Week 7 Flower Report – The Masterpiece Garden Unfolds 🌱 Introduction Welcome back to the most thrilling chapter of our journey yet! Week 7 of flower is here, and the garden has transformed into a paradise of unique beauty and diversity. Every plant has its own personality, showcasing the results of all the hard work, dedication, and love poured into this run. Let’s dive into the details and celebrate these girls like never before—because they deserve it! 🌸 Plant-by-Plant Breakdown Papaya Zoap The rebel queen of the garden, aiming for the stars with her towering structure. Her dense, frosty white nugs sparkle like diamonds, and her leaves are fading to a stunning yellow hue—a clear sign she’s ready to shine. Her aroma is captivating, leaving no doubt she’s going to be a showstopper. Gorilla Melon Standing tall as the second in command, this beauty is all strength and vigor. Her vibrant green foliage cradles thick, frosty buds that exude a fragrance worthy of her name. A true contender for the title of MVP. RS11 This one’s a frost factory! Long, elegant buds dripping in trichomes, with leaves gracefully fading to yellow as she transitions toward the finish line. Her balanced stature and impeccable structure make her a dream to cultivate. Green Papaya The frostiest of them all, her sugar leaves are curling under the weight of so much resin. Every glance reveals a shimmering coat of trichomes that’s hard to believe. If frost were a competition, she’d already have the gold medal! Mandarin Squeeze Dark and mysterious, this beauty stands out with her rich, deep green tones and impressively dense buds. Her flowers feel like rocks, and her aroma hints at a citrusy explosion waiting to happen. Punch Pie What can we say about this heavyweight? Her large, dense buds are jaw-dropping, and her presence in the tent is commanding. She’s proving to be a genetic masterpiece, delivering beyond expectations. 🌞 Environmental Mastery This week, we’ve begun the slow decline of PPFD to 750, keeping reds and UVs strong while easing back on whites—a calculated move to guide these girls into the final stages. The room’s stats speak volumes: • Temps: 27.8°C with RH at 64.8%. • CO2: 800 ppm for consistent growth energy. • Reservoir: PH 6.16, TDS 791, temp 21°C. • Soil Stats: TDS 669, temp 22°C. Even the fun facts are worth noting: leaf temps are ranging between 26.6°C and 24.2°C, while the LED bars are holding steady at 38°C, and the ICL-300 at 35.6°C. Aero Fan at 23°C and the filter output at 24.7°C highlight the precision and control in this room, all thanks to the incredible TrolMaster ecosystem. 💧 Feeding and Nutrient Update Our transition from organic minerals to a solo mineral approach has been a game-changer. These girls are thriving! Here’s the recipe this week: • System Clean: 0.25 ml/L. • RO Water Conditioner: 0.8 ml/L. • All-in-One Liquid: 1.75 ml/L. • K-Boost: 0.5 ml/L. • Regulator: 0.15 ml/L. This blend is bringing out the best in each plant, delivering unparalleled frost, density, and aroma. The stability of the pH, thanks to minerals, has made life simpler while pushing the plants toward peak performance. 🌟 Reflecting on Progress It’s a joy to walk into this room and witness the results of months of effort. Each plant is delivering on its promise, and the smells, colors, and trichome production are truly next-level. The journey has been demanding, but the rewards are sweeter than ever. The curiosity to see how they finish is at an all-time high! 💬 Shoutouts and Community Love As always, massive gratitude to the sponsors that make this possible: • TrolMaster for precise environmental control. • Aptus Holland for top-tier nutrients. • Cannakan for their unwavering support. • Pro-Mix Soil for a robust foundation. • Seed Banks for the incredible genetics. To the Grow Diaries community, our followers, lovers, haters, and everyone in between—thank you for being part of this journey. Your engagement fuels the passion to keep growing, learning, and sharing. 📣 Call to Action If you haven’t already, check out our YouTube and Instagram for exclusive content and updates. Don’t forget to hit that like button, subscribe, and ring the bell so you never miss a beat. Join us for the next episode, where we’ll dive into super-cropping and give the room another round of defoliation as these girls keep reaching for the finish line. Let’s keep growing, learning, and celebrating this beautiful process. 🌱✨ Growers Love, Your Grateful Gardener Discount Codes so you can save big on your next check out 💚💚💚 Kannabia - DOGDOCTOR 30% off SeedsmanSeeds - DOGDOCTOR 10% off CannaKan- DOGDOCTOR 15% off terpyz.eu - DOCTOR 15% off The Neutralizer - PORKIT5-DOG 15% off Fast Buds - DOGDOCT 15% off As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏
 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 Friendly reminder all you see here is pure research and for educational purposes only Growers Love to you all 💚💚💚

in the flowering time i dont give them any nuts i let them flower in a natural way and i wanna see if they give good buds with no nuts and if the taste is different

This week went pretty well. I ended up attaching a line to each corner of the plant, and tying it off to the pole in corner. This really opened up the plan, and exposed a bunch of lime green that wasn't getting quite enough light. Other than that, I switched to ripening nutrients for these last two weeks or so, and I plan to flush her for five days or so. I am thinking about 2 and a half to 3 weeks until she is ready to come down. Temperatures are getting high again in my region, but I am able to hold about 78 degrees F in the tent, and about 42% RH. Not much to do until harvest time, just wait and hope that piglet continues to fatten up. I hope everyone had a great weekend, stay safe and Blaze On!

02/24/25 - Short Facts: - Plant is looking horrible, quite many leaves have necrosis -- had to cut many off - VPD increased to 1.2, but I can only get it up to 1.1 --------------------------------------------------------------------------------- So, what is there to say? I haven't had as much time lately, so I haven’t been keeping a close eye on the plants in general—especially on the 1:Walt. But a few weeks ago, I noticed that something was wrong and concluded that it had to be a sulfur deficiency. So I bought Epsom salt, which contains both sulfur and a lot of magnesium. And here was my first mistake: I misdiagnosed the deficiency. My next mistake was using way too much Epsom salt—far more than I should have. That was a big mistake, which only made things worse. This is how the plant started to look like, but unfortunately, I caught it too late—like I said, I was quite busy. It was so obvious that something was going wrong. The leaves at the top of the plant looked worse and worse by the day. So I did some research and came to the following conclusions: - I misdiagnosed the problem. It was never a sulfur deficiency but actually a manganese deficiency. The small spots all over the leaves later became necrotic, eventually killing some of them. - By adding too much Epsom salt, I disrupted the balance between calcium and magnesium. This inhibited calcium uptake, leading to the symptoms of a calcium deficiency as well. I bought some "micronutrients" that do contain manganese and I watered it in and also sprayed the foliage. Right now, the plant looks so bad that I don’t know if she’ll be able to finish flowering or if I’ll have to do an emergency harvest. The next big problem is that I won’t be here for about ten days, starting on Wednesday next week. So yeah... not good.

Harvest was

Just About DONE! Probably gonna chop halfway through the week! Trichomes look great!!! This was very excited that it finished a week earlier than my normal grows!

(11/18-11/24) ***All feeds with nutes use either a whole ratio or combination of "Veg Mix" and "Bloom Mix"concentrates DILUTED in water until a total ppm of add-in is reached using a (Total Dissolved Solids) TDS Meter measured in PPM (parts per million). The "Veg Mix" concentrate will eventually be added in smaller ratios and "Bloom Mix" concentrate will eventually replace the "Veg Mix" concentrate entirely. The ppm and ratios of each feed will be listed when I feed. Veg mix recipe is on week 2. Bloom Mix recipe will be noted in this top message of the week that I make it.*** Week 2 Notes & Observations: As mentioned last week, Plant 1 really liked the nute feed and gave excellent growth surpassing plant 2 in height. However plant 2 is actually ahead of plant one by number of nodes even if she's shorter overall. And since I topped this week, that became important. I topped plant 1 at the third node of 5 and plant 2 at the 4th node of 6. I also cleared all other leaves and growth tips leaving only 2 fan leaves and the growth tips under the topping nodes. Hope to see a full recovery in 5 to 7 days when, if all is still good, I plan to top again on each side to set my mainline base. VPD and PPFD: This week I will hold the humidity in the tent to about 70-75% and temps will be monitored for 75- 78F daytime and 68-70F overnight. Lights should adjusted to provide 350max, but will try to hold the 300 setting as long as I can this week. Meaning slight increase over last week other than growth. Feed & Monitor: Day 22 (last feed was day 16) Tested and Calibrated my ph pens. Starting weight from each pot was 18 lbs and 8 oz, P1 weighed 15lbs 13oz and P2 was 14lbs 15oz before feed. Each plant got 1 gallon of purified water with 150ppm Veg Mix (recipe on week 2 and makes 1 gallon at about 3600 to 4000ppm concentrate to dilute each feed, i.e. I only fed 150ppm above the purified water ppm this feed) The ph on this feed was balanced to 6.05ph to combat the higher runoff ph from the last feed. After feed P1 weighed 21lbs 2oz (21even after last feed) and P2 weighed 20lbs 14oz (21lbs 5oz after last feed). I got about 9 cups of runoff on P1 and 7 cups on P2. Runoff for P1 ph was 6.45 with 980ppm and P2 was 6.45 with 1130ppm. Top soil tested at: P1 (6.51,6.48,6.43,6.57) avg 6.497 and P2 (6.41,6.39,6.57,6.47) avg 6.46 - next feed will be 6.1ph, Im liking where the ph is so I dont see any issues, but will continue this course for a bit longer. Hope everyone enjoys the daily progressions of overhead and side profile (Organized Chaos). I will try to add a video and black back or cover pics by end of week every week.

Doing a bit of defoliation thats it Giving all the plants more clear water because i overfeed them. Next time definitely with scrog . Good genetics love it

Frost level 🤯

Nice chunky cola is starting to form, a bit too close to the light but it's looking really great

These genetics are amazing! So hardy! These are two identical clones taken from the best mother out of a 5 pack of seeds. Still got the mother. This pheno’s Unique aroma is already pushing my carbon filters to the max. Cannot wait to get some of this dangerously addictive cheese down me gullet!! 😂 Hope you all like the setup have had some very kind compliments from people and I am happy to share my learnings lol. Peace out A-town!!

21/11/2022 - Diamo inizio al primo giorno di vegetativa, ancora niente acqua, temperatura e umidità costanti intorno ai 25° e 70% umidità. Probabilmente domani alzero appena il dimmer della lampada visto che qualche piantina sta un pò strecciando. 22/11/2022 - Ancora niente acqua, aumentato il dimmer della lampada al 30% 23/11/2022 - Prima irrigazione, data circa 350ml per vaso con soluzione di acqua osmotica e 4ml/l di Biobizz Root-Juice 26/11/2022 - Irrigato per la seconda volta, stesse quantità e soluzione della volta precedente 27/11/2022 - Ho notato che le piante vicino alla coperta riscaldante stanno crescendo un pò più velocemente delle loro controparti nel lato opposto, per cercare di bilanciare ho cambiato di posizione le piante più vicine alla coperta riscaldante con quelle verso la porta del box, lasciando quelle centrali invariate,

Endspurt ... Habe soeben einige große Teile entfernt, da diese mit Budrott versehen waren. Im Nachhinein war es wahrscheinlich eine schlechte Idee, den Bananen Zwitter zu behalten ^^ ich habe den Mädels für die letzten Wochen ein 80x80 Zelt gegönnt, um noch etwas rauszuholen. Letzte Woche gabs Wasser mit Alfa Boost, ab jetzt gibt's nur noch PH reguliertes Wasser. In 1 - 1,5 Wochen wird geerntet

Primera semana de crecimiento de estás critical, fue una semana sin complicaciones, humedad relativa en 40% y temperatura rondando 20-23 grados, tienen un color espectacular boludo, estoy deseando que llegue la época de florar. Volvemos por aquí las proximas semanas guachines . 🇦🇷🇪🇸 Muchos humos para todos 💨💨💨

Hello, the plants are already second week flowering. Now begins the most iterous part :) The garden is organic and for flowering I put a top dressing of guano.

The nuggets are very sticky and compact, they are frosty as hell and the aroma is very strong already. I loved this strain. She's such an amazing autoflowering strain. Very powerful.

Apparently the plants have stopped growing taller and now the buds are going fat which is a really good new :D:D:D - The buds are developing good amounts of resin too The smell is stronger now , i don't what is the smell like but it is definitely nice . Day 72 and according to seed vendor it will be ready between 70 and 80 days from germinating so this weekend i will move it outside the tent to observe the trichomes Day 73 - I moved the plants outside to see how it goes and i have decided to remove plant 1 from the tent(is wich i did the topping) due to small size which made nearly impossible to develop buds. The others are great and the 2 where i super cropped multiple times are mora than 100 cm each so i think their real height should be 120cm in a bigger tent. Buds are going heavy everywhere