Week 9

Kindbot has been taking care of this grow since these were tiny clones. This is the most recent grow by the device we are developing called Kindbot. Kindbot has fully documented and controlled this grow since they were small clones. Follow our journey here and on kindbot.io. We are also on instagram- @kindbot and twitter- @Kindbot_io :D. We look forward to sharing what Kindbot can do!

I absolutely love to watch them grow! Especially that moment they hit their first growth spurt. I started with RO water that is remineralized for drinking purposes. The ppm is only 18! My tap is 156! So considering they don’t need much water, I’ve been stealing some of our drinking water. The RO water starts at pH of 7. After I add the nutrients, ppm of 249 @ pH of 5.8 while soil is still sweet @ pH of 7 I think my days are off as a new week begins on the last day of the previous week. I am going to leave that for consistency. 04/21 - Noticing some possible nutrient issues with the Fruity Pebbles for several days now. Going to see what she needs. Up front I’m thinking maybe just a super small amount of Amino Acids with a little Epsom Salt. Maybe she is struggling to access the nitrates from the neem cake. IF it’s a issues with nitrogen. We will see. Maybe she would benefit from some extra calcium?… Any ideas are greatly appreciated. Day 22 and I am noticing how these girls have been burning up a lot of potassium lately, dealing with the wind and sun 💨 ☀️, getting pushed around all day. I plant to top dress with some Kelp Meal pretty soon. Day 24 -> 4/22/22- a quote from the weather on today’s red flag warning and dust storm warning. “ HAZARD...Less than a quarter mile visibility with damaging wind in excess of 60 mph. SOURCE...Satellite imagery. IMPACT...Dangerous life-threatening travel.” I’m keeping the girls inside today. Day 26, I was planning to check the runoff on some of these girls, especially the fruity pebbles, however I messed that up as I also top dressed WAY too much of the seaweed bliss. So I flushed with plain RO water at pH of 7 until there was only slight coloration in the runoff. I didn’t check the runoff as a lot has changed with all that flushing. So next watering/feeding I will make sure I check the runoff on multiple plants. So the seaweed bliss with its 17 on potassium, seems to be the most likely culprit for why there is a bronze-ish color on the inside of the new growth. Hopefully a foliar feed of Epsom salts can correct the problem. Inside tent, lights on LOW. Noticing similar pattern in all of them to a degree, most noticeable in the fruity pebbles.

Will update further after cure complete. Harvested at beginning of 14th week from seed. Of the three plants that finished in this run, this one probably got the best flush even though it wasn't the longest. Started to see yellow and blue by the time it was cut. Mild trimming at harvest. Went 10 days drying at around 60-70RH. Dried on string in boxes, dry trimmed some, moved to paper bag for a few days where RH ended up at 58. May have over dried slightly. Sealed paper bag inside a plastic bag for a few days before continuing to jarring. My drying process was experimental, but wanted better smell from buds than what I'd achieved with other plants grown with this one. The smaller stunted cheese smelled amazing, but the smell faded during dry/cure and it didn't taste the best. That one got the least days flush, but its potential was still evident. This cheese had more dense buds (still not as dense as Early Miss). Some of the buds turned out bluish, most likely because night temps were 57-60F and it was colder during 48 hours dark. It smells just like the other cheese--both Canuk freebies from separate orders. The smoking experience is mild to moderate with a heavy indica lean. Mild-to-moderate head. No anxiety. Heavy body. Too much and it can cause drowsiness. Good night cap cultivar for me. At first, I thought this one didn't smell as strong as the first cheese, but I must be getting desensitized because others say it reeks. I would definitely grow this again, but I doubt mine got up to the advertised 22% THC. More like 15. Yes, this plant was stressed in early grow, but rebounded nicely. Relative to the Early Miss from CKS also in this grow, this cheese is maybe a little less potent even though the Cheese is supposed to be more potent according to the respective company's information. It would make sense that Canuk's cheese is similar to other/original cheese strains which seem to be listed around 15% THC, but who knows, maybe it could become killer with a better grow/grower.

#30.8.2021 - 6th week of flowering in progress ~ it still needs another two weeks to finish. ~ 6th week - Last nutrient ramp up ~ ~ 7th week - *COMMING* ~ ~ 8th week - *HOPEFULLY HARVEST* ~ The foliage slowly finishing their lifespan. Leave tips are slightly burnt, looks like PK booster doing the job. 🥦 #1.9.2021 - Gave them first good flush to get rid of the excess Nitrogen and other unecessary stuff #2.9.2021 - Last week feed: Topmax, PK booster and sedweed/kelp extract — First test nugs were cut! 🤩🥦 #4.9.2021 - End of the 10th week — Flowering day: 45 (1-1.5 weeks more till harvest)

Big thank you to Fastbuds for sending me out their Gorilla Cookies, Banana Purple Punch and Strawberry Banana. I’ve always been a photo guy but I’m really excited to try out my first autos Can’t wait to see what they can do!!

Amazing how Criticical Orange Punch took some advantages of the nice weather. She s growing hard. Did some defoliation on her. She did an extra week in vegetation due to several defoliation sessions. Milky Way is doing great although she's not that tall as I was expecting. Smell is mix of lemon and mint with some spicy tones. Realy nice. 🤩 Some top layer for both with plagron bat guano. They had some treatment with compost tea last week. Now just watering every 2nd day.

On to another week. She seems happy and the sip container is keeping her watered in her amended soil bed. We're getting to the fun time period for autoflowers so I expect to see a ton of growth in the coming couple weeks!

Hit the hydro store and picked up some Fishsh!t and Recharge. Added that, worm castings and some Down to Earth dry amendments to brew up a compost tea. Gave her a big sip on 3/4.

Off to a good start 2/3 seeds popped but starting another one and hopefully it’ll follow a week or so behind these two. Have a few purple gelatos flowering beside these a week or so out from harvest for and then I’ll be acclimating the room fully towards these two :)

SHE IS FASTER THAN I THOUGHT, AND I HOPE SHE WILLNOT BE STRESSED BY TOPPING

Comments will be much appreciated :)

Week 8. Humidity in the box 49%, temperature 22 degrees. The girl is doing great and the flowers are starting to swell. I started feeding 0.5 ml per liter of water and will do so once a week.

The Trop Cherry was harvested on day 56 and dried in the tent at around 16-20°C with a humidity level of 60%. After a week, she was ready to be trimmed and then spent another two days drying in a cardboard box. Now the buds are in their container for curing. Updates to follow Dry Weight - 40 Grams