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Trichomes are 60% cloudy 35% clear 5% amber
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Hi... So this is my first time taking things a bit more seriously. Open for tips and advice. usually looking fore flavor rather than production. First week on 250w Also, pics are taken with the mobile... better pics next week
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10 semanas pasadas desde la germinación, decidimos cosechar nuestra Cheese. De dinafem sorprendido por los resultados obtenidos. La cheese es una variedad sumamente olorosa, sus toques a queso se hacen notar y su resina cristalina y pegajosa Enamoran la vista de cualquiera ❤️
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@valiotoro
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Hello everyone 😎 Week 8 of flower for the Cherry Cola auto from Fast Buds 💥🍒 She grew fast with a beautiful green color,for the nutrient 4ml/L terra bloom & 1ml/L power buds from Plagron Next week Green sensation at very low doses ✔️ Now plain water💧 Spider Farmer SE-7000 100%💥 I will harvest in 2-3 times first the top buds Amazing smell & the buds are super fat & sticky🤩 Happy easter & Have a wonderful day 😎
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@BudXs
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Started trimming tops at day F48 on 2 x Slurricane. Took the rest of the two plants on F53. Unique pheno of the bunch in its early finish, but trichs said it was time Chopped FFT 5 and 9 on day F53 LOTS more to come
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Plant has recovered from training a further defoliation. Topped the high branches as they are approaching the top of the greenhouse.
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First day of flower 8/4/24. I defoliated, and set up a net to help buds to hold up and create an even canopy.
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No more silica! ~~~~~~~~~~ Questions & Feedback are welcomed, feel free to message me! Thanks for stopping by growmies! 🤙🤙🤙🙏🙏🙏
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@Ferenc
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Day 57 : 600W LED, 18 hours on 6 hours off light schedule, the same with ventilation. Water intake 200 ml per day per plant, fertilization remains the same on Monday, Wednesday and Friday Biobizz Family and on Tuesday Thursday Saturday bat guano and Epsom salt. Humidity approx 50%. Day 58: I removed all the LST stuff so no more elastic bands and hooks. Day 62: Plants are fine Critical Orange Punch and Sour Stomper will be the quickest in this group. Lemon Zkittle' buds started getting thick...
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~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 9/6- Well, Week Five of flower is here and the Wedding Cheesecake FF by FastBuds is rockin-n-rollin! Well fam, the 'Beast From The East' is going strong, and so far has not encountered any issues with any bud rot but is showing signs of the beginnings of Septoria. Luckily, this far into flower it shouldn't be too much of a concern at this point. This late in our growing season I always worry about Boytris, especially with cultivars that have really dense and tightly grouped flowers as our weather is now turning cooler and wetter. 9/8- I'm continuing to water the Wedding Cheesecake FF in the mornings on days that we do not get any substantial rain with well water via the garden hose. Today I went through the plant and removed a bunch of old dead leaves, along with any shade leaves that were totally yellow. I did not water today as we had a good amount of rain yesterday and the soil is still really moist. 9/10- My daily routine of watering, removing dead foliage and checking over the flowers continues. The aroma coming off of the Wedding Cheesecake FF is really loud now and you can definitely pick up some subtle hints of her Cheese lineage in it! 9/12- With Five weeks of flowers now behind her, the FastBuds Wedding Cheesecake Fast Flower only has 2-3 more weeks to go (weather permitting) and she's on track to be an enormous yielding plant! I can't wait!!! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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Just keep watering as it drys. Supporting buds along the way that are getting too heavy. Smells like skunk and gas. Little fruit but not much. Trics still getting thick. Look forward to it finishing. Tricomes still cloudy. Little amber on sugar leaves but it's still going strong. Some leave fading finally to fall colors.
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Day 49 Flip day! Just flipped them to 12/12 took loads of leaves off. Let's see if I've guessed the sex right then 😏 I think I've got 3 fems but people still tell me I want know until I've flipped 🤷‍♂️🏼 Update: Day 50 and day 1 of flower looking very happy will give a nice feed when soil dries out. Lights are now maxed out and on Day 51, day 2 of flower I'm sure all 3 are definitely fems will keep eye on them next few days 👀 Update again: Day 53, Day 4 of flower and they looking beautiful 😍
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@BIYEI
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Vegetación (Tiempo estimado 28 días) Quinta Semana de Vegetación 04/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz , 6 hrs de obscuridad. 05/01/2024 - 5:00hrs y 22hrs: Se Hace cambio de solución nutritiva y se limpia el recipiente, se verifican parámetros básicos del agua, mantener cuidados específicos, el Ec y PPm Varean por los aditivos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz, 6 hrs de obscuridad. 06/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz, 6 hrs de obscuridad. 07/01/2024 - 5:00hrs y 22hrs: Se Hace cambio de solución nutritiva y se limpia el recipiente, se cambia la lampara en la madrugada por una de 1000 w, se empiezan a hacer pruebas a 50% de la potencia, pero el calor en la mañana estresa a la planta demasiado y evapora casi toda el agua, se hace cambio de agua por la tarde y de recipiente, se verifican parámetros básicos del agua, mantener cuidados específicos, el Ec y PPm Varean por los aditivos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz, 6 hrs de obscuridad.
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Ciceklenmenin 2. Haftasina girerken bocek. Problemini erken farkedip neem oil ile cozup duvar diplerine kirec dokuldu. Guzel bir hasat alicaz gibi gozukuyor.Lst egitimi elden birakmiyoruz sensei seed bu mukemmel tohumlar icin tesekkurler..
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Topped and pruned this week. Probably too late. Definitely watered a lot less. Be fore I am certain that I Was drowning them
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@Wenz004
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Lets start new experiment Try to minimize effort and No1 will get Bionova...only 2 different bottles...at veg only one No2 will get the full range from CANNA Of course both will get some calmag, too. Nutrients support will start at week one...with low ec 0.7 -0.8...will need destiled water as well
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@Spazmagi
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11/10 - Over this last week the ladies have consumed a significant amount of nutrients in addition to the water they drank. After 4-5 days ppms measured 580 and pH 6.7. Added full strength nutes to top off (not half-strength like normal). This brought the res to 715ppm and 6.2pH. Removed a couple older fan leaves that weren't getting good light. Plant is maintaining 6" height with wire ScrOG. She has started to show her bud sites and I expect a fairly healthy stretch due to her ~90+ day timeline. This should allow plenty of tucking under the ScrOG to allow light to the inner bud-sites and increase overall yield vs previous grows. As always, feel free to hit me up with any comments or questions about my grow. Happy Growing!
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@StarLorr
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Welcome to my Øpium diary. In this diary: Seeds: sponsored by Ðivine Șeeds Media: Promix HP Nutrients: Advanced Nutrients, Diablo Nutrients, Gaia Green Power Bloom. Light and Weather: Şun☀️and Mother Earth.🌎 ___________________________ Feeding: Tue 06Aug: 4L nutrients pH'd 6.5 and 4L water not pH'd Wed 07Aug: 8L water not pH'd Thu 08Aug: top dressed Gaia Green Power Bloom 6 tbsp Sat 10Aug: 2L water not pH'd Sun 11Aug:6L water not pH'd Mon 12Aug: 8L water not pH'd ___________________________ *please note that most water only feedings are 2L at the time throughout the day in bottom saucer* ___________________________ Øpi survived the wrath of Debby(Tropical Storm)she stood her ground(in her pot)😂Monday I added a piece of wood to the anti-tipping device to hold up the lower branches as they pull the plant sideways and will only get worse as the buds gets bigger and now Øpi look more straight than leaning sideways.😃 ______________________________ Øpi and other sisters got the defoliation treatment, mostly fan leaves. _______________________________ Top dressed her up with Gaia Green Power Bloom about half a 3/4cup as i can't keep up feeding her liquid nutrients in such industrial amounts😅but the results are already showing and she seems to like it, i will continue liquid nutrients feeding once or twice a week. ______________________________ Thanks for stopping by, likes and comments are appreciated!👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨
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Hallo zusammen 🤙. Habe sie heute geerntet. Wir hören uns in 3 Wochen mit dem Erntebericht.