Likes
Comments
Share
GMO Cookies Served with Extra Curiosity ?🍪 Week 14 — Harvest Report | Fresh Frozen Experiment And here we are. Week 14. Harvest week. And honestly… the room looked absolutely unreal. Before we even touched the scissors, before a single branch was cut, before the freezer bags started filling up, there was already this feeling in the room that these girls had become something special. Massive structures. Heavy flowers. Long spears. Dense tops. Colors everywhere. Deep greens. Fading yellows. Lime tones. Hints of gold. Dark shadows between swollen calyxes. And then the smell… Oh man. The smell. This is one of those cultivars that genuinely makes the room feel less like a grow room and more like walking into a kitchen where someone is preparing something loud, greasy, savory, and unforgettable. The GMO side of these genetics speaks immediately and unapologetically. Garlic. Onion. Savory funk. That unmistakable “food terpene” profile that GMO became legendary for. But underneath all that aggression, there is still sweetness hiding in there too. Cookie dough warmth. Earthiness. Creamy backend notes. A weird balance between offensive and delicious that only certain genetics can truly achieve. And honestly? We loved it. But before diving fully into this week, let’s do what we always do and quickly recap the journey, because by now many people arrive only at the final reports and never see the earlier stages of the diary. So first of all: yes… once again we divided the harvest into multiple reports 😄 And honestly, we know it starts becoming a cliché at this point. But there is simply too much here: * too many photos, * too many details, * too many observations, * too many experiments, * too much resin, * and too much love for the plant itself to throw everything into one rushed update. This run deserved time. From seed until now, this GMO Cookies run was grown under a 12/12 from seed cycle using the F.O.G. LED setup, inside the Mammoth Elite tent environment, with careful environmental management throughout the run. The girls received multiple rounds of LST, selective defoliation, and continuous observation to maintain airflow and light penetration while still allowing the plants to express themselves naturally. And express themselves they absolutely did. These plants developed huge vascular systems and incredibly thick stems by the end of flower. Once harvest began and we started cutting branches down, the insides looked almost like miniature tree trunks. Thick water highways running through the center, dense supportive tissue everywhere, strong skeletal structures carrying massive tops from beginning to end. You could physically feel how much water and energy these plants had been moving daily. Some stems genuinely felt more like wood than plant tissue. And that strength translated directly into the flowers themselves: dense, heavy, greasy, stacked, and extremely aromatic. Now here comes the part that will probably make some people cry a little 😄 Because normally, growers harvest and dry most of their flower for smoking… while only freezing smaller amounts for hash washing later. We did the exact opposite here. Most of these girls went directly into the freezer. And yes… intentionally. Why? Because this plant was screaming hash potential from the beginning. The resin texture, the greasy leaf rub, the finger stickiness, the way trichomes smeared across gloves, the density of the heads, the aroma intensity… everything about this cultivar felt like it was asking to become fresh frozen. So after removing fan leaves and preparing the flowers carefully, we separated the majority of the buds specifically for freezing. Not whole plants. Not stems. Not unnecessary material. Just flowers. Pure bud material prepared for future washing. Final fresh frozen numbers landed around: 755.5 grams total including bags, which leaves us somewhere roughly around the 700–730g range of actual fresh frozen flower material once packaging weight is removed. And honestly… that is incredibly exciting. For anyone unfamiliar with fresh frozen: this means the flowers are frozen immediately after harvest instead of being dried first. The goal here is preservation. Fresh frozen material helps preserve volatile terpenes, delicate aromatic compounds, and resin characteristics that can partially disappear during traditional drying and curing. Later, this material can be processed into: * ice water hash, * bubble hash, * live hash, * live rosin, * or other solventless extractions. And despite some people debating whether water itself should technically count as a “solvent,” the reality is that this process remains one of the cleanest and most beautiful extraction methods in cannabis culture. Ice. Water. Movement. Separation through resin density. That’s it. And based on what we already felt from simply handling these plants? This could become something truly beautiful later on. Even during harvest, the resin behavior was already honestly ridiculous. The gloves became sticky almost immediately. Fingers started collecting greasy residue after only small amounts of handling. The scissors became coated quickly. And the texture of that resin… dark, oily, greasy, almost greasy-food-like in character, which feels incredibly fitting for a GMO cultivar. This is the type of resin that makes hash makers smile instantly. Now of course, we did not freeze absolutely everything. We intentionally kept select flowers aside for traditional drying and curing because we want to compare the expressions later: * cured flower terpene profile, * versus fresh frozen hash expression, * versus eventual solventless extraction results. That comparison itself is part of the experiment. And honestly, that is one of the beautiful things about growing: sometimes the harvest is not the end of the project. Sometimes harvest is simply the beginning of several new ones. The flowers we kept for drying are currently hanging under controlled conditions while the frozen material quietly waits for its transformation later on. And yes… there will absolutely be future reports about the washing process. About the ice water extraction. About the resin quality. About the yields. About the terpene preservation. About the final hash itself. But for now? This week belongs to the harvest. To the skeletons. To the colors. To the smells. To the giant branches hanging in silence. To the freezer bags packed full of greasy flowers. To the excitement of possibility. And honestly… to experimentation too. Because growing is not only about repeating safe formulas forever. Sometimes it is also about curiosity. Trying things. Learning. Observing. Comparing. Taking risks. Seeing what happens. And this entire harvest feels driven by exactly that spirit. We also brought these girls into the studio before harvest because honestly they deserved their final photoshoot. And wow. They looked incredible. Some shots leaned cinematic and dark. Others focused on vivid greens and flower structure. Some highlighted the towering spear-like colas. Others focused on greasy closeups and texture. And under the studio lights, the resin coverage became even more obvious. The flowers looked almost wet in certain angles. Sticky. Alive. Heavy. Exactly the kind of flower that instantly tells you: “This is not going to stay clean for long once trimming starts.” 😄 Which brings us to next week. Next week will likely focus on: * drying, * trimming, * resin collection, * finger hash, * scissor hash, * handling techniques, * curing preparation, * and possibly the beginning of the washing process if time allows. If not, the washing report will arrive later as its own chapter. And honestly? That feels right. Because this run deserves patience. Now before ending this report, as always: Thank you. To Zamnesia. To Plagron. To F.O.G. To the gear. To the platform. To the community. To the growers sharing knowledge every day. To the silent supporters. To the curious people discovering the diary for the first time. To the macro lovers. To the hash makers. To the flower lovers. To the skeptics 😄 To everyone spending even a few seconds here with us. This plant may already be harvested… but honestly? This story still feels far from over. 🌱 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74
Likes
35
Share
@Stinkfox
Follow
Almost half done flowering. Shes fully recovered from defoliation. She’s starting to smell pretty darn nice too! The stretch is completed. NOw we wait.
Likes
7
Share
@x_grower
Follow
Last week plants were looking super healthy and responded very well to the second topping so I decided to flip the light schedule few days later. They already started stretching and the smell is noticeably enhanced.
Processing
Likes
2
Share
Likes
10
Share
Starting off week 2 strong. The Patients are responding well. Started the week off 750ml water per Patient. Day 19- Patient. 1 and 2 look strong and 3 is a week behind. It has rust spots on 2 leaves looks like from standing water. The plants look healthy adjusted the temp to 79 and raised the humidity to 66% The leaves felt a lil dry. Gave each plant 1 litre of water now. With steady increases. Still following Mr Canucks Water schedule. I am assuming I have to amend the soil 30 days from veg start. Day 20 is actually day 14. Ok so I will make my adjustments based on Veg and Flower that makes things way easier then the total time. So I noticed leaf septoria on Patient 3 so I found a remedy of copper fungicide. So I made a mixture of neem oil and Copper. 1 tbsp per gallon. So we will see how it turns out. The increase in humidity has helped. Having a 4*8 tent and not filling it up with plants I have noticed is a waste. After this grow I will be filling it up. Veg +9: The patients are going strong have them 1000ml of water and athe 5 gallon bucket went empty so I am filling it now to put it back in the aerator. The patient number 3 will be sprayed at lights out for the spotting again. Other than that a good end to week 2. Veg +11: We will be tracking the Patients 1 and 2. Since they are next to each other in same day of growth. I adjusted the Humidity to 55. I ordered an inline box filter. The tent is in the garage and do not want any outside debris in the tent which I thought could be happening. I also vacuumed the tent as well. Veg +12. Added 1000ml of water today. Thinking of starting to LST to open up the plant a lil. There are quiet a few branches under there. So while writing this I have decided to LST the main branch.
Likes
13
Share
Tuesday the 20th of June day 55 of 12/12 the buds have got really dense in the last couple of weeks and swelling up I plan to harvest between day 60 and 65 gonna check the thrics tomorrow and see how gbey are looking smelling so good, looking forward to see what kind of weight I got on this run seems to be getting better each time so hopefully I pass 116g let me know what yous think 🍁😎
Likes
20
Share
Restoration after massive defoliation looks amazing, but plant still is not flowering, is it still too early? Look at that crqck on photo, but plant still looks strong :)
Likes
2
Share
Absolutely zero issues. The pheno continues to impress me over and over. The structure on these clones are just unreal and I'm beyond excited. Took a few leaves here and there to expose new grow and to optimize energy
Likes
27
Share
It is gaining momentum every day. Its rapid flowering is very noticeable and the buds have begun to actively gain mass. I think next week will be interesting and a big difference from today’s photos..😎
Likes
18
Share
Day 58 : She is fattening her buds very much. CO2 stopped for all ladies. As you can see trichomes still are in cloudy period. So she needs couple weeks for sure. Edit (Day 62) : I watered again with nutrients. She is very stinky and is a heavy smelling lady. She has citrus and lemony smells. One of my favorite pheno of this strain.
Likes
13
Share
Pesei a mão na cobertura orgânica, joguei muito perto dos caules, e ainda inoculei com chorume, queimaram as folhas novas
Likes
77
Share
@deFharo
Follow
Bienvenidos, mi nombre creo que es Amnesia, soy algo olvidadiza 😵, mi apellido es Kush y desciendo de antiguos linajes Haze y Kush, soy fruto del mestizaje de plantas emigrantes y reúno en mis genes las mejores sativas de dos continentes...llámame AKU!! 😘 Acércate a mi... te regalaré aromas complejos e intensos, a incienso, tierra de bosque y frutas ácidas que recuerdan a lima y pomelo. Hoy he cumplido 22 semanas de vida, catorce desde mi paso a floración, y cuatro de reinado, soy una planta adulta y rebelde, que todavía no ha perdido la esperanza de reproducirse, me resisto a morir, por esto sigo haciendo crecer mis flores, las rodeo de blanca resina, esperando atrapar un grano de polen... sólo un grano!! Tengo una buena casa, con mucha luz y música de fondo, como y bebo con placer, mis compañeras de carpa me admiran y mi cultivador pone ojos de chacal al verme, todo bien... pero el día lluvioso y frío de hoy me lleva a la melancolía. SALUDOS A VUESTRAS PLANTAS!! 👸🐅🌲 ================================= 🙄☮️👇🙏👌🤛👍👉👉👉❤️💜❤️👈👈👈🤜👌🙏👇☮️🤩🖐️🏻 =================================
Likes
54
Share
@RastaGrow
Follow
Начало 4 недели цветения , на 18 день сделал дефоляцию 707 перенёс всё бес стреса ;) ну что скажите друзья.?
Likes
4
Share
Blue Cheese is officially in beast mode. She’s spread wide like a bonsai on steroids and showing off over 30+ bud sites across a super flat, trained canopy. Every top is reaching for the light—she’s stacking up nicely and loving the MPK boost. The smell is starting to whisper cheesy promises, and the stretch is just about done. Leaves are praying, growth is explosive, and airflow is steady. To do list Light defoliation to open up lower sites. Feeding bloom nutrients + MPK for stacking.
Likes
10
Share
Resina a full OgKush buena varoeddsd automática ahora solo falta probarla
Likes
15
Share
@Catire
Follow
Creciendo como avión esas flores☘️☘️☘️😎
Likes
2
Share
@Crwfz1
Follow
Two totally different girls with all the same treatment one is absolutely huge while the other is already wrapping up I topped it pretty early and the other was just lst and hst doing great tho should be finishing up around next week or so with the little guy should fatten up quick
Likes
4
Share
6 plants harvested for a total weight of 15.75oz
Likes
10
Share
Hello growers. Last week i started flushing because all the trichs were milky. The plant got a little bit denser in the colas. The smell is amazing. Lets hope for some quality bud. See you next week. ElegantBuds
Likes
3
Share