All 3 pound cake looking good and healthy. Should be ready to transplant soon 👌👌 I have now moved the seedlings into a 3x3 tent with a 650w philzon LED light Just until late veg early flower then they are going back under the Spider Farmer for the Full MOT and Output lol Humidity has been easy to deal with luckily . I have been spraying around the solo cups and near the stem with plain water to keep it moist and Humid. Seem to be loving it so far 👌 Next step is wait til these are reaching edge of solo cup and transplant into bigger pots. Germination was success 🙌 The countdown begins!

1/29/2024- Yoooo what's brackin fam got the new run started, germination in paper towel, popped in 36 hours, put her in the rapid rooter plug By GH, will update every week or day accordingly but for now let's watch her grow!! Stay up fam much love! ONE!!!👌👹👺

Week 6 and the uv show the first boost

Greetings, fellow growers and cosmic adventurers! As we bid farewell to Week 10, we find ourselves at the culmination of an extraordinary journey with our beloved Apolo F1. Join me as we embark on a retrospective voyage through the highs and lows, the triumphs and challenges, of this cosmic odyssey. Our journey with Apolo F1 began ten weeks ago, a small seedling filled with potential and promise. From those humble beginnings, she grew and flourished under our watchful gaze, unfurling her leaves and reaching for the stars with each passing day. Through meticulous care and nurturing attention, we witnessed her transformation into a true botanical queen. Throughout her growth cycle, we employed various techniques to coax the best from our cosmic companion. From LST to topping, we shaped and sculpted her canopy, encouraging lateral growth and maximizing light penetration. As a result, Apolo F1 flourished, her branches reaching skyward in a testament to the power of cultivation and the wonders of nature. Central to Apolo F1's journey was the nourishment provided by Aptus Holland, our steadfast companion and sponsor. With their nutrient lineup, we crafted a symphony of minerals and organic compounds, tailored to her specific needs at each stage of growth. From seedling to harvest, Aptus Holland's nutrients fueled her cosmic voyage, ensuring robust health and abundant yields. And now, the moment we've all been waiting for: the harvest. With bated breath and eager hands, we carefully snipped each bud from the canopy, marveling at their dense, resinous beauty. Apolo F1 had exceeded our wildest expectations, her compact stature yielding a bounty of cosmic goodness. As she hangs upside-down, her buds curing in the cool darkness, we reflect on the journey that brought us here—a journey filled with wonder, growth, and boundless possibility. Before we bid adieu, let us extend heartfelt thanks to Royal Queen Seeds for crafting the genetic marvel that is Apolo F1. Their dedication to excellence has brought joy and inspiration to growers around the world, and we are grateful for their contributions to our green adventures. Likewise, a shoutout to Grow Diaries and the entire community for their unwavering support and camaraderie. Together, we have cultivated a garden of dreams, and the harvest is sweeter for it. As we gaze upon Apolo F1, our cosmic queen, we are filled with a sense of pride and accomplishment. She is more than just a plant—she is a testament to the power of cultivation, the wonders of nature, and the boundless potential of the human spirit. Until we meet again, may your gardens flourish and your green adventures be ever cosmic. Genetics -Apolo F1 @rqs_esp @royalqueenseedssp @rqsglobal Food - @aptusholland @aptus_world @aptus_es @aptus_portugal @aptusbrasil @aptusplanttechaus @aptus_thailand @aptusplanttechnz @aptususa_official LES @lumatekeu Controls - @trolmaster.eu @trolmaster.agro @trolmaster.support As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life With true love comes happiness , Always believe in your self and always do things expecting nothing and with an open heart , be a giver the universe will give back to you in ways you could not even imagine so #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trueplantscience #rqs #ApoloMission #MoonHarvestAdventure #playwithlego #lego #legotime #legovideo #tothemoonandback More info and complete updates from all my adventures can be found Link in the profile description Friendly reminder all you see here is pure research and for educational purposes only Growers Love To you All

Not a whole lot of height this week, but some nice leaf development. I may have overwatered them and slowed their growth, we’ll see how they progress 🇨🇦❤️🌱😎💨

2 of them got cut on day 66 the last one on day 69 but overall I couldn’t be happier with these babies they all put off some amazing buds & didn’t give me much trouble at all! This is by far my favorite auto of this grow & I will be doing another run with them! If you havnt already go get you some seeds from seedsman you won’t be disappointed! Will be back with more pictures, dry weight & smoke report as soon as she is done drying! Thank you to everyone for following & happy growing friends!🙏🏼🙏🏼✌️🏼🌱

Proof that you can flower decent at high temp and humidity. With an ac in another room I was able to drop temp to 26 and rh to 58 for last 2-3 weeks.

Ehi ragazzi come va? Spero tutto bene come a me! Le temperature elevate delle ultime settimane, sono state molto stressanti per le ragazze ma nonostante questo la genetica Barney'S farm si è fatta predominante ed insieme alla sorella Fastbuds Apricot auto hanno praticamente fagocitato l intero spazio della grow box, destinato come progetto iniziale di 4 piante, purtroppo sappiamo bene come sono andate le altre due ragazze, ma diciamocelo, di sicuro non staremo a piangerci addosso perché questa cookie KUSH auto mi sta veramente sorprendedno, altezza di 98cm e un sacco di sviluppo delle cime laterali che sono stra colme di gemme a forma di biscotto che si stanno sviluppando in modo davvero grandioso sia in numero di fiori che di nuovi fiori, che di compattezza delle cime, nonostante il caldo abbia portato a formare delle cime un po foxtail, ma spero che questo problema rientri nelle ultime due settimane che mancano alla raccolta, la temperatura sarà dai 26 ma x 30 gradi, quindi clima controllato ideale per questa ragazza che sprizza di resina da ogni nuovo fiore! Spero che la situazione continui così, anche se ho notato una carenza (spero) di calcio e magnesio che mi è capitato spesso anche in altre coltivazioni organiche, a cui avevo somministrato c02, si vede che aumentando il metabolismo andavano in carenza di cal/mag... ma purtroppo io non sono ancora così esperto da capirlo da me stesso ed essere pienamente sicuro della soluzione migliore da adottare.. Si iniziano a sentire odori speziati di legno stile KUSH!! Non vedo l ora di provarne gli effetti su me stesso 😝 ringrazio come al solito la mia grande famiglia Mars Hydro che ha reso tutto questo paradiso in terra possibile, in un paese come il mio in cui la legge è contro questa mia bellissima passione! Buon 420 a tutti! 😺😽💋😻💖🧑‍🌾🌱🌿🌲🍀💨 https://marshydro.eu/ https://marshydro.eu/products/mars-hydro-100x100x180cm-grow-tent/ https://marshydro.eu/products/4-inch-inline-duct-fan-and-carbon-filter-combo-with-thermostat-controller/

Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana voy a escribir sobre: CARBÓN VEGETAL ACTIVADO CON MICROORGANISMOS DE MONTAÑA. esta es una práctica avanzada pues al menos se necesita tener el inóculo sólido de Microorganismos de Montaña (MMS), aunque al final intentaré dar otras opciones para aquellos que no tengan MMS. Puedes consultar en la semana 3 la manera de hacer Microorganismos de Montaña Sólidos (MMS): https://growdiaries.com/diaries/134104-grow-journal-by-defharo/week/725879 El carbón vegetal es un excelente componente para toda clase se mezclas de sustrato, tiene varias propiedades muy interesantes, ayuda a la estructuración del suelo y la creación de humus, es un regulador térmico en lugares fríos, favorece la expansión de las raíces y su estructura de microporos promueve la retención de humedad y nutrientes, se dice que en 1cm cúbico de carbón puede contener de 8 a 30 millones de Microorganismos. Y es precisamente la propiedad de retención de humedad y nutrientes, de la que se aprovecha esta práctica. El carbón vegetal llamado "activado" que se usa en filtros de agua o aire, tiene mala fama entre los aficionados a las peceras, porque se dice que roba nutrientes, principalmente Nitrógeno, esto tiene una explicación y no es un problema para cultivo en macetas, el carbón seco tiende a absorber humedad y los nutrientes que se encuentra en el sustrato o en los riegos, porque es muy poroso, y de repente, tiene que saturar todos sus microporos, pero esto apenas va a tener incidencia en un cultivo. En mi caso lo que hago es mezclar el carbón con los Microorganismos Sólidos y después lo humedezco con agua y melaza para activar la Microbiología del inóculo, dándole la energía necesaria, de esta manera tengo un carbón inoculado con Microorganismos de Montaña, y una vez en el sustrato, con humedad, estos MM, se propagarán. En este caso el carbón, de momento, no captura nutrientes porque está saturado, pero después de unos riegos, será la casa perfecta donde los Microorganismos y los nutrientes convivirán ofreciendo una fuente extra de nutrientes, para que las raíces se alimenten en periodos de escasez de alimento o humedad. Supongo que quien tenga inóculos bacterianos comerciales, podría usar esta práctica para multiplicarlos. INGREDIENTES BÁSICOS: Agua pura: 500ml Carbón vegetal, para usarlo en macetas conviene que los trozos de carbón no sean grandes. 750 gramos. Melaza: 75g Microorganismos de Montaña Sólidos (MMS): 225g PROCEDIMIENTO: Se mezcla el carbón y los Microorganismos sólidos. Se disuelve la melaza en el agua. Se humedece el carbón lentamente, mezclándolo bien, porque el carbón vegetal puede almacenar mucha humedad y necesita tiempo para saturarse. Se guarda a oscuras durante un mes en un recipiente cerrado. Hasta aquí la fórmula básica, yo hago algunos añadidos, como se puede ver en las fotos. Añado 260g de Leonardita, que es un carbón vegetal con millones de años y en el proceso de convertirse en mineral, aunque todavía no lo es, es además, la mayor fuente de ácidos húmicos y comparte las propiedades del carbón. Añado Microorganismos de Montaña Activados (MMA) de forma líquida para aumentar la inoculación de microbiología, también un lacto fermento de frutas que aporta muchas vitaminas, nutrientes y enzimas... en la última foto se ve el recipiente después de un mes. Siguiendo el principio de saturación previa de los poros del carbón, para mezclas de sustratos, y sin tener acceso a microbiología, se podría, por ejemplo, saturar el carbón con alguna mezcla nitrogenada para el comienzo del cultivo, después el carbón seguirá cumpliendo sus funciones de estructuración de suelos, creación de humus y para retener humedad y nutrientes. Hasta la próxima... SALUDOS A TODOS LOS CULTIVADORES... 🖐️👨‍🌾

she grows. good and healthy ... let's hope she does not stay small ... and show all the potential ... the light is no longer as strong as summer ...

They are starting to get fat. I’m harvesting pink at the end of this week, still no obvious amber trichomes but she isn’t getting much fatter either, she has about 90% orange pistils. Canna cheese is maturing well, giving out crazy color combinations and getting thicker by the day, she’s next after pink kush.

Week 1 New diary alert and I know This is your first time so.. welcome to my garden. Super excited to say I'm sticking with BARNEY'S FARM for this summer grow season. If you have a question drop me a comment please ! Im new let me know what you think, help a brother out. Happy Growing everyone Cariboo_OG

There has been quite a bit of stress from nutrient deficiencies and excess water due to my inexperience but with the lemon I am avoiding all of this, I am still satisfied because it is precisely from mistakes that we learn ❤️❤️

Day 53 Started to flush the Fruitspirit finally i see some amber trichomes 😆 Flushing just with plain water PH 6.5 I will do closeups tomorrow! 💪 Skittelz is packing on buds as she should.... She isnt the biggest fan of high nutrient content but looks like pure Indica power! Green gelato is an crazy.... I dont understand this bud 👽 She looks amber enaught to be harvested but she is still putting on weight and I wanna give her all the time she needs Day 54 Took some closeups today and as you can see only weeks to go👻 The smell of the Gelato is so overpowering I love it 😁 im so happy that I took some clones they will grow outside soon if when they are strong enaught💪💪😅 Today i added a fresh pack of TNB Natural Co2 Enhancer for the final flower weeks....

Big Buds

Water was @PH level 6.4 and ppm was 300. Plants seem slightly stunted from transplant. I may have transplanted a day late. Can anyone tell me what they think about the plant in the back left. Its blue dream same as the plant in the green fabric pot? Light is a lil over 50% power at 24 inches from canopy. I still see a little leef curling/cupping???

Week 2 was simple. Transplanted the rooted clones in to 500ml plastic cups (Clear - helps to see how the roots are developing) Used unattended coco perlite 70/30 mix and Inoculated with GHF BioEnhancer as well as foliar feeding. Just tried to be gentle and turned the wattage down on my ballast to 250W. Getting the ladies cozy and comfortable in their new environment.

Day 84 - just fed with water today Day 85 - checked trichomes today. They looked mostly clear with about 2% amber so another week - 2 for SP and WC Day 86 - just full water and foliar today Day 87 - power block on one of my lights shorted. Apparently it’s an easy fix but the 6 plants will go another week or two with just the one light. Day 88 - placed both Strawberry Pie and Wedding Cheesecake into 48hours of darkness before chopping on Saturday. 90 days is an amazing time from seed to harvest Day 89 - lemon pie starting to fill out more but looks like it will need at least a week - 2 weeks still Day 90 - harvested SP and WC and hung in cupboard with fan for ventilation

day 9: the roots start to come out of the netpot slowly (see picture) the water level is 1 inch under the netpot, the bubbles make the roots wet. nothinh much to do here just waiting for water change. the ph has gone up to 6.0 maybe because of the rockwool touching the water when the water level was higher. in the next days i expect the roots to go in the water day 11 (december 15) roots com trough net and i did water change with double strength (507ppm) calmag to around 200 and 100ppm of each three part bottle

god like