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@Jd1971
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Biosys insteat micobe tea once a week
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Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme.
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@Chamed33
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It was fun growing Critical+ 2.0 and really recommend it for any new grower who would love to experience his first smoke from his personal garden
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*Mid week - Week 1.5 Flower - 11/16* Veg nutes completely phased out - Flower nutes only every other feed - 18/6 run - light defoliation - Light LST
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Les colas commencent a gonflé j'ai enlevé les grosses feuilles pour une meilleure qualité lumineuse. Pas signe de surengraissage(les pointe des feuilles ne sont pas décolorés), plante petite mais compacte avec une odeur d'agrume verte laissons la dans sa course pour la coupe de DuctchPassion@ la suite au prochain épisode.
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Not the most productive strain in my experience, but the sativa high in the beginning and indica in the end is cool=) Smell - cheese, pinewood and grass. Easy in growing. The plant of this strain likes phosphor during the flowering stage. Finishes to flower quite quickly. One of the top autoflowerings for me now. Не самый урожайный сорт, однако даёт очен сильный сативный хай в начале и индичный стоун в конце. Вкус - сырный сосновый, пряно-травянистый. Очень легок в выращивании, любит фосфор на цветении, довольно быстро отцветает) Теперь один из топовых для меня автоцветов)
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🗓️ Week 7 – Flower Week 3 (MAC n Cheese only) This week called for a slight adjustment in the feeding plan: I had ramped up to ~75 % of the Advanced Nutrients schedule, but the very tips of the leaves started showing mild signs of burn. To stay on the safe side, I’ve dialed it back a bit. 🌱 🌿 MAC n Cheese has been lollipopped along with the others – now all the plant’s energy can focus on developing the top sites. 📏 Post-stretch height: 102 cm Stretch seems to be complete, and this girl definitely reached for the sky. The tent is officially maxed out – lights are at their highest position now, with very little room to spare. 😅
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This week they really exploded and all new growth is lush and green so they seemed to have settled very well after the composttea. The grape&cream #1 & #2 are starting to catch up to #3 as ive been bending and topping #3 a little more. Due to the blumats keeping their soil moist ive just put in about 200ml of composttea in each pot. All cuttings have rooted so far with just some pokon run of the mill cloning powder so thats a good thing to keep in mind. As we head into week 4 ive seen the possibility to do some defoliation and supercropping to try to get a bit of an even canopy. Keep you posted!
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Having to constantly move the ties as each branch keeps pulling in closer together , keeping on top of defoliation starting to get a weak smell when opening the tent overall plants healthy
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Harvested Girl Scout cookies auto from Fast Buds! Very satisfied with result: 200gr. dry buds!. Thank You Fast Buds for consistently such a strong genetics!
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@Hempire
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Hello growers ! This week I started to put cannaboost and terra Flores ! They grow higher every days and the size of the second branches is huge !! Good plants and very strong ! I’m quite excited to see the flowers ! I cut a bit of leaves that cover buds from the light ;) this session I don’t pinch the branches to let the stretch doing the job
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@Tayler
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Début de formation de têtes avec de nombreux sites de formation de têtes créer grâce au LST. Arrêt du LST sinon j'aurais plus de place dans la box. Maintenant j'attends le mûrissent des têtes.
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Well the end is so close I can literally smell it haha :) So far so good theses 2 girls have grown relatively hassle free Allow they don’t have much of a physical resemblance in stature, they do both have lovely purple buds and the same distinct smell ..
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@Naujas
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49 days have passed, it's true that this week I have a real summer, it's +29 outside, because of this, the temperature in the trunk is even higher, 32°-33°, which is why the girl experienced a lot of stress, her leaves look strange, although I always check the pH, I also gave a lot of nutrients, so I think it's the fault of the high temperature, despite this, her flowers continue to develop perfectly :) good luck to everyone.
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@DaBeers
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Easy and didn't need much love. It ate organic and seemed to love it. Daughter says it smells like keif. It's in the drying room now. I can see myself growing a room full of these in the future. Cant wait to see it on the scales and taste it in my bowl... I found this one to be amazing and I think I nailed it!
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@Elemental
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0.1) Observação Geral Todo o cultivo foi conduzido com monitoramento constante e ajustes precisos de intensidade luminosa (DLI e PPFD), temperatura e umidade, garantindo condições ideais em cada estágio do desenvolvimento. 1) Substrato e Nutrientes O cultivo foi realizado utilizando água mineral com pH balanceado durante todo o ciclo. Fase vegetativa: fertilização com BioGrow. Floração: alimentação com Flowermind. A mistura do solo foi composta por 50% de substrato reutilizado, rico em nutrientes do cultivo anterior, e 50% de novo solo (proporção 70/15/15), resultando em uma base equilibrada e fértil. 2) Germinação – 19 de agosto As sementes foram germinadas utilizando água mineral + peróxido de hidrogênio em copinhos de gelatina individuais. Permaneceram por 24 horas na solução líquida, seguidas de 24 horas no escuro total sobre papel toalha umedecido com a mesma água, dentro do mesmo recipiente. Os copos foram abertos apenas a cada 12 horas, em ambiente de baixa luminosidade. Todas as sementes germinaram com sucesso. As sementes com raízes de aproximadamente 2 cm foram transferidas para vasos de 1 litro, com adição gradual de substrato conforme o crescimento das plântulas, prevenindo o tombamento dos caules. 3) Fase de Plântula a) Conduzida sob lâmpadas de 35W e 50W dentro de uma caixa de papelão personalizada, equipada com coolers e exaustor para controle de temperatura. b) Aplicação de FORT (enraizador) em uma rega, após o aparecimento do primeiro conjunto de folhas com cinco pontas. 4) Topping – 10 de setembro Foi realizado o primeiro corte apical para incentivar maior ramificação e uma distribuição mais equilibrada de energia. 5) LST (Low Stress Training) – iniciado em 13 de setembro O treinamento começou três dias após o topping, com amarrações graduais dos ramos para promover a abertura do dossel e melhor penetração de luz. 6) Transplante – 27 de setembro Transplante realizado para vasos de 4 litros, com rega leve e adaptação gradual à nova base de substrato. 7) Início da Floração (Troca para 12/12) – 6 de outubro O fotoperíodo foi ajustado para 12 horas de luz e 12 horas de escuridão, marcando o início oficial da fase de floração.
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@russrahl
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Plants continued to stretch last week, I had to weave a couple branches through the top screen as well to keep them level with the canopy. Overall it’s going good, I did a defoliation again a few days ago to try and open up as many budding sites as possible to the light. I noticed some nutrient burn on my leaf tips at the end of last week so I diluted the reservoir water with 3 gal of fresh water. My HPS light is still turned down to 750w as the light output at the top of the canopy exceeds 75 000 lux directly under the light even turned down. I have a light mover moving my light though so it’s not always in one spot. This is only my second crop using this light mover though so I’m still adjusting its speed and pause time and doing some experimenting with it...lol smell is normal still, not strong but it’s noticeable when you open up the tent. I will be updating more pictures and videos throughout the week as well. Cheers 💨