4 jours après la transplantation elle a déja bien grandi, je lui coupe donc 2 branches et je vais pouvoir attendre qu'elle reprenne une forme normale. toujours 1 thé de compost par semaine.

500ppfd

Empieza el adiestramiento! Corte apical en el brote central y defoliacion general😋

Day 1: I got two of these Sweet Gelato seeds free from @Zamnesia. I’m only planting one at the moment . I’m really excited about growing it. I’ve really loved any Gelato I have tasted. I have my substrate prepared and my veg space is ready to go. I have put the seed in Ph’d water for 24hrs first and I will add to the soil tomorrow night. I’ll wet the soil down tomorrow morning with Ph’d water and I’ll put it the veg space with the lights on to warm up the soil before adding the seed. Day 2: Seed has been moved into the substrate and pot is now in Veg Space under 40watt CFL bulbs but once the seed germinates I will switch on the 200watt CFL. This is my least favourite part of growing, the wait for the seedlings 🌱 to break through the soil. I’ve planted the seed to one side of the pot as I find this makes LST easier. The plant will be spending it’s first 2 to 3 weeks in this veg space while I wait for my Purple Punch to finish in my main grow space. 72hrs Later: Houston we have lift off 🚀 The seed first started to peed through the soil after only 48hrs. That’s the fasted I’ve ever seen, hopefully it’s a sign of things to come. Leaves still haven’t opened but it’s fully above ground now.

Today is day 64 and these ladies are just lookin so beautiful, stacking up really nice!! Didn’t have any issues this week except humidity is a little low but got couple more humidifiers an we are good to go! Can’t wait to see what they do this week,, nugs are getting rock hard dense and smelling oh so sweet ! We are starting week 9 this week so all stay tuned for next weeks photos ! Peace love an positive vibes to y’all, an if there’s any questions feel free to ask me ! ✌️

Hello again guys and welcome to day 89! The girls are taking their time but finally the trichomes are turning milky. As you can see from the videos, they still aren’t quite there yet. I really want them to reach their maximum potential instead of rushing it. I think in maybe a week or so they should be ready! Thanks for stoping by

Sono felicissimo,abituato alle hps e cmh e non riuscivo ad ottenere grandi risultati, con una hps 600 watt massimo 450 grammi,con un led 730 ho fatto 1500 grammi,waooo😍😍😍

Day 63- Switched to plain ph’d water at the end of the week. Probably going to be 2 more in the upcoming week as they finish off. #1 is the tallest, and has some big buds, but are bit looser than the rest. #2 has gone beast mode, she is fattening and had hard dense nugs from top to bottom. #3 was a slow start but is quickly gaining on her sister’s. She has about 1 week longer than the rest, but is hard and dense, and is greasy! Did a big defoliation mostly to help ease the final trim when it comes, but to also allow for a little more trichome development as they finish up the remaining nutrients. It’s been a much cooler week so I have been gradually increasing the light intensity to get a final push for some weight and trichome production. Running at about 95% intensity at the moment with the tent hovering around 79-81 degrees freedom units. Checking trichomes daily with my 30x jewellers loupe, mostly cloudy now, with anlmost no amber popping up, just a few on the leaves. I’m watching my other strain as well, hoping the timing will be right for both to come down. I’m not in a rush, really want to maximize these buds, they are already very hard, and should be a good haul. Happy Gardening ❤️🌱🇨🇦😎💨

Hi everyone I chop her down day 86 and let her dry in 19° temp and RH 65 % I'm going to slow drying for best results 7 to 8 days She is very dense and sticky bud and so heavy too I think she yield over 150g plus but the bud are not 100% purple its mix with light purple and green ass you can see in pic or video but still I'm very very happy and already germinate another purple lemonade 💜 next week I will update smoke reviews and final dry weight 😀

Harvest day 69 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

Let up all but a couple ties on each plant, definitely the mains are let off. Just kept a couple for airflow that will be unpinned eventually. Topped and supercropped a few taller branches to make the canopy even. Finished taking out the larf at the bottom, adjusted the lights brighter. Topdressed them with Build-A-Flower. Fed them their first non-casting fertilizer, Build-Bloom @ 1 tsp. http://twitch.tv/jaindoh

So these girls have gone wild after some lst and one being topped they are just surprising me more and more! The topped one has taking flight to the moon 🚀🚀🚀!! The runt is growing and show her self off as well. The stacking on the topped on is pretty insane much props to fastbuds for these genetics!! Also shout out to growace for the system and it’s been doing it’s job can’t complain about anything major a few little things they can fix which will be said in my final review of the product! Well that’s it for now growmies much love and hope all is blessed

Topping was great ! Starting now with LST using a wire but gently don’t want to harm the plant they opened up pretty good 🙏🏽 I am increasing water by looks.

Week 2 for the solo Afghani went smooth. Looked a little slow to develop her first proper set of leaves, but the root development should help speed up her progression. Still feeding off the slow release 444 and is now regularly drinking about 2oz of water every other day. I also spritz the bottom of the outer cup to keep moisture levels high for stretching roots. She's about 36" from the light. Hoping to get a little stretch to make training easier. Added a couple new pics to get the week caught up. Stay tuned, week 3 starts training.

Plantulas mostrando un buen enraizamiento. Se preparo una solucion de Elite 91 Myco Jordan iniciando la semana con: -PPM : 80 -pH : 5.8 3/7/2022 se transplanto a cubos de lana de roca de 15cm x 15cm. Los cubos fueron submergidos bajo una solucion de Mills Start R con: PPM : 100 pH: 5.7 En el transplante se uso Elite 91 Myco Jordan en forma de polvo para cubrir el hueco del cubo y cubrir las raizes de las plantulas para reducir el estres del transplante.

Everything is going well with our big girl, switched to ph treated tap water which seems to be working well. It comes out of the tap at 7 ph and around 80 ppm. I have used lemon juice to get it around 6.86 ph after mixing in my nutrients. 2/11- Very hard to water big girl as she seems to be drinking really fast and theres not much room; i'm having to water everyday. Not sure how long i'm going to veg but starting to worry about height for flower in my 3x3

Wood-stick main-lining and Clipping by HASSEHourly working on it. Level up with Clipping from HASSE Gorilla Auto 33 days Twice topped, main lining, HST, LST ,Every ST) Hasse style 70/70 box 6 plants

What a nice strain: she smells exactly the Same as Last Time 🤗 i'm impressed Day 106: Harvest Cut her today and wet trimmed her: Put the buds in dry ferm bags. I'll Check in her in a week 👌🏻

Just amazing 😉Flushing time! beautiful strain Fast buds! The smell its something magic!! Wtf! Look at the photos and see what is a good auto strain! On my top!! I can wait to harvesT and taste it!! I love og Kush!!

vamos a poner a lavar las raíces de las White Widow y la Mamá mía ya están listas, el sistema Critical sigue en floración la Swiss cheese esta imprable, tiene muy grandes sus pistilos y huele bastante bien