I just let em go, big defol coming @ the end of week 2

Week 4 update! 🌱 Week 3 is done, and the ladies are now three weeks into their flowering phase. So far, everything has gone really well. However, one bud and the plants in the front showed slight signs of potassium overfertilization, which likely caused a calcium uptake issue and led to minor necrosis. No worries, though – today I completely flushed the entire system and replaced it with a fresh solution. With this reset, everything should be back on track 💪💧. On top of that, I decided to bring out an old Cree& Osram LED lamp as a booster. This will provide the two smaller front plants with more light intensity so they can metabolize the higher nutrient levels more effectively 💡🌿. Everything is looking great so far! Stay tuned, follow along, and let’s see how this journey continues 🌺📸. Woche 4-Update! 🌱 Woche 3 ist geschafft, und die Ladies sind jetzt drei Wochen in der Blütephase. Bis jetzt lief alles super. Eine Bud und die Pflanzen vorne zeigten jedoch leichte Anzeichen von Kalium-Überdüngung, was wahrscheinlich zu einer Kalzium-Aufnahmehemmung geführt und leichte Nekrosen verursacht hat. Kein Grund zur Sorge – heute habe ich das komplette System gründlich durchgespült und die Lösung durch eine frische ersetzt. Mit diesem Reset sollte jetzt wieder alles reibungslos laufen 💪💧. Außerdem habe ich beschlossen, eine alte Cree& Osram LED-Lampe als Booster herauszuholen. Damit bekommen die beiden kleineren Pflanzen vorne eine stärkere Lichtintensität, damit sie die höheren Nährstoffwerte besser verstoffwechseln können 💡🌿. Es sieht alles richtig gut aus! Bleibt dran, folgt mir, und lasst uns schauen, wie sich die Reise weiterentwickelt 🌺📸.

Día 88 y penúltimo antes del corte. Ya se aplicó Flawless Finish para un acabado impecable como su nombre lo indica. Siempre prefiero hacer el lavado de raiz solo aplicando agua en las últimas 2 semanas, pero esta vez lo hice aplicando el finalizador y luego los últimos riegos con agua purificada. La verdad es que estoy contento con los resultados de esta nena, que es hermosa por cierto, desprende olores ácidos, cítricos, dulces. Los colores son hermosos y las flores están rebosantes de tricomas, lo que la vuelve muy vistosa. Es todo por ahora, estaré manteniendoles informados en estos últimos días. Buenos humos! 👽

Day 39 and overdue and update!: Another slow week for the ladies and waiting on my finishing touches to the room before I can put the tanks in and let them get off to the flying start they want to do !. I have nipped the small 5th nodes out and been encouraging them to quadline a little but they are still too little to put the pressure on yet . Now time is more available I can get busy on this run finally. I expect some nice results with these genetics

Germinated seed directly in finishing pot (3 gallon fabric), with fox farm ocean forest as my medium.

hi i think i will wait a few more days to harvest the frichomes are not yet ripe and that's good i still have too many green leaves on the plants. a light watering to hold 3 to 4 days and harvest. ciao ciao😃😃👌

Man, What a smell. smells like actual lemons. especially when shes touched. if i just lightly brush my hand across it as im feeding it my hand smells as if i poured lemon juice on it. has kinda of a fruity smell to, a smell that kind of reminds me of a grape or something. reminds me of Blackwater Kush, only with more like lemon with a touch of Blackwater Kush in it.

This week went a lot better than last, although still not optimal. After last week's transplant they all did well, as you can see in the time lapse. They do all have one or more deformed leaves and a slight calcium deficiency but look otherwise healthy. Increased base water (RO+calmag) EC from 0.3 to 0.4, feeding 0.7EC in total. At the end of the week, the root systems looked very well developed and I transplanted them into their final 5L pots. Decent so far.

Beginning of week 7, 6 full weeks of flower done, they should be ready this or next week. Trichomes are still mostly milky with few to no ambers. Some clear also still there. Found some larf hiding but able to reach the light so they are also fattening. Really hard to estimate how much it is going to be. So as a growquestion and a bit of a pool amongst us and to have an idea what the more experienced growers think, I'm giving away three Zambeza White Cheese Fast regular seeds to the GD meber who comes closest to real result, which I will display here once dried. Rules: This is, if you are over 18, from a country where sending and owning seeds is legal, have a GD account with at least one active grow. Otherwise you get a prize in same value but legal. This all if this is not against GD rules (couldn't find anything). Just to spice things up a bit. To participate just answer the growquestion from this post. Answers are valid until final tally has been made. Total of buds and small buds. Larf and sugarleaf not included. I'm not sponsored by Zambeza nor do they know anything about this quiz (these seeds are fresh though), I do not have any affiliation with any cannabis realated organisation and I only grow for my own medical purposes. Just for fun, I know rare these days.... If I had some Advanced seeds I would offer them to be in style with the grow, but allas, I don't. See you next week, can't wait to hear your estimates! Details about the grow and setup: - 300 watt lights in 3 100 watt boards, 252 LM301b with 12 Cree. Thats one board per plant basically, giving 850 ppfd on average on canopy level. - 140 cm (4.5 ft) by 70 cm (2ft) by 200 cm (6.5 ft) growtent. - Temps have been stable, so has humidity but 10 % more than I would want in this stage of flower, at 50 to 55 %. Nugs feel dense though, compact and weight to it. - middle plant has more buds, but are more larfy and little less dense. - all buds have sprouted little mini buds on them adding weight - Underlayer of buds are all less dense and more larfy. So I wonder what you all think!! See you soon with some results. As a reminder: I plan to dry-cure for at least 10 days at 15% celcius (60F) and 62% RH. When the buds itself reach 62% RH, the weigh commences. Although flavors might ot be ready. Final weight will have been established. Happy guessing all. One entry per GD account!! XXX Your buddy, Biobuds...

Hey everyone :-). The last plants were also placed in the bloom chamber kammer. Everyone has made great progress this week 🙏🏻. There is not much to say about this week, I think videos and pictures say more like words 🙈😎. I wish you all a good start into the week :-) Stay healthy and let it grow 🙏🏻👍

D-104 : Last week, I noticed a problem related to the calcium OR to the Ph. I didn't know if it was a deficiency or an excess. So I tried to just wetered girls with the right Ph and A bit more of CalMag 0.8 > 1.2/L. We'll see this week if It was the good choice. fingers corssed ! D-110 : As Chocolate Haze 1/4 start to show nanners and her trichomes are mostly mature, I desicided today to remove her from the main room to settle her in the small room for 48h of black out. For her, the harvest and the drying process will start in 48h from now.

Day 36-13/05/22 damn they looking good i think I’m going to raise the light today I will have to check!!! Day 38-15/05/22 gave them a nice bit of water today they needed it!!!! . Day 40-17/05/22 all looking good so yellowing of lower leaves but think it’s because I watered them a bit to late the other day!!!

Had to tie up branches to take the weight of these heavy ass nugs, can’t want to taste this smell orangey as f**k! 🔥🔥🔥 started flush midway through the week.

Se me funde la lámpara en pleno horario de luz 😅 Bueno, ha durado bastantes años. Con el humidificador y la nueva deberían acabar a full la floración. La he tenido unas 15 horas con una bombilla hasta que me llegara la lámpara nueva. Parece que ya no habrá mas inconvenientes hasta el final. Lets Go!

Start 🚀 3 week, 1 topping for 1 Apple Strudel. Nutrients npk+ Start LST 🥅?

Wish i got better pics but my phone camera is crap

Zdarec pěstiči, tak holky už mají přes metr, jsou zdravé a dostaly první zálivku na květ. Zatím Čus.