Die Woche ist gut verlaufen, alle samen aufgeploppt und sind gut am wachsen

Well, the drought stress in week 11 really fucked my plants up, but Twiggy recovered, while Zoey was hurt pretty bad. If I did nothing, I'm betting harvest would've been 25% more, and Zoey's buds wouldn't look so crappy, but overall, I was so happy with this grow! I was under a time crunch, so only did minimal veg for 4 weeks, topping once. Daily watering with 1.8EC mix that was pretty consistent. Kept pH between 5.5 and 5.8. Kept tight control on humidity and temperature up to mid flower, then kept air circulation on to keep room humidity around 55% Things I'd do differently: 1. Veg longer - I'd love to try a mainline 2. Canopy control - wish I had spent the time on a SCROG screen, or at least a couple of rings. 3. More light sooner into flower. Waited about 4 weeks into flower before maxing out the light. Probably could've bulked them up significantly if I started earlier 4. Drought stressing - For Fucks Sake, keep a close eye on your plants, and the minute they start to wilt, get the water back on 'em!!! 5. Measure your run-off more frequently for salt build-up. Didn't have any problems, but it's a good best practice. 6. Set up proper closed-loop environment to allow for CO2 enrichment. 7. Set up a clone environment before you get to flower. Oops. Things I was happy with: 1. VPD control system (heat, humidity) during veg and early flower worked flawlessly. Never any nute burn, and super healthy plants. 2. Sterilized soil and grow-room before starting - never had a single bug or any mold/mildew issues. Used a MERV 13 filter on the air intake, exhaust through carbon to crawlspace. 3. Coco/perlite mix - super drainage, low build-up, very healthy roots. 4. Power meter - neat way to measure what's really going into the grow, so when your wife complains about power usage, you can show her the real numbers. 5. Photone app on Android S20 - Knew where my PPFD was for optimal growth control. 6. REX-C100 PID controller for toaster oven - super tight temperature control comes in handy for decarbing as well as toasting oak for moonshine.

Lemon tree got a unique growth, nodes are close to one another

Brocoli buds!🥦 Super sticky & delicious smell its just sweet🤤 When you smell the amnesia Z she seems to be kind but trust me roller coaster effect !🎢

The plan seems to be in pre flowering has not gone into full flowering yet so far it is showing Great Signs creating lots of branches no real smell to it but she's pretty to look at it thank you for reading I will continue to update have a happy grow

Hi guys.. Here we are again with our two beloved Peyote Critical ... I will not dwell much today ... it is just now missing to reach an optimal flowering ... I believe that at most, in ten days, they are ready ... If one if you wish you could easily cut it now ... all milk-colored trichomes . Usually I always prefer to start the second phase (drying and treatment) when there they are 15% of amber trichomes ... The timing of the harvest sometimes varies based on various factors and / or above all on personal pleasures ...you know.. The plants are really beautiful and super resinous ... The perfume it is much more on the Kush side, quite even sweet with other "notes" that I do not recognize but tending to the "honey" side ..... Of the critical it has more than anything the structure and also the shape of the peaks .... however it is ... at the end of the week last time I gave them once again a bit of banana macerate, more or less always a 0.5 in a 1.5l bottle of water ... a few days later a little bit of Topmax .. now just water, like I practically did it throughout the cycle, since the nutrients were already present in the soil ... we hope for good ... let me know if you liked it ... Criticism, advice and comments are welcome😉 ... Thanks to have read 🙏.. Good cultivation ... See you in seven days .... Bye ✌️

Day 152 from seed ( 98 days since I changed photoperiod) and I'm harvesting after one week flush. A few buds seemed to have started decaying inexplicably, like burned, and had acquired a grayish- brownish coloration that I didn't like at all. I think she's caught a fungus. Besides I also think spider mites have done they job well because I was amazed at the extent they had sucked the sap on almost every leaf of the plant, fan leaves mostly. They have weakened the plant so much that she may be int he process of a more terrible thing that could be fungi. Back to spider mites, it is indeed nasty to see the damage this pest has done so far, because I see they have chewed almost -if not all- leaves, and fortunately they hadn't started to form webs, which I abhore seeing. I had started to see adult spider mite forms into the very inside of buds, while I was inspecting the thricomes, so before this nasty pest would eat up my precious buds, or any other cause (mold, etc) I took the decision to flush and harvest her progressively. First I'd harvest the most ripen buds or those that show signs of decaying and leave to the end the most immature (those that were far from lights, which are terminal and very big and dense though a but immature and bright green. The plant looked overall ready and I preferred to harvest the most bud I could, as you may imagine, but I would have liked another week for flushing more thoroughly. I've been flushing with tapwater and 2 mL/L Flawless Finish from Advanced Nutrients. In the next few days I'll be finishing her completely, drying won't take long and as for curing I think a couple of weeks. The smell in the room is really heavy (in fact it has been heavy for the last month), it stinks oif citrus here.

Week 7

Legend Timestamp: 📅 EC - pH: ⚗️ Temp - Hum: 🌡️ Water: 🌊 Food: 🍗 pH Correction: 💧 Actions: 💼 Thoughts: 🧠 Events: 🚀 Media: 🎬 D: DAY, G: GERMINATION, V: VEGETATIVE, B: BLOOMING, R: RIPENING, D: DRYING, C: CURING ______________ 📅 D36/V32 - 21/05/24 ⚗️ EC: 1.0 pH: 6.0 🌡️ T: 20°C H: 70% 🌊 🍗 💧 💼 LST 🧠 🚀 🎬 1 TL in her new home and one TL of LST job ______________ 📅 D37/V33 - 22/05/24 ⚗️ EC: 1.0 pH: 5.4 🌡️ T: 20°C H: 70% 🌊 🍗 💧 💼 LST 🧠 🚀 🎬 1 TL video and one TL of LST job ______________ 📅 D38/B01 - 23/05/24 ⚗️ EC: 1.0 pH: 5.3 🌡️ T: 20°C H: 70% 🌊 2L 🍗 💧 💼 🧠 As I saw clear signs of blooming, I need to pass to bloom phase so I put B01, in the header. 🚀 Clearly she's starting flowering 🎬 1 TL video and 1 LST video ______________ 📅 D39/B02 - 24/05/24 ⚗️ EC: 1.1 pH: 5.3 🌡️ T: 20°C H: 70% 🌊 🍗 💧 💼 🧠 🚀 🎬 1 TL video and 1 LST video ______________ 📅 D40/B03 - 25/05/24 ⚗️ EC: 0.2 pH: 5.3 🌡️ T: 20°C H: 70% 🌊 15L 🍗 💧 💼 Flush for two days and then flowering nutes 🧠 I think no more LST, she's now full blooming 🚀 🎬 1 TL video ______________ 📅 D41/B04 - 26/05/24 ⚗️ EC: 0.2 pH: 5.3 🌡️ T: 20°C H: 70% 🌊 🍗 💧 💼 Flush for two days and then flowering nutes 🧠 I think no more LST, she's now full blooming 🚀 🎬 1 TL video ______________ 📅 D42/B05- 27/05/24 ⚗️ EC: 1.1 pH: 6 🌡️ T: 20°C H: 60% 🌊 15L 🍗 Calmag - Bloom A-B - Bud Candy - B52 - Big Bud - Seaweed 💧 💼 👉👉👉 Changed res and added nutes 🧠 I think no more LST, she's now full blooming 🚀 🎬 1 TL video

this week I did the top pruning to increase the production of the lower shoots to serve as clones when they are put to flower

Shame but it is what it is 🏝️

This plant has a solid stench of pure ripe lemons. So much aroma and color in every bud, purples, to dark green, to lime green, to solid frost. This one definitely a fun strain to watch grow and tend too for the last few months. She’s definitely a hungry girl, seemed to be the only strain out of the three that accepted and thrived with full feed nutrients. Would definitely recommend this Strain to someone For a nice uplifting day smoke, also seems to do me good for some pain and stress relief.

This grow was another learning process for me as I made a couple of errors along the way but overall I'm still staisfied with this grow. There were two different pheno's one short and the other stretched, the shorter one didn't frost up as much as stretchy but had a slightly higher yield, the individual weights are 126g for shorty and 114g for stretchy. Overall the grow could of been better and there's lots of room for improvement, I feel that I can do better next time but still Happy with it 😁

Hey guys how is it going? This time we are trying new things Introducing techniques like Defoliation, topping, HST, LST This week we wanted to make sure The energy of this girl goes directly to the buds and hopefully we get a bigger and better yield than before in our past experiences Alright guys so here's the conclusion of this week #8 From day 1 til the end of the week Check out the pictures and videos Alright guys let me know your opinion If you have any tips please let me know as well, I'm also planing on adding molasses later on floating stage also this fertilizer named beastie bloomz not sure if you know it but they say it helps you get weigh on your buds, please let me know if you have work with it before in the past and if is good as they say it is Also about the molasses when and how is the best time to add them? Thanks a lot and have a wonderful week Happy growing peace and love friends

we are going to harvest Day 64 - 500 ml water + 1 ml Flawless finish Light 16/8 Day 65 - rest of water Light 14/10 Day 66 - 500 ml water + 1 ml Flawless finish Light 12/12 Day 67 - rest of water Light 12/12 Day 68 - 500 ml water + 1 ml Flawless finish Light 12/12 day 69-71 Turn off lights to make a night time for a 3 days. And put some ice cubes on soil, to imitate frost and boost flowering processes at the end will see final result in few days Harvest on 72 day I don't have scales for measuring wet weight, in my feelings it was near 300-400 g with stems and buds

Day 49..moved the plants last week so they have more room. Stretch is slowing down and starting to bush out with loads of bud sites. No signs of any deficiencies yet, even though only feeding organic spirulina for last month.

14/03/2025 THIS IS THE MOMENT. THANKS ALL.

Harvesting the Bounty of Cherry Cola Auto Dear fellow cultivators, we've reached the triumphant culmination of Cherry Cola's journey as we delve into Week 13 – Harvest Time! Join me in celebrating the fruition of our labor and the bountiful rewards awaiting us as we harvest the radiant buds of Cherry Cola Auto. As the sun sets on Week 13, the air is filled with anticipation and excitement. Harvest season has dawned upon us, marking the culmination of Cherry Cola's remarkable journey from seed to harvest-ready beauty. In the heart of the garden, Cherry Cola stands tall, her branches heavy with the weight of abundant buds. Each bud is a testament to her resilience, her vigor, and the care and dedication invested in her growth. With meticulous care and precision, the time has come to harvest Cherry Cola's radiant buds. Each cut is made with reverence, ensuring that only the finest, most pristine flowers make their way into our stash. As the buds are trimmed and cured, an aromatic symphony is unleashed, filling the air with the tantalizing scent of Cherry Cola's terpene-rich profile. It's a sensory experience like no other, a celebration of nature's bounty. As we gather the fruits of our labor, let us take a moment to reflect on the journey that has brought us here. It's been a labor of love, a testament to patience, perseverance, and the boundless wonders of nature. In conclusion, let us raise a toast to Cherry Cola Auto – a true champion of the garden, a symbol of resilience, and a source of boundless joy. May her harvest be plentiful, her flavors unforgettable, and her legacy enduring. Until next time, happy harvesting, fellow enthusiasts! #CherryColaHarvest #BountifulBuds #GrowersPride Nutrition: @aptusholland @aptus_world @aptus_ Love, Care, and Attention: @dogdoctorofficial As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All 💚 💚 💚