Gelato

Not good resistance against spider mites guess its because shes so delicous ^^ At least could finish the grow didnt found any spidermites left washed the weed anyways.

What huge plant, really tall, covered in trichomes and many top buds, really happy with the outcome looking so far. Harvested on day 60 of flowering, could leave few days more to get more amber trichomes but for other circumstances I had to cut it down. Smell super fruity with that different flavor that this genetic produces. By the size of the plant it will yield nicely and I will update it once I trim it. For now gonna dry the full plant hanging for 2/3 weeks. Happy grow

Bellissimo primo raccolto outdoor, non mi aspettavo una grande resa,

Gelato(Wedding Cake x Gelato x Gelato 33) Supreme dankness never tasted so good. Zamnesia presents Gelato, a strapping indica-dominant strain that stands tall in the grow room and unleashes a high of epically smooth proportions. Unlike some other Gelato variants on the market, our version is infused with the ultra-potent Wedding Cake to give consumers a little something extra to fall in love with. Following the @cookiessf hype, we are now experiencing the rise of Gelato. This strain is taking the world by storm it seems, and for good reason. Originating in the Bay Area of California, Gelato is now a worldwide phenomenon that has confidently taken the reins of GSC. And of course, Zamnesia Seeds is eager to provide European growers with this treat as well. By pairing Gelato with special pheno Gelato #33, then adding Wedding Cake to the mix (which itself is a mix of Triangle Kush x Animal Mints), this genetic matrimony resulted in a slightly indica-dominant strain (60% indica and 40% sativa) that pleases cannabis consumers all along the indica-sativa spectrum. Every component of this strain works in harmony to deliver balanced growth, flavour, and effects. But where this strain really shines is its aroma and well-balanced effect. Toward the end of flowering, you will begin to notice a super-sweet scent with earthy undertones. As soon as you light up a joint of Gelato, the creamy blend of flavours will leave you speechless with complementary notes of lemon, mint, and vanilla. Yummy! With 26% THC, Gelato Z is pretty potent—to say the least. You should clear your schedule to really experience the great effect of this strain. Although slightly indica-dominant, Gelato unleashes an immediate euphoria that satisfies the stoner urge for a happy high. Be prepared for hard-hitting waves of uplifting energy pumping through your brain. Once the superb high has obliterated all stressful thoughts, it moves on to your muscles. Gelato will soothe your pain and aches, but won't leave you couch-locked like many strong indica varieties do

Gelato von Barneys Farm Ich finde diese Sorte leicht zu Growen.Verzeit dir Uberdüngung und hat ein sehr schönes Aroma. Einen sehr großen Anteil von Skunk kann man riechen. Bei der Hash Siebung war der Geruch unverkennbar.. Der ganze Keller hat gerochen 😂😍

Not really comlicated to grow

Very good production!!

nice strain , short space between nodes, produces lots of resinous buds!👌

Harvested at Day 63. Let her hang for 7 days. Drytrimmed her and put the buds in a jar which they're curing with boveda packs for like 3 weeks now. She is fucking wonderful and her smell is mouthwatering. She smells like very sweet berries, which come close to strawberries. In the background there is a very gassy vanilla like smell. Mixed, these terps create a symphony which let the whole jar smells like sweet berry dessert/gelato. It smells fucking amazing. The buds are rock solid and are glazing under trichomes. Compared to the other 3 Strains (Mimosa Evo x2 + Biscotti) she also produced incredible dense and big buds. Furthermore, she yielded best with nearly 40g. She was very healthy throughout the entire run and worked out best with all the conditions I gave her. Overall, it was my 7th run over 4 years doing this Hobby. This strain and run completely convinced me to not go back to the black market and grow my cannabis at home. It take me a long time for understanding how a/the plant works, what she needs and when she needs, it's. I dug down a rabbit hole I never thought I will dig down. For 4 years I'm consistently watching grow Videos, listening to Podcast about Genetics, History etc… following dudes with the same passion on Instagram and was learning different techniques and understood by time basically how gardening works. This journey just started and will hopefully go 4 ever and our government will understand at some time that no one ever should go to jail for a plant our almighty father gave us🙏. Throughout the run, I was using Greenhouse products, and I'm completely satisfied with them. They're straightforward to use with a fine scale. They regulate my PH perfect and consistent between 6.0 or 6.5. When I started using the PK Booster, it went to 6.0. The Plagron Calcium and Magnesium solution called CalMag pro was also doing her job and got no deficiencies the whole run. I will use both of them again for my next run. The mistakes I made are completely stupid. The biggest of them also the most crucial one was at the beginning of the run when I didn't press the soil in the airpot so the root System the First 3 weeks was completely ass. This cost me time and yield. I also harvested too early, I think after seeing Videos about far Red light and how they work and what they should simulate I would, I was 1 week too early for sure. These mistakes I made with all plants sadly...

Very pleased overall with this cultivar, great genetics giving amazing buds with a nice mixed sweet earthy aroma. The way this buds looked at the end of flowering was gorgeous so I expect the same from its taste and effects when consumed.

Gelato33 on the left. Bluefunk aka blue cheese on the right. Bluecheese total dry and trimmed weight 270g Gelato to follow 530g so far.

Tasty

I weigh dry bud