Gelly Biscuit is a 50/50 balanced hybrid variety developed by crossing the genetics of Biscotti with the distinctive Why U Gelly strain, delivering a delicious taste of pastry and fruity jam, and THC levels ranging from 20% to 24%. The effects of Gelly Biscuit produce a quite enjoyable experience, beginning with a light euphoric lift that promotes a sense of happiness before a calm, relaxed state sets in, leaving you mentally clear and focused. Medically, this strain can provide relief for medical patients dealing with symptoms of stress, fatigue, and anxiety, as well as pain and inflammation. The flavors produced taste sweet and creamy on the inhale, followed by notes of tropical fruit, vanilla, and freshly baked goods, all grounded by a subtle earthy, woody finish that makes it especially appealing to those who value unique terpene expressions. Gelly Biscuit is considered of moderate difficulty to grow, yet can reward growers with medium yields of up to 500 g/m2 within a flowering cycle of 8 to 9 weeks.
