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Vamos familia, actualizamos la sexta semana de floración de estas Permanente Maker de Seedstockers. La temperatura que estuvo entre los 24-26 grados y humedad dentro de los rangos correctos. En cuanto a las plantas pues estas últimas semanas cogimos un poco de trips y pues ahí ando combatiendo con planchas pegajosas de color azul, estiraron bien y ensancharon bastante también. Las flores se están llenando de tricomas y van hinchando, aún con la plaga, por el momento todo correcto, aportamos mega pk y thor de Agrobeta. Hasta aquí todo lo de esta semana , ya quedan pocas semanas iremos viendo como maduran, buenos humos. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨
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@bcuzZ
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Trichome formation starting slowly on all plants. Both forbidden cherry show hanging leaves quite often, but then recover. Stoll missing the purple coloration. In contrast the 3x auto blueberry and auto orange bud are quite happy, constantly. Auto orange bud is in the lead in terms of bud formation and developing well. Nice earthy citrus smell. It's the smallest plant, but beautiful. I could get the humidity down by going to 24/7 light and exhausting used air directly outside the basement window. Accordingly, I increased distance to light to axilhiece 400-700 ppdf, as DLI over 24h is almost +60 everywhere.. I am wondering if that's too much light, but so far they seem to cope. I prefer a bit of light stress over a too high humidity. I also intentionally went a bit higher with the sensi bloom to 3ml/l. A day later the plants are showing a deeper green but also slightly burned tips. So I know now that the 2ml/l (50% of recommendation) are just about right. I irrigate every 3rd day, alternating pure water (well, not entirely pure, I add bus Candy due to the magnesium) with watering including sensi bloom a and b nutrients
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@Hix57
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Cette semaine, l'aventure de nos plantes de cannabis continue avec des hauts et des bas. L'une d'entre elles prospère, tandis que l'autre fait face à une petite brûlure depuis deux semaines, même si elles suivent la même diète. Pour apaiser la plante touchée, je lui offre une dose d'eau claire pour un petit rafraîchissement, pendant que sa compagne se régale de nutriments sans aucune réticence. En passant aux Nutriments Final Part, je m'attends à deux semaines d'excitation pour stimuler le développement des saveurs, des trichomes, et tout ce qui rend nos chères plantes si spéciales. Restez à l'écoute pour la suite de cette folle aventure végétale 🌱
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Questa panty punch inizia a ingrossare i fiorellini.bene bene... Ancora non si sentono profumi ma la prossima settimana esploderà di buoni odori in tutto il box😜💪👍
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Let plants dry out leaves started yellowing temps are very high so didn't Wana wait too long for harvest 😔
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@nonick123
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Día 34 (27/05) Riego con 750 ml H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + CaMg-Boost 0,25 ml/l + TopBooster 0,2 ml/l - pH 6.2 Día 35 (28/05) Riego 750 ml sólo H2O pH 6.2 Tiene un olor espectacular 😍 Dulce, cremoso, intenso, con fondo de indica de la vieja escuela... Día 36 (29/05) Riego con 750 ml H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + TopBooster 0,2 ml/l - pH 6.2 Día 37 (30/05) Riego 750 ml sólo H2O pH 6.2 Día 38 (31/05) Riego con 750 ml H2O + Regulator 0,15 ml/l + P-Boost 0,5 ml/l + CaMg-Boost 0,25 ml/I +TopBooster 0,2 ml/l - pH 6.2 Día 39 (01/06) Riego 750 ml sólo H2O pH 6.2 Día 40 (02/06) Riego con 750 ml de Té de Compost de Floración No para de apilar cogollos y de generar tricomas 😍 💦Nutrients by Aptus Holland - www.aptus-holland.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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@SkunkyDog
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Hallo zusammen 🤙. Sie wächst sehr schön
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@ToRuL88
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Se me está complicando las cosas en esta semana quinta de floración, cogollos con lo que parece quemados, 3-4 plantas con manchas marrones en las hojas, creo que es falta de comida, subí a 2m/l calmag de biobizz, riego con 1.6 Ec. Solo queda aguantar 6 semanas más 😅
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@ATLien415
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🙏 Big thanks to Plagron and Zamnesia for putting on the Eternity Grow Cup 2025. This kind of platform means a lot to the community. The chance to push our grows, test out new techniques, and connect with other cultivators from all over has been inspiring. Appreciate the love and effort that went into making this event happen! Hope everyone enjoyed looking over my shoulder on this grow and best of luck to all participants! REVIEW - Runtz (fem., photo.) from Zamnesia: ⬛⬛⬛⬛⬛⬛⬛⬛⬜⬜ The seeds from Zamnesia germinated rapidly, rooted strongly, went wild in veg, and produced an ample amount of high-quality medicinal flower. The diary speaks for itself on that front so this space will be more of a phenotype review. The plants were labelled A, B, and C from left to right respectively in photos. A and B were the 'clasicaly-appearing' sativa-esque leaves while C was the more 'indica-appearing' phenotype. Although A and B appear the same qualitatively, they did produce substantially different amounts of flower (despite their DLI being near max out for the entire tent footprint without supplementing CO2, so I do not think just being in the middle attributed to this). Past their different yields, A and B also have vastly different profiles. A is a classic gelato/ice cream cooler/Z terps, and my personal favorite of the plants (wish I had taken a clone of this one instead). B is the most on point for what I think of with Runtz, classic Z terps but with a slight tropical/rotten/sweetness to it. C had the misfortune of being ready to chop a little earlier than the other girls so her profile is mostly just spicey kush now. I did observe intersex flower sites but given the entire context of the diary and how the plants performed, I have to assume it was user error. No pollination observed in any of the flowers, as zero additional intersex sites occurred. The distinction between A, B and C is what I would expect from a typical F1 cannabis seed. I do not enjoy growing from seed much but these girls were manageable. Add to that the relative stability of the genetics for a Runtz recreation, and well, these are good quality beans for a great price. Not only is Zamnesia responsive and available, their confidence speaks volumes. How many vendors would have an in-house Runtz, knowing how much of a genetic-gravity-well it is in, and be confident enough to let ~200 randos grow it and show it? REVIEW - Green Sensation from Plagron: ⬛⬛⬛⬛⬛⬛⬛⬛⬜⬜ I enjoyed using the green sensation, the NPK values on it make it versatile in application and a power-house in flower. I can't say I noticed anything better or dramatically improved, although comparing to Heavy 16 and asking for a marked improvement is big ask in my opinion. What I was able to do was seamlessly integrate the Green Sensation into my current routine. The additive stayed homogenous, was easily introduced into solutions with no adverse impact to the water contents or pH. Most importantly, the plants enjoyed the additive and it did accomplish the main goal of being able to wane off your primary line. In this respect, by using Green Sensation I was able to save resources by lowering my Heavy 16 inputs across the board approximately 50% and supplementing with Plagron's Green Sensation.
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25-3 Everything is going fine , this week some heavyer feeding , i allso give Zoe some foliar feed 1 a day biobizz alg a mic 6-4-2021 some magnesium deficiency i gues , red stripes on the ste,m
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@JerMeds
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These 2 girls are looking and smelling good, canopy is almost full. I'm glad they are staying smaller and not over running my grow box. Had to LST the first girl again. She recovered well and now fully spread out and shes finishing up stretch. She has some yellowing leafs at the bottom so I upgraded her nutrients to 5ml/gal. I will see how she reacts to it and adjust accordingly. The second girl was just a big bundle of leafs, I took off about 10-15 big leafs, now more bud sites are exposed. (See Pictures) Maybe I can get a little bit more LTS out of her. I'm not sure she is going to stretch anymore. Time will tell.
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@MisterZ
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Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.
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Done..... 19 plants Tangerine Skunk I love this pheno 🤩 🍊🔥🍊🔥🍊🔥🍊🔥🍊🔥🍊🔥🍊🔥 😈
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@valiotoro
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Super frosty & rock hard buds💥 Delicious terps🤤 Perfect buds leaf ratio
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@Chanardo
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They rise up! I I watered the substrate before plant the seeds. The water was dechlorinated pH controlled.
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@BruWeed
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Para el lavado de raíz le agregue en total 60L de agua y utilicé Flawless Finish para barrer cualquier residuo que le quede. En total en humedo tengo 127g de una sola planta. Su olor es muy fuerte y se siente lo citrico. En estos momentos se encuentran en curado, la corte hace 7 dias aproximadamente. Se ven muy bien, estan super pegajosos y muy lindos. Nunca había cultivado una AK-47, muy linda planta y muy conforme con resultados obtenidos. Gracias al banco de semillas Seeds Mafia.
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@No_Clout
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06/03/19 - These plants have grown so fast, normally at this stage my previous plants have been much smaller, only 14 days old and got a 8-9 wingspan on the fan leaves, I’m really happy I’ve turned to mills as I’ve had no faults with them yet, I did see a slight cal defiency on one of them but this was my own fault not the nutrients, I heard I dident have to add cal mag as their A&B had extra in it, but as I’m in coco I made a mistake but I’m hopeing that it’s gonna be a quick fix and they will be back to normal in the next few days 🤞🏻 09/03/19 - the gelatos seem like their doing fine, had a few brown specs but nothing progressed and it looks like their doing good. 12/03/19 - started to LST/leaf braid today as their already big enough for it and should be switching to flower at the end of next week
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@RakonGrow
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+ data online : rakongrow.lima.zone/growme-godfeather-og-f1-auto-016.html +
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@mojogrow
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It was my first grow and I really screwed it up a lot, but it resisted all my beginner mistakes, pests, stress, being without irrigation, irrigation without measuring PH, revegetation, etc. I love her, really, in love with this strain. It is a genetics with a very relaxing effect, recommended for those who cannot sleep at night. shoutout for trimix, very good prices for begginers> https://www.trimix-pro.com/