The Grow Awards 2026 🏆
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@Tazard
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She’s still stretching! We are at 57” and growing. I’m not sure how much more she will stretch but if she gets over 65-66” I’ll have to bend (supercrop) her over so she’s not blocking the light.
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@blaze_fpv
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End of Week 9 flower! Smell ist getting crazy. Buds are not quite big but rock solid! Gonna keep this running for another 3 days and then start a 48h period of darkness before chopping the plants. Been reducing the temperature from 26 to 22deg over the last week.
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Only just put them in will update soon tried to get a sponsor but no luck worth a shot lol. Jack is definitely the best pain relief I have ever had and looking for taste with the Mimosa looking forward there going gorilla outdoor UK 🐵really glad to be the first to do a outdoor diary on this strain
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Gracias al equipo de Sweet Seeds, XpertNutrients y Marshydro sin ellos esto no seria posible. 💐🍁 Red Hot Cookies: Excelente genética resultado del cruce entre un clon seleccionado de una variedad “Super Strong” americana de la familia Cookies, la Tropicanna Cookies (Girl Scout Cookies x Tangie), y un clon seleccionado de una potente variedad también americana de excelente aroma a mandarinas, la Tangie. Para el cruce se han elegido exóticos parentales con fenotipo de flor roja. El color rojo en las flores se presenta en un 60% de la descendencia y suele aparecer en las últimas semanas del periodo de floración, comenzando desde las ramas y flores inferiores hacia las superiores. Variedad de marihuana “Super Strong”, muy productiva y resinosa, que alcanza niveles de THC de hasta el 25%. Excelente aroma y sabor, dulce, profundo y denso, con marcados tonos de mandarina y mango, y pinceladas de frutos del bosque. 🚀 Consigue aqui tus semillas: https://sweetseeds.com/es/the-red-family/3066-red-hot-cookies.html 💡FC6500: Eficiencia líder en el mercado: la lámpara de cultivo LED FC-E6500, que ostenta un estatus líder en el mercado, es una solución rentable con un PPE de 2,8 µmol/J y un rendimiento máximo de 2,5 g/vatio. Ofrece un PPF alto de 2026 umol/S y es adecuada para una cobertura de vegetación de 1,50 m x 1,50 m y una cobertura de flores de 1,20 m x 1,20 m. Iluminación versátil y uniforme. https://marshydro.eu/products/mars-hydro-fc-e-6500-730w-commercial-led-grow-light/?gad_source=1&gclid=Cj0KCQjw1qO0BhDwARIsANfnkv9IIrYSbmJqz8PqpJOIyWwJfp5bc3SGJgUV68USLQ4tjmXDYwoBuAsaAue3EALw_wcB 🚥 MarsHydro ADLITE UV/IR/RED: Para lograr un crecimiento óptimo de las plantas y maximizar los rendimientos es un arte simple que depende en gran medida de las condiciones ambientales adecuadas. Reconociendo las limitaciones de la iluminación natural y las soluciones de iluminación tradicionales para satisfacer estas necesidades únicas, lanzamos ADLITE. Estas luces especiales UV, IR y roja están diseñadas para llenar áreas del espectro, proporcionando las altas longitudes de onda que las plantas necesitan para un crecimiento y desarrollo óptimos. 🚀 Consigue aqui tu Adlite: https://marshydro.eu/collections/adlite-supplemental-lights/ 🏠 : Marshydro 1.50 x 1.50 x 1.80, carpa 100% estanca con ventanas laterales para llegar a todos los lugares durante el grow https://marshydro.eu/products/diy-150x150x200cm-grow-tent-kit 🌬️💨 Marshydro 6inch + filtro carbon para evitar olores indeseables. https://marshydro.eu/products/ifresh-smart-6inch-filter-kits/ 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/
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Al 09/02/24 se pueden ver a las plantas bastante sanas, no han mostrado ningún síntoma de stress por el transplante. Esta semana he aumentado la dosis de agua a 3. Litros, El drenaje del riego me tiro un ph de 5.7 y una ec de 2000.
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She is tall, but leaves are a dark green, the points: some are Long fingers like Sativa and some short & thick (on thr same plant!) LOL whoever says growing is an art, was 100% correct! Really excited for the overall yeild.! Shogun has over 40 buds growing
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11/17 started the flush until harvest. Plain tap well water, ph of well water is 7.3- 7.6 Pistols are orange and shrinking. Sugar leaves have a beautiful red on the edges and almost a red hue to the buds. It's a large yield plant for sure, large dense buds. Lives up to the name pound cake!
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@D33jW
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Harvest Update – RUNTZ Both RUNTZ phenos have been harvested, officially bringing this incredible journey to the end. It was a grow full of satisfaction, learning, and beautiful results. I’m truly impressed with the genetics from Zamesia both plants delivered super dense, frosty buds with an absolutely insane sweet and candy-like aroma. The terpene profile on these girls is just mouthwatering and promises a top-tier experience in the vaporizer. Solid, rock-hard nugs on both phenos this strain really lives up to the hype! Special shoutout to Plagron and their product Green Sensation – it worked wonders, especially in the final stages. I’m convinced it helped push the trichome production and aroma to the next level. 🔥 Thank you to everyone following this grow and to the contest organizers for the motivation and great vibes. Stay tuned – and keep growing 🌱
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I learned a bunch growing these plants and the harvest was well worth the effort it took. 300 watt actual power consumption for lights so I think I'll give this strain another run in the future. The smoke is smooth the smell is potent fruity with a touch of citrus. I dried to 67% then placed buds in a plastic bin for one week burping 4 times a day for 15 minutes then Jared at a humidity of 63% with 62% bóveda packs for one week burping twice a day . After 10 days of I exchanged the 62% packs for 58% packs. Burns smooth and tastes great but I'm going to see what it tastes like in a couple more weeks.
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Day 48 Gelato - day 48 - Defoliation was done. The broken branch healed and sprouted new branches. She cannot boast much about his height. But it is very beautiful, I hope we will grow 50 centimeters in flowering 👌 Day 44 Peyote - The growth process continues unabated. I am waiting for the desired size. 8 days after flowering it didn't grow as much as I thought it would, so we went back to the growing season. 👽 Day 49 Peyote - I decided not to cut the leaves anymore after much defoliation. It easily tolerates strong stress easy to grow.
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Week 3 and a repot is done and now in day 3. Finally it’s settling down after the repot, which was not pretty at all😂 Hope to get some massive plants this run 🌱 ________________________________________________________________________________________ Light from @MedicGrowLED 😎 NEO 780 LED🔥 780 Watt⚡️💥 PPF of 2184 μmol/s & 2.8 μmol/J🔥 Full Spectrum V1/F1 🌈 WiFi smart connection & Smart Aura Control 😱
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El 4 de ocubre se cambia el ciclo a 12-12. El 7 de octubre se pueden apreciar en el video varias marcas de super cropping que hice tratando de controlar la altura, esta hay una planta en concreto que crece rapidisimo y con mucho vigor, después también resultará ser la más sabrosa. Digna de haber hecho madre
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dutch passion, please add this to your strain list. it is a legitimate strain you have bred. I don't really feel good about adding this diary as a custom breeder because it isn't.
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The Mandarine Cream is in its second week of flowering and is stretching incredibly. The plant is growing nonstop, and the buds are swelling beautifully. The aroma is becoming extremely strong, shifting to a more citrusy scent, reminiscent of grapefruit. The plant is healthy and looking great. Ambient Conditions: This week started off warm (with a minimum of 23ºC and a maximum of 30ºC), but a cold front has brought the temperatures down again (with a minimum of 11ºC and a maximum of 20ºC). Humidity remains quite low, around 30-35%. Training: I’ve kept the main apical tied down, which has resulted in 12 colas. Other than that, I haven’t done any additional training or defoliation. Fertilization: I applied one final dose of nitrogen this week and nothing else. Pest Control: The Beauveria treatments continue, and I no longer have any issues with the fungus gnats that had appeared. Watering: I’ve been watering the plant very minimally, as the substrate has been staying moist on its own. Looking Forward: From here on, there’s not much left to do except let the flowering progress and enjoy the results.
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Cheese.. Un nome, una storia, una garanzia. Vecchia scuola, la mia preferita di sempre. La crescita è stata perfetta, non ha mai mostrato sintomi del minimo stress è ci sono andato abbastanza duro, tanto da spezzare il ramo apicale per aver tirato troppo con LST intorno alla settimana 4. Non ha sentito niente. Ha proseguito crescendo sempre di più e dicendomi "stronzo vacci piano..ora ti faccio vedere io". " 🤣😍 Ibrido pazzesco cresciuta strutturalmente più dalla parte sativa. Cime dure, gelide, puzzolenti. Ha infestato casa. Non c'è una sola cima pop corn. Perfetta. Grazie in primis a voi di Fast Buds per queste prelibatezze. Per ora a presto per nuovi aggiornamenti e grazie per essere passati fratelli e sorelle 💚 PEACE
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@Lasunkan
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Everything is looking great. Letting the soil dry a bit for more air. I open the tent and exhale for extra co2. I feed them mango,banana, apple, coffee, potatoes boiled in water and ph after
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Buenas compis Terminando tercera semana de flora Las peques , muestran algo ,debo subir las dosificaciones Para darles algo más de alegría Pero por lo demás ..todo genial
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@Anditsch
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Die Gelato ist jetzt ca in der 13. Woche (eigentlich Automatic). Sie wächst sehr gesund und stark, hat ca 20 Seitentriebe welche zum Teil runtergebunden worden sind. Sie ist jetzt seit ca 1 1/2 Wochen in Vorblüte und ich hoffe das an diesem heißen Wochenende jetzt der Sprung in die volle Blüte gelingt. Ist eine durstige Dame ca 1,5 -2 Liter pro Tag an Wasser. Jeden 2 oder 3 Tag wird gedüngt je nach Bedarf. Die Pflanze steht auf einer Dachterrasse - absolute Hitze manchmal in der Sonne bis zu 49°C. Nachts ist es teilweise auf 15°C abgefallen. Sie bekomm von 7,45Uhr bis 20.00uhr Sonne, vollgas Sonne. Die Pflanze steht in einem 5 Gal Stofftopf von Spiderfarmer. Die meisten Sonnensegel wurden bereits entfernt, diese waren riesig.
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Another good week getting ready. They are all very well, as envisaged last week I will switch to Extreme mode of the table Aptus. I hope not to make mistakes, my mixture is ready but I find it very busy, but I tell myself that I follow the guide Aptus. We'll see 😥😱?
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@valiotoro
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One with a topping the other one just LST both huge yield!🦖 For the smell its cookie dough,lemon & diesel🍪🍋⛽️ Super sticky buds 🤩