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They could be in pot for 1 more week but I really need my weed right now 😂 100% cloudy but no amber
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@deFharo
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Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana LACTO FERMENTOS DE FRUTAS Y MINERALES... Esta práctica la realicé el 02 de Julio de 2020, preparé 10 litros, en dos fórmulas distintas, en una de ellas incidí en el nitrógeno (crecimiento vegetativo), en la otra en el fósforo y el potasio (Floración), esto lo hice, seleccionando para cada fórmula, frutas o componentes orgánicos con mayor concentración de los macronutrientes que quería para cada preparado, aún así, ambas fórmulas poseen todas las propiedades (Vitaminas, enzimas, minerales, nutrientes...) que se encuentran en cada una de las frutas que usé. Llevo aplicando estos preparados desde entonces, dan un resultado excelente en riegos, pero sobre todo en aplicaciones foliares, en realidad se comporta como un Bio estimulante de cultivos. Aunque en estas fórmulas usé otros ingredientes, como guanos, sangre seca, harina de pescado y minerales variados, cuando las repita usaré exclusivamente frutas, porque ya hago lacto fermentos especializados de guanos, harinas o minerales. De esta manera también favorezco la fermentación. Los lacto fermentos anaeróbicos, son los preparados más asequibles y fáciles de realizar, se basan en el poder que tienen el ácido láctico y las Bacterias ácido lácticas contenidas en el suero de leche, para disolver los nutrientes o el quelato de los minerales, son particularmente eficientes en la disolución del fósforo. INGREDIENTES: Agua pura 1000ml Suero de leche 1000ml (se puede usar más cantidad, he incluso sustituir el agua por suero.) Melaza: 125g Levadura fresca: 12g. FRUTAS Y HORTALIZAS (hasta el 20% del volumen de líquido) Paraguayo, Aguacate, Ajos, Albaricoque, Kiwi, Melocotón, Melón, Papaya, Piña, Plátano, Mango, Mandarina, Zanahoria, Calabaza, Cebolla, Naranja, Manzana. - Destacar el kiwi, la piña y la papaya por su contenido en enzimas (actinidina, papaina, bromelia), estas enzimas tienen el poder de romper la proteína y convertirla en aminoácidos, yo preparo una fórmula específica para hacer esta conversión mediante Hidrólisis Enzimática, de proteínas, otro día hablaré de esa técnica, una de las que más esfuerzo me ha costado, pero hoy, esos aminoácidos son fundamentales en mis cultivos. - Destacar también, el plátano y el aguacate por su alto contenido en Potasio. - La calabaza y la zanahoria aportan varios tipos de vitaminas ( C, E, B6, B3, B2, B1, A (betacaroteno), B9 y ácido fólico) - Y en todas las frutas hay diversas cantidades de otros macro y micro nutrientes (Ca, Mg, P, Fe, etc.) Además, el alto contenido en todas las frutas de azúcares naturales, hicieron que la fermentación del preparado fuera muy violenta y se extendió por más de 30 días. PROCEDIMIENTO: Se disuelve la melaza en el suero de leche. Trituro las frutas y hortalizas, para una mejor disolución. Añado levadura fresca a la mezcla se suero y melaza, caliento a 30° y espero media hora. Añado las frutas trituradas al barril, lo mezclo con el suero, añado agua hasta completar. Cierro el barril herméticamente con válvula de gases. Espero al menos 30 días antes de usarlo. Yo lo uso, del 1 al 3%, en riegos y aplicaciones foliares en la etapa de crecimiento vegetativo. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻
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@MrCOCO
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Everything is going fine...🍃🍃🍃 girls switched to 12/12 on the 40th day of vegetation... 🍃🍃🍃Good luck with the flowering stage girls🍃🍃🍃 Happy growing 🍃🍃🍃
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@Dunk_Junk
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Day 56 - She grew 6cm this week. Growing well. Not much for me to do. Day 56 - Tent configuration changed: 4x more CREE CXB3590's have been added and 4x blurple LED things removed. Lights now consist of 8x CXB3590's & 1x 1000W HID with flower bulb.
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entwickelt sich alles super. vor 2 tagen wurde getoppt
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I believe the plants still have a little stretch in them. They have not grown much since the bud production picked up last week. The berry bomb still seems to work well off lite nutrients. The smell has started to choose days that it stinks, and days it is invisible. I live in a legal state; I am allowed up to 12 plants. Smell is not a issue for me. I do not need to hide my grows. I had to set up a wire tie on the plant in the videos. She started to lean right. While setting it up the smell that stuck to my gloves was very fruity. I cannot wait to smoke the final out come. The berry bomb auto has been super resilient to most common grow issues. She also bounces back insanely quick fro stress. This is not something I have seen in many auto flowers due to the limited time they have to grow, and bud. I am so impressed by the genetics of this plant. I'm just blown away with this grow.
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Been a little busy lately however these girls are going strong.
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@Kielon420
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Soil: BioBizz All•Mix Almost all products I use are from BioBizz. About a month before germinating I have wetted the soil to let the microbes start working. On January 1st I put some of this earth in 3 plastic cups with holes on the bottom. I wetted them with ph regulated water with H2O2 to kill most microbes, fungi and diseases. I inserted the seeds about 2cm deep and poured ~3ml water directly on top. I have a plastic dome that I wet 2 to 3 times a day to keep the humidity above 60%. It’s now day 5. I don’t water the soil, because it’s still very moist. Currently waiting for the roots to reach the bottom of the cups.
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👉Alrighty Then👈 So we are at DAY 49 with the Sugar Larry 👈 And she's doing fantastic 👍 hoping shes done with her stretching 👌 😀 decided to showcase pheno #2 , definitely has different traits then #1 very interesting 😀 thoe both are killing it 👈 Hedgehogs in full bloom 👈 Except for some slight watering , ive been doing some defolation as well as some LST manipulation to pull branches to the side 👌 👉I had to Top her during the middle of 4th week 👍 Happy Growing 👉Soil Provided by ProMix.ca 👉Nutrients Provided by Agrogardens 👉Lighting Provided by MarsHydro.ca Thanks my friends for the great support over the years 🙏 Happy Growing
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Update 29/8/2021 Nothing much going on last couple of day's today the pots ran dry again so i've watered them and gave new nutrients. some leaves still start to turn yellow but i'm just leaving them as they go now. 1 plants is still not really showing any progress in growth.. the 2 others slowly seem to grow. Update 1/9/2021 Hey Folks, again not much action this week. picking some dead leaves left and right. but thats it. Really starting to think that 1 plant is lost. it doesn't show any more growth. we are slowly getting closer to the finish line. and man do i want to finish this.. and start a new cycle with all the knowledge I have now.😎 stay safe🙏
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We are all finished! 79 days from seed, 11 weeks !
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Aug 17: great plant. Hit 30 C today, and there was a two minute hail storm late in the day. It sounded very impressive on the roof, but I had moved the pot plants up against the house and they were fine. The rest of the garden took a mild beating. Aug 18: rained all day. Aug 20: sunny yesterday and most of today. Watered with some Kekp extract in the evening. Flowering is progressing and we’re still in mid August so things are looking good. Aug 22: don’t take flash pics of photoperiod plants unless you’re immediately using a 730 nm far red light to put them into dark mode. Aug 23: looking good for the end of another diary week. This Gorilla Cookies is definitely the fastest flowering of the four plants I’m growing this year.
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She seems healthy and strong, i want her to grow nice n big. Im a fan of this strain and excited to see it grow outdoors. A friend had a "monster" Cali Snow on her back patio in LA so i know it's possible outside.
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@Thedibber
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12/09/25 - Another week for the Gorilla cookies but shes stacking on well still. The nugs are solid although pretty small theres soooo many. Watered 3L Ph 6.0 going to start tapering off the nutrients for this girl although ive not overfed her. Im thinking 1month left but with how fast it changed in 2weeks it could be in 2weeks 😆 13/09/25 - Watered 3L Ph 6.0 Looks like its got weeks left so keeping up with the bloom feed and biobizz 14/09/25 - Watered late last night so planning on watering early morning 15th Sep. Hospital trip messed up my watering scedule 😂 15/09/25 - Watered 3L Ph 6.0 16/09/25- Watered 3L Ph 5.9 17/09/25 - Watered 3: Ph 6.1 no bloom just Acti-vera
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I’ ve been really really excited in growing this 🍊. I really loved it to do ti in grow diaries. Community helped me and I hope I’ll be doing always better. I think next time I’ll do a foto to play a little bit more with structure of the plant. Buds smells like orange and cotton, chocolate pinus. Can’t wait to try it. I’ll update in some days when I’ll have some nice buds a also le to sm oke🕹️ Thanks to all the people the followed me and that helped me with important suggestions
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@wolfvb
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Week 7: The Frost is Taking Over! ❄️🌀 We’ve officially hit the half-century mark, and the tent is looking like a psychedelic dream. These F1 hybrids from Zamnesia are stacking heavy and the terpene profile is getting louder by the hour. 🍍🧀 The Pineapple Express is bringing the tropical heat, while the Blue Cheese is bringing that classic funk. I’m seeing resin production I didn’t think was possible this early! HELP ME CHOOSE: If you could only grow ONE for the rest of your life—would you go for Sweet & Fruity or Gassy & Funky ⛽? Drop your vote in the comments! 👇 We’re officially in the home stretch. Patience is a virtue, but the smell is making it hard to wait! 🍍🧀
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So this is how things are looking for the ladies at the end of Week 4 of Flower, I have uploaded a video for you guys with all the information, any questions just ask away 👍🏾🔥😎