Venga familia que ya viene la cosecha de estas semillas mistery de Seedstockers, que ganas que tenia ya de darles machetazo. Que locura de variedad , me encantó cultivarla , aún con la plaga de trips que sufrí aguantaron y sacaron unas flores alucinantes. Las flores aparte de piedras, se ven resinosas. a sido una genética con la que disfruté bastante, por el momento no puedo dar muchos más datos sobre este proyecto pero aquí resultados. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: Eldruida https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.

Very lite feeding this week on the first day. Then I finished the week with r/o water. She is going dark for about 60 hours then to harvest. The smell finally came out and it’s pretty normal and pleasant IMO.

Week 15 Harvest 21-2 Temperature: 29.7 degrees (lights on) 19.9 degrees (lights off) Humidity: 67% (highest) 44% (lowest) Watering: None. 22-2 Temperature: 29.9 degrees (lights on) 19.9 degrees (lights off) Humidity: 65% (highest) 41% (lowest) Watering: None. Today is the last day, tomorrow i will harvest her. I removed all large fanleaves and took some pre-harvest pictures. 23-2 Today is harvest day! I left the buds on the branches and hang them to dry. Temperature: 18.1°c to 19.9°c Humidity: 57% to 72% 24-2 Temperature: 17°c to 18.8°c Humidity: 56% to 64% 25-2 Temperature: 16.8°c to 17.9°c Humidity: 57% to 69% 26-2 Temperature: 16.2°c to 18.1°c Humidity: 56% to 61% 27-2 Temperature: 16.2°c to 17.5°c Humidity: 55% to 61% 28-2 Temperature: 16.3°c to 17.6°c Humidity: 57% to 64% 29-2 No info. 1-3 Temperature: 17.8°c to 18.7°c Humidity: 56% to 61% 2-3 No info. 3-3 Temperature: 16.5°c to 20.3°c Humidity: 46% to 62% After 8/9 days of drying the buds are dry enough, so lets start trimming! The buds are pretty airy and foxtaily, but very resinous, she smells good, but i think the buds are a bit overdried. End results: Trim: 18.12 Gram. Popcorn buds: 37,11 Gram. Normal Buds: 70,98 Gram. Total buds: 108,09 Grams. I will post the progress of me making bubble hash in this diary very soon, so if you are interested make sure to keep an eye out!

Autos transferred to 1gl pots.. Looking good so far.. Going into 4 weeks and soon ready for LST. 🌱🎋

Nuestra siamés va como viento en popa, seguimos amarrando los tallos centrales para mejorar la penetracion de luz.

This is my second run of Dutch Passion with my first being a monster Blueberry Auto. Massive plant, and her pungent odor overtook my entire home while trimming her today. While trimming her it smelled like I was in an earthy Pine Forest with a hint of berries, and it was one of the strongest smelling plants I've ever run. Very easy to grow, responded to all training methods with VIGOROUS growth. I topped her above the 7th node and removed the bottom one so I had 12 mains total. It took me almost 8 hours and I even had help for 4 hours.. Trimming is definitely my least favorite part of cultivating this species. I am super impressed with this strain and really everything Dutch Passion. They have not even sent me a single seed or even acknowledged me on here but this is my second run of their autos and I anticipate each will be a massive yielder. I will probably take a month off then start a run of a few photoperiod mainlines. I will be back with a final smoke report after she's cured, Stay Safe and Blaze On!!! 💪 Website: https://medicgrow.com/ https://growdiaries.com/grower/medicgrowled

The Pineapple Express was born and continues to grow regularly. It does not stand out for its speed but it will certainly be worthy of remembering the mythological strain.

Only got Gorilla Cookies left. Chopped down Gorilla Zkittlez last week. Gorilla Cookies is filling out. Buds getting denser. Smell is great, like an Earthy, Berry, gasy Lemonade lol Gorilla Zkittlez looks like it’s coated in Trichromes. Smells berry. Thanks for checking out my diaries. Any questions don’t hesitate to ask. 💪🏽🌱😎

Week 4 transplanting 2 today

2025 Plagron / Zamnesia Eternity Grow Week 8 2/23-3/1 Week 8 flower week 4 Runtz Auto is in full bloom, the buds are stacking up with several pistols are turning orange. Trichomes are just starting to form, and the buds are sticky with faint smell. I took off a few large fans. Because I over fed my gal, her leaf tips are burnt and edges yellowing so she is not as pretty as she should be. This week I am trying to remove excess fertilizer from the planting medium by giving ph6.5 water only. Ph 6.5 Temp 65 Your likes and comments are appreciated. Thanks for stopping by. Growers love 💚🌿 💫Natrona💫

Hi all👨‍🌾👋 Welcome to my another week update Hope everyone keeping well 🧑‍🌾 Week 4 Feb 23 - Feb 29 Very good week. Girls are growing nicely. Finally a bit of work around my babies. On Feb 24 applied LST, girls responded perfectly. Leaves tucking on daily basis. 2 watering with 1L each on Feb 24th (half nutrients dose) and second one on Feb 28 alongside with 2 foliar feedings(100ml water and fish mix). So far this grow is just a pure joy. Both girls are strong and healthy. Wishing you all a wonderful week✨🍀 Much appreciate all your likes, follows and comments. 🙏💚❤️💜 Peace and love brothers and sisters 👨‍🌾✌️💚 Links https://2fast4buds.com/seeds/TROPICANA-COOKIES-AUTO https://www.biobizz.com/ https://fishheadfarms.com/

Oye amigos!!! Es la semana dieciocho!! Vamos a ver!! Sunday - Day 120 6 October 24 Watering day, 5 litres of dechlorinated tap water. - Base water 5 litres - 60.4 PPM - Add 5 ml Cal-Max - 294 PPM - Add 5 ml Supermax - 336 PPM Final - 5 litres at 6.46 PH at 337 PPM Runoff - 0.8 litres at 6.48 PH at 1,110 PPM - A few more leaves have fallen off on their own. - This rate of fade is perfect. All those leaves should be used up by the end. Wednesday - Day 123 9 October 24 Watering day, 5 litres of dechlorinated tap water. - Base water 5 litres - 61.1 PPM - Add 5 ml Cal-Max - 258 PPM Final - 5 litres at 6.50 PH at 258 PPM Runoff - 0.6 litres at 6.48 PH at 1,070 PPM - She’s fading a little more. - On track ti’ll the end. Thursday - Day 124 10 October 24 - Just a day under the lights. - Slowly continuing to fade. - All is looking great. - She’s just recently started giving off some really nice odours. Friday - Day 125 11 October 24 - Just a day under the lights. - Few more leaves have fallen off. - We’re doing it!! Saturday - Day 126 12 October 24 Watering day, 5 litres of dechlorinated tap water. - Base water 5 litres - 61.1 PPM - Add 3.75 ml Cal-Max - 210 PPM - Add 1 tsp seaweed extract - 332 PPM Final - 5 litres at 6.41 PH at 345 PPM Runoff - 0.7 litres at 6.21 PH at 1,120 PPM - About an other dozen leaves have fallen off on their own. Well here we are at the end of week eighteen. Definitely nearing the end of this grow. Join us next week to see how she finishes off. Vamos a ver juntos bendejos.

Harvest day 68 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 18-20 degrees and 55-62% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. First of all I would like to compliment Green House for this genetics. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. The growth was great from start to finish. She had no problems at all and also had no problems with animals 👍. I'm amazed at the great smell the beautiful buds give off😀. Of course I cut cuttings and if the taste is as good as the smell it will be grown again ☺️. A final report comes with the Smoke Report. Until then, I would like to say thank you to the whole Green House team and wish you all the best fun with the diary 💚🙏🏻 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany

Close to finish, also thinking most will be done by end of week 8/9 (other than the cheese)

Ok, finally gave the chop on week 14, day 2. She was banished in the darkness for 36 hours and stopped watering 2 days ago. Did some wet trim, up until the smaller sugar leaves, which I have left for some refining and final polishing dry trim, before curing. Will update on smoke report and flavour. Ok, so final weight after drying is 50g of top shelf bud, and about 50g more of popcorn buds and trim I shall use later on for a dry ice shake.