Second week of flower went well. The plant has over double the size at this point and we have early signs buds forming within the second week. Continuing to keep the light about 12 to 14 in above the canopy as the plant stretches. Plants are getting really bushy will prepare for a day 21 leaf strip to clear out the canopy and to allow for air flow while dropping humidity. Will also try to implement a second scrog for support.Currently The single seed Sent from khalifa for grow Contest is tallest pheno in the tent and healthiest looking that pheno will show on the top right in any of the disclosed pictures and videos.

Theses are short girls but they have large thick trichome covered colas They love their food and have took full feeds with no signs of nute burn from week one They have a nice fresh fruity sent from their sticky buds ,

6 cm in the first week flowering not bad it's getting bether. I Have defoliated in the basement giving her more Fresh air under the skirt! For the stretch phase added some molasses Orgatrex together with Bactrex.

Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.

Hi there,😀 Week twelve, we’re getting ready for Christmas😜 Joyeux Noël 2019, enjoyed XmasVID😍😍😍 👉Please, Don't forget to Like this RQS AK Automatic👽😎 If you like Hemp "Click" Hemp Symbol below 👇👽😎 Hooray!

Esta semana a estado marcada por un excelente desarrollo, ya esta culminando el desarrollo de los capullos para dar inicio al proceso de engorde de las flores.

📅 23.04-21 (Flo day 57) 📜 trichome analysis: not ready to flush. ⚗️ 1.85 💦 6.2 🌊 40L 📏 cm 📅 24.04-21 (Flo day 58) 📜 removing 30l from the system, the plants drank 30l. 60l filling. EC dropped to 1.83 at 1:00 AM. Trichome analysis: not ready to flush. ⚗️ 1.88 💦 6.2 🌊 30L 📏 cm 📅 25.04-21 (Flo day 59) 📜 trichome analysis: not ready to wash. Plants have drunk 40l at 8:00 PM 50l at 11:00 PM ⚗️ 1.77 💦 6.2 🌊 50L 📏 cm 📅 26.04-21 (Flo day 60) 📜 Set Ph 6.1 to the Ph Controller. ⚗️ 1.79 💦 6.18 🌊 30L 📏 cm 📅 27.04-21 (Flo day 61) 📜 Trichome analysis: Not ready yet. ⚗️ 1.80 💦 6.10 🌊 45L 📏 cm 📅 28.04-21 (Flo day 62) 📜 drained 50 liter from the RDWC system. Objective EC 1.60. Add 175ml total care ⚗️ 1.78 💦 6.10 🌊 35L 📏 cm 📅 29.04-21 (Flo day 63) 📜 -------------------- Nothing to say ⚗️ 1.67 💦 6.10 🌊 40L 📏 cm _____________________________________________________ 📅 Day - 📜 Note - ⚗️ EC -💦 PH -🌊 Water -📏 Height Equipment: Idrolab 12 bucks Chiller teco Hy500 weather controler with Co2 : PRO-LEAF BECC-B2 Bavagreen 720w Bavagreen 720w Bavagreen 240w Bavagreen 240w Nutrients and PH controller: PRO-LEAF PHEC-B2 Nutrients: Green House feeding - powder feeding hybrids | Powder feeding boost Extractor: primaklima PK250-1 PK250-L1 x2 System and roots care: Idrolab Total care

All of the ladies are now starting to flower except the NHL I think it’s a little behind but all in all they are growing great! Day 31 - Everything seems to be going great, fed the ladies yesterday havnt had any more issues yet (Thankfully) thanks for following & happy growing friends✌️🏼🌱 Day 33- A few of the ladies have some dead leaves not sure if it’s normal or if something is wrong.. they all seem pretty healthy other wise!

I started the week super cropping. Each of these babies is looking great now.

so my babies need transplanting from these 6 oz cups. starting to show preflowers already. I also pushed the nutes a little bit and got the slightest manicure. leaf tip burn is what it is haha. finishing up my set up and up potting by weeks end. thanks for staying with me. growers love. 🙏🏿❤️

Bad weather all week only rain little sun.👎🏻 But she grow slow and nice

Que pasa familia, de nuevo estamos aquí con la cuarta semana de crecimiento, a ver si las aguanto una semana más o las pasamos a flora, se decidirá a lo largo de estos días. Vaya color más bonito que se marcan están muy sanas y vigorosas, Agrobeta hace sus funciones a la perfección mantienen una planta sana de principio a fin, cubriendo todas las necesidades, palabra que no es la primera vez que los uso. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Bueno las maximas de temperatura no superan los 25 grados y las mínimas no bajan 19, así que no me puedo quejar. Los niveles de humedad también son los correctos van entre 50%/60% de humedad relativa. Por supuesto el Ph lo estamos dejando alrededor de 6. Hasta aquí es todo poco más la verdad ya con ganas de empezar la floración , buenos humos 💨💨💨

Going to let the plant dry hanging for a few days and then trim, I've never tried a dry or dry-ish trim, so it'll be a good experience. Will update in two weeks with dry weight and initial smoke test. Hang drying took longer then wet trim and drying in my rack, but the smell and taste of this strain is mind blowing! 11/10!

Day 43: Watered each plant with 1L with nuts 1589 ppm, 3380 us/cm, 3.3 EC (purple punch and wedding cheesecake) 1563 ppm 3325 us/cm 3.3 EC (strawberry banana) 1476 ppm 3180 us/cm 3.1 EC (gorilla cookies) I have 3 different feedings for the 10 plants They look healthy Day 45: Watered each plant with 1L with nuts 1563 ppm, 3325 us/cm, 3.3 EC (purple punch, strawberry banana, wedding Cheesecake) 1286 ppm, 2765 us/cm, 2.7 EC (gorilla cookies) 2 different feedings for the 10 plants Day 47: Watered each plant with 1L with nuts 1584 ppm, 3380 us/cm, 3.3 EC (purple punch, strawberry banana, wedding Cheesecake) 1481 ppm, 3180 us/cm, 3.1 EC (gorilla cookies) 2 different feedings for the 10 plants

Day 66 : This lady continues fattening, faster now. Also crystal production increased. The breeder suggests 70-75 days. For now all crystals are almost milky with some cloudy. So she need 1 week for sure, maybe a bit more. That gum smell is so attractive, you want to eat it. Reduced bio grow and removed Calcium. Edit 70 : I saw the first ambers, very little. So i watered for last time with juices Next watering will be flush to reduce the juices in the soil. So if initially has 1200-1300ppm i want to reduce it to 350-500ppm. After flush continue pure water until chop chop. This is my approach for all ladies always.

7 SEMANA (4 FLORACIÓN) - SIGUEN SALUDABLES - LAS 2 GORILLA GLUE SE ESPIGARON YA QUE TIENEN 2 SEMANAS ATRASADAS NO LAS ELEVE Y YA ES TARDE - TODO VA EN ORDEN MUY SATISFECHO

A wonderful genetic thank you Dutch Passion❤️‍🔥🤩 The trim was super easy the buds are FAT & FROSTY full of resin & the smell ABSOLUTELY out of this world!

Strawberry Amnesia is growing well. She is looking like she will be a shorter plant in the long run. I did some light defoliation on her. Beside that I have not done nothing to her this last week. Everything is looking good. Thank you Herbies seeds, Athena, and Spider Farmer. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.

Mi scuso per avere aggiornato il diario così in ritardo, sto lavorando molto🙉🙉🙉 Venendo al punto Ho iniziato il flush per eliminare i nutrienti rimanenti dal terreno all'inizio dell'ottava settimana. Le piccole hanno sviluppato un intenso odore, le note dolci richiamano le rose, mentre quelle acide il limone. Che dire di più!? Fantastiche Grazie per essere passati 👍🐵👍