Thanks for stopping by growfessors, week 4 begins. Not much to report other than I'm happy with the bud development.

Purple Lemonade , Gelato 1&2, LAK 2&3 are all just about done theyll be coming down over the weekend or early next week. T26, Pineapple Express, Mexican Airlines, LAK 1, 6 Shooter Blue Dreamatic and Cream Cookies are all on the flush but will need a few more before chop. This tent reeks up the whole block it's pretty intense skunk in the driveway right now. There will be one more update I'm guessing for most of these before the harvest update. This was the most successful autoflower crop I've had in a long time I think theres some really good quality buds on some of these. I'll put the video up now and as I go thru the pics theyll be uploaded so if your interested come back tmm for the pics.

Switching to 12/12 so the girls have the first week of flowering behind them, so far without any major problems, they are out in the world and it is a pleasure to look at them.

SEMANA DOS VEGE (12-05-2022) * Al día 15 desde que salieron del sustrato entra en el día 1 de la segunda semana de vegeta * Se agrega al riego 1m/l del fertilizante para vegetación de Laboratorio LAAOS, "Vegalquimia" * Al día 20 desde que salieron del sustrato, se le aplico LST a las 6 plantitas

We are finally flowering these ladies. All the Fast buds strains grew so nice during veg. With ideal conditions these ladies will thrive. They enjoy not to strong of feeding. I was around 3/4 of what the doses say on the bottle. Added in a 240w Qboard from kingbrite to make it 620w++! Been less then a week and they are slowly stretching. Now that I'm in flowering stage I will doing more bud pics.

Short and chunky. I expected this girl to have stretched more than she has. Hoping she continues to stretch. She has a lovely canopy with a nice amount of tops so hoping the lack of height won't impact the yield. She is developing really well. I can't wait for the smells to begin to develop!

11/2: I flushed all 4 of them with 8 gallons each of warm water and liquidsoil. Won't be long now....👍 11/5: I put them in the dark....harvest tomorrow! 11/6: Harvested and washed all 4 of them. They are hanging to dry and smell great!

Hello my friends 👩‍🌾👨‍🌾 Week was good, The plants are really happy now. I continue my training for the scrog. And did a new defoliation. 💦 I give water each 2 or 3 days 1.5 l/plant Water + Rhizo + Terra vega Water + Rhizo + Cannazym PH@6 Lamp @90%, I'll up to 100% in few days. Light Schedule on/off Wednesday 16/8 Friday 14/10 Sunday 12/12 Was the last week VEG 👨‍🌾🌲 Bisous 💋😘, and see you next week. Thanks community for follow, likes, comments, always a pleasure 👩‍🌾👨‍🌾❤️🌲 Mars Hydro - TS 1000 https://www.mars-hydro.com/ts-1000-led-grow-light Mars Hydro - FC3000 https://www.mars-hydro.com/fc-3000-samsung-lm301b-led-grow-light Mars Hydro - SP3000 https://www.mars-hydro.com/sp-3000-samsung-lm301b-greenhouse-led-grow-light The High Chameleon - Bisous Au THC 💋💋🌲🌲😘😘 https://www.thehighchameleon.com/shop/bisous-au-thc-83

~ GG4 SHERBET FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... GG4 Sherbet Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "Bred from extremely potent and flavorful Gorilla Glue and Orange Sherbet genetics, GG4 Sherbet FF (Fast-Flowering) takes all the best traits to the next level, offering a high-yielding strain that can produce up to 600 g/m2 in a 7-week flowering time. This super resilient Indica-leaning hybrid thrives indoors and outdoors, and in all types of climates while producing mouth-watering sweet, fruity, spicy and earthy terps that translate into a delicious sugary hazelnut aroma. Expect an extremely relaxing and overall happy effect that’ll leave you with a huge smile from ear to ear. It’s the perfect strain for growers of all levels of experience seeking low-maintenance yet highly productive photoperiod varieties that deliver quality and quantity without extra effort. GG4 Sherbet FF grows chunky buds with long dark orange hairs and spade-shaped calyxes that get encrusted with trichomes by harvest time, giving them a gorgeous silvery-white appearance. This medium-sized photoperiod can reach up to 200 cm in height and yields up to 650 g/m2 while developing that typical hybrid structure. GG4 Sherbet FF grows with a stocky, bushy appearance, developing one sturdy main cola and fat side branches that support huge yields without much effort. This super-fast variety produces distinctive light-green buds with a high bud-to-leaf ratio, making your trimming sessions a breeze. It’s a top-notch resin producer that doesn’t need much maintenance and will thrive in almost every climate, rewarding growers of all levels with extremely flavorful resin that makes for outstanding hash end extracts." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the GG4 Sherbet Fast Flower indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 4/18- Here we go into Week Three for the FastBuds GG4 Sherbet Fast Flower. She's fully acclimated to her outdoor location now and all I'm waiting for is the weather to warm up! 4/20- 🍃HAPPY 420 FAM!🍃 4/22- The GG4 Sherbet FF continues to do well with good color and vigor, considering the cooler weather we're having right now, adding another set of leaves. 4/24- I gave her a good watering today and am getting ready to get some straw to spread over her soil mound to help keep the soil moist and reduce watering frequency. There's another week for the little GG4 Sherbet FF. I'm really anticipating seeing her take off once our weather gets a bit warmer! Hope to see you next week... 😎

Week 4 of the Veg Stage ( 29 Aug - 4 Sep 22 ) - 29 Aug 22 LST with stalk sticks - 3 Sep 22 - Defoliation and 2nd Topped - 4 Sep 22 - Foliar sprayed B1, Seaweed Extract, Potassium Silicate, and IPM with T-Rex Shield Water on Monday, Wednesday, Friday

De Daily High Club is niet voor niks even weg geweest, achter de schermen zijn we ontzettend druk bezig om de content van onze members te verzamelen, te bewerken en al het materiaal tot zijn recht te laten komen. Als team zijn we hier ontzettend druk mee bezig maar als club houden we hiervan, we zijn dankbaar dat we samen met jullie de community een stukje leuker en beter te maken. We krijgen alleen maar Love van onze members en we zijn jullie ontzettend dankbaar. Welkom bij de Club! Deze grow is een van de test grows van Yaramang, hij zal onze voornaamste grower zijn. Hij is net als velen van jullie verliefd geraakt op de hobby en we vinden het leuk deze samenwerking te mogen aankondigen met hem. Voor deze Grow hebben we Mephisto Genetics zaadjes besteld (zij zijn 1 van de eerste seedbanks die Autoflower zaden produceerde met ontzettend hoge THC-gehaltes van boven de 20%, wij wilden onze Nederlandse Growers hier wel eens van laten genieten. Autoflowers blijven ontzettend makkelijk en uit ervaring horen we dat wanneer je AF op de juiste manier kweekt je er genoeg groen plezier van zult hebben! Heel veel plezier van de eerste test-grow van Yaramang. Powered by Daily High Club Zoals iedere kweek begin ik met de koffie filter techniek. Ik pak een simpele koffiefilter van de Aldi, (ander merk werkt waarschijnlijk ook) maak deze volledig nat door hem 1 keer heen en weer te halen onder de kaart en doe het zaadje met de punt naar beneden (of iets wat zo veel mogelijk op een punt lijkt, ervaring blijkt dat 25% alsnog verkeer omzit en het zonder problemen overleefd) en vouw de koffiefilter dicht maar niet dat de vouwrand tegen het zaadje aankomt. De filter stop ik in een huishoudzakje die je kunt sluiten en sluit deze voor ongeveer 75% met de koffiefilter erin. Dit zakje leg ik in een donkere doos (zo'n "luxe" schuifdoos van Apple want die is helemaal donker) met de deksel erop en die doe ik in een donkere nachtkastje. Om de temperatuur te meten heb ik een temperatuur meter in hetzelfde doosje gelegd. Om de perfecte geadviseerde temperatuur tussen de 23-26 graden te hebben leg ik mijn Deco (modem) onder de doos zodat het doosje eigenlijk constant de perfecte temperatuur van 25 graden heeft. Na de eerste dag zag ik al een paar witte puntjes verschijnen door eventjes met een lamp door de filter en het zakje heen te kijken en binnen 48 uur zie je al dat de wortel zo'n 1 tot soms wel 3cm al is. Wanneer het witte worteltje ongeveer zo groot is als een vingertop is het tijd om te zaaien.

( Week 5 ) 30/6/2025 So this has been a big week not only has kushtina been through a bit of hst and also topped yesterday she is takeing to it well. We are going through one of the worst heatwaves iv ever felt, unfortunately she is getting put through her pace and she is doing amazingly in my eye. at night it's not even dropping below 23c, at night iv got no way to cool me down let alone her, but as you can see she is a beautiful green with minimal marks and next to no stunning so as we stand all good my end guy

This week they both shot up and got stronger. Wendy's broken stem made no difference and the two of them are sucking up nutes. Next weeks feed will be adding cal mag and heavier nutes as i can see pre flower, generative looks. Small white hairs appearing. Started tucking leaves back - scrog is coming too. Hold on 2 your wigs!

de las tres plantas dos se cocieron y las arranqué (no vuelvo a poner varias por maceta) la que quedó demostró resistencia y vigor con que la abrí y la entutoré por todo ésta semana hemos dado un ec de 1.8 (ácidos húmicos y fulvicos, atami VGN, pk de Bac y bibloombastic de Atami) keep organic ♥️

This strain went so much better than last year. A lot more resin production which I'm putting down to my good ol' gallon of Molasses. Seriously. Worked so much better than the $40 flowering nutes that I used last year. So honestly, I spent like $250 on nutes and sprays last year, yet I only spent around $125 this year, no mineral salts, natural everything and I ended up with better bud. Didn't have to spend time flushing or worrying about burning plants and trying to remember what I fed when and which product I need to use next, etc. Keepin' it simple. I also had less mold thanks to the tomato roof and also I was more diligent about caterpillars. And of course I really like the tomato cages. I mean some of the branches do rub, and they don't look the greatest in the photos (maybe I need to paint them green for next year?) But the convenience factor is high. It work out a lot better than the staking and tying I was doing last year. I had about 25% better harvest, since last year was 2.8 oz per plant and this is 3.72 oz of dry bud. So that's a big improvement! Not to mention better quality and not just raw numbers. And last year I harvested everything, whereas this year I didn't deal with a lot of the little popcorns and gave them to the livestock. But I gotta say that the pictures don't do her justice. She absolutely glittered in the sunlight. And I don't think the other strains will get nearly as frosty. Not to mention that distinct aroma of guailol. So intoxicating! Cut down most of the colas Wednesday and finished lower colas Saturday. Washed as always with 1/4 cup each of baking soda and lemon juice in 5 gallons of warm water and rinsed in 5 gallon plain cold water. Hung up to dry in the upstairs of the barn with the oscillating fan (Do pardon the mess, my mother in-law is a hoarder and we need to downsize her clutter since she's safely thousands of miles away). Storing in mason jars in cabinet with 58% Boveda humidity packs. The 62's I used last year were a little too humid for long term storage so I'm trying the 58's this year. For some reason Growdiaries isn't letting me review this strain at the top or the Big Bloom and I'm wondering if that's because I've already reviewed both? But anyway, I've gotta say that this bud is higher quality than what I produced last year. It's stronger and you really feel like you're wrapped in a warm blanket with this strain. I also got a little bit of a headband with what I sampled, so we'll see what she's like after she cures a bit. It's a wonderful comfort at the end of a long day. About an hour of being happy and relaxed and then after that it's all you can do to keep your eyes open. I really enjoy making caramels with this strain. It's so easy to just grab one out of the freezer, and that way I sleep all night😴 1 cup Cannabutter 2 cups brown sugar 1 can sweetened condensed milk Melt butter with sugar on stovetop over low heat until combined. Add milk and gradually increase heat while stirring. You want to bring the mixture to 245F or 118C but you want to do so slowly so that your don't burn the mixture, and you want to shut it off immediately once you get there. You can pour it into molds, little paper cups or I pour it onto a parchment liked cookie sheet. Feel free to sprinkle a little finishing salt on top if you like salted caramels. Then I put them into the freezer to harden before wrapping. I wrap them on squares of parchment about 4"x4" and put them in a freezer bag. If cutting, I usually get 40 caramels that weigh 20-22 grams each. The most important thing is to be gentle and stir often. Don't scorch it! Otherwise this recipe is pretty darn easy, you just need a candy thermometer.

17/09 - PH dropped overnight. Bumped back up to 5.8. EC 1.2, water level dropping. Might top off with higher nute dose tomorrow. D10 since pistills. Dehumidifer should be arriving early next week. 18/09 - PH dropped slightly overnight, EC considerably. Topped off with nute water at standard ratio but with added 3ml of calmag. PH now around 6, EC 1.2ish. 19/09 - PH stable at 6.0. EC 1.17, water level dropping. Was worried about last night, but she perked back up again this morning. Defoliated 15 leaves or so and noticed a branch with a wilting top. Going to keep an eye, but dont really want to chop at this stage unless absolutely neccessary. 20/09 - PH dropped to 5.9, EC to 1.07 morning, 5.8, .97 evening. Water level continues to drop. Leaves on problematic branch further wilted, but branch is strong. Chopped wilting leaves to see what happens. Defoliated 20 or so problematic leaves. Trying to gradually open her up a bit but avoiding stems so she doesnt get a nasty shock once the stretch finishes. 21/09 - Res top up at standard ratio with 3ml calmag. Roughly 10l drank over 3 days. PH now around 6, EC 1.1ish. Dehumidifer now running outside the tent, but humidity is still around 70%. Contuning to defoliate around 15 leaves a day where theyre clumping / blocking sites.

Doing great this week. I’ll try and get some elevation photos next week to show the branching. These seem to be a very vigorous cross.