I gave her a trim 3 days ago exposed as much productive bud sites as possible and just gonna watch her grow. some very smelly buds it will give me hopefully... The humidity is giving me no issue yet but i need to drop her some more trying for 30% ... Dinafem genetics are spot on very happy with this plant as my first grow..

Starting to keep a close eye on the Trichomes. Still clear some cloudy. Stopped feeding, Starting to flush. It’s starting to smell amazing in here.

This week buds are super dense and getting frosty by the day. Starting to wish I made the best use of space as some of the lower canopy not recieving as much light. A little difficult to reach all plants. Arimq is very strong and citusy , pungent & fruity.

Just been playing about with a DIY co2 generator with sugar water and yeast considering paying out for a better system and meter but at least I can still monitor to a degree but I don't think this co2 meter is up to much cop...... I've made a co2 bucket with an air pump still using sugar yeast 2x tomatoes and a potatoe puree'd 1x teaspoon active brewers yeast and 2.5 liters of water in a 5l bucket with sealed lid ratchet strapped shut sat on a 20cm square heat mat set on a thermostat at 24c to 27c temps sits about 26c for a prolonged co2 release levels have defo increased spiked quite high then settled approx 1200 to 1500ppm or the meter is wank but either way its adding co2 just for how long though ? I've read up on the fungus method which last 6months so I'll be sorting that soon

STR8 ORGANIC COMPOST TEA & SST ONLY NO BOTTLES NUTES

Everything seems to be going great! She's developing very fast and looks very good,no problems at the moment,let's see how big she gets before flowering starts we're not very far away from that,I'm enjoying a lot growing her,she's an excellent genetic she's being fed just like every single plant that I grow full organically with mycorrizae by florians living organics bat guano by guanokalong,seaweed powder,lactobacillus microorganisms and love,peace guys ❤️💛💚🌱

12.01.2026 Day 95 These ladies are coming along slowly due to low temp. Sometimes dropping to 1 degree C at night. The 3 clones are from bud budda cheese 2 in soil and 1 in hydro with heating elenent to keep the water from freezing. I put the mother plant into flowering today and give her veg nutes still. I have put a heater into the flowering tent set to 16 C. The badass og cheese is about 4 weeks into flower. The blue cheese from expert seeds is recovering.

When I started the week I put it on the net, the holes seemed too big and I thought about using sticks to reduce the area, I don't know if it's a good idea to put the sticks horizontally too. I decided to improve the number of the net holes, i used a rubber rope and stiks. Now I have 160 holes, maybe are too many but i think that can manage the net if i need moore space in the holes.

Esta semana añadimos el otro led ts 1000 para seguir regulando (añadiendo más potencia lumínica) Agregamos paja,para una mejor retención de la humedad y no se seque primero la parte superficial de la tierra (uno de nuestros mayores errores al querer calcular si todo el cepellon está seco o sigue teniendo algo de humedad,por consecuencia,al volver a regar ,sigue con ese pequeño exceso de humedad) ,con el objetivo de conseguir una mejor vida en nuestro suelo ,con todos los nutrientes orgánicos y la clave,enzynabis,crearemos una buena simbiosis,y lo más importante,natural.

Se ve bastante bien la planta Creo que le esta gustando el lst... Wow En una semana creció muchísimo!!! Estoy feliz pero al mismo tiempo no tengo ni una idea de que sigue... Solo dejo a la planta crecer o sigo haciendo algunas podas... Cuando y como??? 😵‍💫😵‍💫😵‍💫 Tampoco sé si seguir amarrado es una opción.... O solo dejar que crezca y que ya comience la floración.... Aiuda

Tweaking the feed every watering, increasing the big bud and dropping the voodoo slowly

3/28/25 chopped and humidity was a little high starting off 3/30/25 have them drying at 60% and 70° 4/3/25 Still needing a day or so of drying to be at a stable humidity Beautiful plant. Fan leaves with Triched out patterns visibly everywhere. Even though i chopped quite a bit off of the plant, i still got quite a bit bigger yield than i expected. All sizable nugs. Pulled 65 grams.

Hey guys :-) The ladies are developing really well 😊. I'll decide spontaneously whether I'll do topping again because I hardly have any space in the flower tent and I'll soon have to set it to 12 / 12 h due to time constraints :-( . But this week they will definitely get the veggie phase. Was poured 2 times with 1 l each (groundwater see description at the bottom) Everything was made clean. Fresh osmosis water is applied and the plants are sprayed and checked. Stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

Week #14 Gelato-K By Kannabia Seeds Week #14 Feb. 8th-15th This week she has continued to swell her buds are starting to put on some weight. The Trichome coverage on this plant is amazing👏 she has some great genetics!! This plant can be easily trained for SCROG grow also if your looking for a strain for that type of grow. Gelato-K By Kannabia Kannabia.com

Most of them just starting to flower one is nute burned will be giving plain water

All 3 plants are beginning to fade starting with the runtz muffin hopefully I can harvest at the same time 🙂

Thursday 16th march day 59 Harvested a couple days earlier then planned as my humidity was getting a bit high and worried about risking mold I decided to chop, have to get a good dehumidifier soon, everything looking lovely, nice and dense with very strong fruity potent smell definitely the best looking plants I have grown to date not the biggest buds but they look quality, chopped plants whole gonna do my best to keep the temp and rh% in the dry room as close 60/60 as I can to get a nice slow dry, 🍁😎 I only took the wet weight from 1 plant back left plant was 270g with large fan leaves removed