Day 64 my baby is going really well by now, she s been running fast until now and I think that’s enough with fertiliser. From today o start my flush, I will give today my last dose of regulator and from next irrigation just on controlled water until the end of maturation, I want this baby to eat everything . day 65 started flushing. ph controlled water at 6.0 i think 20 more days at max before m Day 68 First check with micro today. The baby looks already milky and amber on the top buds but the rest of the plant is still transparent. I’ll wait at least until this weekend for a re check maybe I’ll cut her in two rounds. As I be been watching a lot with micro I noticed so many dust and other stuff on the buds so I think I’ll wash her in water. Today watered ph 6. Let’s see! 🌱🔥🌱🔥🌱🔥🔥

i harvested one of it , 4th day of week this one is couldnt get dark period , and another one started dark period :)

Day 1 All five Gelato seeds floated on the top of the cup of spring water. Seeds set in room temperature spring water at 4:00pm. Day 3 5 of 5 seeds have a 3/4" tail and have been transfered to the RDWC in rockwool with a top feed sitting just under the cube. PH 5.8 50PPM RO Water, 1/8th dose of week 1 Future Harvest nutes - Micro, Grow, Bloom, Calnesium, Plantacillin, Prop-O-Gator, Super B+. Day 4 PH 6.2 50PPM Day 6 PH 6.3 PPM 150 Fed 1/8th strength of Holland Secret 3 part, Micro, Grow and Bloom, calnesium, Plantacillin, SuperB+. Future Harvest Ph'ed down to 5.8 to give full range of nute intake Day 7 PH 6.0 150ppm

Very satisfied and impressed lasted a little bit longer than I expected in vegetation. Enjoying the process and learning

Flipped these girls to flower on day 26. Most of them have been looking good and growing pretty fast. I topped off the reservoir and added a little maxibloom. All 8 plants are drinking a total of about 2 gallons of water per day now. I kinda slacked on training them this week, but I will try to get them spread out some over the next week. I have been pulling a few fan leaves from the bottom so they can get good air circulation.

🍑 Apricot Auto – Woche 14 | Das letzte Outdoor-Kapitel 🌿🏁 Und da sind wir nun angekommen… Woche 14 und damit beim letzten regulären Wochenupdate meiner Apricot Outdoor. 🍑🌿 Was für eine Reise diese Pflanzen hinter sich haben. Wenn ich zurückblicke, wie alles angefangen hat, und sie heute mit ihren reifen Blüten, den orangefarbenen Pistillen und dieser wunderschönen Harzschicht vor mir stehen sehe, dann ist dieses letzte Update schon etwas ganz Besonderes für mich. In den vergangenen Wochen haben die Apricots noch einmal richtig schön ihre unterschiedlichen Charaktere gezeigt. Einige Blüten sind kräftig grün und unglaublich frostig geblieben, während andere wunderschöne dunkelviolette bis beinahe schwarze Farbtöne entwickelt haben – besonders an den Sugar Leaves. Zusammen mit der dicken Schicht aus Trichomen sehen einige dieser Buds im natürlichen Sonnenlicht einfach fantastisch aus. 💜❄️ Die Blüten sind inzwischen sehr schön ausgereift. Natürlich sind es nicht diese riesigen Indoor-Colas, die man unter komplett kontrollierten Bedingungen manchmal bekommt – aber genau das macht für mich den Reiz dieses Grows aus: Diese Pflanzen haben draußen gelebt. Sie haben echte Sonne bekommen, Wind erlebt, Temperaturschwankungen mitgemacht und mussten mit allem zurechtkommen, was ein richtiger Outdoor-Sommer so mit sich bringt. Und sie haben durchgezogen. 💪🌿 An den zahlreichen Ästen sitzen inzwischen überall wunderschöne, mit Harz überzogene Blüten. Gerade auf den Nahaufnahmen sieht man sehr schön, wie stark mittlerweile nicht nur die Buds selbst, sondern auch die umliegenden kleinen Blätter mit Trichomen überzogen sind. 🍑✨ Was mir besonders gefällt, sind die Unterschiede zwischen den einzelnen Blüten. Einige sind kompakt und richtig schön angeschwollen, andere zeigen diese etwas offenere typische Outdoor-Struktur. Dazu kommen einzelne Buds mit einer wunderschönen dunklen Färbung. Fast so, als würde jede Pflanze noch einmal ihre ganz eigene Interpretation dieser Genetik zeigen. In Woche 14 geht es für mich jetzt auch nicht mehr darum, die Pflanzen zu irgendetwas zu treiben. Jetzt heißt es einfach genießen, beobachten und den letzten Blüten die Zeit geben, ihre Reise zu beenden. Nach 14 Wochen ist dies deshalb der letzte reguläre Wochenbericht meiner Apricot Outdoor. Das nächste Kapitel heißt: ERNTE. ✂️🍑 Und ganz egal, was am Ende auf der Waage stehen wird – dieser Grow hat mir bereits viel mehr gegeben als nur eine Zahl. Eine komplette Outdoor-Saison, jede Menge wunderschöne Bilder und vor allem die Möglichkeit, diese Genetik vom kleinen Sämling bis hin zu einer ausgewachsenen, harzüberzogenen Pflanze unter freiem Himmel begleiten zu dürfen. Ein riesiges Dankeschön an alle, die diese Reise von Anfang an verfolgt haben. ❤️🌿 Apricot Outdoor – Woche 14 🍑 Letzte Woche 🌿 Outdoor gewachsen ❄️ Wunderschöne Trichombedeckung 💜 Dunkle & violette Farbspiele 🧡 Viele ausgereifte orangefarbene Pistillen 🌞 Unter natürlichem Sonnenlicht gereift ✂️ Als Nächstes wartet die Ernte Ein letzter Blick auf die Apricot Girls, bevor die Schere zum Einsatz kommt. Vom Samen bis zur Blüte, vom Frühling bis in den späten Sommer… 14 Wochen Outdoor-Grow – und was für ein wunderschöner Abschluss. 🍑🌿💚 Als Nächstes: ✂️ ERNTE 🍑🏁 -------------------------------------------------------------------------------------------------------------------------------------------------------------------- 🍑 Apricot Auto – Week 14 | The Final Outdoor Chapter 🌿🏁 And here we are… Week 14 and the final weekly update for my Apricot outdoor grow. 🍑🌿 What a journey these girls have been. Looking back at where they started and seeing them now, covered in mature flowers, orange pistils and sparkling trichomes, makes this final update something special for me. During the last weeks the Apricots have really shown their individual personalities. Some flowers stayed beautifully green and frosty, while others developed gorgeous dark purple and almost black tones, especially around the sugar leaves. Combined with the thick layer of resin, they look absolutely stunning in natural sunlight. 💜❄️ The buds have matured nicely across the plants. They may not be the gigantic indoor-style colas you sometimes see under perfect controlled conditions, but that's exactly what I love about this grow: These plants lived outside. They experienced real sun, changing temperatures, wind and everything an outdoor season brings with it — and they kept going. Several branches are now carrying a beautiful collection of resin-covered flowers, and when you get close to them you can really see how much frost has accumulated on the buds and surrounding sugar leaves. 🍑✨ One thing I especially love is the variety between the flowers. Some are chunky and compact, others have a more open outdoor structure, and a few have developed an absolutely beautiful dark phenotype. Together they make these plants look almost like a small collection of different expressions of the same genetics. For me, Week 14 isn't really about pushing them anymore. It's about appreciating what they have produced and letting the final flowers finish their journey. After 14 weeks, this will therefore be the last regular update of my Apricot outdoor diary. The next chapter will be the harvest. ✂️🍑 Whatever ends up on the scale, this grow has already given me something more important: another complete outdoor experience, lots of beautiful photographs and the chance to watch these genetics develop from tiny seedlings into mature, resin-covered plants under the open sky. A huge thank you to everyone who followed the journey from the beginning. ❤️🌿 Apricot Outdoor – Week 14 🍑 Final week 🌿 Outdoor grown ❄️ Beautiful trichome coverage 💜 Gorgeous purple expressions 🧡 Mature orange pistils 🌞 Finished under natural sunlight ✂️ Harvest is next One last look at the Apricot girls before the scissors come out. From seed to flower, from spring into late summer… 14 weeks of outdoor growing — and what a beautiful way to finish. 🍑🌿💚 Next stop: ✂️ HARVEST 🍑🏁

With this thick headbud, there is a risk of getting wet and bad weather and we dont want any budrod so we cut the headbud after 66 days from seed to harvest we took away some fan leafs and hung it up to dry. the lower buds may need a few more days. Its really unbelieveble how much resin she produces. smoking report is following

Getting really bushy about 18 inches tall going in this week might be the last week of veg if they keep growing how they are. These girls are getting wide as hell. Will move one of them over to avoid over crowding in the middle next change out of nutrients. They're appetite is getting big

These are part of week 12

Day 50 29/11/24 Friday Started the week with a feed, going lightly with this Photo. 5ml base nutes to 5L de-chlorinated tap water and calmag to help with the LSt and defoliation weeks. Only 1L used today Day 51 30/11/24 Saturday De-chlorinated tap water pH 6 only today. 1L Day 52 01/12/24 Sunday Feed today using 8ml nutrients mix each to 5L of De-chlorinated tap water pH 6 with added calmag at 5ml. 1L today More LST applied Picture update 📸💚 Day 53 Monday 02/12/24 De-chlorinated tap water pH 6.4 only today, 1.5L trying the low pH for feed and higher in water to try encourage some colours. (Someone said it helps 🙌) Day 54 Tuesday 03/12/24 De-chlorinated tap water and calmag today at pH 6.3 Day 55 04/12/24 Wednesday Feed today using de-chlorinated tap water and 8ml base nutes to 5L. And then 1ml of each additives to 5L. 2L Day 56 Thursday (end of week) Ooooooo I went an invested in some hands free 😁💚 ** New Spyder farmer automated drip irrigation 50L system installed 💚🙌 Done 15 L of water and a light feed of 9ml base nutes each. And 3ml additives each per 15L in the tank. Test run week see how she goes 🙌 Picture update 📸💚

Others strains hoje start New

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 61 since time change to 12/12 h. Hey everyone ☺️. Today the time has finally come and the last week of flowering has begun 😍. She looks beautiful and her buds smell very tasty 👍. The trichomes are 70% milky and 30% amber. The lady comes in complete darkness for 48 hours before the harvest. Of course, as always, there will be a small interim update of the harvest before the last major update. Until then, I wish you all a lot of fun and stay healthy 👍🙏🏻 You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

420Fastbuds Apricot Auto/Week 3 What up grow fam. Weekly update for these stunning girls. Up to this point they've been growing picture perfect . Not really doing anything special besides still feeding nutes every other watering 500ml. I'll double the feed this week taking it to 1000ml/1 liter per every other day. Not seeing any burn signs from introducing nutes so will keep that the same strength. All in all Happy Growing

14/05: EC: 1,23 PH: 5,22 Removed all LST hooks 15/05: EC: 1,15 PH: 5,92 16/05: Added Nuts EC: 1,3 PH: 6,08 17/05: EC: 1,3 PH: 6,1 👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍 Lesson Learned: AS SOON AS THE MAIN BUDS RAISE UP MOVE THE LAMP ON THE CEILING TO AVOID BURNS 👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍 18/05: Changed Grow Box SetUp . I had burning lights problem and I moved the lamps on the grow box ceiling EC: 1,42 PH: 5,99 19/05: EC: 1,25 PH: 5,46 20/05: EC: 1,25 PH: 6,03

15/08/18 - all looking good got loads of roots piercing out the sides of the smart pot , I’m thinking of adding cannazyme soon to break up all the dead roots etc, I’m feeding them the usual tonight and 2 litres each 💧and I’m done with LST now im just gonna let them start to stretch🙏🏻🙌🏻 17/08/18 - saw some weird marks on a leaf or two this morning and then later on it look like the pic above, it’s only happening on older leaves it’s not affecting any new growth, I’m out of grow questions so any help would be grear ✌️🏻 20/08/18 - just watered them with the above ☝️🏻 All looking good think I’m half way through the stretch so I’ve started to add some canna boost to the solution , probably gonna do some LST later on this week.

📆 Semana 8: Expansión Constante Con solo dos semanas para el solsticio, la planta entra en una fase clave de desarrollo. 🌿 Aprovechando al máximo las horas de luz y el clima benévolo, su crecimiento se vuelve más acelerado y estructurado, con entrenudos que comienzan a alargarse y nuevas hojas que brotan con fuerza y simetría. La coloración sigue siendo un verde intenso, señal de una nutrición equilibrada y una buena actividad fotosintética. Las raíces, ya adaptadas al nuevo sustrato, alimentan con eficacia cada parte del sistema aéreo. 🔄 Se mantiene el seguimiento preventivo ante posibles plagas o desequilibrios, aunque de momento el entorno se mantiene estable y controlado. Es una etapa ideal para pequeñas intervenciones de guiado o poda suave, maximizando la forma y la distribución de la energía. ✂️✨ ¡Seguimos creciendo fuerte! 💪

very soon i will switch 12-12🤪

Hi all :-) It becomes bushy and bushy 😅. I had thought about trying to top everyone again. But have in mind that everything fits into the flower tent 🙈. I wish you all a nice week 👍 stay healthy 🙏🏻 and let it grow You Can Buy The Strain at : https://www.barneysfarm.de/blue-gelato-41-456 Strain : Blue gelato 41 clone from mother (Barney's Farm) ☝️ Genetics: Blueberry x Thin Mint Girl Scout Cookies x Sunset Sherbert 👍 Vega lamp: 2 x Todogrow LED HLG Quantum Board 100 W ( 200 W ) 💡 Flower lamp: 2x Todogrow LED CXB3590 205 W = ( 410 W ) 💡 ☝️ Soil : Canna Terra Professional + ☝️ Fertilizer: Canna Terra Vega , Canna Terra Flores , Rizotonic, Cannazym, CANNA Boost, Pk 13/14, Canna Cal / Mag, Canna Ph - Grow, Canna Ph-Bloom ☝️🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EG. Add Cal / Mag to 0.4 Ec Ph with Ph - to 6.0 - 6.3 💦 💧