**LA Kush Cake: High-Yielding Indica with Premium Terpene Profile**
**Overview:**
LA Kush Cake, a Seed Junky original bred from Wedding Cake and Kush Mints, is an indica-dominant strain renowned for its heavy yields, dense trichome coverage, and rich dessert-like terpene profile. With THC levels reaching 25%, it offers both potency and an enjoyable sensory experience.
**Cultivation Details:**
LA Kush Cake presents as a stout, resilient plant adaptable to various growing environments. Indoor cultivation requires 8–9 weeks of flowering to produce compact buds characterized by pine-like structures and tightly packed calyxes. Under optimal conditions, yields can reach up to 600 g/m² indoors and 850 g per plant outdoors, with harvests typically occurring by early October. The strain may develop deep purple hues during growth, enhancing its visual appeal.
**Aroma, Flavor, and Effects:**
Upon opening the cured buds, a prominent aroma of rich vanilla cake intermingled with spicy pepper and subtle mint emerges. The strain’s smoke or vapor offers a smooth, creamy flavor delivering a potent yet balanced high. Effects include a soothing body buzz that alleviates tension while preserving mental clarity. This combination makes LA Kush Cake ideal for relaxation, enhancing intimate moments, or daytime use where focus must be maintained.
This concise summary positions LA Kush Cake as a top-tier option for cultivators and consumers seeking an indica with substantial yields, refined flavors, and a functional, potent experience. Secure your seeds to cultivate luxury-grade cannabis with notable productivity and sensory appeal.