I grew. However the buds are more airy. I started trimming from the top, and worked my way down. I recorded the wet weight for each bud and placed it on a clip with a number that corresponded to the order it was removed. I do this to monitor the % of weight loss due to moisture loss and aim for 20-25%. I did a partial dry trim and left all the frosty sugar leaves to be dry trimmed before going into jars. It had minimal actually larfy buds. I trimmed those not part of the main cola group for each branch and placed them on the rack for drying. The process went fairly easy and I might have spent 3hrs total. The sweet smell of sweet creamy citrus and the overwhelming funky stank was very fun. 👉After 2 1/2 days I placed the buds in paper bags, each cola in its own bag. The main cola was too long so reluctantly I cut it down so it would fit. After another 2 days I placed in jars, some with hygrometers and moisture packs. The overnight humidity in the jars was on average 52%. I added some damp paper towels hung off the lids to restore a bit of the humidity. This worked well and the humidity is now average 62%. I added moisture packs to some of the jars. The jar aroma is sweet cream orange zest and funky stank. 👉I had expected to harvest the one gallon plant during week 16. Given the way the 3 gallon was going, I figured the 3 gallon had another week or so. I assumed that because it had been so slow to develop in all of its phases. After I had harvested the 1 gallon I finally had a chance to really inspect the 3 gallon really closely. I couldn’t inspect it as closely as I had been the 1 gallon because it was further back in the tent and the 1 gallon hindered access. I didn’t think it was a big deal. I hadn’t rotated the 3gallon for two weeks I think. So during my close inspection, I was rotating the plant and it actually took me a while to notice…a dried up tip of a cola. This cola had been sitting on the far side. It hadn’t been against the tent wall. As soon as I saw it it was like a slap in the face…its what I feared would happen to this plant since the buds were so fat and dense….botrytis. Budrot. Nasty, grey fuzziness. My heart sunk as my fears were realized. How many more buds would be affected? Will it be like my Critical Purple and all the best big buds have this hidden scourge? I immediately inspected a few of the bigger buds. I didn’t see any. But there are over 20 colas. The only way to know for sure is to harvest. I didn’t have time to harvest the whole plant right then, so I had to wait for the next evening after work. 👉I took off work a little early to get a head start. The buds were full of sugar leaves still a lot of fan leaves so lots of trimming to do. It took a total of 6 hours from start to finish. I started doing a partial wet trim leaving the smaller frosty sugar leaves to be trimmed dry. I experimented with full wet trim on some of the smaller buds that ended up on the drying net and not left on the branch. I needed the buds to dry slow enough not to taste like hay, and fast enough the botrytis gremlin wouldn’t pay a visit. A close thorough wet trim seemed to look like it could be optimum for these buds. On the 7th branch I started giving the buds a meticulous wet trim. I took the liberty to enjoy some of my Tangerine Dream from a year ago. I listened to Physical Graffiti, Animals, Frank Marino Live, Foxtrot, and some dead air when the album ended and I needed to pick another one. I scrutinized each bud closely for any signs of the evil spores. But I saw none, such a relief after each buds inspection to see nothing but happiness. 👉I had 28 total branch end colas. Most were chunky pine cones. I recorded each branch in the order it was removed. I started at the bottom and labeled them alphabetically. 4 of the branches were smaller near the top in the middle of the canopy and one branch had the bud-rot. I trimmed the buds off the branches but left the bud group forming the cola intact. I put small larfy buds on a separate rack from the good buds trimmed of the branches, I didn’t weigh the larf, and had 72g of good chunky branch buds. The colas when dried to approx 22% weighed in at 227g. The total in the jars is 299g. Very happy! The chunky colas were slow to dry on the interior. I took special care to monitor the buds, not let them get too dry and would spread the buds open a bit to prevent wet spots that could turn into botrytis. When they got a little dry to the touch I would place them in paper bags. That slowed the drying down and allowed the moisture to equalize on the bud. I would weigh the buds and calculate the % of weigh left to help determine how dry they were. When they were below 25% of its wet weight I placed them in jars with many of them getting a hygrometer to monitor the humidity in the jars. I had to take them back out of the jars after one day and back into paper bags because the humidity climbed as high as 80% in some fo the jars. This meant the interiors were still moist. The bigger the buds the longer they needed to stay in the paper bags. The final weights on the buds were after they were dry enough to be at 62% or lower humidity in the jars wish was still around 20% of the wet weight. The jar aroma is not very strong. The aroma is a light sweet orange zest. It should improve over time. The buds are dense and sticky. Not all the colas got their own jars unless they were big enough. Some of the colas I separated from the branches and placed in smaller jars, even combining some of them. The intact colas got the large jars and some were combined in those as well. 👉I have one of those Trim-trays with the screen in the bottom with a tray underneath to catch keif. I trimmed off fans leaves and leaves with no fuzziness on them. I trim the fuzzy leaves over the tray. I did this for both plants. When doing the 3 gallon plants trimming I also snipped up some of the larf and small buds into small pieces to add to the pile. I let the trim sit in the tray till it was crispy dry. I then used my hands to grind the trim into smaller bits. I used a plastic card to scrape the pile back and forth across the screen. I continued to grind up the trim with my hands and alternately scrape the screen and sift the pile. It was hard to tell how much I had got till I used the plastic card to scrap the catch tray. I was pleasantly surprised to see a nice pile form. I made 4 pucks. 👉The bud is cured and stable humidity in jars. I’m doing the typical jar burping and inspection daily for another few days. I have tested both plants and am extremely pleased! Both have a sweet creamy orange zest like aroma (but not like an orange creamsicle). The 1gallon, now called 1Cream, is the strongest jar aroma. When hit on the bong both have a sweet creamy smooth after taste, and again the 1Cream is the strongest flavor. Both are very sticky when pinching off a bit for the bong, and the 1 gallon is the stickiest. Both pass the one hit test with flying colors! Hard to tell the difference between the two as far as the high goes, creeper buzz, with a nice uplifting energy, settling into couch lock and sleep-inducing trail-off. Perfect for night time use. I’m surprised at how nice it is already. The typical 6 week cure review will be updated in the review. If its anything like the other plants Ive grown so far 6 months is when it really hits its stride and is at its best flavor and effect. 👉Methodology Summation: I am really happy with the fruits of my labor. Its not perfect, and I believe I have learned a lot of knowledge and insight. All my grows so far have been in 3 gallon cloth pots with coco coir mixed with 30% total volume of expanded clay pebbles for hydro. The one gallon plant got bigger than I expected it could. I believe that’s due to frequent fertigation I the coco/cloth pot. The problems of being in an undersized pot were somewhat mitigated but not eliminated. The 3 gallon was also showing some of the issues of an undersized container but not as severe as the one gallon. Knowing this will help if I choose to grow in a smaller pot again. Obviously the draw backs to the under sized pots is the issues show up during flower when the plant is at its biggest. Maybe next time I wont exacerbate the issues by chasing my tail. But the drawbacks are not enough to say its bad news to grow good big buds in undersized pots. There is a drawback to frequent fertigation method, the amount of time spent tending to the plant. Two times a day, every day. That is actually the minimum recommended. If I could have automated it I would have done 3 times a day. I am curious what my results might be if I was able to fertigate 3xs a day. I chose this method so I would be spending a lot of time tending my plants anyway, and with coco I avoid the pitfalls of over watering soil when you’re an overzealous gardener. 👉Growing Summary: The 3gallon was actually the second seed to germinate. The first seed petered out, and the 1 gallon was put in four days after the 3gallon had germinated. The 3 gallon was slow to straighten and open its cotyledons up. The cotyledons had a yellow tinge to part of them. It was slow grow for the rest of the grow when compared to the 1 gallon plant which started flowering 12 days before the 3 gallon and seemingly was always almost 2 weeks ahead of the 3 gallon. The trunks of both plants became very stout. I was wondering if somehow I had been given mismatched seed pack, but in the end I think they are the same strain due to the similarities such as aroma and high. The leaves were identical. Both had fat stout trunks, and both had super sturdy branches. I didn’t use one support for the 3 gallon plant, a first for me, and the buds were very dense and heavy. I put some on the 1 gallon plant but that was for its protection from me since it was at the front of the tent. Both plants also smelled similar, sweet caramel cream when sniffed up close. But different in the natural canopy both made around its queen cola, and in the structure of the flowers. Its been very fun and interesting watching these plants grow and seeing two phenotypes of the same strain!😻
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Started with LST and did extreme defoliation. Plants were pretty healthy so they will recover soon.
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Day 63 Harvested 70% of the plant, going to let the bottoms get some extra days to put on some weight. Really looking forward to her drying out and trying her in maybe a weeks time.
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@Major
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hello there it is the last straight line before harvesting I think harvesting in 1 week or a few days depending on the color of the trichomes. I rinsed very abundantly to have the best final taste. my heads are very dense and hard I am very very happy, the Tropicana Banana are a sure value 👌👌👌👌👍😘👍
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Beginning of week 7, It’s always cool making it to the point where you can smell a strains unique flavors. The scent is still only minor, but coming in. Any LST at this point is just small re-adjustments to branches that have already been tied down. But overall it has its final shape. While smaller than I had originally hoped, going to do what I can to get these buds as fat as possible! At day 47, seems the runt of the litter is finally showing some formed buds, as well as some purple tint. The plant that started mutated, while still odd looking, has the frostiest leaves and largest branches so far. It’s now the end of week 7, time has been flying by the past couple months. The plants are mostly their final shape and structure, now it’s time to watch the bids pack on weight. The one runt plant is maybe a week or two behind the others, but I’m keeping it going because why not!
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10/12: Fed today. Increased Signal and sugars/carbohydrates...added humic acid. 10/16: Fed today. They both stacked up really well and will have some very nice colas.👌
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I ended up harvesting, since cold rain was in the forecast And didn't want to chance budrot.
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@DoctorD
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Week 3 Grow Diary Report: Days 15-21 As we progress into the third week each of our strains—Tropicana Cookies, Gorilla Zkittlez, and Apple Strudel—continues to showcase impressive growth and resilience. This week, particular attention was given to optimizing environmental conditions, including an increase in CO2 levels (Growbag), adjustments in lighting (PPFD increase) to support the vegetative growth phase and introducing some light LST. Tropicana Cookies: Significant growth was observed, with plant height increasing from 12.5 cm to 18.5 cm. This rapid growth spurt, referred to locally as "stretching," was noticeable mid-week. The plants have maintained their health with no major issues, responding well to environmental adjustments. Continued nutrient regimen with Alfa Boost. Since the soil is preamendet with nutrients, I just use PH-balanced water. Lighting intensity was increased progressively from 350 PPFD to 380 PPFD and then to 400 PPFD and CO2 supplementation was implemented to support enhanced photosynthesis. Environmental Conditions maintained stable with temperatures ranging from 27°C during the day to 21-25°C at night, with relative humidity around 64-68%. Gorilla Zkittlez: Growth was steady, increasing from 10.2 cm to 15 cm. The plant has responded well to environmental controls and nutrient supply. Gorilla Zkittlez remains in good health, with no signs of nutrient burn or deficiencies. Apple Strudel: This strain showed a healthy increase from 9.5 cm to 14 cm. Growth rates are slightly behind Tropicana Cookies but on par with expected metrics for the strain. She continues to exhibit good health, benefiting from the stable grow conditions and targeted nutrient applications. Week 3 has shown promising developments with all strains demonstrating robust growth and good health. The environmental adjustments, particularly the increased CO2 supplementation and lighting, appear to be positively impacting the plants' growth dynamics. As we move forward, it will be important to continue monitoring these conditions closely to ensure that they remain optimal for each stage of plant development. Cheers, D.
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An incredible sweet cheesy smell and taste with amazing depth no mould very strong smoke covered in thc so yummy