What's up guys...                    The smallest of the three COOKIES sisters has already been in a 12/12 flowering phase for five days...                                She is starting to find out how to get her flowers as beautiful as those of the three landlords, the PEYOTE CRITICAL, which you can find in two other diaries...                At the time of the photos, I gave her 1ml of fish-mix for the first time , in order to give her some extra energy for the pre-bloom phase..                                             PH around at 6.5                     See you in a week to see how much has changed..                     For now the smell of cookies is still far away...but the oven is heating...so I keep some for you😉🍪..                                       If you like the idea, let me know 😁..                                      Bye  everyone and all your plants✌️

This thing has a great smell to it I can’t explain the smell best I can say is candy but like it’s a candy in a wrapper smell if you get me already sticky

Amelie has settled in well in the new tent and has gained 4cm in height this week. As she had been standing on the piano by the window under a 7W lamp for a really long time, waiting for a tent to finally become available, she had produced a lot of leaf material. This now had to come down. On 08.03.25 I therefore lollipopped and did some defoliation on the leaf canopy. Now it is nice and airy again and can concentrate fully on flowering. Incidentally, the pistils were already visible on 03.03., 8 days after the start of flowering. I had sent the mother into flowering in the previous run and fed her with Biobizz Grow/Bloom/Calmag and Plagron Green Sensation. As I still have a sample of Biobizz Topmax here, I thought I'd give it a try and see what effect it has on the taste. It's supposed to be sweeter, I've heard.

7 th week of flower. They stopped putting on size. Now they put on some mass and mature. No happy with the colours. Maybe ec was too low in the beginning. Next time I will try to bump the ec up in the first stage of flowering and reduce gradually.

A huge thank you to AC Infinity! I was the lucky winner of their brand new, just released, ECO FRIENDLY Refillable carbon filter! No more wasting the entire unit when it's not quite cutting it anymore, Available NOW in two different sizes for your convenience on: THE AC INFINITY WEBSITE https://acinfinity.com/hydroponics-growers/ventilation/refillable-carbon-filters/ As well as on the AC INFINITY STORE PAGE at: https://www.amazon.com/acinfinity While you're there make sure you check out the rest of the world class lineup presented to you by AC Infinity and proud supporter Kevin_grows_hard and the GrowAddicts family. AC Infinity, There Quality is to infinity and beyond.

Hey now, so week 2 is in the books, she is growing slow but steady, I will transplant her to an airpot on Monday, top her on Friday, then again the following week. Weather and conditions are perfect for seedlings, warm and humid. First time running anything from the ladies at Tastebudz in the UK, but so far so good. I am still feeding just plain H2O in Pro Mix Seedling Starter blend, but will be transplanting to a mixture of 65/35 Coco Coir/Perlite here in the next few days and will begin fertigation at that time. I plan to feed Cal Mag and Maxi Grow to get this thing going. Thanks for stopping by, Stay Safe and Blaze On!!! 💪 Website: https://medicgrow.com/ https://growdiaries.com/grower/medicgrowled

***

Brought to u by Mars Hydro SP3000 x2. Grow on Earth. Grow with Mars. All pics day 40. Welcome back. Mid/late flower now. Winding down nutes and teas and will feed to get the buds to ripen. Apex is frosting up nicely and her smell is popping, closest I can get to describing it is like cleaning products from a real fancy hotel…but lots of fan leaves are showing signs of deficiencies and/or lockout cuz she’s root bound really bad. Buds and sugar leaves aren’t affected, so far so good, I hope they stay that way 🤞 Gelato is fattening up real nice and has that distinct pungent aroma but not as strong as apex and not a lot of trichs. I hear this strain starts picking up in week 7+…although she’s root bound too but not as bad (I think). Lights are at 80%…they’re fricken beasts and way too much power for such a short, tiny tent. Next grow will be same strains, bigger final pots and will be in a new tent that is 6” (15cm) taller, every little bit helps :) That’s it for this week. Thanks for stopping by. Stay safe and happy gardening 🌱🌱

Ladies are doing fabulously. Today I did some defoliation and added ScrOG - they started to lie down due to weight of the colas. Mimozz and Grandpa's Cookies are smelling super duper great - one of the best I ever smelled. Cherry Atomic is fire as always - big, fast, sticky and kush-y. Strawberry Cough is TALL as sativa should be - also her colas are stacked like crazy - they are 40cm / 15" in length! She is much slower than her sisters - will need extra 3-4 weeks probably to fully mature after I'll harvest rest of the tent. But I can't wait to see results. This will be something good 😎

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/24- The FastBuds Papaya Sherbet photoperiod is now going into Week Seven from seed and is going strong! She has definitely increased her height and continues to sprout new growth! Her color and vigor also remain excellent having gotten past her early episode of getting her leaves chewed on. Today I top dressed the Papaya Sherbet photoperiod with 2 cups of Gaia Green 4-4-4 along with 1 cup of Down To Earth Bio-Fish 7-7-2 and 1/2g of Wiggle Worm castings. After top dressing and working the amendments in by hand I replaced the straw coating over the soil and watered them in with 3g of straight well water via garden hose as usual. 6/26- Our summer is here and we're under an early heat wave this week with daytime temp's hitting the mid to upper 90's ℉ with heat indexes in the low 100's ℉... in short, IT'S FNG HOT!🔥🔥🔥 I'm watering the FastBuds Papaya Sherbet photo daily now with 5g of straight well water from the garden hose. I'm watering at sundown so that the water will have some time to soak down into the soil before the heat evaporates it. The coating of straw that I previously spread over the soil around her base has helped a lot as well. 6/28- Our weather is HOT now with heat indexes over 100℉ so I'm watering the Papaya Sherbet photoperiod every day with 5g of straight well water from the garden hose in the late afternoon once the plant is in the shade. Other than the ever present leaf hoppers, which love the leaves but leave the flowers alone, and an occasional Japanese Beetle, there aren't any serious pest issues currently. The FastBuds Papaya Sherbet photoperiod continues to have excellent color and vigor, continuing to add new growth and increase her height, it seems daily! 6/30- The weather continues to relentlessly bake everything outside... And so, the daily watering continues!🌱🚿 Another healthy week for the FastBuds Papaya Sherbet photoperiod and I hope to see many more ahead! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Week went well last week of nutrients before 2 week flush

Flush week

. End of Week 5 (day 35): She's stretching really well, displaying a dominant stem and shorter surrounding shoots that I believe comes from the Gelato #33 genetics. I've not really done much trimming or defoliation, yet she looks almost naked. Her leaves indicate some stress, but the vigorous growth and appetite say "full steam ahead, Mister." With a sample size of one it's hard to know if she's the 1 in 5 chance Autoflower or not. I may pop the rest of the Gelato x GDP seeds out of curiosity at some point in the future, but its not a priority.

Drying in basement under okayisch conditions 60RH and 21°C

Patagonia

She's very green and healthy, considering the relatively weak lamp and early problems with algae. Buds are modest in size, but sticky as all hell. She's probably only 1-2 weeks from harvesting now.

Week5 The week is over and all looks fine. Both ladies are preparing to bloom and are growing. Orange Sherbet is now 28 cm tall. Bruce Banner has caught up a lot this week and is at 25 cm. For 1 liter of water there was 0.5 ml of silicate;; 0.5 ml of Calmag;; 2 ml of BioNova BN-Zym, 2 ml of BioNova TheMissingLink;; 2 ml of BioNova Auto complete fertilizer and 1 ml of 100% organic algae juice. Ph 6.0-6.3 23°C

She’s almost ready. Really surprised me around the 5th week of flower letting this one go a little later. I feel she still needs more time. Probably gonna water/nutes one more time, and start the flushing process.

Pineapple dream buy Kannabia Seeds has been growing beautifully so far.I'm gonna be honest I don't even know what day she's on anymore.I stop keeping track... But I will know when she is done... Sorry for the lack of pictures been super busy.A lot of things going on in life.. I hope everybody is doing well.God bless and happy growing ✌️. P.S she is getting maxibloom. 8 of a tsp ph at 6.4