The Grow Awards 2026 🏆
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@D33jW
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instagram: d33jw.420 FLOWEEK: 8 Light: 11/13 RH: max 50% TEMP: max 24C PPFD: 750/650 slowly go down Start to flushing EC in soil is around 1.0 now. Smell is amazing, some cherry with earthy aroma..
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Questa ztrawberry lo caricata sul diario in ritardo.ha cominciato già la prima settima di fioritura.. boh
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Also a fastbuds purple lemonade in a 11 litre pot (30grams)a a original cheese in a 2 litre pot(experimenting)which is not ready yet. Strawberry pie.....wow so impressed with the yield but also the looks are amazing and smells like strawberries... who’d of thought it lol. Recommend to everybody will defo grow again. Fastbuds are killing the auto game!👊🏻
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All the plants are in various stages of flowering so it is starting to smell very interesting in the closet. The soil is becoming hydrophobic which makes watering an even more laborious task than it already is. I suspect the rewards will be well worth it though.
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LST hard at work ......couldn't be more pleased...... at how bushy she is
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WOW! I'm sure these two have reached the nutes because they sure have taken off. The second one finally came into herself after I backed down the water. Hopefully I'll be able to just refill the autopot when needed for now. I can really see the growth every day. Just a little fan leaf tucking. I put the lower fan on now too add a breeze and strengthen branches.
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Here we are again, after hot summer ready to start again, always under the sign of Zamnesia, we make our fantastic plants and we show you what we are capable of. We have 5 autoflowering strains and 5 photoperiodic and now we present them to you. The first lady we present to you is the Blue Cheese F1 Auto, I asked the Zamnesia elves to send me these seeds because I loved this strain so much in the past. I remember well when it came out on a trip to Amsterdam we went crazy. And I remember well when a dear friend of mine used it with phenomenal results. This strain has a background in me. Great fruity flavors very intense I remember. Let's see what comes out. To explain my germination method which is a combination of experiences acquired in the field and readings of right advisors, I chose to divide it into phases so whoever wants can follow them and understand better step by step. Preparation Phase Check the average temperature in the room, humidity status to understand if it is the case to start or wait, I decided for the end of August because the temperatures start to drop towards the 22-25 degrees recommended for germination. Then another thing more or less credible depending on the sensitivity is the control of the lunar phases. I believe in it a lot, it is a method that ancient farmers used to understand when it was best to plant depending on the attraction of the moon. To make my life easier I use a simple app that advises you on the right time to plant, harvest and put in the jar (depending on the lunar phases). Phase 1 - Soaking in water. There are many authoritative friends who advise against this method due to the risk of drowning, but I have always been fine and I follow the rule if it opens in water the seed is almost certainly healthy and will come out of the soil 90% normally. Phase 2 - Opening the seed in water. As soon as the seed opens and the root comes out a little, you have to be very very careful not to leave the seed in the water open for too long. This is why there is a risk of drowning. So as soon as the root comes out, it must be planted. Do not wait for it to stretch out a lot, you can wait a little longer in the absorbent paper in water, no. Phase 3 - In the meantime, while I soaked the seeds, I prepared my pots: I use small biodegradable pots (choose those with holes underneath for drainage). A few hours before working with the opened seeds, I moistened the soil with water adjusted to the right pH (5.8 - 6.2) and Plagron Power Roots. The small root is now open and we can make a little hole with a toothpick, widen it and insert the seed. Not too deep with the root facing downwards. From Serious Seeds we learned the dome technique: if you put a small dome of soil on the seed the water will settle on the sides avoiding overwatering problems. Phase 4 - The plant emerges from the soil. So far I have not put the light, now I turn it on at minimum after half a day of soil to give direction to the seedlings. The first week the light will be gradually brought from 40% to 60% to go to 70% - 75% in the remaining weeks of veg. During the first week maximum, I keep the cycle of 24 hours to avoid stretching. Be careful not to exceed the first week at least with photoperiodic plants. — Umidity 70% - 75% — % of germination - In water 20/20 seeds have opened for good luck I'm waiting to talk when they come out of the soil but it seems that we are going towards an excellent percentage of germination..."Not too bad"... — The soil used is entirely organic in its entirety and is Plagron Promix which will be used with the 100% organic pack that you can find on Zamnesia https://www.zamnesia.io/it/11457-plagron-easy-pack-natural.html If you were looking for a reliable, versatile and accessible strain, here it is. Blue Cheese F1 Automatic by Zamnesia Seeds uses F1 genetics to produce uniform, rewarding and easy-to-grow plants. This strain stays small, so you will have no problem finding a place to grow it. After just 10 weeks from seed, you can enjoy tasty buds with relaxing effects. - strain — Get a seed of this fantastic strain - https://www.zamnesia.io/it/10673-zamnesia-seeds-blue-cheese-f1-automatic.html - Soil and Fertilizers — entirely organic - https://plagron.com/en - Growbox — https://www.secretjardin.com/ - Music and vibes — I made my girls listen to 432hz frequencies and music from www.radionula.com - Z — You can find these seeds, much more from the world of cannabis, mushrooms and an incredible series of accessories and gadgets on the reference site not only mine but of many growers https://www.zamnesia.io/it/
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@Changman
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It went well except for the G13 Haze seedling which unfortunately did not make it, we look forward to the week to come, when we will begin incorporating nutrients.
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Week 5 for Peyote Zkittlez by seedsman, She's really starting to push in size, just from last weeks update she's been topped twice more at the top. I also transplanted her from 5L to 25L yesterday as she was drinking water everyday in the 5L pot so clearly time for a new home. 😎 Probably going to be keeping her indoor until some of my autos outdoors finish up in a month or so. Just going to giver her a few more days to adjust to the new pot then ill be pulling her as wide as i can side ways.
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@Grow4ever
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Overall bin ich mit dem Grow sehr zufrieden gewesen, toller Ertrag trotz Schwierigkeiten. Wirkung war stark, richtig gut zum schlafen gehen. Würde den Geschmack als Sourberry beschreiben, hat mir sehr gefallen. Letztes Wochende waren Freunde zu besuch und haben beim ausfahren der Schlafcouch noch ein Nug davon gefunden, haben uns sehr gefreut :)
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They’re getting going! The stretch is over (phew they tend to get long but remained shorter than the last two times) and they’re stacking nicely. Really looking forward to seeing how they continue to grow.
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This week was very hot. They stressed a lot some heat stress and some fan stress that came up to uptake look down. The weedding cake was that must sofer. Shr was still recovering from that led issue...and she gets direct sun light in the hottest hour. Black cream in the other hand sofer a lot with fan stress bleaching the leafs in direct contact. Couskush its a beautifull lady and growing nice. Bomberry is late but showing some promissing buds. Chears BrotherHood
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@Nargileus
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So langsam werden die Trichome immer reifer. Alles riecht wunderbar im Garten. Bei einer pflanze mußte ich einen Bud entfernen, da sich dazwischen ein bisschen Schimmel gebildet hatte.