Likes
Comments
Share
Es casi el final del ciclo , descubrí el portal hace muy poco , hay clones cedidos de sherlato , grape gas y afghan ( la Afghana me la paso un amigo que no entiende pero el clon es buenísimo) , quizá sea black domina ... No lo sé hace 5 años lo tengo y adoro ese sabor terroso , a hash y dulce , si alguien por la foto sabe que clon exacto es que me lo diga jaja Próximamente haré uno desde cero e iré subiendo
Likes
53
Share
Struggling to get good pictures for my diary at the min when the lights on my pictures are all blurred from the light and i dont like to go in there when its lights out time for them, i had to move the 3 mimosa and 3 tropicana from 1 tent to another and i think the light change stunted the growth for 5/6 although the 5 that got stunted have now bounced back nicely there just way behind in size to the 1 mimosa that took to the change of conditions fine, had a slight nutrient defeciency i developed inbetween weeks 2-3 and they looked worse for wear had me worried to be honest but everything looks nice and healthy now and all growing strong, PS the other 4 decent sized plants are liberty haze i need to edit the diary and add the strain in its also barneys farm, will try to get better pics and videos over the next couple of weeks as i approach switching to flower
Likes
22
Share
Vegetationswoche 12 - 26.06. – 03.07.2026 Diese Woche habe ich die Utopia einmal großzügiger entlaubt und die Triebe mit etwas Low-Stress-Training weiter unter dem Netz verteilt. So füllt sich die Fläche langsam immer gleichmäßiger. Gegossen wurde einmal mit ungefähr einem Liter, ansonsten habe ich nicht weiter eingegriffen. Die Pflanze sieht nach wie vor sehr gesund aus und entwickelt sich stabil weiter.
Likes
16
Share
3/14 Random hot day here, lights on temps ran upto 88 for about a half hour, when I got here I increased fan speed and got temps stabilized at 78. Thankfully I run lights on at night. 3/15 Flushed and hand fed plants tonight mold and hermie check complete. TB and BC really started to fatten up. Used 16oz can to illustrate current growth. (label hidden, not intentionally trying to advertise, can remove pics if not in compliance) 3/19 GSC cola starting to fatten up, some of the hairs on all but GSC are starting to yellow. 3/20 BC main cola is 75% cloudy, no signs of ambers. Breeder says 10 weeks cumulative life span but i think she will run 80 to 90. TB still a lot of clear probably 85 to 95 days, GG is a wild card sue to her structure, and GSC buds aee swelling. Cold damp weather ahead. Carefullysprayed leaves only down with sm90 as preventative measure. Tomorrow starts week 11
Likes
81
Share
Ok so this week I did a defoliation and a tigh down too the netting , I really was not planning on doing such a big defoliation but the leafs became thick and dense and there was almost no light penitration down too the lower branches of the plant , so she is opened right up now and the humidity and temperature has dropped loads and the air is moving alot better around the leaves and branches , I will not take anything more off her now , I have also added Cal mag too the nutrients for this week only , I am very happy with them so far and being new too all this it's all very exciting , Thanks for looking :)
Likes
2
Share
@Drtomb
Follow
Just finished week 4. Plants are stacking nicely. The colas will begin to swell and bulk. I just pulled this clone down after a trial run the month before. I'd click the subscribe button now if you haven't.
Likes
9
Share
Week 9: Still coasting, but on the last day of this week the plants showed some major signs of being both thirsty and wanting some more nutrients. Not only were some leaves dried and shriveled, but others were limp and some new leaves started showing slight loss of green. I'm attributing this to our delay in watering the plants this week and it being time for another round of 444. This will be their last full Veg fertilizing, before we flip. In 3/4 weeks we will feed half strength 444, half strength 284, another round of bloom boost, some recharge for the soil and we will hope for the biggest, densest, dankest mugs possible! Idk how I forgot to mention but at this point our babies are mothers! We let some of the branches get a little longer than we should before snipping and voila.. an opportunity for a new plant and maintained genetics. A little behind on the scrog net, getting 2 plants out this tent, and feeding extra silica.. but I think our babies are gonna push through.
Likes
2
Share
@DrBud420
Follow
The plants were fed 3 days ago for the last time.. after the soil has dried, only flawless finish will go (probably from tomorrow) for the next 10-12 days, how long will it last... Glookies has a strong, exotic smell, it smells a lot like melon, sometimes a little like coffee... the smell is intense and can be felt even at 40-50 meters, especially at night... it is currently in full potency, some 90% trichomes are cloudy-milky and sometimes amber, when it is removed it will be exactly what an indica dominant hybrid should be... Dos Si Dos 33# also smells a bit like melon, but I think it will completely lose that smell by the end, no lime, citrus and mint as it says, it smells mostly like gelato, which makes sense because it's genetics,but I like it...it's like I planted gelato lol...but unfortunately I won't leave it as long as it requires because the weather won't allow it, I'll take it down in 12 days at the latest because after that the temperatures will go up to 3 degrees Celsius at night, the humidity will go over 70 , it's going to rain, there's no point in keeping it longer than that, I'm just increasing the risk of mold, and it's not like I haven't already thrown away a couple of moldy heads...50% of the trichomes are cloudy-milky, the rest are transparent and some amber... I hope that by the end it will be able to achieve at least full potency because time will not allow for more amber These plants are real viking warriors, they didn't miss a bit of stress, but thank the dear Gods, it was reflected in the potency, and not in the production of seeds... this season is the worst season I've ever experienced, and so are my plants ...throughout the season they were under stress, and I was under even more stress...the weather in May and June was cold, without enough sun, temperatures were low, constant rain, ice and storms...after that came abnormal temperatures that easily exceeded 60 degrees Celsius in the direct sun....drought for almost 3 months, without a drop of rain, on the hottest days some plants drank 100+ liters of water, including food, I couldn't believe it with my own eyes... outdoor this year cost me more than if I did indoor... there were a lot of storms throughout the season... the last storm completely uprooted 3 of my plants and I had to take them down... of course I didn't manage to cut that much grass in time, so I ended up with over 600 g of dry moldy gorilla zkittlez( that's about it, the quarter that I cut gave 150 grams of dry matter, so I realized that there was no reason to continue cutting) it got worse because I didn't have time to cut it, and it was soaked from the rain... I still can't complain even if I I don't like the smell, I'm not a fan, it's potent and the work is relaxing and divine, I managed to save about 20 grams without it being touched at all... I have more strains that have been in jars for some time, but this is not the place for them now, I will certainly include some footage of them in jars as well...all the strains are superb and each is beautiful in its own way...I couldn't stop I decide on just one... dos si dos 33, runtz x layer cake, glookies and mimosa x orange punch I'm definitely planting again in the future.. I'm also interested in what barney's amnesia lemon is like because I really like this one, so next year I'll probably plant it too Dos si dos is about 120 cm tall, glookies 2 m These two plants had additional stress unlike the others which also didn't suffer...they were in smart pots, staked and one morning I go for a tour and see the plant broken, and the pot torn all the way, like a beast that was there.. .did some wild animal fly over there and got tangled up and uprooted it all... and it was as if someone had cut it with a knife, after a few days the same with the other plant, the same completely... then I seriously started to i mean someone is casting a spell on me lol then they were transplanted in early bloom into direct soil Then glookies was transplanted to a place with much less sun than it was in, but at that moment I couldn't choose, what is there is..
Processing
Likes
39
Share
@Belverde
Follow
Ola 🙂... the two sisters grow up very well ... first time I try them.. the seeds were given to me by the boy from the grow shop, after buy some Barney's seeds .. With them, under the 205 BD LED light, there is also the sister, who can actually find in the diary SUPER SOIL LED (if you want to see the differences) 😉... 5th week started by giving him a nice lunch based on banana macerate (10 days to macerate), about 0.5 in 1.5l h2o .. pH I never check it when I am using a ready-made soil .. the water I use is quite good and does not contain chlorine (fundamental in organic) .. it has a pH always around 6.5 / 7.5 and is ok ... afterwards I only gave h2o to drink for once, again without letting it come out of the bottom of the vase .. two days after treacle-based sweet like the past week .. this time I gave 1 teaspoon apiece (they will be about 5ml, I think, but that's okay) in 1.5l h2o ... time after still water .. and today, Friday 27th, I finely chopped a bit of barley malt and I made a top dressing, wetting with water in mix with 3ml topmax for 3l h2o, to increase the malt action .. I see just one or two thrips every now and then, but I'm under control .. I have not used anything to drive them out .. only the fan always on and the humidity left slightly higher ... They start to smell good and very sticky too .. I don't know how to describe the aroma at the moment .. sweet .. but complex .. we'll see .. hi, thanks for the time 🙏 and tell me if you like it ... See you next week😉✌️
Likes
15
Share
I think it's another good strain from the legendary Barney's Farm 😎
Likes
31
Share
Hey everyone 😀. A lot has happened this week 👍. Flowering day 28 Today 1.2 liters were poured. (See nutrient table for nutrient addition). The humidifier was refilled with an Ec of 0.4. The tent has been cleaned. Flowering day 29 Today the plants and buds were checked for health and cleaned. Flowering day 30 Today was poured again. This mam she got 1 liter of water. (See nutrient table for nutrient addition). Of course, the plant was checked for its vitality 🧐😅. Flowering day 31 The humidifier was refilled a little and the tent cleaned 👍. Days of flowering 32 Today 1.2 liters of water were poured. (See nutrient table for nutrient addition). Fans, fans, electrics have been checked for functionality 😊. Flowering day 33 The plant has been carefully checked for pests, etc. Flowering day 34 Today 1.6 liters were poured, so that it had about 10% drain 👍 For nutrient addition, see the nutrient table. The tent was plastered and rubbed with disinfectant. The buds look beautiful, and already smell extremely tasty again 😍. I wish you a lot of fun with the update, let it grow 🍀 and all stay healthy 🙏🏻 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 You can buy the fertilizer at https://www.greenbuzzliquids.com/ Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 - 0.4 EC. Add Cal / Mag 2 ml per l water every 2 waterings . Ph with Organic Ph - Pulver to 5.8 .
Likes
4
Share
@kdifiori_
Follow
This plant remained the smallest compared to the others. I wanted to grow it outdoors, but in the first month and a half there was really too little sun, so I decided to put it in the room with the others. It recovered well, it didn't grow much but despite everything I am satisfied with how it started. I will definitely try this variety again, starting directly in the room.
Likes
2
Share
Que pasa familia, vamos con la sexta y última semana de crecimiento de estas Gorilla Melon feminizadas de fastbuds. Vamos al lío, de las 3 plantas, me quede con 2 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. Y ya superaron el shock provocado por el mismo trasplante. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. Hasta aquí todo, Buenos humos 💨💨💨
Likes
Comments
Share
This is the best scent I’ve ever smelled. And the best strain to grow — super stable and not picky at all!
Likes
26
Share
📆 Semana 10 El cultivo entra en fase final de maduración, con cogollos ya bien formados y aumentando densidad. La resina se intensifica y los tricomas avanzan hacia el punto óptimo, aún mayoritariamente lechosos con algo de ámbar. Se aprecia diferencia entre genotipos, con el más rápido más avanzado y mostrando inicio de coloración. El aroma se define cada vez más y la planta centra su energía en el engorde final. Cultivo estable, en transición hacia el cierre del ciclo. Seguimos creciendo fuerte 💪!
Likes
15
Share
@Elmobud
Follow
Not the best of yielding strains but the smoke definitely makes up for it, Happy Growing 😁