May 1st. breeders Information says, 10-12 Weeks of Flower iam very courious, how they go on Atm the 2 Phenos developing a lot of Flowermass The shorter/ denser Pheno has fistsized Buds, starting to get denser The other Pheno is still stacling up, and then budding around, very funny They smell fantastic,,, very courious how this Legend ary Strain goes on Stay tuneD!!!

Amazing old school strain. Cakes to the stem and oily to the touch. All buds are rock hard and freakin hand size. Taste is of harsh lemon while some are more haze. Both pheno tastes are great imo. This turned out great and would grow again in the future. If only trimming were easier with this one.

🍬🔥

Began week 4 yesterday and gave her a defol, she loved it! Her flowers are starting to look really pretty too! Honestly can't wait to harvest this lady.

good week! she continued to grow and she started to put up those white hairs!! flower is comming babyyy

Always R.O Water Watering the plant 3 times for per week 1st Watering with nutriens. (750 ppm) 27.03.2023) 4 liter 2st Watering with nutriens. (750 ppm) 30.03.2023) 4 liter 3st Watering with only R.O water & CalMag. (300 ppm) (01.04.2023) 4 liter 1000 ppfd

So this week has really absolutely crawled by from my perspective, I imagine it is common with growing that the closer you get to harvest the further away it seems. Anyway I am a bit worried about the middle sized plant - she has a lot more yellowing of fan leaves from the inside out. My reaction to this was to flush her with clean water, my thinking is that everything was fine before I started feeding, and perhaps I didn't mix properly and the soluble stuff was unevenly distributed. That was yesterday (week 6 day 4) It's too soon to tell if this has helped, fingers crossed it doesn't begin to affect other leaves. Despite this being only 5 days into week 6, there have already been fairly drastic changes. Some of the buds are starting to fatten more, and I'd say we're at about 15% pistils amber now, the smell has noticeably increased day by day. It's really beautiful to look the plants in the dark with a flashlight or phone light, the way the light bounces off the frosting of trichomes, as if someone had sneaked in the middle of the night and misted my plants with a million tiny diamonds. I think I will stop feeding the middle plant now and water only (unless it gets worse). The other two I will continue to feed until the end of this week. At the rate of accelerated change I suspect harvest time may not be too long past the end of next week. It's a shame they don't have much more time to grow but at least what small quantity does come from them, I am determined it is harvested at the right time. At the end of week six I have watered only as I now think these plants are maybe 7-12 days away from harvest.

-

🌙 Harvest Report – “The Dark Queen’s Final Bow” Week 13 from seed | Week 9 Flower | 12/12 from seed And just like that… the journey of our White Widow from Zamnesia reaches its crown. A legend reborn, a dark queen grown straight from seed to bloom — no pauses, no compromises, just pure rhythm and instinct. 🌱 From Seed to Harvest – A Quick Recap For those just joining us, this girl began her story under a 12/12 light cycle from seed, or more precisely, 11/13 for our personal shuttle. Instead of growing through a long vegetative phase, she learned to optimize herself from day one — adapting, building strength, and focusing entirely on her single mission: to bloom. This is the essence of the 12/12-from-seed method — the plant is “born” in flowering conditions, believing the season is ending. Nature responds by compressing growth and flowering into one continuous process. It’s a fascinating experiment in plant adaptation — a balance of speed, structure, and survival. And she did it like a champion. Compact. Dense. Frosted beyond belief. She carried herself with grace — a short, shy plant maybe, but full of power, soul, and personality. 🌿 Her Final Numbers & Harvest Process At the end of her journey, she blessed us with 68 grams of dry flowers — and not a gram wasted. Every bud dense, sticky, and shining with resin. The harvest was done whole-plant, to maintain moisture uniformity and slow the dry — two full weeks at 60°F / 60% RH (the classic 60/60 method). When the stems finally made that satisfying click, it was time for the hand trim — using the Trim Bin, of course. From the trim, we collected kief using the traditional Moroccan drum technique, resulting in a beautiful golden gift. Finger hash was dense and fragrant — a sign of her rich trichome layer. After trimming, she was carefully stored in Grove Bags 2.0 — designed to balance internal humidity for a perfect cure. 🕯️ Curing & Smoke Experience After two months of curing, this girl transformed into a true vintage classic. Even after all that time, the buds stayed dense, sticky, and aromatic. The dark green and purple tones deepened, covered in a white, frosty coat. The aroma is nostalgic — earthy spice and pine with that unmistakable 90s energy. On the smoke: pure, clean, and smooth. No chlorophyll harshness, no grassy tones — just a balanced, velvety inhale that brings you straight back to the days of Amsterdam’s golden era. She’s powerful yet relaxing, joyful yet introspective — an old-school soul wrapped in modern perfection. Some of her most special buds are sealed and resting in small Grove Bags, stored cool for special moments. A treasure chest of memories and medicine. 💧 Nutrition Recap Throughout her life, she thrived under a carefully balanced recipe: Aptus: Regulator, CalMag Boost, All-In-One Liquid Plagron: Power Buds, Sugar Royal, Green Sensation This combination created harmony between mineral support and organic stimulation, helping her push both flavor and resin production — especially critical under a 12/12 from seed cycle. 💡 Gear & Environment She grew beneath the Future of Grow Black Series 600W LED and the ThinkGrow LED bars, all managed through the Trolmaster ecosystem. The lighting schedule featured Emerson-effect reds — activated 15 minutes before and after the main lights — simulating sunrise and sunset for increased photosynthetic efficiency and resin production. Photos were captured using the loyal Sony a6000, swapping between macro and standard lenses to showcase her dark beauty, frosty density, and every glimmering detail. 🌸 Final Reflection This grow was a test, yes — but it became a lesson in evolution. A seed born into 12/12 doesn’t complain or wait; she adapts. She listens to nature’s rhythm, grows fast, focuses hard, and gives everything she has. The yield was modest, but the quality — beyond words. And the message clear: sometimes less time means more intent, more purity, more heart. 🌍 Gratitude & Good Vibes To Zamnesia, for carrying the legend and keeping the 90s alive. To Aptus and Plagron, for fueling life with balance and flavor. To Future of Grow, ThinkGrow, and Trolmaster, for lighting the path. And to the GrowDiaries community, to the lovers, the haters, the old souls, and the new followers — thank you all for being part of this. You can see her full journey in motion — from seed to Dark Queen — in glorious 4K on YouTube. Because some stories deserve to be seen as much as they’re told. 💬 Closing Thought “Every seed carries a story — but only the light reveals its language.” Until the next run, my dear friends — the next genetics, the next rhythm, the next evolution. 🌿💚 🧠 P.S. – The Importance of Drying & Curing Drying and curing are often underestimated — yet they are as vital as the entire growth process. You can grow the most beautiful plant in the world, but if she’s rushed at this stage, all the aroma, flavor, and smoothness can vanish in days. 🌬️ Drying The goal of drying is not just to remove moisture — it’s to allow the plant’s internal chemistry to finish its work. When you dry slow and steady at 60°F / 60% RH, you give enzymes and bacteria time to break down leftover chlorophyll and sugars that cause harshness. This is why the “60/60 rule” is so cherished: it keeps terpenes alive and smooths out the smoke. You’ll know she’s ready when stems make that soft, crisp snap instead of bending. 🍯 Curing Curing begins where drying ends — in sealed containers or Grove Bags, ideally stored around 60% humidity. During these weeks (or months, if you have patience), moisture equalizes throughout the buds, creating a perfectly even texture. Inside, slow oxidation and continued enzymatic activity refine the flavor profile — turning raw plant aroma into deep, complex notes. The reward? A smoother inhale, richer aroma, cleaner burn, and overall more mature experience. It’s not just drying; it’s aging your craft — much like wine or cheese. 💚 Patience transforms product into passion. Two weeks of drying and at least a month (or two!) of curing will elevate any harvest from good to unforgettable. 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming. You won’t want to miss it. • GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial • Instagram: https://www.instagram.com/dogdoctorofficial/ • YouTube: https://www.youtube.com/@dogdoctorofficial ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: • Genetics, gear, nutrients, and more – Zamnesia: https://www.zamnesia.com/ • Environmental control & automation – TrolMaster: https://www.trolmaster.eu/ • Advanced LED lighting – Future of Grow: https://www.futureofgrow.com/ • Root and growth nutrition – Aptus Holland: https://aptus-holland.com/ • Nutrient systems & boosters – Plagron: https://plagron.com/en/ • Soil & substrate excellence – PRO-MIX BX: https://www.pthorticulture.com/en-us/products/pro-mix-bx-mycorrhizae • Curing and storage – Grove Bags: https://grovebags.com/ ⸻ We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. Friendly reminder all you see here is pure research and for educational purposes only, With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all

Tag 9 in der 2ten Woche und die wurzeln sprießen aus den jiffies. Hab die Mädchen direkt in die endtöpfe gesetzt (15 liter) Mills light mix, bin bis jetzt zufrieden mit allem

last week?

8)

Blüten werden inzwischen sehr Harzig und der Duft nimmt zu. Dem Giesswasser wird täglich 1:10 Jauche zugegen. Zu dem jedes zweite Gießen Pro Sugar von Grow Pro ein Kohlenhydrat Blütedünger(von der Mary Jane ein Tester). Zu dem gibt es ein bis zweimal in der Woche Seafeed Xtra von envii. Die ersten Blätter haben sich unten entfernt daher gebe ich gerade wieder Stickstoff zu den Pflanzen. Auch wenn es nur noch diese Woche war danach nur noch Blütedünger. Zu dem habe ich Basilikum gepflanzt, Dill, Ringelblume und Koriander gesäat am Anfang der Woche und zum Ende noch Lupine und Rot Klee.

Need to replace last hydro system 'cause pump from china isn't a good deal... more simple to use/ to don't have issues with DWC and less scaring moments when put my finger in solution and and device plugged is in all growing fast and there's nothing i can do now unless waiting flower time (and add Cal Mag next week :D) Don't want to practice LST/defoliation unless every one have her space don't want to topping nothing at all (bad experience with auto) Any suggest? Italian fruit is an autoflowering lady ready in four months with loong flowering season. (30% ruderalis :O) (Solution is micro adv base /Humic/Voodoo/Zym) Waiting Co2 System with timer (solenoid switch) from Aliexpress to give about 5/55 - extraction/co2 (per Hour) some algae trying to grow on soil during long session of CO2 Bye!

Start of a new week, all looking good

Last week was a short one, decided to chop them on day 80. Both plants weigh at 800g wet, hoping to get a bit over 100g dry. They could probably go for another week to get fatter, but I was feeling ready looking at the trichomes. Hope the dry slow, I can't get RH above 50% so hoping that won't be so bad.

Hello my friends 👨‍🌾👩‍🌾👊, Week was good with nice sun🌞🌞, a bit too much but plants looks good, No rain, I've found again lot of bugs on the #2 today.🤬🤬 Plants drink a bit more💧💧, cause hot temperature, next week will be very hot around 40°C 🔥🔥. I've given this week, #1 and #2 1× 1.2l water + canazym + sugar royal 1x 1.2l water + tera flores + canna boost #3 1x 1.5l water + canazym + sugar royal 1x 1.5l water only 1x 1.5l water + tera flores + canna boost PH@6 Pistils are more and more orange/brown, end is coming ✂️ Sorry not much pics this week I was a bit more busy. See you next week, and wish me not a big storm 🌞🌞⛈️⛈️ after this hot temperature 🔥🔥

it's been a lil while but just waiting on harvest day apart from white spots on leaves which is caused by parasites living under and feeding on my leaves which I cant spray because of my buds plant is healthy formed 3 seeds because of the tiresias mist used for pollen sacks just a few more days till harvest

Nice growing the 1with the flowers is a different strain