This week I finally removed my plant(shaman) that I didn't want to keep. Gave her away to a friend, hopefully in ''good'' care LOL. Sprayed them with CANNA RHIZOTONIC again. Did a little LST and some defoliation. Had to raise my PH a little bit because I did a small flush and found out that my run-off was like 5.6-5.7PH which is a little to low. So to keep a good PH in my soil i have them some water with ph 6.2-6.3. Not to much because then your soil will be ph 6.2-6.3. I just want to have it arround 5.9-6 for now.

thinking about adding root stimulator. Still have not needed to water the pots. The plants love 24/0. Going to need fan and filter relatively soon...

So 14 days into flip and wow oh wow! I bring you flowers! I have since being sponsored took it so serious and made sure I come with the best quality and also a different approach! I bring my own vibe to the cannabis community and I hope you like it 😉 stay tuned for more flowers! Now on to big bud 👌🏽💚

plant has been very easy to grow the smell is very strong seems to have a week to go. The plant seems to have a very big buds all over their branches and it is maturing at a very high rate of speed the smell is to die for but you got to keep an eye on the flowering stretch because it's quite large for the those who have small spaces now I'm growing in a tent 3 by 3 foot by 8 foot so they don't have much space to stretch and become monster in my tent everybody's fighting for light and space so if this is grow outdoors with a Canadian long hours of light in the summer and a little bit of vegetable grows indoors maybe two months it will become a truly huge plant in the outdoors the grower only needs to protect the plant so it doesn't get stressed out and doesn't had more weeks to outdoor grow ,for sure for the 1st of October you should have a decent amount high quality flower. I will continue to update have a happy grow.

Had to move this one into the flower chamber of the BlumenBot DZ1 cabinet since I'm curing epoxy rosin in the room where the BlumenBot Solo cabinet is in. Cleaned her up quite a bit, the canopy is nearly there, she might catch up to mendo breath and flip at the same time. 10/8 - cleaned her up a little more and took out a few tops and fan leaves. Also put little 90* angle clips on 4 of the shoots

🌱Day 50.💚 🌱Day 52.💚 🌱Day 54.💚 🌱Day 56.💚 Keep watering with ph balanced, plain water.

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Purple starting to come through on plant 2! At what point do you start your 2 week flush? (if you do). First grow and kind of anxious about doing it too soon or too late.

I like how it looks like ... What u mean folks?

Hello Diary. I am very happy that we are starting again. I’m going back to Automatics again. Many thanks to Royal Queen Seeds for sending me two of their new strains, Green Gelato Automatic and HulkBerry Automatic. So this is the first of two new diaries. WHY GREEN GELATO AUTOMATIC? Green Gelato Automatic is the autoflowering version of a legendary cannabis variety. The original strain is the lovechild of Thin Mint Cookies and Sunset Sherbet. It's one of the most aromatic strains available and produces monstrous levels of THC. Green Gelato Automatic contains both sativa and indica genetics. Her effects can be felt in the body and mind simultaneously. In fact, with a THC content of 24%, she's one of the most potent autoflowering strains you can find. She sends the mind into overdrive and makes a perfect smoke when writing, painting, or doing anything creative. The strain also boasts medicinal properties, taking the edge off pain, elevating mood, and raising appetite. LET'S START FIRST WITH THE FARM SET-UP: Box - Secret Jardin DS120W 120x60x178 Lights - MIGRO 200+ Ventilation - Blauberg Turbo - E 100 Fan - Oscillating Koala Fan Humidifier - Beurer LB 45 Soil - BIOBIZZ Light - Mix Pot - 11L Fabric Pot from RQS Seed - Royal Queen Seed Nutrition - BioBizz and RQS Organic nutrition I apologize in advance for the detailed documentation, or the large number of photos, but I enjoy it, and I think it will help others around tracking their plants. LET THE DIARY START OFFICIALLY: 10/06/2020. planting. I have prepared everything I need for planting. The 11lit fabric pot I got from RQS, also Organic Boost Nutrition and Mycorrhizza from RQS, Soil is Light-Mix from BioBizz and of course the seed of the new strain Green Gelato Automatic. After adding 50g of pellets from Organic Nutrition and 5g of Mycorrhizze, I mixed everything well in the pot. After that I watered well and soaked the soil, I dug a hole with a wooden stick about 2-3 cm, I first put 1g of mycorrhize and then put the seeds inside. I lightly covered the hole with earth and put the pot in his new home. The temperature was about 25 degrees and the humidity about 65%. 14/06/2020. She sprouted. After 4 days, Green Gelato came out. In the meantime, I sprayed the surface of the earth a little twice. The temperature is still around 26 degrees, thanks to the summer and the high temperature that enters the apartment anyway. I regulate the humidity with a humidifier, I maintain it around 60% -65%. 15/06/2020. Her first photo shoot, I also watered her with about 2 liters of water, which I only regulated p.H. at 6.3 with Plagron, Lemon Kick. 19/06/2020. Day 1. Green Gelato is officially one day old. On that occasion I took another photo shoot to celebrate this big day :). 24/06/2020. First Feeding First feeding. She got a whole meal from BioBizz, Root-Juice, Bio-Heaven and Acti-Vera, p.H of water I regulated with Lemon Kick from Plagron. 25/06/2020. Day 7. End of the first week. For now, everything is great. It is developing nicely, its conditions are almost perfect. Green Gelato will also have two roommates in the box, HulkBerry Automatic. Green Gelato - Day 7. - 10 cm I think that’s all for this week, I’m happy that it’s starting all over again, following its development and looking forward to what’s to come. See you next week.

Buds are bulking up nicely 🔥🔥 some loud citrus and tropical terps coming through 🤤🤤

Finally got the temps up to an average of 78°F with the lights on and things turned right around. Someone on here reccomended I try putting a small 250w heater inside the tent with a fan behind it and it worked so shootout to @lionsshare. I took the autos and clones out and put them in the other tent. I have to take cuts of everything in here in case there is something special. It's been non stop work. The video was taken on day 2 of flower. I gave them a 36 hour dark period as well so they should stretch a little more and I might throw a few more plants in if there is room. These crosses I got 2 females which are in 1 gal pots but I might throw them in a 3 gal half full so they dont dry out as fast and throw my feeding schedule off.

Finaler Grow-Report – Lemon Cherry Gelato Mein erster legaler Grow mit Lemon Cherry Gelato von Barney’s Farm ist fast abgeschlossen – das Curing läuft noch, aber es ist Zeit für ein Fazit zum Anbau! Setup & Bedingungen: Ich habe in einer Spider Farmer 90x90x180 cm Growbox unter der Spider Farmer SF-G3000 (300W LED) angebaut. Als Medium kam BioBizz Light-Mix zum Einsatz, gedüngt wurde mineralisch mit Advanced Nutrients (Grow, Bloom, Micro). Um das volle Potenzial der Pflanzen auszuschöpfen, setzte ich auf Low-Stress-Training (LST) und ein ScrOG-Netz zur optimalen Lichtverteilung. Keimung & Wachstum: Die Keimung verlief problemlos – 4 von 5 Samen sind innerhalb von zwei Tagen aufgegangen. Während der Vegetationsphase entwickelten sich die Pflanzen kräftig und reagierten gut auf das Training. Die ScrOG-Methode half, ein gleichmäßiges Wachstum und eine bessere Lichtnutzung zu erzielen. Blüte & Ernte: Nach etwa 6 Wochen Vegetation leitete ich die Blütephase ein. Die Pflanzen zeigten eine starke Harzproduktion und eine beeindruckende Farbgebung mit einer Mischung aus dunklen Grüntönen, lila Highlights und frostigen Trichomen. Das Aroma war von Anfang an fruchtig und zitronig, mit phänotypischen Unterschieden in der Intensität. Die Ernte fiel mit 300-350 g trockenen Blüten sehr zufriedenstellend aus – für meinen ersten legalen Grow ein starkes Ergebnis. Curing (still in run ): Aktuell lagern die Blüten in 24 Mason Jars (16oz) und einem 2L-CVault, um das Aroma weiter zu entwickeln. Derzeit dominiert eine zitronige Note, während die erhofften Kirsch-Terpene langsam stärker hervortreten. Mein Ziel ist es, die Haze-Noten möglichst gering zu halten und das volle fruchtige Profil herauszuarbeiten – der Prozess ist also noch nicht abgeschlossen. Fazit: Ich bin sehr zufrieden mit dem Grow – die Kombination aus hochwertiger Genetik, gutem Training und präziser Nährstoffversorgung hat sich definitiv ausgezahlt. Die Buds sind harzig, aromatisch und vielversprechend, und ich bin gespannt, wie sich das Curing weiterentwickelt. Der nächste Schritt ist, das perfekte Terpenprofil zu treffen – und das Curing geduldig zu optimieren.

7.8.25. 10th week of flower started on 7.7. Harvest is Sunday can’t wait to chop this one down and start new grow! Only using sweetener and cal-mag-iron to finish up. Thank you for looking at grow have good rest of week! Sweetener- 2.5 ml Cal-mag-iron- 2.5 ml Ppm- 190 Ph- 6.36

TBA

Day 62-30/01/23 #1 harvested!!! Day 64-01/02/23 #2 harvested!!! Day 68-05/02/23 #3 harvested

I found seed foeming and bananas so i decided to cut my losses before it got out of hand im just glad they got to where the are now first time grow first time using dwc and i fucked this shit up for a first timer you beauty

One was more bushy and was a little behind. As I said, they had some heat stress and I think the 15-liter pots are too small when the environment is hotter. Still, they are totally worth growing and joy to smoke. They don't need much curing and the weed is very very strong. Going to try this strain again very soon!!

Day 55 - 18/11/19 i still think another 1-2 weeks for this one, getting a jewelers loupe for the beginning of week 9 so i can tell exactly where were at in terms of harvest :) anyone got any thoughts on this little plant? have a look at the photos and videos and let me know in the comments below :) oh and i finally nailed what this strains smell is - tropical hubba bubba gum with cheese :'D Day 59 - 22/11/19 Got my jewelers loupe 2 days ago and ive been having a look at them. its pretty hard to see for a newbie grower. ive looked at harvest guides online and seen pictures of clear, cloudy and amber trichomes. mine look mostly cloudy (60%) and slightly glassy (40%) with barely any ambers. i may be wrong but the reason i think its cloudy is that it looks white against the leaves instead of see through or like glass. so going on this for my first trichome inspection im gonna harvest in the middle of next week. Smell is getting strong enough to stink out a room, still that tropical cheese smell, although its just so pungent it lingers in the rooms after bringing it out of the tent to inspect it. smell isnt a problem if you put it back in the tent and spray some air freshener stuff in the next room. the carbon filter is doing its job exactly as described along with the fan. The fan leaves started to get yellow patches and sugar leaves starting to curl. and a friend thinks its nearing the end of its life. I flushed yesterday and will flush again today to drain out any excess salts and nutes. Thanks for following along. im excited for week 9! Happy Growing!