Biscotti Sundae

Biscotti Sundae swirls the decadence of Biscotti with the silky dessert notes of Sundae Driver, a hybrid first worked by Cannarado Genetics. Crack the jar and a rush of sweet vanilla cream and bakery spice rolls out over a faint diesel edge, a profile driven by limonene, caryophyllene, and linalool. On the palate, sugar-cookie sweetness folds into light pepper and a creamy finish. Plants show hybrid vigor and a dessert terpene punch. Expect sturdy lateral branching from the Biscotti side and tight, frosty colas with purple flecks from Sundae Driver. In good rooms, flowering wraps in about 8-9 weeks (roughly 56-65 days), producing medium yields that stack best under strong light and steady airflow. Lab results from multiple lots often place THC in the mid 20s with trace CBD. The experience opens with a buoyant, euphoric lift before settling into a calm, happy, body-centered unwind. Many tasters note a warm contented glow and an appetite for conversation, while the body eases into relaxing waves. Flavor chasers will recognize its lineage: creamy, sweet, vanilla-forward with a whisper of fuel. Whether selected from seed lines built around this cultivar or found as a standout cut, Biscotti Sundae carries unmistakable parentage and polish—Biscotti structure, Sundae Driver finish—crafted with the flavorful intent that made Cannarado a household name among dessert strains.