The 2 little girls are so cute.i love the evolution😍

i’d say another two weeks on these girls and they are about done one of the other phenos of this finished up quite quickly and it’s already drying Can’t wait to give you the full results and numbers 🔥 and remember It’s 420 somewhere

Venga familia que ya viene la cosecha de estas Runtz de ZamnesiaSeeds, que ganas que tenia ya de darles machetazo. No veas que pinta que tienen estas plantas. Las flores aparte de prietas se ven bien resinosas. a sido una genética con la que disfruté bastante cultivarla, no es a mi parecer complicada cultivarla y merece la pena si eres cultivador con o sin experiencia que busque sabores exóticos de genéticas calis Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí es todo

Hello guys and welcome to week 9! Today my dehumidifier broke so I have to keep the tend open during the day. But for now everything is going smothely. The EC is pretty high at roughly 2.4. I will bring it down to 1.3 until the end of the week. I‘m ipressed how big the buds are getting even tho they aren‘t maturing yet. But I’m not familiar with this strain so we’ll see whats going to halpen. I hope I don‘t get mold issues later on so I‘ll keep a close eye on the humidity. Thanks for coming by and have nice rest of the day 🍀🤟🏼

Growing great honestly all are happy they loving the food I know I cant be this lucky popping all these reg beans but I think I got all females im pretty sure I might have 1 out the 5 that looks a lil sus

I fiori sembrano gonfiarsi come volevo, le prossime due settimane saranno fondamentali. Poi sospendo i fertilizzanti per le successive due e raccolgo. Un mesetto. Per una Tropicanna Banana una settimana in meno delle altre sicuramente

Ill be changing some more nutes later today (Liqui compost)pot4&6 . As well as more LST, HST. Pot1&3 T.A @ 600ppm 5.7ph and all doing very well after the bashing they took on friday.. Well time for some sleep.. 4AM

Hello Growmies, As we round up week 5 with our Watermelon Candy F1 Hybrid by Zamnesia, the growth has been nothing short of impressive. The choice to employ low-stress training (LST) rather than topping has paid dividends, with the plants responding well to the gentle guidance of their growth, seamlessly integrating into the SCROG setup. This method has allowed for an even canopy spread, optimal light penetration, and air flow, which is critical for the health of the plants and ultimately the yield. Observing the Watermelon Candy's development, we see a testament to our cultivation methods. The vibrant green leaves reaching skywards, the sturdy stems, and the strategic placement of each branch in the SCROG—every detail points towards a successful vegetative phase. In terms of environmental control, we've applied the lessons learned from our other strains, maintaining a stable and ideal VPD during the day with the Tent-X system. The nights, however, have brought forth the same challenges we've faced with other strains, showing fluctuations in VPD levels. The integration of the Smart Mars Hydro fan into the Tent-X system is anticipated to solve this, and we are optimistic that this change will bring about the consistent conditions needed for the Watermelon Candy's continual thriving. Even with the small hiccup in the nighttime environmental control, the plants are flourishing. The robust health they exhibit is a sign they're ready for the flowering phase, and we expect nothing less than a bountiful harvest. And while we've experienced a bit of frustration with Secret Jardin and Mars Hydro for the integration challenges, we appreciate TrolMaster's efforts to assist. We are hopeful for a resolution soon, or we may revert to the reliable Prima Klima setup. As we move forward, the focus remains on the consistent monitoring and adjusting of their environment to ensure these Watermelon Candy F1 Hybrids realize their full potential. Stay lifted, Salokin

High there it's been a while.. But here is another update..I switched to 12/12 for almost a week now..And I think that the pistels will be showing them selves at the end of the week

420Fastbuds ApricotAuto/Week 6 What up growmies. Weekly update on these beautiful ladies. This week we've had some temperature swings and wow did they not like getting down into the high 50's. They both bounced back but won't be letting it get that cold again if I can help. Flower sites are all over with pistols. No signs of any major issues so will keep the same routine. All in all Happy Growing

ปรับไฟทำดอก 12/12 เข้าสู่ช่วง week2 Temp 26 Rh 65% Ec 3.0 Ph 6.3 VPD 1.13 Co2 1500ppm

Очередное посещение. Высокий куст 100см, другой 80см, остальные 60см. Внёс на 10литров воды 2гр МФК и 2гр сульфат магния (Буйские удобрения). Опрыскал от насекомых вредителей. Нижние листья едят улитки и слизни. Следующая неделя 30-32 градуса, если не будет дождей пойду поливать.

Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.

Pretty buds and leaves nice plant lets see how it turns out

The notes are amazing for the lady in to dry, lemon, sugary sweet, doughy, blueberry. Unfortunately id say I did lose a lil terps etc from budwashing but with how much shit came off it i think I'll continue to budwas, I wouldn't go 1/2 again, id definitely do 1/4 if i were to do it again. #2 still has like a week or two to go till I pull, I think I'm going to leave her for a little longer All additives and nutrients are organic

I came to the conclusion that my issues all stem from the fact that I was doing two things wrong with my watering: 1. Too much (duh) 2. Too fast! I was using a watering can and it is talked about time and time again to use a hand sprayer to ensure even distribution and slow release. It is very challenging with a no till method because I’m impatient and I need to remember that I’m nurturing the living soil, not the plant and this method is far different from my outdoor and hydroponic experience. This weeks schedule looked like this: 12/27: Water and 1/4cup of kashi per plant top dressed 12/28: Nothing 12/29: Nothing 12/30: Water 12/31: Essential Oil foliar spray (ginger, eucalyptus, peppermint, bronners soap) 1/1: Nothing 1/2: Water/Aloe

Week 8 Veg. Moved to groom this week. Getting ready to flower in a week or 2. Switched from Cfl lights to 2x 315cmh

Flowering day 15 since time change to 12 / 12 h Hey guys :-) This week the ladies developed beautifully 👍. The stretch has started very strongly :-) . Watering was done twice this week with 1.2 l (see table above for nutrients). The heating mat does exactly what it is supposed to do, you can see that the ladies are doing perfectly again 😃. Fresh osmosis water was mixed with tap water in a 100 liter tank so that I would have enough stale water for the coming week 👍. Otherwise everything was cleaned and checked. During the check, I noticed that after spraying neem oil 3 times, there were still a few damn trips to see. I have ordered nematodes for leaf and substrate against tripse. Then they should finally be gone again 🙏🏻 have fun and stay healthy 💚 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : Clearwater Seeds Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany