And here we are at week 4. Yes, she is our favorite Biscotti who brought me so much luck in the contest and beyond. I really hope it becomes purple, purple like that one but I have news that the other phenotypes are also scary. After this week she is going into flowering, in the meantime, take a look, she has vegetated well, she has just been decanted into an air pot and is going into flowering. You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCOTTI: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVOURS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my palnts too. Feeding Plagron Alga Grow https://plagron.com/en Bread_n_Buds - Official Zamnesia Grower - Exclusively.

Harvest was rushed due to unforeseen events. No matter though. Gave her a very rough wet trim and hung each branch from my scrog net. Drying process was also rushed and my A/C failed just before the finish line so they are a bit dry and not AS flavourful as it could have been. They have been curing for 2 weeks - 3days. Still better than anything I can buy within a 300km radius and overall one of the best bowls I've smoked in years. Important Lessons: - Accurately monitor PH/TDS/EC. - Smaller pot size (?) - Feed way less nutrients (especially for autoflowers) - More reliable and cost-effective way of adjusting Temp/RH

What up family, weekly update on these beautiful ladies. I did a major defoliation this week as they'll be getting the chop soon. They smell funky from the Mendo and sweet from the FrostBanger, talk about being super super sticky when touching the flowers. I think it'll make some amazing extracts. All in all Happy Growing.

Stretching done now buds starting to forn

August 21 2026 No problems so far. VPD was raised to 0.8 today, and DLI adjusted to ~15.5. She's got decent airflow, plenty of fresh air, and an abundance of nutrients in the soil. I will continue to leave her alone for couple more weeks, and then perhaps start some LST if she decides to grow up instead of out.

📆 Semana 7 La Biscotti Gelato sigue su escalada hacia la perfección. Los tonos morados se profundizan y se mezclan con matices verdes y dorados, mostrando un contraste cromático impresionante. Los cogollos se vuelven más densos y pesados, brillando con una resina cada vez más abundante que captura la luz como joyas vivas. El aroma se intensifica aún más, combinando dulzura, notas terrosas y un toque cremoso que envuelve todo el espacio con promesas de una cosecha excepcional. Las ramas se mantienen firmes y la estructura de la planta continúa equilibrada, dejando que cada cogollo reciba la atención que merece. Las hojas grandes se pliegan ligeramente, dando protagonismo total a la floración. 🌸 El espectáculo visual y aromático sigue en pleno apogeo, y lo mejor aún está por venir. Seguimos creciendo fuerte 💪!

Welcome to 📅 Day 1 of veg 3/15/2021 as you can see the seedling has grown a lot she had a 1 inch root sticking out the bottom already so I know the root starter was working. If you look close you can see she has her first true leaves and that's when I say day 1 of veg has started. I will do the video tomorrow germination under the mars hydro TS 1000 was a dream the dimming gives it a hand up over my Aglex light. Update 📅Day 3 of veg 3/17/2021: she is coming along very nicely her first true leaves are getting very large. the LUX is at 12624 veg light only

Venga familia que ya viene la cosecha de estas Lemon Cherry Runtz de Fastbuds, que ganas que tenia ya de darles machetazo. Que locura de variedad , me encantó cultivarla , en este indoor no tuve plaga de nada así que todo fenómeno. Las flores aparte de piedras, se ven resinosas. a sido una genética con la que disfruté bastante, es fácil de cultivar y es resistente, 9/10 semanas de floración, la planta es bien olorosa, apesta bastante, los aromas son intensos y muy dulces. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: Eldruida https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.

Had to supercrop strawberry pie for 2nd time wont stop growing gave them some instant microbe tea from ecothrive

The plants are developing really well! I’m happy with the uniformity I’ve achieved. It didn’t take much work to get it — the growth is compact and moderate in height, exactly what I was aiming for given my available space. The risers under the pot helped the MilkyWay F1, which is in the smaller pot, while the other three Apollo F1s have shown good overall genetic uniformity, even though, as I mentioned earlier, one of the three is the overachiever 🤓 Apollo #3 is richer, more productive — it’s got an extra gear. The scent is starting to express itself more clearly for all of them, with delicate, floral top notes reminiscent of linden and jasmine, and deliciously fruity undertones. For now, there’s little lingering scent — no skunky smell at all.

Feliz Natal growmies e boas colheitas 🌲

Aloha Freunde, bei meinen Damen wird es immer gemütlicher. Die Mulchschicht sollte von Anfang an drauf aber besser spät als nie. In der Erde von Sonnenerde ist schon viel los aber Ich gieße hin und wieder mit effektiven Mikroorganismen von Tria Terra um das Bodenleben schneller in Schwung zu bekommen. Trauermücken gehören zur gesunden Erde irgendwie dazu aber in so einem Setup wollen wir die kleinen Mücken nicht haben. Die Lösung: Gleich von Anfang an mit SF-Nematoden gießen. Die gibt es im Baumarkt auf Bestellung oder gleich Online suchen. Liebe

Did defoliation on all three never done it before not sure did k over do it but they needed the trim I had a lot of fan leaves blocking bud sights Jan23 started to use the self watering pots from acinfinity gallon in each pot with fish shit

Tropicana had to go back indoor because the temperature outside is the opposite of tropical. I took off two leafs and gave her time to relax after. Everything is fine and I can already smell something when I‘m near to her. 🤭☺️ Where is the sun? Preparing for sun storm!

First day of week numero 7. Absolute satisfaction so far.. 👍👍buds are very,very heavy, sticks like glue and stinks like vomit🤮🤮😂😂 Probably last 16 days.....

https://underthefloor.org/

Grape Ape Cake ! Lineage; Hotcakes (Katsu Bubba Kush X Burnt Toast (from Raw Genetics) X Grape Ape An Exciting New Collab from Katsu Bluebird ! Week 11, & the End of 4 weeks of flowering (30 Days of 12/12) Welcome back to our regular scheduled programming.... Like I mentioned we are officially 30 days into our 12/12 lighting cycle. Now taking into consideration that this is one of the first runs of this particular strain the flower period is partially undetermined, I will be guessing based on Lineage of the parents, & following her closely towards the end to ensure my desired trichome ripeness. Katsu's HotCake's run's Approximately 8-9 Weeks & The Grape Ape run's slightly quicker at 7-8 Weeks You can certainly tell the difference between all 5 plants, I'm very glad I took cuts of everything ! as plants 2 & 3 are certainly the keepers of the bunch.. plant 2 showing some very cool fall colours already (emerson effect hitting strong asf) She is already starting to purple up & smells Very Sweet. My guess is this pheno leans more to the Grape Ape side. As far as plant 3 is concerned I can smell heavy Kush aromas emulating off her already, & based on her flowering structure I believe this pheno leans more Katsu Bubba. but we'll have to wait and see. A Minor amount of leaf plucking this week should be noted.. It will probably be the last time I mess with them, its time to start swelling up. It is my opinion that most of the stretch has been completed & i'm now looking at the final colas minus the couple weeks of filling out of course. As this is the end of four weeks of flower(12/12) Their food will be increased during the next feeding, thus far i've been impressed with the ease of this strain.. I wasn't sure what to expect to be honest but I will say this I was weary of over-feeding but all of them seem to enjoy heavy feedings. Thanks for Reading 🙌 If you have a question or a comment leave it down below otherwise, I Hope You Check in Next Week, Stay Safe out there & Happy Gardening Cariboo

Week 8 start tomorrow and the super fast papaya frosting is down wow what a plant! Cannot wait for the cure heavy tropical pineapple/papaya/lime notes almost like fruit salad chewits. Coated in trichomes expecting roughly 3-4 oz from her she was the smallest in mass of the 4 though she must be sitting very high on THC & terps. Another week for the zkittlez probs another 2 for the frozen biscotti 🔥🔥🔥

Home Interior 90x90// Do Si Dos 33 - Barneys Farm + Sour Diesel + Roadawg //Semana 8 // FLORACIÓN - Grotek Nutrients. - Lumatek LEC 315w+ 💎 .