The Grow Awards 2026 🏆
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@gsimd
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Day 49 - I used the Fox Farms trio of nutes last week and the results are fantastic. The plants look healthy for the first time. Day 52 - Another watering with the Fox Farms trio. Buds are fattening nicely.
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The time has come!!!! I was gonna give it a couple more days but I’m too antsy and want to get this girl drying already. I will be cutting her down at the end of today she has been getting straight water these past week she isn’t getting any color just yellowing of the leaves. She smells minty when defoliating but the buds smell skunky and dank asf. Light green buds remind me of old school weed I used to smoke in HS shits amazing.
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@Eddjack
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Finalmente dopo la prima settimana e il trapianto ha ripreso tutto il suo vigore e colore. Dalle foto non si nota ma erano sul verde chiaro con qualche chiazza marrone chiara. Sicuramente e colpa del substrato che ho usato, è molto carico di nutrienti ho misurato i ppm dalla soluzione era 372 invece quella di scarto aveva quasi 1200 ppm! Ora solo acqua e power roots per questa settimana, così non si bloccherà come le mie prime due auto.
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@Krissci
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Day 2 - LST and topping/mainlining where possible before flowering Both plants have broad leaves blocking light to the canopy
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@valiotoro
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Super easy trim✂️ The buds are super dense & sticky🤩 For the smell it’s cherry & blackcurrant with a gassy touch the Cherry Cola Diesel ⛽️🍒
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3 November Sunset Sherbet Well by the week this cupboard is just getting smellier, danker and bushier.
Vey good I’d say, most of all the branches had reached the scrog net and most of the branches has already been threaded through to maintain the same height. While flipping to flower I noticed that the Sunset-Sherbet is making a lot more pistols due to this but not as fast as the Do-Si-Wine plant is making pistols. ( biggest leaf 17cm 😵 ) Do-Si-Wine This lady while growing vigorously to the top has thin stems which it makes more prone to bending / snapping but luckily haven’t had that problem het of a side branch bending while threading it through the scrog, but I did notice that the branches are a bit more fragile. This lady is making pistols like no tomorrow, every cola / node I can see is making pistols and this lady just wants to go full throttle. On the site it said that this is moderate growth difficulty and yes it is, thin branches, fragile and long lengthy branches. ( biggest leaf 14 cm )
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Yesterday I started the radical washing. In about 2 weeks it will be ready to be cut.
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3 Auto's set away. Green Poison, Jealousy and Skywalker OG Not a lot to report on as such. 14 days old. Epic Attic 1.2 x 1.2 x 1.6 with 'Karma EVO 3' https://ledgrowstore.co.uk/products/karma-horticulture-240w-evo-3-0umol Ask for James, Top Bloke. 60x60x120 with Karma Stealth 1000 Strains purchased from 'The Vault' Seedbank. https://www.cannabis-seeds-store.co.uk/ Ask for George, Top Man. Pots/Trays/Substrate/Nutrients purchased from 'PeterleeHydroponics' Ask for Neil, he's a Legend!
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It's week 9 of flower and she's been fed her last bit of nutrients. I'll start flushing with BushDoctor's SledgeHammer 2 tsp a gallon. Then just straight water until the chop :)
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@NSABND
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Day 43 a new week starts 💪😃👍 Day 44 every single Day a little bit more 😋🙏👍
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@Dunk_Junk
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She's doing OK, certainly not jumping up in height though.
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Transplant week moved them out frm the solo into 1gal pots. Still under 24hrs light cycle with heated pad beneath them. Started nute feed also this week.
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@Sickone
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Die wahrscheinlich letzte Woche der 1. Lady beginnt. Die beiden anderen Ladys hängen deutlich zurück aber ich schenke ihnen gerne die zusätzliche Zeit und Pflege. Gedüngt wurde ganz normal nach schema, zusätzlich bekommt meine calmag Lady nun das 2. Mal calmag vielleicht fängt sie sich auch noch. Samstag 15.06.24 Die erste Lady wurde heute geerntet und zum trocknen in den dafür vorbereiten Schrank gehangen, ich entscheide mich hier für die Dry Trim Methode weshalb ich sie noch nicht weiter verarbeitet habe.
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This strain went so much better than last year. A lot more resin production which I'm putting down to my good ol' gallon of Molasses. Seriously. Worked so much better than the $40 flowering nutes that I used last year. So honestly, I spent like $250 on nutes and sprays last year, yet I only spent around $125 this year, no mineral salts, natural everything and I ended up with better bud. Didn't have to spend time flushing or worrying about burning plants and trying to remember what I fed when and which product I need to use next, etc. Keepin' it simple. I also had less mold thanks to the tomato roof and also I was more diligent about caterpillars. And of course I really like the tomato cages. I mean some of the branches do rub, and they don't look the greatest in the photos (maybe I need to paint them green for next year?) But the convenience factor is high. It work out a lot better than the staking and tying I was doing last year. I had about 25% better harvest, since last year was 2.8 oz per plant and this is 3.72 oz of dry bud. So that's a big improvement! Not to mention better quality and not just raw numbers. And last year I harvested everything, whereas this year I didn't deal with a lot of the little popcorns and gave them to the livestock. But I gotta say that the pictures don't do her justice. She absolutely glittered in the sunlight. And I don't think the other strains will get nearly as frosty. Not to mention that distinct aroma of guailol. So intoxicating! Cut down most of the colas Wednesday and finished lower colas Saturday. Washed as always with 1/4 cup each of baking soda and lemon juice in 5 gallons of warm water and rinsed in 5 gallon plain cold water. Hung up to dry in the upstairs of the barn with the oscillating fan (Do pardon the mess, my mother in-law is a hoarder and we need to downsize her clutter since she's safely thousands of miles away). Storing in mason jars in cabinet with 58% Boveda humidity packs. The 62's I used last year were a little too humid for long term storage so I'm trying the 58's this year. For some reason Growdiaries isn't letting me review this strain at the top or the Big Bloom and I'm wondering if that's because I've already reviewed both? But anyway, I've gotta say that this bud is higher quality than what I produced last year. It's stronger and you really feel like you're wrapped in a warm blanket with this strain. I also got a little bit of a headband with what I sampled, so we'll see what she's like after she cures a bit. It's a wonderful comfort at the end of a long day. About an hour of being happy and relaxed and then after that it's all you can do to keep your eyes open. I really enjoy making caramels with this strain. It's so easy to just grab one out of the freezer, and that way I sleep all night😴 1 cup Cannabutter 2 cups brown sugar 1 can sweetened condensed milk Melt butter with sugar on stovetop over low heat until combined. Add milk and gradually increase heat while stirring. You want to bring the mixture to 245F or 118C but you want to do so slowly so that your don't burn the mixture, and you want to shut it off immediately once you get there. You can pour it into molds, little paper cups or I pour it onto a parchment liked cookie sheet. Feel free to sprinkle a little finishing salt on top if you like salted caramels. Then I put them into the freezer to harden before wrapping. I wrap them on squares of parchment about 4"x4" and put them in a freezer bag. If cutting, I usually get 40 caramels that weigh 20-22 grams each. The most important thing is to be gentle and stir often. Don't scorch it! Otherwise this recipe is pretty darn easy, you just need a candy thermometer.
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@Roberts
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Been flowering very well. I backed off nutrition a little. Minor nute burn on tips. Beside that it took to lst training great. Flowers are looking dense and potent. Will see in a few more week. Thanks again for likes and follows. Support means a lot. Happy growing