Solid week. She's recovering quite well from training and some pH issues almost time for flower

Buenas noches familia, como estáis, yo bien fumado 😂🤣 aparte intentaré actualizaros el diario. Y es que esta farm cheese de Genofarm , esta espléndida, fijaos que color , que Salud, esta perfecta y es que controlando siempre el ph la humedad y la temperatura lograremos siempre estos resultados. No nos podemos pasar con la alimentación, y dar siempre lo necesario en todo el proceso de crecimiento y floración. Vuelvo agradecer a marshydro por la carpa y el foco , sin ellos este proyecto no es posible. Www.mars-hydro.com web: http://bit.ly/2uJAjgy ts600: http://bit.ly/3cnv0Ev code: an420 También agradecer a zambeza sus genéticas, tantos diarios no son posibles tampoco sin ellos. Aviso que este cultivo va a ser de los últimos que practique con la gama de advanced nutrients, y para los siguientes traeré distintas tablas con productos AGROBETA que también tienen una amplia gama de fertilizantes para nuestras plantas. Espero que estén pasando buen confinamiento entre buenos humos, la semana que viene vuelvo con más fumetillas.

cultivo artesanal y organico

Popped the Mighty Grape and the Dosidos Zkittlez in a cup of water on 5/3 and then in moist paper towels after 5 hours. Both germinated just fine after a day with the Mighty Grape growing alot faster than the Dos Z.

Everything good. Happy growing for all 🙏

Quite busy due to work! Will keep you guys updated.

Fiz poda nas partes de baixo e mudei o fotoperiodo para 12/12

Sooo The flowers are getting more big and thicker and she's shooting higher and higher in the air. 💯💣🙏 Remo Nutrients make nice results for now. I added also one Small spoon of Creatine (this one for muscles) we gonna see of it make any diffrence😊🤔💯

my dry and cure style is this: 4 days of hanging upside down to get water activity lower to around 0.6 in 50% humidity and 26 C temp (i know its a little high but we are in a hot summer right now and i cant get it lower even with air conditioner) and then after 4 days of drying i remove leaves and stalks, trim buds and move them to jar for the rest of their life :D . and in the first 4 days of curing i open the jar door and let hem get some fresh air in the jar for about 5 minutes and close the jar door again, after 4 days of curing like that buds are smokable but they will get better as they getting cured about 1 month. buds are one of the hardest as fucking rocks type of buds! very dense , compact , sticky , smelly , amazing at every aspect growing stage was 56 days and flowering stage was 75 days total (harvested tops at day 64th) the total weight of dry buds was : (plant #1 & #3 top buds 56 G + lower buds 22 G ) 78 G + (plant #2 top buds 47 G + lower buds 18 G ) 55 G + (plant #4 top buds 120 G + lower buds 67 G ) 187 G = 367 G

420Fastbuds GelatoAuto Week 4 What up grow fam. Weekly update on these 3 wonderful ladies. This week I did introduce some nutes and the plants seem to respond amazing. Starting to see little pistols so guessing this will be the last week of veg before the transition into flower. All in all Happy Growing

Greetings, fellow cultivators! Week 8 with our majestic Big Cheese Auto is like stepping into a festive wonderland, and the excitement is reaching its crescendo. A colossal shoutout to Seeds Mafia for the genetics that keep surprising and delighting. Our green queen is dancing through her fourth week of flowering, and oh my, what a spectacle! It's like she's transformed into a true monster bush, embracing the Christmas tree structure with open arms. The Autopot system continues to be the backstage pass, allowing her to sip on a nutrient feast with grace. It's like the VIP treatment for a botanical masterpiece. Nutrient Maestros: P-Boost, Topbooster, and now, the latest addition, K-Boost, continue their nutrient symphony. It's like the Three Tenors of the botanical world, creating a harmonious bloom with organic nitrogen, L-amino acids, trace elements, and maturation magic. The anticipation for those colossal, aromatic buds is now heightened by the maturation finesse brought by K-Boost. Ah, the sweet scent of success! The aroma has started to unveil itself, a tantalizing mystery that accompanies the vast trichome production. It's like the plant's way of whispering secrets of the flavors that await. The olfactory journey has begun, and I'm eagerly anticipating the unveiling of this aromatic masterpiece. Our TDS is maintaining its robust 420 , and the pH, a symphony at 6.0. The Autopot and the nutrient trio are now conducting an orchestra of botanical brilliance. It's like a green harmony that resonates through every leaf and bud. Our Christmas tree is getting its final touches. The leaf-bending spectacle continues, creating an even canopy that basks in the natural light. Defoliation is a delicate grooming session, ensuring every bud gets its moment in the spotlight. It's like preparing for the grand finale of this floral extravaganza. A colossal thank you to Seeds Mafia, Aptus Holland, Grow Diaries, and the incredible community. Your support is the heartbeat of this flourishing green odyssey. As we step into the next week, the excitement is palpable. Our Big Cheese Auto is not just growing; she's evolving into a botanical marvel. I can't wait to witness the grand finale of this Christmas tree spectacle. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

Woche 19 (25.04.–01.05.) ✂️ Erntewoche! Nach insgesamt 19 Wochen, davon etwa 7 Wochen Vegetation, war es endlich soweit. Trotz der vielen unterschiedlichen Genetiken konnten alle Pflanzen gemeinsam ihr Potenzial zeigen. Besonders spannend war es zu beobachten, wie unterschiedlich die Sorten gewachsen sind und welche Farben sie zum Ende entwickelt haben. Ein bunter Mixed Grow mit jeder Menge Charakter, der unglaublich viel Spaß gemacht hat.

Hacemos domingo 4 mayo te aireado y echamos 22 gr de top dress

Tag 51 (Blütetag 11)! Der Dschungel ruft! 🌿🔥 Die zweite Blütewoche ist angebrochen und was soll ich sagen? Der Stretch ist in vollem Gange! Seit der Umstellung am 19. Dezember haben die Z-Vallys, OreoZ Milkshakes und die Zapplez 2.0 ordentlich an Fahrt aufgenommen. 📈 Statusbericht vom Feld: • Der Stretch: Die Mädels strecken sich jetzt massiv Richtung Licht. Dank des konsequenten LST (Low Stress Training) haben wir ein wunderschönes, gleichmäßiges Blätterdach (Canopy), das die gesamte Fläche perfekt ausnutzt. • Wochenrückblick. Das Mikro-Wunder, sm letzten Dienstag gab es das absolute Highlight für das Bodenleben.Frischen Komposttee! ☕✨ Damit haben wir die Mikroorganismen im Living Soil so richtig befeuert, um die Nährstoffaufnahme für die kommende Blütenpracht zu maximieren. • Technik-Check: Wo Licht ist, ist auch Schatten – mein PH-Messgerät hat leider den Geist aufgegeben. 🛠️ Aber Kopf hoch: Im Living Soil von @panova25.de und @living_roots_pro verzeihen uns die Mikroorganismen solche Ausfälle eher, da das Substrat eine starke Pufferwirkung hat. Ein neues Gerät ist natürlich schon in Planung! 🌸 Vom Stretch zur Knospe Die Vitalität ist unübersehbar. Das satte Grün und die kräftigen Stiele zeigen uns, dass die Pflanzen bereit sind für das, was jetzt kommt. Die Vorblüte bildet sich aus, und wir begleiten jeden Zentimeter des Wachstums engmaschig. 🌱 Die Crew & 🤝 Das Ökosystem Genetik: • Z-Vally (2x) & OreoZ Milkshake (2x) | @positronicsseedsgermany @positronicsseed • Zapplez 2.0 (1x) | @conscious__genetics @conscious_genetics2.0 Support: • Substrat: @panova25.de de / @living_roots_pro (Living Soil in Bestform!) @cannacommunity.deutschland420 @cannacommunity.deutschland @cannacommunity.germany #LivingSoil #Blütetag11 #StretchPhase #Komposttee #Zapplez20 OreoZMilkshake ZValley OrganicGrowing CannabisCommunity GrowUpdate Bodenleben NoTill BioAnbau

Today’s date is June 11th, it has been 6 days since my last update. So far the Dolomite lime seemed to have helped with the yellowing of my fan leaves and the only “yellow” ones left look like they have a fade to them but I’m not sure if it’s due to proximity of the harvest or from the magnesium deficiency I had earlier. Either way I have to be more on top of my nutrients and my macros too. They chunked up a decent size and the branches are even toppling over from their density! Trellis was definitely needed for this one. Nothing special but watering when needed, temps have been as high as 84 and as low as 67, I’m really trying to master the environment but due to my location it’s getting harder to do so without hoping I don’t blow a fuse with all my equipment running, haha. Overall I’m happy so far and hopefully next run I’ll dial in more perfectly, if you have any tips for me please share!

The white coverage is diatomaceous earth against gnats. Flipped them couple days ago , still nothing ,waiting

This plant is an autoflower and was under a 12/12 light schedule because the other plants in the grow tent were photoperiods that were already flowering, and that was bothering me. I felt like it was extending the flowering period too much, and its size is already great, so I moved it to a separate tent. Now I'm giving it 18 hours of light with 3 different lights: - one 150W LED, - one 150W flowering LED, - one 5m LED strip with 60W at 3000K to help the center of the plant ripen faster. I'm keeping the watering schedule at every other day with 2 liters, following the Advanced Nutrients feeding chart. I imagine about one more week with fertilizer and another week of flush before harvesting I also preferred to cut some ties that were too tight. (lst)

8iem semaine la korenji arrive a la fin la eaballz eclate toujours bientôt la coupe