The Grow Awards 2026 🏆
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@Goltala
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Germination week has begun for my Autumn 2021 grow! These are seeds of Mephisto Genetics Deep Blue C x Sour Bubbly that I was given by the widow of my recently passed fellow grower buddy, Adam. I'm honoured to keep this hobby of ours alive and what better way than to use seeds Adam was growing himself. I've been using this germination technique lately of just placing the bean in the little containers seeds come in sometimes (as pictured) filled with some water. I've had 100% success so far usually after 2 days or so. Hope I didn't just jinx it! Update: I was away and didn't take the seeds out in time, left them in water for nearly 48 hrs. My fault. Out of 5 seeds, 3 visibly damped off. Planted the 2 seeds with healthy taproots into soil to grow some before transplant.
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3ème semaine de floraison bientôt l'apport Méga PK.
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8ª Settimana di Fioritura 💐💐💐💐💐💐💐💐 La RUNTZ 💓 di ZAMNESIA 🗿💙, in collaborazione con GREEN SENSATION ✅ di PLAGRON 💜, sta tirando fuori tutto il meglio di se! Bud belli gonfi e ricchi di resina brillante 🤩 sono quasi giunti a piena maturazione! BUON 420 A TUTTI I GROWERS DI GROWDIARIES.COM 💚😘😍🔝🚜💐🏔️
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Not much to update. Buds stacking nicely.
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day 70 into flower day 87 from seed today is the day im suppose to be harvesting, but the tricomes are not were i need to be. im giving them a couple of more days to finish off. hopefully day 73 might even go a little longer one plant which was the runt was ready i did manage to trim and harvest i have it hanging letting dry out before i cure it in jars. nice yield on the little plant i haven't weight it yet. ive added a video time lapse of me harvesting the my one plant very dank smell to it. my fiskars got sticky. i saved all the trim for later date to make some bubble hash. right the plants are receiving water water a dose of grandmas molasses. the plants look great cant wait to spark some up😵
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Moved the light too close to the plants too quick and now the plants are foxtailing. The colour on these buds is unreal. I can't wait to harvest but I'm going to be patient and let them bulk up
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I got really busy towards the end and probably made a few mistakes. Probably cut it down a bit early too but she wasnt able to hold herself up anymore and broke some stems. All in all compared to the outcome of my last grow this one plant doubled my outcome so I dont believe I maybe improving on my growing skills. I have her curing in jars right now. Out of the sample I have tried I really enjoy it. Smells like candy, tastes like candy with a little extra something something at the end. Smooth, burns clean I couldn't be happier.
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@Gisbert
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Es sind noch ein paar cm dazu gekommen und ich bin mit der Blütenentwicklung recht zufrieden. Der Bereich um die Blüten ist wundervoll bepudert. Das Wetter bleibt wechselhaft bis schlecht! Das Wetter bessert sich, leider habe ich einen massiven Befall von Trauermücken, Nematoden sind bestellt.
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 5/23- Week three from seed and the second week of veg for the FastBuds Papaya Sherbet photoperiod and she's doing surprisingly well considering the crappy weather, and being eaten like a salad by slugs and a rabbit! 5/25- The diatomaceous earth that I spread around her seems to have lessened the attacks on her leaves. I've also been spraying her down every other day with Neem Oil, and every three days with an organic insecticidal soap that I'm sure has helped as well. I watered the Papaya Sherbet today via garden hose and began to train her branches a bit as well. 5/27- The FastBuds Papaya Sherbet continues to do exceptionally well with great color and vigor, putting out new growth it seems daily. 5/29- There's three weeks on the books for this little lady and I'm looking forward to see what she'll look like in the coming weeks! I will have to top dress her soon, probably in the next few days. I haven't added any dry amendments to her since I initially amended her soil and she's a hungry girl... Hope to see you next week, stay Blessed! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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Week 8 of flower is at a close and these girls are really starting to express themselves. They're slowly putting on their colours and getting ready to really shine. Some of the close up pics looks like a red trichome here and there, will have to break out the scope soon and keep an eye, aiming for the 5-10% range. They're smelling delicious and quite strong. Not as strong as the Pink Lemonade I did last run, but they're close! Nice fruity smell and a heavy dankness hahaha. Carbon filter on the 6" fan , don't even notice the tent smell being in the same room. Dropping humidity to 45%, will have the VPD between 1.1-1.3 for the remainder of the grow. Let's keep these girls healthy and cruise to that finish line!
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The buds are starting to get really dense now, very strong smell of diesel, some amazing colours coming off this beauty looks so good 🤤🤤🤤 hopefully only a few more days
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And last but definitely not least, Mystery Made 2 starts to fade as well. From now on, not every single week but every single DAY, the colors get more and more intense... I'm totally in love with this grow
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signs of plant feeding errors appeared, but generally within normal limits i think. the bumps get fat. and they seem very tasty.