Hi. I try to do an LST on the three plants, but the stem of one of them broke slightly, so I had to fix it with a tape. I hope he survives! The Brooklyn is blooming, but the another two no. See you!

05/30 - (C) - As we closer to harvest all 8 ladies are running at full capacity with 0 issues - I will be increasing their nute feeds to 3 times a day and will be using more phosphate, potassium and Cane Molasses on the heavy feeds and Silica, Flower fuel, kelp and bloom for supplement feeds. The aroma from these girls is amazing, they have balanced notes of citrus, lavender and earthy notes. Follow my IG:Greenphoenix6262 for more content😎😎😎 *Disclosure* I will no longer be using the identifiers (M) or (C) to designate submission titles since the mother has been cut down everything moving forward will be for the clones* 06/03 - The babies are doing great, almost ready for harvest - I began a frozen water feed program 2 weeks ago and since then I have seen a definite increase in trichome production and cola structure - My feed system is a 2 days process consisting of tea blend for 24hrs and then from fridge to freezer for another 24 hours then feeding the plants while the nutrient feed is about 32-35 degrees (Right as the solution begins to create thin layers of ice). This cycle is repeated every 4 days with a clean water feed in between - For the 8 - 1 gallon clones I am processing about 3 gallons of nutrient feed. So far so good. 😎😎😎😎😎😎😎😎 06/06 - All the babies are rocking out accordingly - There are o signs of any deficiencies throughout all 8 clones - I will begin the pre-harvest process next week - In the meantime they will be on the regular program and frozen water feed schedule as stated on the previous update. The entry will close out this week.

This week I'm flipping to flower I tried to hold the diesel glue up as much as possible but not knowing the amount of preflower stretch of either plant I didn't want to sacrifice quality over quantity. Trying to produce some conniser quality cannaibis

Greetings, fellow cultivators and celestial gardeners! Week 6 marks a cosmic milestone in our Apolo F1's journey, as she gracefully enters her second week of flowering. Join me in this week's botanical odyssey, where our green companion ventured to the moon, and we unleashed the floral symphony in spectacular fashion. Our Apolo F1 reached for the stars this week, prompting a decision to release her from the supportive wires that once guided her dance. Like a lunar explorer exploring newfound terrain, she responded with an astounding display of growth. The shackles are off, and our green companion is free to unfurl her celestial beauty. As we embark on the second week of flowering, the floral symphony is unveiled in all its glory. Buds are forming and growing, a testament to the vibrant energy our Apolo F1 gathered during her lunar sojourn. Each petal, a note in this harmonious botanical composition. In this week's horticultural performance, a new player graces the stage. Aptus Holland Topbooster joins the nutrient ensemble, replacing the Startbooster. This strategic move is a testament to the rich soil we've crafted, teeming with vitality. The botanical orchestra is now playing a new melody, and our green virtuoso is responding with grace. The nutrient-rich serenade with a TDS of 420 ppm and a pH of 6.3. The transition from the last veg mix water to the flower mix, coupled with the addition of Topbooster, ensures our Apolo F1 is receiving the tailored nourishment needed for this stage of her celestial bloom. A heartfelt thank you to Aptus Holland for being the orchestrators of this botanical symphony, and to Royal Queen Seeds for providing the stellar genetic star of our green opera. The journey to the moon and back has been nothing short of magical, and we're just getting started! Join me in the next chapter of our Apolo F1 Mission Diary, where we'll witness the continued celestial bloom and the unfolding drama of a truly lunar harvest. Until then, may your gardens flourish, and your green endeavors be ever cosmic! As always thank you all for stopping by and for supporting me on this journey, i am super passion about growing and fell blessed to have you all with me on this new journey

Extrema producción de tricomas de esta variedad! Gran parte de los frutos lo usaré para extraer rosin, su resina se ve ideal para este propósito. Fragancia exquisita a ponche de fruta dulce, con notas ácidas y un fondo de especias. Como mencioné anteriormente dejaré la parte de la reseña de efectos, sabores y sensaciones para cuando los cogollos estén secos y curados, por ahora solo puedo apreciar lo que mi vista y olfato me permiten captar. Totalmente conforme por la calidad de estas flores y agradecido de los amigos de Sweet Seeds por la confianza. Será hasta la cata entonces, buenos humos!

Woche 6 meines Indoor Cannabis Anbaus: Pflanzen: 2x Lemon Cherry Cookies, 1x Strawberry Banana, 1x Mimosa Cake , 1x CBD Auto Diese Woche lief eigentlich ganz gut. Ich hatte ein kleines Problem mit Trauermücken, aber dank meiner Klebefallen und etwas Neem Öl, habe ich das wieder im Griff. Die Strawberry Banana habe ich gut runtergebunden. Das hilft, damit das Licht besser verteilt wird und die Pflanze besser wächst. Die Lemon Cherry Cookies sind noch nicht so weit, weil ich sie später eingepflanzt habe. Ich habe sie noch nicht runtergebunden, aber das mache ich in den nächsten Wochen. Die Mimosa Cake und die CBD Auto entwickeln sich gut. Besonders freue ich mich über die CBD Auto. Sie hat sich wieder verbessert und die Blätter sehen wieder normal aus. Ich bin gespannt auf die nächsten Wochen und hoffe auf eine gute Ernte.

The pics and videos are from day 37 of flower. All 3 of these are starting to beef up a little bit, they have perfect bud structures. I'm picking up a creamy kinda vanilla smell on them each having slight variations but what do I know? I really want to grow all 3 phenos again sincenmy clone runs always seem to be just a little bit better. I said this on my last post but for anyone droppin questions in my DMs just comment on a journal I dont go thru the dms its alot of the same questions over and over. That way anyone can see the questions and responses and I'll try to do a better job at responding to comments as well. I always have so many diaries going at once I rarely stop and read them all until the very end when things slow down. Hope everyone had a happy halloween3👊

Put on a bit of size this week Water res dropping at least 8 litres every 4-5 days spiking ppm , warm temps 30 -35 degree during day , seems to be coping propped lid up and angled plant to give other bud sites some light , will def do lst scrog next time around

Day 80 Harvesting was a bit of a trick with this one because I used to Trellis Nets but it went very smoothly no accidents and in the end I ended up with a staggeringly large amount of wet weight. My wet weights have a minimal amount of stock so that they more accurately represent the actual weight of the flower itself. In three days roughly I will be putting in the dry weight and then putting all the flowers into curing. welcome to Day 83 this will be my last update i have now done my final trim and got my dry weight 362.30 gram's !! off one plant. that's 12.77 ounce's i don't sell but my god if i didn't care about laws lol, For a plant thats no cured i will sat it tastes smooth AF and has a nice head high that i didn't really expect from her being that its not cured and didn't really look like she had tones of trichomes. This baby is going to be nice in a month. I'd like to thank everyone that followed this grow and asked questions as always my friends keep your stick on the ice

These are clones that I managed to take from my summer garden that became a disaster due to a heat wave that we had breaking 100 year records. I expect everything to be 48” in height at maturity.

Fire bud in 11 weeks looking forward to testing this by next week be Curing out in the vault in the end :) simple living soil brand Black Swallow KIS Living soil and their bloom top feed plus Dynomyco mycorrhizae 🔥 Thank you again Fast Buds for Sponsoring this journal experiment. Indoor organic farming keep it simple and get back what you put in thank you :)

Welcome to my Pablø Escøbar diary. In this diary: Seeds: sponsored by Ðivine Șeeds Media: Promix HP Nutrients: Advanced Nutrients, Diablo Nutrients. Light and Weather: Şun☀️and Mother Earth.🌎 ___________________________ Feeding: Tue 25Jun: 4L water not pH'd Wed 26Jun: 5L nutrients pH'd 6.5 Thu 27Jun: 4L water not pH'd Fri 28Jun: 4L water not pH'd Sun 30Jun: 6L water not pH'd Mon 01Jul: 4L water not pH'd ___________________________ Weather hasn't been that bad, a cloudy day, a fresh day and night then warm, rain Friday afternoon thru Sunday morning then Sunday afternoon 55 KPH wind gusts 💨 Anti-tilting device seem to hold them down for now😄 ___________________________ Thanks for stopping by, likes and comments are appreciated!👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨

Semana de cosecha! Al fin el tan esperado momento momento se aproxima y no puede tener una mejor pinta! Realmente he quedado maravillado con la belleza de este fenotipo muy parecido al que promociona el banco en su portal, así que muy satisfecho por eso. Solo esperar a que se seque bien el sustrato y estaremos cosechando estos bellos frutos 🤩😍

14/12/20 inicio de semana, se le aplico dos cucharadas de leonardita y dos mas de harina de cangrejo riegos solo con agua, se metio al invernadero una led bestva 600w elite tanbien se rego con un poco de algantic potasium y se relleno con 4cm desustrato 15/12/20 27cm de altura 18/12/20 alcanzo los 30cm de altura 20/12/20 fotos decierre de semana va a muy buen ritmo riegos solo con agua

Hey all! 🙌 It's me again, after a hiatus I'm back in action and this time I'll be growing two plants! The strain is Green Gelato from Royal Queen Seeds and the two babies are going to be Pistachio and Matcha, two green ice creams flavors to match with the strain name! 😋 I started soaking both seeds in a glass with water for 24 hours to hydrate them (I forgot to take a photo of this!) and after that I placed them in a jiffy pellet. After some days Pistachio was the first one to show while Matcha was still being a little behind. During this I made a small mistake, instead of opening the cardboard box where I placed the seeds I left the baby plant inside so she grew a bit too much during the night... ooops! But nothing too serious (I got it fixed after moving her into a cup). Some days after Matcha appeared but it seemed she was having a small issue, it seemed like part of her shell was still stuck to her so I helped by removing it and then she started to grow normally once again. Right now I moved Pistachio to one of those red cups and I used some mycorrhizas on her! Glomus mosseae and glomus intraradices to be more precise! Next week I'll be doing the same with Matcha. 😊 I also started making a timelapse (I think it looks awful haha but it helps to see how Matcha started to recover!) I hope you'll all enjoy the photos! 😃 See you all next week!

📝 Journal de Culture : Entrée en Floraison ​Date : 16 mars 2026 Âge : J+42 (Semaine 7) Taille : 40 cm (+12 cm en une semaine) ​🌡️ Paramètres Environnementaux ​Température : 24,5°C (Idéal pour la métabolisation des nutriments de floraison). ​Humidité (HR) : 55%. ​Éclairage : Puissance augmentée à 75%. ​Distance Lampe-Canopée : 67 cm. 🛠️ Technique & Maintenance (LST) ​Observations de culture : Variété présentant une rigidité exceptionnelle des branches et du tronc. Incident : Rupture d'une branche en dessous d'une tête lors du dernier palissage dû à la faible flexibilité de la branche mise en place d'un scotch. afin de fermer le trou de la cassure .pour ne pas avoir de parasites ou bactéries ou champignons. Répartition de l'énergie : En supprimant cette branche, la plante va redistribuer la sève et les nutriments (Orgatrex/BioTabs) vers les autres sommets. ​Canopée : Malgré l'amputation, les photos montrent une plante très fournie avec de nombreux sites de floraison encore intacts et bien formés. ​Note du cultivateur : Génétique exigeante, déconseillée aux débutants pour le travail de structure (LST/HST) en raison de sa fragilité mécanique une fois le tronc lignifié. 18/03 donner 1 litres d'eau avec 5 ml d'orgatrex PH 6,3 bonjour aujourd'hui le 20/03 petite observation je suis stupéfait ma whamboom changement de couleur mdr . normalement elle devrait être verte suivant les photos et génétiques d'après ce que j'ai pu voir. La mienne devient violette. OK et ma cerise cola avec du temps à devenir foncé. 22/03 donné 0,5 Litre d'eau PH 6,3 .surface très sec .

Week three in flower 🤪 bud candy definitely getting great results from it. Highly recommend this product! Upped PH and dropped 10 degrees when light off.

Apart refilling the reservoir more frequently, it’s the same as usual some tea