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I brought a few bottles of good wine from Italy to celebrate the good harvests with friends. This evening, we'll be opening a nice Valdobbiadene prosecco to celebrate this harvest, which is a feast for the eyes: LA KUSH CAKE by Zamnesia - We're talking about a California-caliber strain in every way, beyond the name: resin, flower firmness, and a full Kush Mint style are all present and clearly visible, giving the buds a truly Californian feel. Only Snoop is missing because he's in Italy for the Olympics. We have spectacular dark foliage at the end that literally makes my eyes go crazy with joy; I couldn't stop taking pictures, I can't stop looking at the photo and video. The plant looks a lot like the Black Diamond in that magnificent dark phenotype I found, and also like an epic Runtz pheno I recently had, all documented in the diaries. If you want, have fun looking for them. I can't help but think of and mention the legendary King's Tart by Greenhouse, which was hybridized from LA Kush Cake, and when my friend Gabriele sent it to me for the first time, telling me it was special because it was hybridized with a super Californian... I'm truly embarrassed by its beauty, like when a beautiful girl talks to me and makes me blush. And I have to tell you, it's not even the best; there are two more epic ones on the way. Maturity - The pistils have looked super ripe for a long time, especially the top ones, which are very red, and we're still over 90%. The trichomes are roughly 30% amber, 50% cloudy/milky, and 20% transparent, more or less naturally, but I think it's perfectly fine; it looks super ripe. The flowers are all of the highest quality, and the yield is average. They aren't giant, but they are firm and very firm. The overall shape of the plant is truly splendid. It was harvested correctly at the right time, naturally. Techniques chosen: As mentioned, the plant was left to grow freely and beautifully. We went 100% organic and 1000% Plagron, as always. The soil we chose is the recently launched Plagron Bio LightMix, which will allow us to start with more gradual and reliable watering, without the sudden changes that liquid fertilizers can cause. A week of soil is sufficient, so don't overdo it. Choose your favorite style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop An excellent strain, excellent yields, compact buds, and excellent resin! Smells like heaven! Our L.A. Kush Cake looks fantastic, try it! Z - https://www.zamnesia.io/en/11097-zamnesia-la-kush-cake-semi.html Z - Want to take your growth to the next level? Now you can with Zamnesia's LA Kush Cake. Originally bred by Seed Junky Genetics from a Wedding Cake and a Kush Mints, this indica-dominant strain produces large quantities of resin-coated buds, rich in sweet terpenes and a relaxing effect. LA Kush Cake seeds produce stocky plants that thrive in any environment. Indoors, they require only 8-9 weeks of flowering to produce dense, trichome-rich buds with a pine-like structure and very compact calyxes. Outdoors, LA Kush Cake can be harvested in early October. Plants produce up to 600 g/m² indoors and 850 g/plant outdoors. In the right conditions, LA Kush Cake can develop intense purple hues that accentuate its allure. As you open the jars of these buds, you'll notice a wave of pungent vanilla terpenes wafting through the air, balanced by spicy notes of pepper and mint. Whether you smoke or vape, you'll be instantly intoxicated by its distinctive flavor, with a velvety, creamy aftertaste followed by a powerful yet functional high. Enjoy a relaxing effect that will melt away any tension while keeping your mind clear: perfect for unwinding, enhancing intimacy, or simply enjoying a pleasant smoke. If you need to stay focused, you can: LA Kush Cake relaxes the body while leaving the mind clear and focused, making it the ideal choice for experienced smokers seeking a dynamic and active euphoria that lasts all day. Want to try a potent, productive, and delicious strain? Don't wait: buy LA Kush Cake seeds now and start growing her premium buds at home. You know it, but I recommend it: here you'll find so many wonderful things, practically "all the best nature has to offer." Z - www.zamnesia.com Music // Gangsta Rap from West Coast last Week to let plants feel like in Compton LA - www.radionula.com + Feng Shui Music + 432 Hz Frequencies
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Poor babies! They've definitely had a rough start. I'm fairly certain now the issue has been too much moisture in the soil. I believe there are a few factors that have had an impact: 1) Obviously, giving them too much water. In the first week I gave 90ml into their 1 litre pots over two waterings. I thought this was okay because the top soil was completely dry between waterings. Someone suggested that seedlings don't need additional water for the first 10 days so I'll try that next time 2) Feedback I've had is that my soil mix is quite heavy @ 63% soil, 25% Coco, 6 % perlite + 6% vermiculite. In future I'll increase the perlite portion to about 40% 3) Also, I just noticed that the plastic pots I'm using have very small drainage holes. I think this has caused moisture to accumulate at the bottom of the pot. Yesterday I pushed my finger all the way to the bottom of the pot and it is much wetter at the bottom than at the top. So yeah, tough start. But they're still growing, albeit very slowly. I trust they'll survive.
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@Dendegrow
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Harvest Report – Blue Sunset Sherbert The weed turned out absolutely phenomenal! The colors were stunning – incredibly dark, almost black, with deep purple hues that really popped. It was harvested at Day 80, with about 20% amber trichomes – just the right timing for a balanced effect. Check out the pictures – they speak for themselves! Stay tuned for the smoke report! --- Erntebericht – Blue Sunset Sherbert Das Weed ist einfach phänomenal geworden! Die Farben waren atemberaubend – richtig dunkel, fast schwarz, mit tiefvioletten Tönen, die richtig hervorgekommen sind. Geerntet wurde bei Tag 80, mit etwa 20% bernsteinfarbenen Trichomen – genau der richtige Zeitpunkt für einen ausgewogenen Effekt. Schaut euch die Fotos an – sie sprechen für sich! Bleibt dran für den Smoke Report!
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@GYOweed
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It's just officially week 8 day 56 fron flip. Been on 10/14 schedule this week too. My select strain i kept clones of are very vigorous and u can still see some hairs on leaves. Also perfect buds. Early cut test makes u go in another universe. Both are sweet but the select one is mossy n sweet hint cheese maybe thats the best one. Other one is sweet af even before cure like skittlez but the shape n yield aint good foxy n small :( the other one has a taste that is rare and denser very long trichomes. Anywho from here i givem non npk goodies then ro flush few days before chop. If they are not finished b4 contest to mt taste, ill harvest like half of the branches or something....they'll get their pics and ad.
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Playing with the set up. Week 4 is gonna be awesome! * I water 1 gallon a week.
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We have liftoff! NOTE- the strain I’m growing isn’t listed yet, but it is in fact “Ice Cream Cake” Photo from SNS
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@Lazuli
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Shes only getting calmag and overdrive for 4 days, next week i chop it down
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Hey guys :-) First of all I have to say that all 5 strains I have in the tent from Amsterdam Genetic are beautiful genetics 👍 . This week they were repotted into 8L fabric pots. When repotting, 2 g of Green House Powder Feeding Bio line were added per liter of substrate :-) . That's enough until the first flowers start 👍. Watering was done twice this week with 0.8 l each. Otherwise everything was cleaned and checked and fresh osmosis water was mixed. Stay healthy 🙏🏻💚 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 43 since time change to 12/12 h. Hey guys, a quick update on the mini experiment :-). Slowly but surely, the buds of this mini lady are developing very well :-). It was poured twice this week with 1.2 l each. Otherwise everything was checked and cleaned. Stay healthy 🙏🏻 You can buy this Strain at : https://www.zamnesia.com/de/5165-zamnesia-seeds-kalini-asia-feminisiert.html Type: Kalini Asia ☝️🏼 Genetics: Black Domina x Purple Kush 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .
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Its almost time for lights out. Today they had their last watering. I think this is the best grow I had since I started 1 year ago.
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J'ai lancé la floraison le 24 avril !! J'espère que mes plantes vont faire de belles fleurs 🌱🌴
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Two very resistant phenos. It was my first go with rockwool. Definitely going to use it again.
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Day 29 29/07/24 Monday Nice feeding today with De-chlorinated tap water pH 6. Gave her 300 ml and she had a small run off. Getting chunky in the stem now 💪💚 Day 31 31/07/24 Wednesday De-chlorinated water pH 6 today with Plagron pk13-14 5ml to 5L Plagron power buds 5ml to 5L Used 300ml of the 5L solution. I will be using these on water days from now on as they are advised to be used every irrigation. We'll see how they perform 💪💚 Day 32 01/08/24 Thursday Another feed today using de-chlorinated tap water pH 6, there now taking 300ml every evening. Day 35 04/08/24 Sunday END OF WEEK 😁 De-chlorinated tap water pH 6 today with Plagron products. 300ml each. Had a issue with leaf invaders this week, I have treated and am checking every 48 hrs so far seems ok and not progressive. All plants look great, very healthy, one of the Overdose is way behind and due to space maybe culled at flower I'll see how she gets on.
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Germination date 🌱 28/11/2021 Day 85 23/02/2022 Strain 🍁 SinCity seeds Frosted Biscotti (Biscotti Sundae x Whitenightmare) THC% • Unknown 💡 Mars Hydro FC-E6500 • Power draw 650W + 5% • Max coverage 5 x 5 • LED 3978 pcs high quality chips • Max Yield 2.5g / watt • Noise level 0 DB • Removable Driver & Light bars • Daisy chain • Fast cool system https://marshydroled.co.uk/ 🇬🇧 PROMO CODE • (organicnature420) DISCOUNT https://www.mars-hydro.com/ 🇺🇲 PROMO CODE • (ORG420) DISCOUNT 👍🏻 ⛺ Mars Hydro 150 x 150 x 200cm 📤📥 AC infinity 6inch 💧 10lt dehumidifier ❄️ 3.1kw air con system 💉 Nutrients GreenBuzzLiquids 🇩🇪 ⭐⭐⭐⭐⭐ Organic Grow Liquid • 1-4ml until 2wk flower Organic Bloom Liquid • 2-4ml flower stage Organic More PK • 2-4ml +wk3 of flower Organic Calmag • 1-2ml/lt whole grow Fast Plants Spray • first 2wks at night lights off More Roots • 2-5ml veg +2wks flower Fast Buds • 5ml 12days before flower until wk1 Humic Acid Plus • 2-5ml whole grow Growzyme • 2-5ml whole grow Big Fruits • 2-5ml flower stage Clean Fruits • 5ml flush 1wk Ph powder Root Gel Living Organics https://greenbuzzliquids.com/ PROMO CODE • organicnature420 15% off ✌️🏼 🥥 Growing Media • Coco Coir Notes 📝 Frosting up nicely ❄️ girls loving the new temp conditions. Loving this grow 💚🌱 Go and give PharmaZ a follow and GreenBuzzLiquids and check out their grows and the future of nutrients.. Organic 💚 Discount codes in bio for Mars and GreenBuzzLiquids 👍🏻
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Day 50 girls a growing so good Day 51 girls are so happy watered and they are happy Day 52 wow got some awesome pictures and got a video of our girls. Day 53 girls growing got watered Day 54 girls got so much water yesterday they didn’t need any today Day 55 watered the girls man the drank it up
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I got busy and missed my week 2 of flower update. But here’s week three. This strain has been putting in work. The stretch is decent and I feel like they still have a little more stretch in them. I did a little leaf stripping but planning on doing a lot more in the next day or so. There is a decent amount of tops coming through the first layer of trellis. I’ll keep the girls happy and hopefully she’ll make me happy on harvest day. All in all no complaints about this strain as of yet.
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@SamDo
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Hello growers, This week marks an important step in the development of the Pineapple Upside Down from Humboldt. The plant has now been moved into the flowering tent. The main reason for this change is simply to give the plant more space and to benefit from better environmental control. The larger tent allows improved airflow and more stable climate management, which should help the plant maintain a healthier rhythm moving forward. Even though the light fixture changed, the spectrum remains the same. The plant is still running under a 3500K spectrum, so there should be no real shock from a lighting perspective. Light intensity has been kept around 600 PPFD, which means the plant continues growing under conditions that are very similar to what it was used to previously. Some environmental adjustments were also made this week. The VPD has been increased slightly to around 0.8–0.9 in order to encourage stronger transpiration and improve nutrient uptake. Last week the plant showed a small slowdown in growth and overall vigor. The leaves were slightly droopy and the plant looked a bit less energetic than usual. After reviewing the parameters, the most likely explanation was a pH drift upward toward 6.2–6.3. While this range is not catastrophic, it can reduce the plant’s ability to absorb certain nutrients, especially nitrogen, which could explain the temporary slowdown that was observed. The pH has now been corrected and brought back down to around 5.8, allowing it to naturally fluctuate between 5.5 and 5.9. Since this adjustment is very recent, the plant will need a few days to fully respond to the correction. Earlier in the week, the EC had been increased to 2.0 to test the possibility of a nutrient deficiency. Toward the end of the nutrient solution cycle, the mixture was slightly diluted with osmosis water in order to rebalance the EC and avoid pushing the plant too hard. This week was also used to work heavily on the plant’s structure. A topping combined with a strong defoliation was performed. The canopy was opened up significantly, removing a large amount of leaf mass to improve airflow, light penetration, and overall structure. It was not a light cleanup — the plant was trimmed quite aggressively in order to reset the canopy properly. The plant originally had four main apexes, and each of those was topped again. This now creates approximately sixteen main growth points. With sixteen apexes, the plant structure is now approaching the intended final architecture. From this point forward, the main objective is simply to allow the plant to recover from this fairly heavy pruning session, regain strength, and stabilize before any further training. Over the coming days and weeks, the focus will be on observing how the plant responds to the pH correction, the environmental adjustments, and the recent structural work. For now, everything appears to be back under control. We’ll see how she responds over the next week. Alright growers, take care and see you next week.
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@dauntless
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August 4 - these seeds were strong growers, I grew out all of the seeds I got but only two made the cut as you will see. Turned out I only had one female after I switched to flower in week 9-10.