I'll wait until it's completely dry and then I'll cut it, only a few days left :) you know her difficult beginning in life, she coped with the stress perfectly :) the flowers look very resinous :

I've now topped the Gorilla Cookies FF; the weather will be good.

Starting off this new run strong!!! Loving how fast the sprouties are growing. They look pretty happy to me. Maybe bottled nutes are best for my indoor.

Start of Week 3. Been an awesome first 2 weeks.😎 I have learned more than I thought possible. I want to thank everyone who has helped me.🙏 Gonna start LST later in the week. 💪 Will be updating throughout the week. Happy Growing! 🤙💚💪🌱😎🌱💪💚🤙

N deficiency but it’s ok

Beginning of week 3 of flowering and plants are slowing there stretch down. I decided to let them come up into the second screen about a foot above the first screen. Second screen holes are twice as big as the first layer screen and is primarily to support the colas later in flowering. I stripped all the growth below the first screen so the plants won’t waste there energy on these lower beaches with no light under the canopy. I will be removing a few of the larger guard leaves later in the week on the top of the canopy to let light in to the lower shouts ready to come up, but not until after the plants recovers for a day or 2 from the bottom stripping. Smell is starting to ramp up, can really notice it strong when you open the tent now.

Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀

Welcome to another season of Grow N' Smoke! This is my 9th grow but my second diary. Luckily I came upon some seeds that I had been desperate to try, Cookies Gelato from Royal Queen Seeds. Shout out to James and RQS, they deliver to the USA now! I got my seeds sooner than I thought and was able to start my grow last Sunday 2/19/23. It's now Saturday 2/25/23 and we are off to good start. A 100% Germination! How awesome! I'm really excited about this grow and I am very hopeful of the results. I hope that you enjoy this journey with me and that we can help each other along the way.

🍬⛽️

Day 2 from week 9 Flower and they are almost ready, i gave the one last watering yesterday and it was the last one for this round 😅 they all look amazingly beautiful, each in her peculiar way ❤️❤️❤️❤️❤️ Over all it was an easy growing grow, loads of training, defoliating etc but wen we want to have a full sea of green it requires love and dedication or it becomes a jungle with no mean, low production and a place were problems start to appear, and we want to avoid problems not deal with them 😅 by all means wen they appear we must deal and take the knowledge and learnings out off them, so that in the future we are able to prevent getting in the same situations 😅😉😆❤️ Day 62 and they are in dark mode for 20 hours now, keeping my night VPD around 1.26Kpa this means the temperatures are 81 and the humidity is at 52% , they will stay like this for one more day and them i will harvest. This run has been supper fun and i have learn and unlearned loads of stuff, led technology is very different from hps and there’s a lot of parameters that change during all stages, they eat and drink way more, this means they will put out more water in the air meaning bigger dehumidifier, better air circulation, etc etc etc This run i raised my night temps during all grow and keep my humidity levels very stable and never under 50%, and I always went by VPD Can’t wait to see what my next run as to teach me 🙏 felling very blessed with the looks of it and soon i will get to try, but still harvesting, drying, curing And only after i’l be able too 😅🙏🤞❤️ Hoping for great medicine on this run 🙏😅🤞😅🙏 5x White Mango WM 5x Alasken Purple AP 4x Blueberry BB 3x SAD S1 2x Badazz Cookies BC 19 in total for a 4x8x6 - 1,2x2,4x2 Light Lumatek Zeus 465W compact pro 2x at 50% All i Grow is medicine for myself, Stay safe, stay tuned and B Happy and do it for the love Peace ✌️ D

On week 4 now since repot Seen some rapid growth this week Started lst the main stem Will wait for the rest to catch up and then the scrog is going up. Not sure if anyone can tell me why the one in the top left is slightly of coloured as its been having exactly the same nuits as the others. Perhaps it's down to genetics maybe.

One down

The mighty permanent marker decides the time to ripen is nigh. Finally shes starting to show shes nearly ready for harvest. The buds are looking prettier everyday the smell is dieselish dank and a bit pungent. Pretty much the terps im after. This is definitely the frostiest plant ive grown, especially when dried the buds almost look white. Insane. Really happy with this grow and cant wait to see what shes really all about. ZAMMIGROW2024 for 20% off at checkout on zamnesia.com. Been going well in the garden. Learning with each grow. Happy Thanksgiving and growers love friends

[Day 50] 12/18/21 - filled 13 gallon reservoir with 7.5 ph well water adjusted to 6.4

D31 die triebe wurden mit Klonex Mist besprüht. D32 Klonex Mist D33 pflanze wurde gegossen und Setzlinge entnommen 3 x , Topping zum zweiten mal Die Setzlinge stehen unter blühenden pflanzen etwas schattig bei 24-26*C Feuchtigkeit 70% Beim verwenden von klonex Unbedingt Handschuhe tragen Klonex enthält ein Hormon dass bei Säugetieren zu Unfruchtbarkeit führen kann.

Idhdb

Las plantas siguen engordando que dan miedo, no han estirado mucho, pero las flores están gordas y duras como piedras. El aroma terroso se ha acentuado esta semana. Por parte de la planta mutante sigue con su curiosa historia, atrajo cochinilla algodonosa y un tipo de gusano verde (dejo video) Ese dia quite el gusano y pase de la planta, no tenia tiempo y me fui desanimado pensando como lidiar con las plagas ahora en engorde, siendo una pesadez el limpiar a mano hoja por hoja. Pues al dia siguiente se hizo la magia de la madre naturaleza, llegué preparado para limpiarla y la planta estaba perfecta, ni rastro del mas mínimo insecto. Me estaba dando unas caladas mientras miraba la planta intentando entender que había pasado y de repente aparece una avispa y empieza a pasar por la parte inferior de todas las hojas de la planta y el tallo, respetando las flores xD Queda explicado, apareció la señora avispa y se dio un festín con tanto insecto y huevos que habían en la planta, conseguí grabarla un poco con el teléfono. Siempre había odiado a las avispas y mira por donde me salio una amiga / aliada inesperada, puede venir cuando quiera, esta invitada a comer xD

I'm already assuming we'll have a longer flowering period. The Gorilla Cookies has grown so huge that it will definitely need more time. So we'll certainly repeat the 4th week of fertilization. Before that, it will get week 3 of the master recipe from Advanced Nutrients.

Semana 25 março - 31 março 27 março - feeding day 30 março - feeding day: Bio bloom 2ml; topmax 1ml; bio heaven 2ml; bio grow 1ml; acti-vera 1.5ml pH 6.3 - nutrientes misturados em 1.1L de água