The Grow Awards 2026 🏆
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@MistaOC
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************** 13.03. Day 1 ************** 🤞🏼😎 I have new cuttings. Sour Frootz from Karma Genetics. I planted the cuttings in 0.2 L pots. I only applied fertilizer to the large pot. So Let’s grow again 💚💯 ******************************************* 18.03. Day 6 sprinkled with bactrex and transferred into the large pots *******************************************
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@RayyBaby
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She isn’t so pungent and starting to fade purple!
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distintos fenotipos se pueden apreciar ya en esta 3era semana!😍 •1g de enhancer x litro de agua aplicación en el riego
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@MG2009
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05/19/2021 Week #7 flower. Gave her a good rinse today she was covered with pollen from nearby trees, drinking more water took 2 full two liter bottles before any runoff, soaking it up like a sponge. Couple hours later fed her some (1-3-3-1.5) N-P-K-calcium I anticipate two more weeks till harvest but we will see. Just got to keep her hydrated for next couple weeks. Apparently she is perking up! after taking a rest for a week or so. And putting on new flowers, and Tangie parentage is very identifiable in her SMELL! WOW Enjoy the videos.🙏 Ps. I decided to fix floppy stem, hopefully it will now put more effort into finishing flower! Will she swell in last weeks??
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This will go down as one of my favorite harvests to date. The rosin produced from this flower is so strong it had me TOO high lol
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@Aleks555
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Day 130 – Harvest Day | Sweet Seeds – Gorilla Girl Today marks the official harvest of our Gorilla Girl by Sweet Seeds – exactly 130 days from seed. The plant finished strong, with dense, resin-covered buds and a very intense aroma that exploded in the final days. Based on her structure and the weight of the colas, we’re expecting a solid yield. Final Techniques: Last 2 weeks: Only clean, purified water (flush stage) Last 3 days: Complete darkness Twice during the dark period: Placed 2 kg of ice directly on the soil The effect was noticeable — right after the ice melted, the smell intensified dramatically, and the trichomes looked even more frosty and swollen. Throughout the entire grow, she was fed with the Xpert Nutrients line, and the results speak for themselves — healthy growth, strong structure, and top-quality flowers. Big thanks to Sweet Seeds for the outstanding genetics and to Xpert Nutrients for reliable support all the way from seed to harvest. Now we move on to drying and curing — can’t wait to share the final weight and smoke report soon!
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25-3-2023 Colors are starting to be more pronounced as she comes to her final week or not. Probably looking to a Good Friday Harvest of those sweet smelling eggs. 💪😎 Minor Feeding as she goes into Shop Vac Flush next week. Harvest just around the corner.
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Hi all! This girl does not even think of maturing yet .. the buds are getting fluffier and denser! the leaves began to slowly turn yellow and turn purple hues. I really hope and want that she would show 100% of her goetinics expressed in colors! in other aspects, I believe that I was able to achieve the maximum and grow a plant that fully reflects her genetics! I am 100% satisfied with the result! I hope that @GreenHouseSeeds will appreciate my work.
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@PlantGod
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Today March 10th is day 50! I spend a few hours of work every other day to tie branches and manipulate leaves -white pistols are showing -will secure netting and stop using pipe cleaners to tie down at the end of the week -I have been using nutrients about every other watering -1.5 tsp micro .5tsp grow 1.5 tsp bloom in about 2 Litres of water After 2 weeks. Royal Gorilla is the fastest blooming followed by the Green Gelato. The LSD is slower. The HulkBerry I started 4 days later is blooming ok
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First week of adding Resin finish to stop cel devision and increase trichome production. Dropped ec to 1.35 No change on buds just yet other than mild rusting / deficiencies. Maybe light increase is trichomes. Purchased a jewellers loupe so i can now watch the trichomes ripen
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@Stanp
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Looks all good. The Fruit Spirit is growing big time. Unfortunately the Legendary OG is very slow, I believe it’s because i plant it in a very big pot and is getting focused on the roots for now. It does look healthy anyways. The Blue cheese automatic is growing really quick. Unfortunately in week 3 the Legendary OG has died. I found out that i was giving nutrients to early so I kinda burnt it. Feeling sad about it. I’m doing another seed now. Northern Light Automatic. This week I added chamomile flowers to the soil. I baked in the oven egg shells which I added to the soil as a natural Calcium.
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@Koekie90
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Even problemen gehad met de ph-waarde, waardoor er waarschijnlijk geen correcte voedingsopname was. Mijn planten werden lichter van kleur en sommige bladeren werden zelfs duidelijk geel tussen de nerven.😕 Ik ga er althans vanuit dat dit het probleem was, aangezien ik eventjes kraantjeswater gaf voor de cal en mag maar dit niet afzuurde. Vandaag testte ik de ph-waarde van het kraantjeswater met mijn nieuwe ph meter en kwam ik uit op 7.2, niet goed voor kokos dus. Ik schakelde meteen weer over naar regenwater, wat met voedingsstoffen in mooi uitkwam op ph 5.8👌 Hopend dat ze zich herstellen, update volgt. De groei gaat gelukkig mooi door!💚 Update 11 mei: 2 planten toonden magnesiumtekort door vorige ph problemen met kapotte meter. Je kan dit nog zien op de foto's tussen de nerven. Zwaar aangetaste blaadjes weggehaald. Intussen kokos verbetert met kieseriet (magnesium) en geen Epsomzout omdat ik dit een lapmiddel vind en liever op lange termijn werk. Na problemen met de ph en substraat gespoeld te hebben, nu ook weer voeding aan het opbouwen👊 Planten voor buiten in een kas, maar hier kreeg ik de luchtvochtigheid niet onder controle (bleef boven de 80 zitten). Ze zijn nu verhuisd naar hun nieuwe verblijf, mijn schuur waar ik altijd kweekte. Buitenkas was een test, maar is dus geen goede optie👎 Op de foto's en video kan je zien dat ze nu veel beter wonen🌱 Update 14/05 : Eerst laten herstellen van magnesiumtekort. Fimmen + LST gestart. Ik leg mijn planten graag plat💚
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05:18:21 She started her diet of water only, I will just give her water till the start of week 8, she’s on week 7 day 2 right now. Each day she’s been just beefing up all over the place! I never checked the tri’s today I will save that for week 8. I am noticing some colour coming out of the fans but that could be some light bleaching. I am leaving her to just do her thing till I see amber! Then a 12 day flush and harvest. 05:19:21 Getting fatter everyday!!! So close now!!! 05:21:21 All I have to say is 😳 Wow I am glad I cloned her!! I can’t wait to see how she does out doors!!! I have to say if you are looking for a plant that legit finishes in 7 weeks this damn this is a fine strain for that...... again...... WOW
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Ze heeft de buds best wel volume gegeven, ze ziet er weer gelukkig uit. Het heeft geholpen de bodem te bedekken met zand want ik zie geen vliegjes meer uit de grond kruipen. Laten we kijken hoe ze zich deze week ontwikkeld. Ik zal gedurende de week nog verse foto's updaten.
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I’ve had to remove the humidifier to manage the RH. I also had to remove the carbon filter that lost its efficacy when I pumped the RH during seedling stage. QueStion. Which location in my 4x2 tent ? At canopy? Between canopy and light? Above light?
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@BB_UK
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She was the last to pop up in the bunch! But she’s doing amazingly they all are (fastbuds) I won’t be topping any autos this run! I will be only low stress training until scrog and then I’ll high stress train if necessary! I’ve given the first feed today of biobizz (doing fastbuds organic the other 3 synthetic) my aim is to keep the veg period vigorous! As a great veg equals great bloom!
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@yan402
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14.11.2025 Was going to close the diary today but as it doesn't smell anymore I decided to close the diary this coming Tuesday, smell shifted from chemical fish ammonia to cooked fish with the additional Citric acid I sprayed in, rest in video 📸 🐟💀 FERMAKOR: The Dorade Incident – Spontaneous Batch Log (Because the fish came with guts, and I don’t waste potential) --- 🍽️ How It Started I ordered two big Dorades for dinner. Didn’t bother ticking the “cleaned” box. They arrived whole — full organs, eyes staring, one of them with a stomach packed with broken seashells (free CaCO₃ bonus). So instead of complaining, I just said: “Alright, fine. Dinner first. Hydrolysis later.” --- ⚗️ Phase 1 — The Gut Start (Day 1) Material: 160 g of fresh guts straight from the fish. KOH: 20 g (yep, strong ratio, I know). Water: ~250 mL warm. Dissolved KOH → poured over → stirred → left to liquefy. Within minutes it warmed up and foamed; by evening it was already turning into that deep brown, oil-slick mix I like. --- Phase 2 — The Rest Goes In (Day 2) After dinner, all the remaining parts go into the same container: Heads, bones, fins, skin — roughly 500–600 g. Add another 30–35 g KOH and ~0.5 L water. Stir and let it digest for a week or two or three, until smooth. The seashells stay in — they buffer the pH and slowly release Ca and trace minerals. --- ⚖️ Phase 3 — Neutralization Once the mix settles, I’ll neutralize down to pH 6.2–6.4 using phosphoric acid. Target ~40 mL of 59 % H₃PO₄ for the whole thing. Then strain through cheesecloth / pillowcase (no coffee filter — that’s only for exports 😎). --- Storage Bottled in brown flip-top German beer bottles. Label: “FERMAKOR FISH BASE – DORADE INCIDENT – 2025-11-06” Shake before use, store dark. --- 🌿 Application 10 mL per 30 L barrel mid-flower as amino + micro boost. Clean N-P-Ca + enzymes, zero smell, instant uptake.
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@Canna96
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I transplanted them on Friday 17 and topped them on day 21. I am planning to build mainlines out of all 5. So far they're looking pretty good. Thanks for stopping by and have a safe holiday.
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Bis auf ein paar kleiner Fehler läuft der Grow bisher eigentlich echt gut 💪
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@BB_UK
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Beautiful week for these purple ladies! The purple urkle has really took off and has fat colas forming whilst already piling on trichromes too! 🙏😌 the grape ape is a little smaller and fatter showing a big indica vibe to her so expecting a strong aroma and flavour and buzz when it comes to harvest 🙏 I can’t wait to see how these next weeks go as everything right now is perfect! They’re 4 weeks in bloom Monday! As that was the day I made the switch! They’re going to be some fat nugs